Blossom on Columbus - UWS
Opens at 11:30 AM

Blossom on Columbus - UWS

$$ • Breakfast and Brunch • Vegan Friendly • Salads • Desserts
4.9
(16)
  •  
View delivery time and booking fee.

Location and hours

507 Columbus Ave, New York, NY 10024
Sunday
12:00 PM - 08:30 PMMenu
05:30 PM - 09:30 PMDinner (5:00-9:30)
10:30 AM - 03:00 PMLunch (11:30-3:30)
10:30 AM - 03:30 PMBrunch (Saturday 11:30-3:00, Sunday 10:30-3:00)
10:30 AM - 03:30 PMDesserts
05:30 PM - 09:30 PMDesserts
12:00 PM - 08:00 PMAdult Beverages
Monday - Friday
12:00 PM - 08:30 PMMenu
05:30 PM - 09:30 PMDinner (5:00-9:30)
11:30 AM - 03:00 PMLunch (11:30-3:30)
11:30 AM - 03:30 PMDesserts
05:30 PM - 09:30 PMDesserts
12:00 PM - 08:00 PMAdult Beverages
Saturday
12:00 PM - 08:30 PMMenu
05:30 PM - 09:30 PMDinner (5:00-9:30)
11:30 AM - 03:00 PMLunch (11:30-3:30)
11:30 AM - 03:00 PMBrunch (Saturday 11:30-3:00, Sunday 10:30-3:00)
10:30 AM - 03:30 PMDesserts
05:30 PM - 09:30 PMDesserts
12:00 PM - 08:00 PMAdult Beverages

507 Columbus Ave, New York, NY 10024 • More info


  • Popular Pairs

    • Kid's' Grilled Cheese Sandwich + Choice of Soup and Salads

      (nut-free, soy-free, available gluten-free) tapioca cheese on whole wheat sourdough, served with small fries. Served with choice of Soup and Salads.
      $12.00
      Nut Free and Soy Free
    • Wild Mushroom Pizza + Choice of Soup and Salads

      *limit 2 pizzas per order* (available gluten-free) shiitake and oyster mushrooms, cashew goat cheese, arugula, marinara sauce, truffle oil drizzle. Served with choice of Soup and Salads.
      $24.00
    • Kid's Un-Chicken Fingers + Choice of Soup and Salads

      (nut-free) served with small fries. Served with choice of Soup and Salads.
      $12.00
      Nut Free
    • Tiramisu + Choice of Soup and Salads

      Tiramisu. Served with choice of Soup and Salads.
      $13.00
      Nut Free
    • Caesar Salad + Choice of Kids' Menu

      (nut-free, soy-free, available gluten-free) romaine, herbed croutons, gomashio, shiitake bacon, toasted capers, with caesar dressing. Served with choice of Kids' Menu.
      $17.00
      Nut Free and Soy Free
  • Most Popular

    • Wild Mushroom Pizza

      *limit 2 pizzas per order* (available gluten-free) shiitake and oyster mushrooms, cashew goat cheese, arugula, marinara sauce, truffle oil drizzle
      $24.00
    • Kale Salad

      Roasted red and yellow beets tossed in oregano oil topped with kale, chickpeas,cranberries in a cashew- dijon dressing ( GF,SF)
      $18.00
      Gluten Free and Soy Free
  • Soup and Salads

    • Kale Salad

      Roasted red and yellow beets tossed in oregano oil topped with kale, chickpeas,cranberries in a cashew- dijon dressing ( GF,SF)
      $18.00
      Gluten Free and Soy Free
    • Ancient Grains Salad

      (soy-free, nut-free, available gluten-free) mixed greens, avocado, radish, barley, quinoa forbidden rice medley, with mustard balsamic dressing
      Sold out
       • 
      $18.00
      Nut Free and Soy Free
    • Caesar Salad

      (nut-free, soy-free, available gluten-free) romaine, herbed croutons, gomashio, shiitake bacon, toasted capers, with caesar dressing
      $17.00
      Nut Free and Soy Free
    • Eggplant Tomato Soup

      (nut-free, soy-free, available gluten-free) with bread
      $9.00
  • Sides

    • Hand-Cut Sweet Potato Fries

      $7.00
      Gluten Free, Soy Free and Nut Free
    • Hand-Cut French Fries

      $7.00
      Gluten Free, Soy Free and Nut Free
    • Hand-Cut Garlic Fries

      $7.00
      Gluten Free, Soy Free and Nut Free
    • Brussels Sprouts

      (gluten-free, nut-free, soy-free)
      $8.00
    • Black Beans

      $7.00
    • Brown Rice

      $7.00
    • Sauteed Spinach

      (gluten-free, nut-free, soy-free)
      $7.00
    • Braised Tofu

      (gluten-free, nut-free)
      $7.00
    • Garlic Mashed Potatoes

      (gluten-free, nut-free, soy-free)
      $7.00
  • Desserts

    • Chocolate Ganache

      (gluten-free, nut-free) berry reduction, vanilla ice cream
      $13.00
      Gluten Free and Nut Free
    • Peach Cobbler

      (contains coconut, otherwise nut-free) berry reduction, vanilla ice cream
      $12.00
    • Cheesecake

      (contains coconut, otherwise nut-free)
      Sold out
       • 
      $13.00
    • Tiramisu

      $13.00
      Nut Free
    • Apple Strudel

      ( nut-free) caramel, vanilla ice cream
      Sold out
       • 
      $12.00
    • Chocolate Cake

      (soy-free; contains coconut, otherwise nut-free)
      Sold out
       • 
      $11.00
    • Cheesecake

      mixed berry reduction, coconut cookie crust (contains soy, gluten, and coconut)
      Sold out
       • 
      $13.00
    • Berries & Cream

      mixed berries, coconut cream, vanilla, maple syrup
      Sold out
       • 
      $11.00
  • Kids' Menu

    • Kid's' Grilled Cheese Sandwich

      (nut-free, soy-free, available gluten-free) tapioca cheese on whole wheat sourdough, served with small fries
      $12.00
      Nut Free and Soy Free
    • Kids' Pasta Marinara

      (nut-free, soy-free, available gluten-free) fettucini noodles, served with chef's delicious sauce (not spicy!)
      $12.00
      Nut Free and Soy Free
    • Kid's Un-Chicken Fingers

      (nut-free) served with small fries
      $12.00
      Nut Free
  • Taste

    • Choose Four Small Tastes

      Choose four of the following: brussels sprouts, sauteed spinach, brown rice, black beans, braised tofu, truffle mashed potatoes
      $23.00
    • Garlic-Ginger Braised Tofu

      (gluten-free, nut-free) in a garlic-ginger marinade
      $7.00
  • Most Popular

    • Seitan Piccata

      (nut-free) white wine lemon caper sauce, garlic mashed potato, and sauteed kale.
      $25.00
      Nut Free
    • Rigatoni Pasta

      (gluten-free) cashew alfredo, shiitakes, spinach, roasted cherry tomatoes, vegan parmesan
      $23.00
    • Curried Stuffed Sweet Potato

      (gluten-free, soy-free) walnut-lentil-eggplant stuffing, coconut-peanut curry, grilled collard greens, parsnip chips, horseradish creme
      $24.00
      Gluten Free and Soy Free
  • Starters

    • Crispy Artichokes

      (gluten-free, nut-free, soy-free) quinoa flour-battered baby artichokes and creamy lemon caper aioli
      $15.00
      Gluten Free, Soy Free, and Nut Free
    • Wild Mushroom Ravioli

      (soy-free, nut-free) wild mushrooms and truffle butter sauce
      $16.00
      Nut Free and Soy Free
    • Nachos

      (gluten-free, nut-free, available soy-free) house-prepared tortilla chips, pico de gallo, tapioca cheese, black beans, jalapenos, sour cream, guacamole
      $16.00
      Gluten Free, Nut Free, and Soy Free without sour cream
    • Buffalo Arancini

      (gluten-free, soy-free, nut-free) quinoa-breaded risotto croquettes, vegan bleu cheese
      $14.00
      Gluten Free, Soy Free, and Nut Free
    • Jackfruit Tacos

      Three Soft shell tacos with pulled marinated jackfruit topped with guacamole, onions and cilantro with a side of tomatillo salsa
      $15.00
    • Sweet Potato Gnocchi

      Served over cashew and sage sauce topped with grilled kale and toasted beets (sf)
      Sold out
       • 
      $15.00
    • Empanadas

      filled with white beans, Brussels sprouts and fennel served over a lemon truffle aioli and guacamole, topped with a mangos, jalapenos, red peppers and cilantro// SF,GF,NF
      Sold out
       • 
      $15.00
  • Dinner Entrees

    • Seitan Piccata

      (nut-free) white wine lemon caper sauce, garlic mashed potato, and sauteed kale.
      $25.00
      Nut Free
    • Curried Stuffed Sweet Potato

      (gluten-free, soy-free) walnut-lentil-eggplant stuffing, coconut-peanut curry, grilled collard greens, parsnip chips, horseradish creme
      $24.00
      Gluten Free and Soy Free
    • Wild Mushroom Ravioli Entree

      Local mushrooms, truffle butter sauce, and grilled chard.
      Sold out
       • 
      $23.00
      Nut Free and Soy Free
    • Rigatoni

      (gluten-free) cashew alfredo, shiitakes, spinach, roasted cherry tomatoes, vegan parmesan
      $23.00
    • Lasagna

      Ground seitan & tofu, vegan mozzarella, sauteed broccoli rabe & eggplant, and marinara (nf)
      Sold out
       • 
      $22.00
    • "Salmon" Tofu

      (gluten-free, nut-free) beet-marinated grilled tofu, sauteed broccolini, forbidden black rice, grilled trumpet mushrooms, sauteed leeks, dill mayo
      $23.00
    • Blossom Burger

      (gluten-free when ordered with gluten-free bread and no bacon, available soy-free without bacon) cashew bleu cheese, soy bacon, lettuce, tomato, and chipotle aioli on a Beyond patty, with a sesame bun. served with asparagus
      Sold out
       • 
      $22.00
    • Pine Nut Crusted Seitan

      Pine Nut and Basil crusted Seitan plated with Rosemary Mashed Potatoes with a white wine cream sauce topped with grilled Escarole
      Sold out
       • 
      $25.00
    • Sweet Potato Gnocchi

      Served over cashew and sage sauce topped with grilled kale and toasted beets (sf)
      Sold out
       • 
      $24.00
    • Port Wine Seitan

      Pan seared seitan cutlets cooked in a port wine reduction topped with white mushrooms and accompanied with sauteed, and onion ring tempura stuffed with mashed potatoes (NF)
      Sold out
       • 
      $25.00
    • Green Risotto

      Arborio rice cooked in a green pea sauce, with chopped broccolini and topped with baby fennel and baby carrots. (SF, GF, avail NF)
      Sold out
       • 
      $22.00
    • Autumn Tower

      A tower with layers of beet-marinated tempeh, roasted rosemary potatoes and chopped asparagus tossed in garlic aioli, and a chickpea cake. All served on a yellow tomato sauce. ( GF, NF)
      Sold out
       • 
      $23.00
    • Pistacio Crusted Tofu

      Plated over a root vegetable crepe, with a frisee salad and a truffle lemon aioli garnish. (GF)
      Sold out
       • 
      $23.00
    • Savory Seitan (Weekly Special!)

      Seitan cooked in a rosemary / tomato / white wine sauce, accompanied with French string beans, roasted tomato and potato tossed in a garlic aioli. (NF)
      Sold out
       • 
      $25.00
    • Cauliflower Risotto

      Minced cauliflower risotto 'rice" topped with grilled Swiss chard and shiitake mushrooms,served over a grilled polenta cake, and finished with a spinach reduction. (GF,NF,SF)
      $23.00
    • Seitan Marsala

      shallots, white mushrooms, sun-dried tomatoes, tomato sauce, marsala wine, butter, salt and pepper, accompanied with roasted rosemary potatoes and grilled kale.
      Sold out
       • 
      $26.00
  • Pizza

    • Wild Mushroom Pizza

      shiitake and oyster mushrooms, cashew goat cheese, arugula, marinara sauce, truffle oil drizzle
      $24.00
      Nut Free
    • Margherita Pizza

      (nut-free, available gluten-free) mozzarella, marinara, fresh basil
      $19.00
      Nut Free
    • Rosemary Potato Pizza

      (soy-free, available gluten-free without sausage) cashew goat cheese, apple sausage, marinara, rosemary oil
      Sold out
       • 
      $26.00
    • Cajun Pizza

      crispy spiced seitan, grilled kale, caramelized onion, mozzarella, marinara
      $25.00
  • Beverages

    • Elderflower Lemonade

      unavailable
      $6.00
    • Blue Sky Natural Sodas

      $6.00
    • 12 Oz Saratoga Still or Sparkling Water

      $4.00
    • 28 oz Saratoga Still or Sparkling Water

      $8.00
    • ginger ale

      $6.00
  • Pizza

    • Wild Mushroom Pizza

      shiitake and oyster mushrooms, cashew goat cheese, arugula, marinara sauce, truffle oil drizzle
      $24.00
      Nut Free
    • Margherita Pizza

      mozzarella, marinara,fresh basil
      $19.00
    • Potato Sausage Rosemary Pizza

      (soy-free) cashew goat cheese, apple sausage, tomato sauce, rosemary oil
      $26.00
  • Popular Pairs

    • Seitan Piccata + Southern Seitan Sandwich

      (nut-free) white wine lemon caper sauce, garlic mashed potato, and sauteed kale. Served with Southern Seitan Sandwich.
      $42.00
      Nut Free
  • Most Popular

    • Seitan Piccata

      (nut-free) white wine lemon caper sauce, garlic mashed potato, and sauteed kale.
      $25.00
      Nut Free
  • Starters

    • Mushroom Ravioli

      (nut-free, soy-free) wild mushrooms and truffle butter sauce
      Sold out
       • 
      $16.00
      Nut free and Soy Free
    • Buffalo Arancini

      (gluten-free, soy-free, nut-free) quinoa-breaded risotto croquettes, vegan bleu cheese
      $12.00
    • Crispy Artichokes

      (gluten-free, nut-free, soy-free) quinoa flour-battered baby artichokes and creamy lemon caper aioli
      $15.00
      Gluten Free, Soy Free, and Nut Free
    • Nachos

      (gluten-free, nut-free, available soy-free) house-prepared tortilla chips, pico de gallo, tapioca cheese, black beans, jalapenos, sour cream, guacamole
      $15.00
    • Jackfruit Tacos

      Three Soft shell tacos with pulled marinated jackfruit topped with guacamole, onions and cilantro with a side of tomatillo salsa
      $15.00
    • Sweet Potato Gnocchi

      Served over cashew and sage sauce topped with grilled kale and toasted beets (sf)
      Sold out
       • 
      $15.00
    • Empanadas

      filled with white beans, Brussels sprouts and fennel served over a lemon truffle aioli and guacamole, topped with a mangos, jalapenos, red peppers and cilantro// SF,GF,NF
      Sold out
       • 
      $15.00
  • Sandwiches

    • Blossom Lunch Burger

      (nut-free except for coconut, available gluten-free without bacon, available soy-free without bacon) Beyond patty, caramelized onions, tapioca cheddar, soy bacon, sauteed mushrooms, lettuce, tomato, chipotle aioli, on a sesame bun
      $19.00
      Nut Free
    • Southern Seitan Sandwich

      (nut-free) crispy, spiced seitan, caramelized onions, avocado, chipotle aioli on foccacia bread
      $17.00
      Nut Free
    • Tofu BLT Sandwich

      (nut-free, available gluten-free) crispy tofu, tempeh bacon, mixed greens, tomatoes, French dressing, chipotle aioli on focaccia
      $17.00
      Nut Free
    • Grilled Cheese and Soup

      (nut-free) tapioca cheese, tempeh bacon, red onion on focaccia with tomato-eggplant puree
      $16.00
      Nut Free
    • Grilled Portobello wrap

      (soy-free, nut-free, available gluten-free) roasted red peppers, caramelized onions, tapioca mozzarella, mayo,
      Sold out
       • 
      $16.00
      Soy Free
  • Lunch Entrees

    • Seitan Piccata

      (nut-free) white wine lemon caper sauce, garlic mashed potato, and sauteed kale.
      $25.00
      Nut Free
    • Huevos Rancheros

      (gluten-free, nut-free) refried black beans, tofu scramble, ranchero salsa, guacamole, tapioca cheese, sour cream, corn tortilla
      Sold out
       • 
      $18.00
      Gluten Free
    • Rigatoni

      (gluten-free) porcicni cashew cream, broccoli rabe, leeks
      $23.00
    • Pancakes

      Mixed berries, coconut cream, maple syrup (GF, avail: nf)
      Sold out
       • 
      $16.00
    • Avocado Toast

      Dill-cashew cream cheese, sliced grape tomatoes, pumpkin seeds, on whole wheat sourdough toast with side of arugula salad. Soy-free, available gluten-free.
      Sold out
       • 
      $16.00
  • Beverages

    • Elderflower Lemonade

      unavailable
      $6.00
    • Blue Sky Natural Sodas

      $6.00
    • 28 oz Saratoga Still or Sparkling Water

      $8.00
    • 12 oz Saratoga Still or Sparkling Water

      $4.00
    • ginger ale

      $6.00
  • Pizza

    • Wild Mushroom Pizza

      shiitake and oyster mushrooms, cashew goat cheese, arugula, marinara sauce, truffle oil drizzle
      $24.00
      Nut Free
    • Margherita Pizza

      (nut-free, available gluten-free) mozzarella, marinara, fresh basil
      $19.00
      Nut Free
    • Rosemary Potato Pizza

      (soy-free, available gluten-free without sausage) cashew goat cheese, apple sausage, marinara, rosemary oil
      Sold out
       • 
      $26.00
    • Cajun Pizza

      crispy spiced seitan, grilled kale, caramelized onion, mozzarella, marinara
      $25.00
  • Pizza

    • Wild Mushroom Pizza

      shiitake and oyster mushrooms, cashew goat cheese, arugula, marinara sauce, truffle oil drizzle
      $24.00
      Nut Free
    • Margherita Pizza

      mozzarella, marinara,fresh basil
      $19.00
    • Potato Sausage Rosemary Pizza

      (soy-free) cashew goat cheese, apple sausage, tomato sauce, rosemary oil
      $26.00
  • Brunch

    • Country Breakfast

      (nut-free except for coconut) tofu scramble, onions, spinach, mushrooms, tomatoes, red bell peppers, soy sausage, French toast
      Sold out
       • 
      $18.00
      Contains Coconut
    • Tofu Benedict

      marinated tofu, soy ham, grilled asparagus, rosemary potatoes, hollandaise with English Muffin
      Sold out
       • 
      $18.00
    • Tofu Florentine

      (gluten-free) marinated tofu, sauteed spinach, rosemary potatoes, grilled asparagus, hollandaise, with an English muffin
      Sold out
       • 
      $18.00
      Nut Free
    • Huevos Rancheros

      (gluten-free, nut-free) refried black beans, tofu scramble, ranchero salsa, guacamole, tapioca cheese, sour cream, corn tortilla
      Sold out
       • 
      $18.00
      Gluten Free
    • Breakfast Burrito

      (nut-free) tofu scramble, soy sausage, brown rice, black beans, avocado, tapioca cheese, red bell peppers, ranchero salsa in a spinach wrap with field greens
      Sold out
       • 
      $17.00
    • French Toast

      (nut-free except for coconut) fresh berries, bananas, tempeh bacon, maple syrup
      Sold out
       • 
      $17.00
      Nut Free
    • Pancakes

      Mixed berries, coconut cream, maple syrup (nf)
      Sold out
       • 
      $17.00
  • Brunch Sides ( Sat-11:30-3:00-Sunday -10:30-3:00)

    • Tofu Scramble

      GF.NF
      Sold out
       • 
      $9.00
    • Tempeh Bacon

      NF
      Sold out
       • 
      $9.00
    • Apple Sausage

      NF,SF
      Sold out
       • 
      $9.00
    • Soy Ham

      NF
      Sold out
       • 
      $9.00
    • Rosemary Potatoes

      GF,NF,SF
      Sold out
       • 
      $6.00
    • Grilled Asparagus

      GF,NF,SF
      Sold out
       • 
      $8.00
    • Mixed Berries

      GF,NF,SF
      Sold out
       • 
      $7.00
  • Desserts

    • Chocolate Ganache

      (gluten-free, nut-free) berry reduction, vanilla ice cream
      Sold out
       • 
      $13.00
    • Peach Cobbler

      (contains coconut, otherwise nut-free) berry reduction, vanilla ice cream
      Sold out
       • 
      $12.00
    • Cheesecake

      (contains coconut, otherwise nut-free)
      Sold out
       • 
      $13.00
    • Tiramisu

      $13.00
      Nut Free
    • Chocolate Cake

      (soy-free; contains coconut, otherwise nut-free)
      Sold out
       • 
      $11.00
    • Apple Strudel

      Apple Strudel (nf) caramel, vanilla ice cream
      Sold out
       • 
      $12.00