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    Chazz Palminteri Italian Restaurant

    Chazz Palminteri Italian Restaurant

    $ • Italian • Pasta • Comfort Food • Allergy Friendly • Family Meals

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    Location and hours

    30 West 46th Street, New York, NY 10036
    Sunday
    Closed
    Monday - Friday
    12:00 PM - 08:00 PMMenu
    12:00 PM - 04:00 PMLunch Menu
    Saturday
    03:00 PM - 08:00 PMMenu

    30 West 46th Street, New York, NY 10036 • More info

    Opens at 12:00 PM
    Delivered by Chazz Palminteri Italian Restaurant
    This restaurant uses its own couriers. You'll get updates, but can't track their location.
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    • Antipasti

      • Gamberi

        Chilled Shrimp served with Cocktail Sauce
        $24.95
      • Mozzarella di Bufala Della Casa

        Homemade Buffalo Mozzarella served with Roasted Peppers, Beefsteak Tomatoes, Basil and Olive Oil
        $17.50
      • Asparagi Gratinati

        Asparagus roasted with Cherry Wine and Olive Oil, topped with Parmesan Cheese and served over Mixed Greens
        $15.95
      • Vongole Oreganata

        Fresh Baked Clams
        $15.95
      • Prosciutto & Melone

        Thinly sliced cured Italian Ham with Seasonal Sweet Melon
        Sold out
         • 
        $16.95
      • Zuppa di Cozze

        Prince Edward Mussels sauteed in Red or White Sauce
        $14.95
      • La Scala Di Melanzane

        Eggplant coated with Breadcrumbs topped with Tomato Sauce and Fresh Mozzarella
        $17.50
      • Ostriche Blue Point

        Blue Point Oysters on the Half Shell served with Cocktail Sauce
        $17.95
      • Bresaola

        Thinly sliced cured Dried Beef, Arugula Salad with Parmesan Cheese, Anchovies and Capers
        $18.95
      • Gamberi Romano

        Shrimp sauteed with Chopped Spicy Peppers, in a light creamy Gorgonzola Sauce, served with Garlic Bread
        $18.95
      • Calamari Fritti

        Golden Fried Rings of Squid with Spicy Marinara Sauce
        $15.95
      • Carciofi alla Griglia

        Grilled Hearts of Baby Artichoke, served with Red Beets and Gorgonzola Cheese
        Sold out
         • 
        $15.95
      • Polpo alla Griglia

        Grilled Octopus served with Chopped Broccoli Rabe, Spicy Cherry Peppers, Capers and Olives
        $20.50
    • Zuppe

      • Minestrone

        Traditional Italian Vegetable Soup
        $10.95
      • Zuppa di Aragosta

        Lobster Soup
        $17.95
    • Insalate

      • Insalata della Casa

        Mesclun leaves with Cherry Tomatoes, Roasted Peppers, Olives, Red Onion slices and shaves Parmesan in a Red Wine Vinaigrette
        $11.50
      • Insalata Cesare

        Hearts of Romaine Lettuce with Homemade Croutons and Parmesan Cheese
        $12.50
      • Insalata Trecolore

        Chopped Endives, Radicchio and Arugula tossed with a Kalamata Olive Dressing
        Sold out
         • 
        $12.50
      • Insalata di Funghi

        Grilled Portobello Mushrooms topped with Smoked Mozzarella, served over Baby Arugula leaves in a Balsamic Dressing
        Sold out
         • 
        $15.50
      • Insalata di Framboesa

        Baby Arugula in a Homemade Raspberry Dressing with Assorted Fresh Fruit and topped with Almond Slices and Goat Cheese
        Sold out
         • 
        $13.50
      • Insalata di Spinaci

        Baby Spinach Leaves, Gorgonzola Cheese, sliced Pear and Walnuts tossed in a warm Bacon Dressing
        Sold out
         • 
        $13.50
    • Risotto e Paste Fresce

      • Risotto di Mare

        Arborio Rice sauteed with Mixed Seafood in a Red or White Sauce
        $39.50
      • Ravioli Al Funghi

        Homemade Mixed Mushroom Ravioli sauteed in a Creamy Black Truffle Sauce
        $29.95
      • Pappardelle Bolognese

        Homemade Pappardelle Noodles sauteed in a Homemade Meat Sauce
        $29.50
      • Cappellini Fileto di Pomodoro

        Angel Hair Pasta tossed with Fresh Tomatoes, Onions and Prosciutto
        $25.50
      • Ravioli con Anatra

        Homemade Duck Ravioli sauteed in a light creamy Sage Cassis Sauce and served with Escarole
        Sold out
         • 
        $33.95
      • Rigatoni con Cime di Rapa

        Short Homemade Rigatoni tossed with Broccoli Rabe, Sausage and Sweet Peppers in a Pink Vodka Sauce
        $28.50
      • Linguini alla Vongole

        Pasta with Fresh Clams in a Red or White Clam Sauce with Fresh Herbs
        $27.95
      • Tagliatelle con Carciofi e Gamberi

        Fettuccine tossed with Artichoke Hearts, Sun-Dried Tomatoes and Shrimp in a White Wine Sauce with a touch of Fresh Tomatoes
        $33.95
      • Linguine Nero

        Black Linguini with Mixed Seafood in a White or Red Sauce
        $42.50
      • Ravioli con Aragosta

        Homemade Ravioli filled with Lobster Meat, served in a Brandy Sauce
        $33.50
      • Rigatoni con Cime di Rapa

        Short Homemade Rigatoni tossed with Broccoli Rabe, Sausage and Sweet Peppers in a Pink Vodka Sauce
        $28.50
      • Linguini alla Vongole

        Pasta with Fresh Clams in a Red or White Clam Sauce with Fresh Herbs
        $27.95
      • Tagliatelle con Carciofi e Gamberi

        Fettuccine tossed with Artichoke Hearts, Sun-Dried Tomatoes and Shrimp in a White Wine Sauce with a touch of Fresh Tomatoes
        $33.95
      • Linguine Nero

        Black Linguini with Mixed Seafood and a 1½ lb Lobster in a White or Red Sauce
        $42.50
      • Gnocchie di Patate con Ragu

        Potato Dumplings in a Veal Ragout Sauce topped with Shaved Parmesan
        $28.95
      • Bucatini alla Carbonara

        Homemade Bucatini sauteed with chopped Sweet Onion, Pancetta and Egg Yolk with a Touch of Cream
        $27.50
      • Fettuccine di Spinaci

        Spinach Fettuccine sauteed in a Creamy Alfredo Sauce
        $26.95
      • Tagliatelle con Quattro Formaggi

        Homemade Fettuccine sauteed with Four Cheeses in a Creamy Sauce
        $26.50
      • Spaghetti di Tony

        Spaghetti with Beef Meatballs in a light Tomato Sauce
        $29.95
    • Secondi

      • Gamberi e Scampi

        Shrimp sauteed with Shallots, Garlic and Cherry Tomatoes in a White Wine Sauce, served with Saffron Risotto
        $37.95
      • Branzino

        Whole Mediterranean Sea Bass, Baked or Grilled, served with a Fresh Herbs Sauce, Garlic, and Extra Virgin Olive Oil
        $43.95
      • Calamari Siciliana

        Sauteed Calamari and Baby Scallops with Pine Nuts, Cherry Peppers, Capers and Gaeta Olives, served with Homemade Spaghetti and a light fresh Tomato Sauce
        $33.50
      • Sogliola di Dover

        Whole Dover Sole baked with Fresh Herbs, served in a Lemon Caper Sauce
        Sold out
         • 
        $58.95
      • Salmone Selvatico "Palminteri"

        Grilled Wild Salmon with a Plum Chili Sauce, served with Radicchio and a Mango Salad
        $33.50
      • Rollatini di Pollo

        Stuffed Chicken Breast with Eggplant, Prosciutto di Parma and Provolone Cheese in Sweet Cherry Wine Sauce
        $29.95
      • Pollo alla Parmigiana

        Chicken Cutlet lightly breaded and pan fried with Tomato Sauce and Mozzarella
        $32.95
      • Vitello Tre Funghi

        Sauteed Veal Scaloppini with 3 different Mushrooms in Sweet Marsala Wine Sauce
        $35.95
      • Saltimbocca alla Romana

        Thinly Sliced Veal Scaloppini wrapped in Prosciutto and Sage, sauteed in a light White Wine Sauce with Spinach
        $35.50
      • Costoletta di Vitello

        Veal Chop pounded thin, grilled and served with Chopped Peppers, Tomato, Red Onions, Baby Arugula and Fresh Mozzarella
        Sold out
         • 
        $48.50
      • Cremagliera Bronx Grigliate di Vitello

        Grilled Rack of Veal Chop, topped with Sauteed Onions, Mushrooms, Peppers and Fresh Herbs
        Sold out
         • 
        $59.95
      • A Bronx Tail

        Lobster Tail with Clams, Mussels, Shrimp, sautéed in a light spicy tomato sauce, served with homemade fettuccine.
        $59.95
      • Bistecca di New York

        Grilled USDA Prime New York Sirloin Steak
        $49.95
      • Bistecca di Manzo

        Grilled USDA Prime Rib Eye Steak
        $52.95
      • Filetto di Manzo

        Grilled USDA Prime Filet Mignon
        $49.95
      • Costolette D'Angello

        Grilled Rack of Lamb with a Dark Mint Sauce, served with Mashed Potatoes and String Beans
        $48.95
      • Chateaubriand

        Grilled USDA Prime Beef Tenderloin, for Two, served with a Demiglaze Sauce
        $110.00
    • Contorni

      • Broccoli di Rapa

        Broccoli Rabe sauteed with Cherry Peppers, Garlic and Oil
        $13.95
      • Broccoli in Padella

        Sauteed Broccoli in Garlic and Oil
        $10.95
      • Spinaci con Uvetta e Pinoli

        Spinach sauteed with Raisins and Pine Nuts
        $11.95
      • Patate al Forno

        Baked Potato
        $6.50
      • Spaghetti di Zucca

        Spaghetti Squash sauteed with Shallots and Olive Oil
        Sold out
         • 
        $10.95
      • Barbabietole Arrosto

        Whole Roasted Slices of Red Beets toasted with Kosher Salt and drizzled with a Pomegranate Vinaigrette
        $10.95
      • Scarola

        Escarole sauteed with Roasted Shallots and Cherry Tomatoes in Olive Oil
        Sold out
         • 
        $10.95
      • Asparagi Saltati

        Sauteed Asparagus
        $11.95
      • Pure di Patate

        Mashed Potatoes
        $9.50
    • Family Style Antipasti

      • Cocktail Di Gamberi

        Chilled shrimp served with cocktail sauce.
        $32.95
      • Mozzarella Di Bufala Della Casa

        Homemade buffalo mozzarella served with roasted peppers, beefsteak tomatoes, basil, and olive oil.
        $42.95
      • Vongole Oreganata

        Freshly baked clams.
        $32.95
      • La Scala Di Melanesian

        Eggplant coated with breadcrumbs topped with tomato sauce, and fresh mozzarella.
        $36.95
      • Gamberi Romano

        Shrimp sauteed with chopped spicy peppers, in a light creamy gorgonzola sauce, and served with garlic bread.
        $45.95
      • Calamari Fritti

        Golden-fried rings of squid with spicy marinara sauce.
        $32.95
      • Polpo Alla Griglia

        Grilled octopus served with chopped broccoli rabe, spicy cherry peppers, capers, and olives.
        $49.95
    • Family Style Insalate

      • Insalata Della Casa

        Mesclun leaves with cherry tomatoes, roasted peppers, olives, red onion slices, and shaves parmesan in a red wine vinaigrette.
        $28.95
      • Insalata Cesare

        Hearts of romaine lettuce with homemade croutons, and parmesan cheese.
        $30.95
      • Insalata Di Funghi

        Grilled portobello mushrooms topped with smoked mozzarella and served over baby arugula leaves in a balsamic dressing.
        Sold out
         • 
        $32.95
    • Family Style Risotto E Paste Fresce

      • Risotto Di Mare

        Arborio rice sauteed with mixed seafood in a red or white sauce.
        $80.95
      • Ravioli Al Funghi

        Homemade mixed mushroom ravioli sauteed in a creamy black truffle sauce.
        $60.95
      • Pappardelle Bolognese

        Homemade pappardelle noodles sauteed in a homemade meat sauce.
        $65.95
      • Cappellini Fileto Di Pomodoro

        Angel hair pasta tossed with fresh tomatoes, onions, and prosciutto.
        $65.95
      • Rigatoni con Cime Di Rapa

        Short homemade rigatoni tossed with broccoli rabe, sausage, and sweet peppers in a pink vodka sauce.
        $55.95
      • Linguini Alla Vongole

        Pasta with fresh clams in a red or white clam sauce with fresh herbs.
        $55.95
      • Tagliatelle con Carciofi E Gamberi

        Fettuccine tossed with artichoke hearts, sun-dried tomatoes, and shrimp in a white wine sauce with a touch of fresh tomatoes.
        $70.95
      • Ravioli con Aragosta

        Homemade ravioli filled with lobster meat and served in a brandy sauce.
        $70.95
      • Gnocchie Di Patate con Ragu

        Potato dumplings in a veal ragout sauce topped with shaved parmesan.
        $65.95
      • Bucatini Alla Carbonara

        Homemade bucatini sauteed with chopped sweet onion, pancetta, and egg yolk with a touch of cream.
        $55.95
      • Fettuccine Di Spinaci

        Spinach fettuccine sauteed in a creamy alfredo sauce.
        $55.95
      • Tagliatelle con Quattro Formaggi

        Homemade fettuccine sauteed with four kinds of cheese in a creamy sauce.
        $55.95
      • Spaghetti Di Tony

        Spaghetti with beef meatballs in a light tomato sauce.
        $60.95
      • Lasagna

        Homemade lasagna pasta baked in layers with ground beef, and ricotta cheese.
        Sold out
         • 
        $60.95
      • Baked Ziti

        Homemade ziti pasta in meat sauce topped with mozzarella cheese.
        $65.95
      • Gnocchi Pesto

        Homemade potato dumplings sautéed in a basil pesto sauce.
        $65.95
      • Cheese Ravioli

        Homemade ravioli pasta filled with cheese and sautéed in a light marinara sauce
        $55.95
      • Spinach Ravioli

        Homemade ravioli pasta filled with spinach and sautéed in a light creamy sauce.
        $55.95
      • Stuffed Shells

        Homemade shell pasta stuffed with ricotta cheese.
        $55.95
      • Eggplant Lasagna

        Homemade lasagna pasta baked in layers with sliced eggplant and ricotta cheese.
        $55.95
    • Family Style Secondi

      • Ambergris E Scampi

        Shrimp sauteed with shallots, garlic and cherry tomatoes in a white wine sauce, and served with saffron risotto.
        $90.95
      • Calamari Sicilians

        Sauteed calamari and baby scallops with pine nuts, cherry peppers, capers, Gaeta olives, served with homemade spaghetti, and a light fresh tomato sauce.
        $75.95
      • Salmon Selvatico "Palminteri"

        Grilled wild salmon with a plum chili sauce, served with radicchio, and a mango salad.
        $90.95
      • Rollatini Di Polo

        Stuffed chicken breast with eggplant, prosciutto di parma, and provolone cheese in sweet cherry wine sauce.
        $65.95
      • Polo Ala Parmigiana

        Chicken cutlet lightly breaded and pan-fried with tomato sauce, and mozzarella.
        $70.95
      • Chicken Frances

        Chicken breast dipped in eggs sautéed in a white wine lemon sauce.
        $70.95
      • Chicken Marsala

        Chicken breast sautéed in a sweet marsala wine sauce with mushrooms and fresh herbs.
        $70.95
      • Pork Marsala

        $56.95
      • Pork Scalloping

        Pork tenderloin scallopini sautéed with prosciutto in a sweet Barolo wine sauce and topped with fontina cheese.
        $56.95
      • Saltimbocca Alla Romana

        Thinly sliced veal scaloppini wrapped in prosciutto, sage, and sauteed in a light white wine sauce with spinach.
        $95.95
      • Lamb Chops

        Grilled rack of lamb with a dark mint sauce, served with mashed potatoes, and string beans.
        $99.95
      • Chateaubriand

        Grilled USDA prime beef tenderloin.
        $125.95
      • Meatballs

        Angus ground beef meatballs sautéed in a light tomato sauce.
        $48.95
    • Family Style Contorni

      • Broccoli in Padella

        Sauteed broccoli in garlic and oil.
        $22.95
      • Broccoli Di Rapa

        Broccoli rabe sautéed with cherry peppers, garlic, and oil.
        $28.95
      • Sauteed Spinach

        Spinach sautéed in olive oil and fresh garlic.
        $22.95
      • Spaghetti Di Zucca

        Spaghetti squash sautéed with shallots and olive oil.
        Sold out
         • 
        $22.95
      • Barbabietole Arrosto

        Whole roasted slices of red beets toasted with kosher salt and drizzled with a pomegranate vinaigrette.
        $22.95
      • Scarola

        Escarole sautéed with roasted shallots and cherry tomatoes in olive oil.
        Sold out
         • 
        $22.95
      • Asparagus

        Sautéed or steamed asparagus.
        $26.95
      • Mashed Potato

        Mashed potatoes.
        $22.95
    • Family Style Sandwiches and Burgers

      • Chicken Parmesan Sandwich

        $40.95
      • Chicken Parmesan Sliders

        $40.95
      • Sliders

        $44.95
      • Meatball Sandwich

        $40.95
      • Chicken Sandwich

        $44.95
      • Chicken Caesar Wrap

        $40.95
      • Vegetable Wrap

        $40.95
      • Grilled Chicken Sandwich

        $44.95
      • Wings

        Sold out
         • 
        $30.95
      • Coconut Shrimp

        $33.95
      • Mozzarella Sticks

        $25.95
      • Garlic Knots

        Sold out
         • 
        $15.95
      • Empire Burger

        $44.95
    • Chazz’s Pizza

      • Wings

        Your choice of ranch or blue cheese.
        Sold out
         • 
        $12.95
      • Homemade Meatballs

        Sold out
         • 
        $12.95
      • Signature Garlic Knots

        Sold out
         • 
        $5.95
      • Margherita Pizza

        Tomato sauce, fresh mozzarella, pecorino romano, and basil.
        Sold out
         • 
        $15.95
      • Bianca Pizza

        Fresh mozzarella, ricotta cheese, pecorino romano, and fresh mozzarella.
        Sold out
         • 
        $16.95
      • Marinara Pizza

        Tomato sauce, garlic, and oregano.
        Sold out
         • 
        $14.95
      • Veggie Pizza

        Tomato sauce, fresh mozzarella, mushrooms, onions, tomatoes, green peppers, and black olives.
        Sold out
         • 
        $18.95
      • Chazz Pizza

        Tomato sauce, fresh mozzarella, prosciutto, and mushrooms.
        Sold out
         • 
        $19.95
      • Pepperoni Pizza

        Tomato sauce, fresh mozzarella, pecorino romano, pepperoni, and basil leaf.
        Sold out
         • 
        $19.95
      • Bronx Pizza

        Tomato sauce, fresh mozzarella, black olives, mushrooms, and meatballs.
        Sold out
         • 
        $22.95
      • Meat Extravaganza Pizza

        Cheese pizza, pepperoni, sausage, and meatball.
        Sold out
         • 
        $23.95
      • Our Grandma's Pizza

        Plum tomato sauce and fresh mozzarella diced garlic.
        Sold out
         • 
        $16.95
      • Chicken Pizza

        Tomato sauce, breaded chicken cutlet, and mozzarella cheese.
        Sold out
         • 
        $18.95
      • Seafood Pizza

        Shrimp, calamari, octopus, and mozzarella cheese.
        Sold out
         • 
        $26.95
      • Four Cheese Pizza

        Grande mozzarella, ricotta cheese, fresh mozzarella, and pecorino romano.
        Sold out
         • 
        $17.95
      • Pesto and Fresh Mozzarella

        Fresh mozzarella, pesto sauce, and basil leaf.
        Sold out
         • 
        $19.95
      • Mushroom Truffle Pizza

        Wild mushrooms and black truffle sauce.
        Sold out
         • 
        $26.95
      • Hamburger Pizza

        Angus ground beef, mozzarella or american cheese.
        Sold out
         • 
        $32.95
      • Sweet Chazz Pizza

        Nutella and strawberry.
        Sold out
         • 
        $22.00
    • Beverages

      • Bottle of Soda

        $4.00
      • 1 Liter Mineral Water

        $9.95
    • Winter Special Prix-Fixe Menu

      • WINTER SPECIAL

        Special 2-course Menu with some of your most favorite dishes!
        $42.95
    • Antipasti Lunch

      • Insalata di Bufalo

        Served with Chopped Red Onions, Roasted Peppers, Tomatoes, Baby Spinach in an Aged Balsamic Vinaigrette Dressing
        $15.00
      • Calamari Fritti

        Golden Fried Rings of Squid with Spicy Marinara Sauce
        $15.00
      • Rollatini Melanzane

        Stuffed Eggplant with Spinach and Ricotta Cheese, served with a light Fresh Tomato Sauce and melted Mozzarella Cheese
        $13.00
      • Vongole Oreganata

        Little Neck Clams stuffed with Breadcrumbs and Fresh Herbs
        $15.00
      • Gamberi

        Cold Shrimp served with Cocktail Sauce
        $24.50
    • Zuppe Lunch

      • Zuppa del Giorno

        Soup of the Day
        $11.50
      • Zuppa di Tagliatelle Pollo

        Chicken Noodle Soup
        $9.95
    • Insalate Lunch

      • Insalata di Casa

        Mesclun Leaves with Red Wine Vinaigrette, Cherry Tomatoes, Roasted Peppers, Olives, Red Onion slices and Shaved Parmesan
        $10.95
      • Insalata Cesare

        Hearts of Romaine Lettuce with Homemade Croutons and Parmesan Cheese
        $12.50
      • Insalata Trecolore

        Chopped Endives, Radicchio and Arugula tossed with a Kalamata Olive Dressing
        $11.50
    • Risotto e Paste Fresce Lunch

      • Risotto al Porcini

        Risotto served with Mixed Mushroom and Fresh Porcini
        $24.50
      • Bucatini all'Amatriciana

        Bucatini served with Chopped Sweet Onions, Pancetta, Red Pepper Flakes and Fresh Plum Tomato Sauce
        $23.00
      • Pappardelle Bolognese

        Homemade Pappardelle Pasta served with Traditional Italian Meat Sauce
        $23.50
      • Spaghetti alla Puttanesca

        Spaghetti sauteed with Chopped Anchovies, Onions, Capers, Olives, Tomatoes and Red Peppers in White Wine Sauce with a Touch of Plum Tomato
        $22.50
      • Linguine Vongole

        Linguini sauteed in a Red or White Clam Sauce
        $24.50
      • Ravioli di Formaggio

        Homemade Cheese Ravioli sauteed in a Basil Pesto Sauce
        $25.50
    • Secondi Lunch

      • Salmone alla Griglia

        Grilled Salmon served with Dijon Mustard Sauce
        $26.95
      • Gamberetti Fra Diavolo

        Shrimp sauteed with Fresh Plum Tomatoes and spicy Red Pepper Flakes served with Linguini
        $28.50
      • Paillard di Pollo

        Chicken Breast pounded and grilled served with Chopped Mixed Green Salad in light Vinaigrette Dressing topped with Mozzarella
        $24.00
      • Pollo Francese

        Chicken Breast dipped in Eggs sauteed in a White Wine Lemon Sauce
        $24.50
      • Piccata di Vitello

        Veal Scaloppini sauteed with Capers in a White Wine Lemon Sauce
        $27.50
      • Vitello al Marsala

        Veal Scaloppini sauteed in a Mushroom Marsala Wine Sauce
        $29.50
      • Vitello alla Parmigiana

        Veal Scaloppini breaded and topped with Tomato Sauce and Melted Fresh Mozzarella
        $24.95
      • Filetto di Maiale Scallopini

        Pork Tenderloin Scallopini sauteed with Prosciutto in a sweet Barolo Wine Sauce, topped with Fontina Cheese
        $25.50
      • Medaglioni di Manzo

        USDA Prime Beef Filet sauteed in a Mixed Mushroom Port Wine Sauce
        $34.94
      • Bistecca di Gonna

        USDA Prime Skirt Steak seasoned and grilled served with a Salad
        $35.95
      • Empire Burger

        USDA Prime Beef Burger served with Lettuce, Tomatoes, Onion and Fries
        $17.95
    • Contorni Lunch

      • Broccoli in Padella

        Sauteed Broccoli in Garlic and Oil
        $9.95
      • Broccoli di Rapa

        Broccoli Rabe sauteed with Cherry Peppers, Garlic and Oil
        $10.95
      • Spinaci con Uvetta e Pinoli

        Spinach sauteed with Raisins and Pine Nuts
        $9.95
      • Patate Forno

        Baked Potato
        $5.95
      • Scarola

        Escarole sauteed with Roasted Shallots and Cherry Tomatoes in Olive Oil
        Sold out
         • 
        $9.95