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    Brasserie Cognac East
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    Brasserie Cognac East

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    Location and hours

    963 Lexington Ave, New York, NY
    Every Day
    12:00 PM - 09:30 PM
    Wish you could ask someone what's the best thing to order here? The moules marinières is one of things that gets the most orders of the 30 items on the menu at this midday go-to. • ¢¢¢ • French • Sandwich • Healthy • Desserts • Local Eats

    963 Lexington Ave, New York, NY • More info


    • All day menu

      • CHEESE PUFFS” GOUGERES"

        Basket of warm cheese puffs
        $10.00
      • ESCARGOTS

        Prepared “Burgundy style” with garlic butter & fresh parsley
        $17.00
      • CRAB CAKE

        Grilled corn, edamame succotash, cocktail sauce served with mache & chive oil
        $22.00
      • SOUPE Á L' OIGNON

        With Gruyere cheese gratiné on croutons
        $16.00
      • GOAT CHEESE & TOMATO TART

        Roasted tomatoes, fresh goat cheese, thyme & extra virgin olive oil. Served on warm puff pastry
        $19.00
      • YELLOWFIN TUNA TARTARE

        Sushi grade yellowfin tuna, wasabi, avocado & ponzu sauce. Served with matchstick fries & mache salad
        $20.00
      • EGGS ANY STYLE

        Two farm eggs, French fries & mixed greens
        $16.00
      • OMLETTE

        Two egg omelette served with French Fries & mixed greens
        $17.00
      • AVOCADO TOAST

        Served on whole wheat bread, with a poached egg, bacon bits & mesclun salad.
        $19.00
      • CLASSIC CHEESE SOUFFLE

        Made with Emmenthal, Gruyere, Parmesan. Served with mixed greens salad Please allow 25 min.
        Customize
      • SALADE VERTE

        Mesclun & Boston bibb, cherry tomatoes, cucumber, shaved Parmesan & shallot vinaigrette
        $16.00
      • SPINACH & AVOCADO

        Organic spinach, hass avocado, roasted pine nuts, Parmesan & white balsamic vinaigrette
        $18.00
      • COGNAC NIÇOISE SALAD

        Italian tuna, haricots verts, roasted peppers, hard boiled eggs, boiled Yukon potatoes, anchovies, black olives, cherry tomatoes, onions & mustard vinaigrette
        $24.00
      • OUR SIGNATURE CHICKEN SALAD

        Grilled chicken breast, romaine, carrots, Napa cabbage, green apples, cranberries & basil vinaigrette. Served on a feuille de brick shell
        $25.00
      • ORGANIC SCOTTISH SALMON

        Braised market vegetables, truffled whipped potato, bullion sauce
        $31.00
      • MOULES MARINIÈRES

        White wine, shallots, cream & parsley. Served with French fries
        $26.00
      • COGNAC FILET MIGNON BURGER

        Caramelized onions, French Emmental, guacamole, lettuce, tomatoes & French fries
        $25.00
      • SALMON BURGER

        Organic salmon mixed with jalapeño, shallots, garlic, cilantro butter. Served with guacamole, spicy tomato remoulade & French fries
        $23.00
      • HOMEMADE FETTUCCINE

        Homemade fettuccine with fresh tomato concasse
        $24.00
      • ROTISSERIE CHICKEN

        Our signature free range roasted chicken served with braised vegetables & natunal chicken tarragon jus
        $29.00
      • Filet Mignon Flambe

        Marinated Filet Mignon, flambeed in Cognac, served with pomme dauphinoise, sauteed shiitake mushrooms & peppercorn sauce
        $39.00
      • Steak Frites

        Grilled hanger steak, bernaise sauce, Grilled Romaine heart dressed with Caesar dressing & Parmesan. Served with homemade french fries.
        $35.00
      • Sautéed Spinach

        $12.00
      • Haricots verts

        $12.00
      • Hand Cut French Fries

        $12.00
      • Braised Seasonal Vegetables

        $12.00
      • Yukon Gold Mashed Potatoes

        $12.00
      • Brussels Sprouts

        $12.00
      • Broccoli Rabe

        Sauteed with garlic
        Sold out
         • 
        $12.00
      • Ice Cream

        Customize
      • Sorbet

        *Dairy Free
        Customize
      • Cognac Chocolate Cake

        Filled with chocolate, raspberry mousse, a tough of Grand Marnier and raspberry coulis
        $12.00
      • Profiteroles

        Chou puffs filled with vanilla ice cream and topped with roasted almonds and warm chocolate sauce.
        $10.00
      • Tarte Tatin

        Upside down caramelized apple tart in a crisp phyllo dough, served with vanilla ice cream and warm chocolate sauce.
        $12.00
      • Chocolate Souffle

        Dark chocolate soufflé with vanilla ice cream.
        $15.00