4.8
193 Ratings
Delice & Sarrasin Restaurant - West Village
4.8 x (193) • 2567.3 mi • French • Vegan • Breakfast and Brunch • $$ • Info
x Available Saturday 11:00 AM
Get it delivered to your door.
Rating and reviews
"Fantastic food, and all vegan, really special French cuisine. Just fantastic"
• Hugh D. • 12/27/23
"It’s simply the best of both worlds: French and vegan."
• Allison M. • 08/09/23
$0.00
Pricing & fees
Closed
Pickup time
Every Day
11:00 AM - 9:00 PM
Featured items
Most Popular
- Pasta with Vegan Sea Food$22.00 • 90% (22)Tagliatelle with vegan squid, shrimp, and scallops (tapioca and potato starch) with Mediterranean olive oil.
- Boeuf Bourguignon$24.00 • 85% (67)Slow-cooked "beef" in a rich spiced red wine with caramelized onions,
carrots, fingerling potatoes.Vegan - Ratatouille Nicoise$18.00 • 85% (14)Vegetable stew made with eggplant, tomatoes, zucchini,
peppers, onions, garlic & olive oil.Vegan - Poulet Basquaise$24.00 • 96% (29)Slowly cooked "Chicken legs" with "chorizo", melted 3 colored
peppers, onions & tomatoes served on top of semolina. - Dark Chocolate Mousse$12.00 • 100% (16)Raw, gluten free, sugar free
- Cassoulet Toulousain$25.00Hearty white bean slow cooked casserole with tender seared "duck"
patty, Toulouse "sausage", onions, carrots and tomatoes.Popular
Starters
- Carrot cream with pink lentils$12.00 • 100% (19)Carrot soup with pink lentils and garlic butter
- Tomatoes & cashew mozzarella$12.00 • 100% (6)Tomatoes & "burrata" a la Mediterranean.
- Vegan Cheese Plate$17.00 • 88% (25)Combination of four French cashew cultured cheeses.
- Vegan Foie Gras$15.00 • 93% (15)Tahini pâté "Foie gras" served with fig jam. Served with bread.
- Oeuf Meurette a la la bourguignonne$15.00Vegan poached "egg" in a rich red wine sauce, "bacon" and parisian mushrooms
- French onion soup$15.00Onion soup, croutons, "gruyere" cheese.Popular
- "Brie" Roti Vegetal$15.00Roasted melted "brie" cheese cooked with thyme, served with potatoes
- Verrine de Saumon$14.00Layered "salmon" with avocado puree and garlic "cheese"
Entrees
- Steak Tartare Végétale Accompagne de Frites Maison$25.00 • 94% (17)Finely chopped cold pea "steak" with shallots, parsley, capers, raw "egg",
served with French fries. - Tartine Club Sandwich$18.00 • 100% (8)Open faced toasted rye bread with vegan chicken (pea protein), avocado puree, tomatoes, mayonnaise & vegan bacon (soy and konjac).
- Vegan Sea Food Tagliatelle$22.00 • 80% (15)Tagliatelle pasta with "sea food" melange and Mediterranean olive oil.
- Poulet Basquaise$24.00 • 96% (29)Slowly cooked "Chicken legs" with "chorizo", melted 3 colored
peppers, onions & tomatoes served on top of semolina. - Coq au Vin$24.00 • 94% (34)Succulent "chicken legs" braised in red wine with Parisian mushrooms,
onions, spices and herbes de Provence. - Seitan Duck with Mustard and Peas$23.00 • 88% (9)Seitan "duck" strips cooked in mustard and tarragon with green peas and
carrots.
Sides
Galettes Gourmandes - Savory Crepe 100% Vegan
Crepes Gourmandes - 100% Vegan
Desserts
- Rating and reviews
4.8
•193 Ratings •
7 Reviews
Jennifer P.• 12/31/23Vegan and gluten free accuracy
Hugh D.• 12/27/23Fantastic food, and all vegan, really special French cuisine. Just fantastic
Allison M.• 09/30/23Best French vegan restaurant ever
Allison M.• 08/19/23Yum
Allison M.• 08/09/23It’s simply the best of both worlds: French and vegan.
Angela D.• 03/15/22Awesome vegan food
Madison P.• 08/28/21Fast service, hot meals
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