Brasserie Cognac East
Opens at 12:00 PM

Brasserie Cognac East

$$$ • French • Sandwich • Healthy • Desserts
View delivery time and booking fee.

Location and hours

963 Lexington Ave, New York
Every Day
12:00 PM - 09:30 PM

963 Lexington Ave, New York • More info


  • APPETIZERS

    • CHEESE PUFFS” GOUGERES"

      Basket of warm cheese puffs
      $10.00
    • ESCARGOTS

      Prepared “Burgundy style” with garlic butter & fresh parsley
      $17.00
    • CRAB CAKE

      Grilled corn, edamame succotash, cocktail sauce served with mache & chive oil
      $22.00
    • SOUPE Á L' OIGNON

      With Gruyere cheese gratiné on croutons
      $16.00
  • TARTS & TARTARES

    • GOAT CHEESE & TOMATO TART

      Roasted tomatoes, fresh goat cheese, thyme & extra virgin olive oil. Served on warm puff pastry
      $19.00
    • YELLOWFIN TUNA TARTARE

      Sushi grade yellowfin tuna, wasabi, avocado & ponzu sauce. Served with matchstick fries & mache salad
      $20.00
  • EGGS

    • EGGS ANY STYLE

      Two farm eggs, French fries & mixed greens
      $16.00
    • OMLETTE

      Two egg omelette served with French Fries & mixed greens
      $17.00
    • AVOCADO TOAST

      Served on whole wheat bread, with a poached egg, bacon bits & mesclun salad.
      $19.00
  • CHEESE SOUFFLE

    • CLASSIC CHEESE SOUFFLE

      Made with Emmenthal, Gruyere, Parmesan. Served with mixed greens salad Please allow 25 min.
      Customize
  • SALADS

    • SALADE VERTE

      Mesclun & Boston bibb, cherry tomatoes, cucumber, shaved Parmesan & shallot vinaigrette
      $16.00
    • SPINACH & AVOCADO

      Organic spinach, hass avocado, roasted pine nuts, Parmesan & white balsamic vinaigrette
      $18.00
    • COGNAC NIÇOISE SALAD

      Italian tuna, haricots verts, roasted peppers, hard boiled eggs, boiled Yukon potatoes, anchovies, black olives, cherry tomatoes, onions & mustard vinaigrette
      $24.00
    • OUR SIGNATURE CHICKEN SALAD

      Grilled chicken breast, romaine, carrots, Napa cabbage, green apples, cranberries & basil vinaigrette. Served on a feuille de brick shell
      $25.00
  • MAIN COURSE

    • ORGANIC SCOTTISH SALMON

      Braised market vegetables, truffled whipped potatoes, bullion sauce
      $31.00
    • MOULES MARINIÈRES

      White wine, shallots, cream & parsley. Served with French fries
      $26.00
    • COGNAC FILET MIGNON BURGER

      Caramelized onions, French Emmental, guacamole, lettuce, tomatoes & French fries
      $25.00
    • SALMON BURGER

      Organic salmon mixed with jalapeño, shallots, garlic, cilantro butter. Served with guacamole, spicy tomato remoulade & French fries
      $23.00
    • HOMEMADE FETTUCCINE

      Homemade fettuccine with fresh tomato concasse
      $24.00
    • ROTISSERIE CHICKEN

      Our signature free range roasted chicken served with braised vegetables & natunal chicken tarragon jus
      $29.00
    • Steak Frites

      Grilled marinated hanger steak with bernaise; grilled romaine hearts with Caesar dressing & Parmesan; served with french fries
      $35.00
    • Filet Mignon Flambe

      Marinated Filet Mignon, flambeed, served with pomme dauphinoise, sauteed shiitake mushrooms & peppercorn sauce
      $39.00
  • SIDE DISH

    • Sautéed Spinach

      $12.00
    • Haricots verts

      $12.00
    • Hand Cut French Fries

      $12.00
    • Braised Seasonal Vegetables

      $12.00
    • Yukon Gold Mashed Potatoes

      $12.00
    • Brussels Sprouts

      $12.00
    • Broccoli Rabe

      Sauteed with garlic, olive oil
      $12.00
  • Dessert

    • Chocolate Cake

      Valrhona chocolate, raspberry mousse, raspberry coulis
      $12.00