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    Eats - UES

    Eats - UES

    $$ • Burgers • American • Seafood • Exclusive to Eats

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    Location and hours

    1055 Lexington Ave, New York, NY 10021
    Sunday
    11:00 AM - 04:30 PMBrunch
    05:00 PM - 10:00 PMDinner
    Monday - Friday
    11:00 AM - 04:30 PMLunch
    05:00 PM - 10:00 PMDinner
    Saturday
    11:00 AM - 04:30 PMBrunch
    05:00 PM - 10:00 PMDinner

    1055 Lexington Ave, New York, NY 10021 • More info

    Currently unavailable

    • Mains

      • NY Strip Steak and Eggs

        Poached eggs, home fries, and red wine shallot butter.
        $19.00
      • Fried Oyster Sandwich

        Celery fennel remoulade and mixed greens on ciabatta.
        $17.00
      • Shakshuka Poached Eggs

        Toast, cumin spiked tomato sauce, and feta cheese.
        $15.00
      • Huevos Rancheros

        Corn tortilla, black bean puree, and tomato chili sauce.
        $15.00
      • Open Faced Serrano Ham Sandwich

        Toasted brioche, cheddar cheese, fried egg, and mixed greens.
        $14.00
      • Potato and Egg Sandwich

        Apple wood smoked bacon and Swiss cheese on ciabatta.
        $14.00
      • Eats Breakfast Burrito

        Scrambled eggs, mushrooms, black beans, spinach, and cheese.
        $13.00
      • Blueberry Buttermilk Pancakes

        Fresh blueberries and orange creme fraiche.
        $14.00
      • Challah French Toast

        Vanilla cinnamon cream and fresh strawberries.
        $14.00
      • Build Your Omelette

        Three eggs, American cheese, and home fries.
        $13.00
      • Eats Oatmeal

        Cherries, California raisins, vanilla, and cinnamon.
        $12.00
      • Eats Granola Parfait

        Greek yogurt, homemade granola, clover honey, and fresh fruit.
        Sold out
         • 
        $12.00
      • Avocado Toast

        With ciabatta bread, two poached eggs, and crumble bacon.
        $15.00
    • Eats Benedict

      • Florentine Benedict

        Poached eggs, sauteed spinach, English muffin, and hollandaise, Served with fries.
        $14.00
      • The Classic Benedict

        Poached eggs, Canadian ham, English muffin, and hollandaise. Served with fries.
        $15.00
      • Gravlox Benedict

        Poached eggs, cured salmon, English muffin, and hollandaise. Served with fries.
        $12.00
    • Salads

      • Olive Oil Cured Tuna Salad

        Boiled egg, green beans, cherry tomatoes, and baby potatoes.
        $20.00
      • Roasted Beet Mesclun Salad

        Orange segments, almonds, blue cheese, and citrus vinaigrette.
        $14.00
      • Fresh Kale Caesar Salad

        Heart of palm, grated parmesan, and parmesan crouton.
        $13.00
      • Fresh Kale Pear Salad

        Pecorino, golden raisins, almonds, and lemon vinaigrette.
        $13.00
    • Sides

      • House Cut French Fries

        $8.00
      • Home Fries

        $8.00
      • Two Eggs Any Style

        $7.00
      • Applewood Smoked Bacon

        $6.00
      • Homemade Pork Sausage

        $6.00
    • Burgers

      • Atlantic Salmon Burger

        Tartar sauce, toasted brioche bun, and mixed green salads.
        $25.00
      • Ground Lamb Burger

        Herbed steak fries, pico de gallo, and toasted pretzel bun.
        $23.00
      • Eats Vegetarian Burger

        Pickled vegetables, sweet potato fries, and whole wheat bread.
        $18.00
      • Dry Aged Steak Burger

        French fries, caramelized onions, and American cheese.
        $19.00
      • Turkey Burger

        House cut French fries, caramelized onions, and American cheese.
        $17.00
      • Murray Farms Free-Range Chicken Burger

        Gruyere Cheese, Toasted Pretzel Bun and Sweet Potato Fries.
        $19.00
      • Impossible Burger

        100% plant based, served with Gruyere cheese, Russian dressing
        $19.00
    • Desserts

      • Blueberry Chocolate Mousse

        Sold out
         • 
        $10.00
      • New York Cheesecake

        Cookie pecan crust and fresh strawberry.
        $10.00
      • Key Lime Tartlet

        Lime whipped cream.
        $10.00
      • Chocolate Bread Pudding

        $10.00
    • Beverages

      • Assorted Juice

        $5.00
      • Soda

        $3.50
      • Unsweetened Iced Tea

        $3.50
    • Eats Burger

      • Atlantic Salmon Burger

        Tartar sauce, toasted brioche bun, and mixed green salads.
        $25.00
      • Ground Lamb Burger

        Herbed steak fries, pico de gallo, and toasted pretzel bun.
        $23.00
      • Eats Vegetarian Burger

        Pickled vegetables, sweet potato fries, and whole wheat bread.
        Sold out
         • 
        $18.00
      • Dry Aged Steak Burger

        House cut French fries, caramelized onions, and American cheese.
        $19.00
      • Murray Farms Free-Range Chicken Burger

        Gruyere Cheese, Toasted Pretzel Bun and Sweet Potato Fries.
        $19.00
    • Starters

      • Ahi Tuna and Shrimp Ceviche

        Sold out
         • 
        $16.00
      • House Cured Gravlax

        Dijon mustard, horseradish creme fraiche, and brioche toast.
        $16.00
      • Spanish Style Shrimp

        $15.00
    • Most Popular

      • Seared Ahi Tuna and Avocado BLT

        Applewood smoked bacon, mixed greens, tomato, and garlic aioli.
        $17.00
      • Dry Aged Steak Burger

        French fries, caramelized onions, and American cheese.
        $19.00
    • Starters

      • Ahi Tuna and Shrimp Ceviche

        Sold out
         • 
        $16.00
      • House Cured Gravlax

        Dijon mustard, horseradish creme fraiche, and brioche toast.
        $16.00
      • Spanish Style Shrimp

        $15.00
    • Soups

      • Classic French Onion Soup

        Swiss cheese and crouton.
        $10.00
    • Salads

      • Roasted Beet Mesclun Salad

        Orange segments, almonds, blue cheese, and citrus vinaigrette.
        $14.00
      • Fresh Kale Caesar Salad

        Heart of palm, grated parmesan, and parmesan crouton.
        $13.00
      • Fresh Kale Pear Salad

        Pecorino, golden raisins, almonds, and lemon vinaigrette.
        $13.00
    • Sandwich

      • Seared Ahi Tuna and Avocado BLT

        Applewood smoked bacon, mixed greens, tomato, and garlic aioli.
        $17.00
      • Fried Oysters

        Cerery fennel remoulade and mixed greens.
        $17.00
      • Brandy Glazed Chicken Livers

        Applewood smoked bacon, caramelized onion, and mixed greens.
        Sold out
         • 
        $15.00
      • Marinated Grilled Chicken Breast

        Applewood smoked bacon, tomatoes, onion, and pickles.
        $15.00
      • Boneless Fried Chicken

        Parmesan cheese, roasted tomatoes, and garlic aioli.
        $15.00
      • Spiced Lamb Meatballs

        Mint cucumber yogurt and mixed greens.
        Sold out
         • 
        $15.00
      • Roasted Vegetables

        Mushrooms, roasted peppers, spinach, pesto, and garlic aiol.
        $13.00
    • Burgers

      • Atlantic Salmon Burger

        Tartar sauce, toasted brioche bun, and mixed green salads.
        $25.00
      • Ground Lamb Burger

        Herbed steak fries, pico de gallo, and toasted pretzel bun.
        $23.00
      • Eats Vegetarian Burger

        Pickled vegetables, sweet potato fries, and whole wheat bread.
        $18.00
      • Dry Aged Steak Burger

        French fries, caramelized onions, and American cheese.
        $19.00
      • Turkey Burger

        House cut French fries, caramelized onions, and American cheese.
        $17.00
      • Murray Farms Free-Range Chicken Burger

        Gruyere Cheese, Toasted Pretzel Bun and Sweet Potato Fries.
        $19.00
      • Impossible Burger

        100% plant based, served with Gruyere cheese, Russian dressing
        $19.00
    • Pasta

      • Classic Pesto Penne

        Pesto cream sauce and parmesan cheese.
        $16.00
      • Lemon Cream Spaghetti

        Fresh lemon juice and heavy cream.
        Sold out
         • 
        $16.00
    • Entrees

      • Eats Shrimp Salad

        Sautéed shrimp, roasted corn, green beans, and mixed greens.
        Sold out
         • 
        $20.00
      • Mussels and Fries

        Sold out
         • 
        $20.00
      • Chicken Paillard

        Shaved fennel, green beans, feta cheese, and fresh kale.
        Sold out
         • 
        $19.00
      • Olive Oil Cured Tuna Salad

        Boiled egg, green beans, cherry tomatoes, and baby potatoes.
        $19.00
      • Florentine Omelette

        Sautéed spinach, choice of cheese, and fresh kale tomato salad.
        $13.00
    • Sides

      • Roasted Cauliflower

        With parmesan broth.
        $11.00
      • Roasted Brussels Sprouts

        $9.00
      • Sweet Potato Fries

        $9.00
      • House Cut French Fries

        $8.00
    • Desserts

      • Blueberry Chocolate Mousse

        Sold out
         • 
        $10.00
      • New York Cheesecake

        Cookie pecan crust and fresh strawberry.
        $10.00
      • Key Lime Tartlet

        Lime whipped cream.
        $10.00
      • Chocolate Bread Pudding

        $10.00
    • Beverages

      • Assorted Juice

        $5.00
      • Soda

        $3.50
      • Unsweetened Iced Tea

        $3.50
    • Eats Burger

      • Atlantic Salmon Burger

        Tartar sauce, toasted brioche bun, and mixed green salads.
        $25.00
      • Ground Lamb Burger

        Herbed steak fries, pico de gallo, and toasted pretzel bun.
        $23.00
      • Eats Vegetarian Burger

        Pickled vegetables, sweet potato fries, and whole wheat bread.
        Sold out
         • 
        $18.00
      • Dry Aged Steak Burger

        House cut French fries, caramelized onions, and American cheese.
        $19.00
      • Murray Farms Free-Range Chicken Burger

        Gruyere Cheese, Toasted Pretzel Bun and Sweet Potato Fries.
        $19.00
    • Most Popular

      • Crispy Salmon Fillet

        Warm red quinoa and Israeli couscous salad and parsley oil.
        $28.00
      • Eats Mac and Cheese

        Three cheese, chopped shrimp, and breadcrumb crust.
        $18.00
      • Dry Aged Steak Burger

        House cut French fries, caramelized onions, and American cheese.
        $19.00
    • Cold Appetizers

      • House Cured Gravlax

        Dijon mustard, horseradish creme fraiche, and brioche toast.
        $16.00
      • Roasted Beet Mesclun Salad

        Orange segments, almonds, blue cheese, and citrus vinaigrette.
        $13.00
      • Fresh Kale Caesar Salad

        Heart of palm, greated parmesan, and parmesan crouton.
        $13.00
      • Fresh Kale Pear Salad

        Pecorino, golden raisins, almonds, and lemon olive oil.
        $12.00
    • Hot Appetizers

      • Mussels and Fries

        Sold out
         • 
        $20.00
      • Eats Mac and Cheese

        Three cheese, chopped shrimp, and breadcrumb crust.
        $18.00
      • Pumpkin Gnocchi

        Wild mushrooms, pecorino, and brown butter.
        Sold out
         • 
        $15.00
      • Spanish Style Gulf Shrimp

        Smoked paprika, garlic butter sauce, and toast.
        $15.00
      • Roasted Cauliflower

        With parmesan broth.
        $11.00
      • Asian Fried Oyster

        Seaweed salad, wasabi mayo, and house pickled vegetables.
        $4.00
      • Chicken Vegetable Soup

        Chicken Vegetable Soup
        $10.00
    • Eats Burger

      • Atlantic Salmon Burger

        Tartar sauce, toasted brioche bun, and mixed green salads.
        $25.00
      • Ground Lamb Burger

        Herbed steak fries, pico de gallo, and toasted pretzel bun.
        $23.00
      • Eats Vegetarian Burger

        Pickled vegetables, sweet potato fries, and whole wheat bread.
        Sold out
         • 
        $18.00
      • Dry Aged Steak Burger

        House cut French fries, caramelized onions, and American cheese.
        $19.00
      • Murray Farms Free-Range Chicken Burger

        Gruyere Cheese, Toasted Pretzel Bun and Sweet Potato Fries.
        $19.00
    • Entrees

      • Crispy Salmon Fillet

        Warm red quinoa and Israeli couscous salad and parsley oil.
        $28.00
      • Murray Farms Honey Mustard Chicken

        Potato Gratin
        $24.00
      • Chimichurri Skirt Steak

        Glazed Vegetables
        $29.00
      • Branzino En Fumet

        Baby Bok Choy
        Sold out
         • 
        $27.00
      • Beer Braised Lamb Shank

        Warm Bulgar Wheat Salad
        Sold out
         • 
        $25.00
      • Murray Farms Honey Mustard Chicken

        Potato Gratin
        $24.00
    • Pasta and Grain

      • Pork Shoulder Ragu

        Braised kale, shaved parmesan, and fresh pappardelle.
        Sold out
         • 
        $26.00
      • Spaghetti Pomodoro

        San Marzano tomato sauce, buffalo mozzarella, and parmesan.
        $19.00
      • Wild Mushroom Barley Risotto

        Sautéed wild mushroom and white truffle butter.
        $19.00
    • Sides

      • Roasted Cauliflower

        With parmesan broth.
        $11.00
      • Sweet Potato Fries

        $9.00
      • Roasted Brussels Sprouts

        $9.00
      • House Cut French Fries

        $8.00
    • Desserts

      • Blueberry Chocolate Mousse

        Sold out
         • 
        $10.00
      • New York Cheesecake

        Cookie pecan crust and fresh strawberry.
        $10.00
      • Key Lime Tartlet

        Lime whipped cream.
        $10.00
      • Chocolate Bread Pudding

        $10.00
    • Beverages

      • Assorted Juice

        $5.00
      • Soda

        $3.50
      • Unsweetened Iced Tea

        $3.50
    • Burgers

      • Atlantic Salmon Burger

        Tartar sauce, toasted brioche bun, and mixed green salads.
        $25.00
      • Ground Lamb Burger

        Herbed steak fries, pico de gallo, and toasted pretzel bun.
        $23.00
      • Eats Vegetarian Burger

        Pickled vegetables, sweet potato fries, and whole wheat bread.
        $18.00
      • Dry Aged Steak Burger

        French fries, caramelized onions, and American cheese.
        $19.00
      • Turkey Burger

        House cut French fries, caramelized onions, and American cheese.
        $17.00
      • Murray Farms Free-Range Chicken Burger

        Gruyere Cheese, Toasted Pretzel Bun and Sweet Potato Fries.
        $19.00
      • Impossible Burger

        100% plant based, served with Gruyere cheese, Russian dressing
        $19.00
    • Starters

      • Ahi Tuna and Shrimp Ceviche

        Sold out
         • 
        $16.00
      • House Cured Gravlax

        Dijon mustard, horseradish creme fraiche, and brioche toast.
        $16.00
      • Spanish Style Shrimp

        $15.00