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    Hanon
    Too far to deliver

    Hanon

    4.5
    (30)
      •  
    View delivery time and booking fee.

    Location and hours

    436 Union Avenue, Brooklyn, NY 11211
    Sunday
    01:00 PM - 09:00 PM
    Monday
    Closed
    Tuesday - Friday
    05:00 PM - 09:00 PM
    Saturday
    01:00 PM - 09:00 PM
    Wish you could ask someone what's best here? The tantan udon is one of the most ordered items of the 52 things on the menu and the karaage and the tempura seiro are two of the items most commonly ordered together at this evening go-to. • $$$ • Japanese • Asian • Sushi

    436 Union Avenue, Brooklyn, NY 11211 • More info


    • Cold Udon

      • Cold Tempura Udon

        Two pieces of shrimp tempura with cold noodle.
        Sold out
         • 
        $20.00
      • Karaage & Tuna Salad Udon

        Cold Udon noodles served with Karaage, tuna salad and sesame sauce.
        Sold out
         • 
        $16.00
      • Buta Shabu Ume Oroshi Udon

        Cold udon with pork, plum, grated radish and ginger, bonito flake and scallions.
        Sold out
         • 
        $20.00
      • Tempura Seiro

        Seiro udon with shrimp, fish, and three vegetable tempura come with side of classic dipping sauce.
        $20.00
      • Udon Salad

        Sasauchi udon (green noodle) served with today's salad, avocado and homemade wafu dressing.
        $16.00
      • Buta Shabu Salad Udon

        Sasauchi udon (green noodle) served with pork, today's salad, onsen tamago and spicy sesame sauce.
        Sold out
         • 
        $20.00
      • Half and Half

        Half and Half
        $0.00
      • Classic Dipping Sauce

        Classic Dipping Sauce
        $0.00
      • Sesame Dipping Sauce

        Sesame Dipping Sauce
        $0.00
      • Sasauchi (Green noodle)

        Sasauchi (Green noodle)
        $0.00
      • Zenryufun (White noodle)

        Zenryufun (White noodle)
        $0.00
      • Classic & Sesame Dipping Sauce

        Classic & Sesame Dipping Sauce
        $3.00
      • Hiyashi Chu-ka

        Chef’s original homemade sweet and sour soy sauce base cold soup served with steamed chicken, cucumber, yellow pepper, onion, asparagus, tomato and boiled egg.
        Sold out
         • 
        $20.00
    • Desserts

      • Matcha blancmange

        Homemade tofu based pudding
        Sold out
         • 
        $7.00
      • Warabimochi

        Homemade milky Japanese pudding
        Sold out
         • 
        $8.00
    • Drinks

      • Acqua panna

        Still water (1L)
        $3.50
      • S.Pellegrino

        Sparkling water (1L)
        $3.50
      • Apple juice

        Sold out
         • 
        $3.50
      • Ginger ale

        $2.50
      • Ramune

        $2.50
    • Hot Udon

      • Kitsune Udon

        Seasoned fried tofu and tempura flakes. Our zenryufun hanon udon noodles served in hot soup.
        $15.00
      • Tori and Kinoko Udon

        Chicken breast and a variety of mushrooms. Our zenryufun hanon udon noodles served in hot soup.
        $16.00
      • Washugyu Curry Udon

        Our original curry soup with washugyu beef and onion. Our zenryufun hanon udon noodles served in hot soup.
        $18.00
      • Niku Udon

        Thinly sliced, simmered beef and onion. Our zenryufun hanon udon noodles served in hot soup.
        $18.00
      • Tomato Soup Vegetable Udon

        Vegan tomato-based soup filled with the day’s freshest vegetables. Our zenryufun hanon udon noodles served in hot soup.
        $19.00
      • Tantan Udon

        Chopped braised pork and spicy sesame enriched soup with a soft boiled egg. Our zenryufun hanon udon noodles served in hot soup.
        $19.00
      • Chicken Curry Udon

        Chicken breast & onion.
        Sold out
         • 
        $16.00
      • Pork Curry Udon

        Chopped braised pork & onion.
        Sold out
         • 
        $18.00
      • Vegetable Curry

        Chef’s choice of freshest vegetables.
        Sold out
         • 
        $16.00
      • Tempura Udon

        2pcs of shrimp tempura
        $18.00
      • Kenchin Udon

        Chef's choice of variety vegetable with pork in miso based soup
        $22.00
    • Otsumami

      • Karaage

        Japanese fried chicken with side of spicy miso paste.
        $12.00
      • Spicy Soy Karaage

        Japanese fried chicken tossed in a spicy soy sauce.
        $12.00
        Spicy
      • Agedashi Tofu

        Lightly fried tofu with seasonal vegetables
        $12.00
      • Tebasaki

        Fried chicken wings with a sweet and spicy soy sauce glaze
        $12.00
      • Buta no kakuni

        Braised pork
        $10.00
      • Avocado & Tako Salad

        Avocado and octopus salad with garlic dressing
        $12.00
      • Mochi tempura

        2pcs
        Sold out
         • 
        $2.50
      • Oden Moriawase

        6 pieces of chef's choice.
        Sold out
         • 
        $14.00
    • Rice Dishes

      • Gyudon 1/2

        Rice bowl topped with simmered beef, onion and original sauce.
        $9.00
      • Karaage Don

        Rice bowl topped with Japanese fried chicken with side of spicy miso paste.
        $17.00
      • Salmon rice ball

        $2.50
      • Ume rice ball

        $2.50
      • Mentai rice ball

        $3.50
      • Kaisen yakigohan

        Seafood rice with crab, scallops, jyako fish, spicy cod roe and tobiko in a hotpot.
        $28.00
      • Vegetable Curry Risotto

        Chef’s choice of freshest vegetables.
        Sold out
         • 
        $15.00
      • Wagyu Sukiyaki Bento

        Japanese A5 miyazaki wagyu beef on top of the rice with egg, spinach, tofu and mushroom.
        Sold out
         • 
        $60.00
      • Gyudon Full

        Rice bowl topped with simmered beef, onion and original sauce.
        $17.00
    • Tempura Topping

      • Maitake Tempura

        $4.00
      • Shrimp Tempura

        1pc
        $5.00
      • Egg Tempura

        $2.50
      • Chikuwa Tempura

        Tube shaped fish cake tempura
        $2.50