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Uber Eats Home
    Bistrot Leo - Soho
    Too far to deliver

    Bistrot Leo - Soho

    View delivery time and booking fee.

    Location and hours

    60 Thompson St, New York, NY 10012
    Sunday - Monday
    Closed
    Tuesday - Saturday
    04:00 PM - 09:30 PM
    ¢¢¢ • Desserts • Breakfast and Brunch • French

    60 Thompson St, New York, NY 10012 • More info


    • Picked for you

      • RW Leo Burger au poivre

        Bibb Lettuce, Gruyere, Charcoal rub, sauce au poivre, fries
        $20.21
      • Steak Frites

        Charcoal, bone marrow maitre’d, and sauce béarnaise.
        $45.00
      • Duck Frites

        Long island duckling and sauce au poivre.
        $38.00
      • Crispy Chicken

        Vadouvan and chili honey.
        $17.00
      • Leo Burger

        Lettuce, gruyere, and Leo sauce.
        $26.00
    • Restaurant Week 2021

      • RW Leo Burger au poivre

        Bibb Lettuce, Gruyere, Charcoal rub, sauce au poivre, fries
        $20.21
    • For the table

      • Warm Baguette

        Grass-fed butter and himalayan salt.
        $4.00
      • Sardines

        Toasted bread, french butter, lemon, and pimento.
        $18.00
      • Escargot

        Burgundy snails, parsley, chervil, and garlic.
        $21.00
    • Starters

      • Onion Soup

        Gruyere and herb croutons.
        $12.00
      • Gambas Al Ajillo

        Shrimp, chili, garlic, pimento, and baguette.
        $28.00
      • Steak Tartare

        Fresno, cornichons, and quail egg.
        $24.00
      • Crispy Chicken

        Vadouvan and chili honey.
        $17.00
    • Salads

      • Shrimp Salad

        Bibb lettuce, grapefruit, avocado, and burnt leek vinaigrette.
        $28.00
      • Warm Beet Salad

        Salt-baked beets, chevre, orange, and baby kale.
        $17.00
      • Caesar Salad

        Kale, Brussel sprouts, and a 6-minute egg.
        $16.00
    • Entrees

      • Sockeye Salmon

        Pesto gnocchi and smoked roe.
        $34.00
      • Pan-Roasted Chicken

        Celery root, shiitake, pearl onion, and thyme.
        $30.00
      • Campanelle Vongole

        surf clams, parsley, citrus breadcrumbs
        $36.00
      • Duck Frites

        Long island duckling and sauce au poivre.
        $38.00
      • Steak Frites

        Charcoal, bone marrow maitre’d, and sauce béarnaise.
        $45.00
      • Leo Burger

        Lettuce, gruyere, and Leo sauce.
        $26.00
    • Desserts

      • Banana Pain Perdu

        Served with vanilla ice cream and caramel.
        $12.00
      • Floating Island

        Served with pineapple, hazelnut, and creme Anglaise.
        $12.00