Aangan
Opens on Wednesday

Aangan

$ • Indian • Vegetarian • Asian
4.4
(29)
  •  
View delivery time and booking fee.

Location and hours

2701 Broadway, New York, New York 10025
Every Day
12:00 PM - 10:30 PM

2701 Broadway, New York, New York 10025 • More info

Delivered by Aangan
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  • Non-Vegetarian Appetizers

    • Murgh Malai Kebab

      Saffron and cheese flavored chicken kebab cooked in a tandoor.
      $9.95
    • Shrimp Balchao

      Medium shrimp marinated in goan balchao sauce.
      $10.95
    • Chicken Samosas

      Ground spicy chicken turnovers with mint and tamarind chutney.
      $8.95
    • Seekh Kebab

      Skewered minced lamb with onions and masala cooked in a tandoor.
      $9.95
    • Fish Koliwada

      Tilapia coated with chick pea flour and spices served with tamarind and mint chutney.
      $9.95
    • Aangan Platter

      An exotic sampler consisting of malai kebab, fish koliwada, seekh kebab, and mint chicken.
      $15.95
  • Vegetarian Appetizers

    • Aloo Tikki

      Potato medallions topped with mint and tamarind sauce.
      $6.95
      Vegetarian
    • Paneer Tikka

      Marinated cottage cheese cubes skewered and cooked in a tandoor.
      $8.95
      Vegetarian
    • Paneer Pakora

      Cottage cheese fritters served with mint and tamarind chutney.
      $7.95
      Vegetarian
    • Bhel in Phyllo Cups

      Spiced crispy rice and lentil flour savories served in pastry cups.
      $6.95
      Vegetarian
    • Vegetable Samosa

      Triangular turnovers filled with potatoes and green peas and served with chickpeas.
      $6.95
      Vegetarian
    • Lahsooni Gobhi

      Crispy cauliflower tossed in tomato garlic sauce.
      $8.95
      Vegetarian
  • Soups and Salads

    • Mulligatawny Soup

      Classic lentil soup.
      $5.95
    • Tomato Soup

      Fresh tomato soup.
      $5.95
    • Organic Green Salad

      Assorted fresh greens with balsamic vinegar.
      $5.95
    • Palak Ka Shorba

      Spinach soup.
      $5.95
    • Chicken Tikka Salad

      Chicken tikka with romaine lettuce tossed in honey mustard dressing.
      $6.95
    • Papadum

      $3.95
  • Tandoori

    • Tandoori Murgh

      A chicken breast and leg bone-in marinated in lime, ginger, and ground cumin.
      $15.95
    • Tandoori Shrimp

      Jumbo prawns marinated in soft creamy sauce serve with mixed greens.
      $19.95
    • Tandoori Lobster

      Lobster tail with tandoori masala.
      $29.95
    • Chicken Tikka Harayali

      Cubes of mint flavored chicken.
      $15.95
    • Tandoori Lamb Chops

      Juicy lamb chops marinated to perfection.
      $19.95
    • Tandoori Salmon

      Fillet of salmon, tastefully marinated with yogurt, coriander, lemon juice, garlic, ginger, cumin, paprika, and turmeric.
      $19.95
    • Wild Sea Bass

      Chilean sea bass marinated with creamy coriander, served with sauteed vegetables.
      $29.95
    • Tandoori Vegetables and Cheese

      Cottage cheese with assorted vegetables.
      $14.95
  • Chicken

    • Murgh Tikka Masala

      Boneless pieces of chicken simmered in tomato and masala gravy.
      $14.95
    • Murgh Korma

      Boneless pieces of chicken in rich cashew nut and almond cream sauce.
      $14.95
    • Murgh Aangan

      Boneless pieces of chicken simmered in a tangy tomato sauce and served with lemon rice.
      $14.95
    • Chicken Curry

      $14.95
    • Murgh Saagwala

      Boneless pieces of chicken sauteed with fresh spianch and enhanced with spices.
      $14.95
    • Murgh Kali Mirch

      Boneless pieces of chicken served in cracked pepper gravy.
      $14.95
    • Murgh Xacutti

      Goan chicken curry cooked with coconut and aromatic spices. Served with mint rice.
      $14.95
  • Lamb and Goat

    • Rogan Josh

      A signature dish from Kashmir. Succulent pieces of lamb in cardamom, anise seed, and paprika flavored sauce.
      $15.95
    • Lamb Saagwala

      Tender pieces of lamb sauteed with fresh spinach and spices.
      $15.95
    • Lamb Pakku

      Northeast favorite, tender pieces of lamb marinated with asafetida and nutmeg. Served with flavored rice.
      $15.95
    • Bhuna Goat

      Goat meat cooked in tomato onion gravy with rich masala.
      $16.95
    • Lamb Vindaloo

      A signature dish from Goa. Pieces of lamb cooked with vinegar, hot chilies, and spices.
      $15.95
    • Lamb Nilgiri

      Lamb cooked with mint and coconut sauce.
      $15.95
    • Goat Rogan Josh

      A signature dish from Kashmir consisting of goat meat in cardamom, anise seed, and paprika sauce.
      $16.95
    • Saag Gosht

      Goat meat cooked with spinach puree and spices.
      $16.95
  • Seafood

    • Saffron Shrimp

      Jumbo prawns simmered in a rich saffron korma sauce, served with white rice.
      $20.95
    • Goan Fish Curry

      Sea bass cooked with sauteed onions, lime juice, spices, and fresh coconut milk.
      $29.95
    • Malai Shrimp

      Medium shrimp cooked with coconut flavored shrimp.
      $18.95
    • Lobster Masala

      Lobster tail cooked in spicy tomato sauce. Served with lemon rice.
      $29.95
  • Vegetarian

    • Aloo Gobhi

      Potato and cauliflower cooked with cumin seeds and spices.
      $12.95
      Vegetarian
    • Baingan Bhartha

      Fire roasted eggplant with onions and peas.
      $12.95
      Vegetarian
    • Navartan Korma

      Assorted vegetables in a special sauce with nuts and fruits.
      $12.95
      Vegetarian
    • Saag Paneer

      Puree of spinach cooked with cottage cheese.
      $12.95
      Vegetarian
    • Kaju Gobhi

      Cauliflower cooked in cashew curry sauce.
      $12.95
      Vegetarian
    • Diwan-e-Handi

      Assorted vegetables, cheese, and eggplant in spinach curry sauce.
      $13.95
      Vegetarian
    • Amricsari Chole

      Chick peas cooked in a tomato and onion gravy.
      $12.95
      Vegetarian
    • Bhindi Do Piaza

      Fresh cut okra spiced and pan-fried.
      $12.95
      Vegetarian
    • Malai Kofta

      Vegetable dumpling in tomato and cream sauce.
      $12.95
      Vegetarian
    • Paneer Makhani

      Paneer triangles cooked with tomato makhani sauce.
      $13.95
      Vegetarian
    • Dal Makhani

      Black lentils cooked in butter and tomato based gravy.
      $12.95
      Vegetarian
    • Saag Channa

      Sauteed spinach cooked with chick peas.
      $12.95
      Vegetarian
    • Yellow Spinach Dal

      Yellow lentils and spinach slow roasted and finished with herbs and spices.
      $12.95
      Vegetarian
    • Baingan Mirch Salan

      Baby eggplant, steamed in coconut, peanut, and curry leaf flavored gravy.
      $12.95
      Vegetarian
  • Breads

    • Naan

      $2.95
    • Roti Plain

      $3.95
    • Filled Kulcha

      $4.95
    • Bread Basket

      $11.95
    • Parantha

      $4.95
    • Poori

      $3.95
    • Chicken Tikka and Cheddar Cheese Kulcha

      $5.95
  • Rice and Biryani

    • Vegetable Biryani

      $13.95
    • Lamb Biryani

      $15.95
    • Shrimp Biryani

      $17.95
    • Aangan Rice

      Mint flavored.
      $4.95
    • Chicken Biryani

      $14.95
    • Goat Biryani

      $16.95
    • Basmati Rice

      $2.95
    • Lemon Rice

      Curry leaves and mustard seeds.
      $4.95
  • Raita, Chutney and Pickles

    • Onion Tomato Raita

      $3.95
    • Tomato Chutney

      Sold out
       • 
      $3.95
    • Mango Chutney

      $3.95
    • Combination Chutney Platter

      Sold out
       • 
      $5.95
    • Boondi Raita

      $3.95
    • Eggplant and Garlic Chutney

      Sold out
       • 
      $3.95
    • Lemon Pickle

      $3.95
    • Cucumber Raita

      $3.95
    • Papadum

      $3.95
  • Desserts

    • Rice Pudding

      $4.95
    • Gulab Jamun

      Cheese dumplings, deep-fried and dipped in sugar syrup.
      $4.95
    • Gajar Halwa

      Traditional Indian carrot pudding.
      $4.95
    • Rasmalai

      Condensed milk patty and soaked in creamy syrup.
      $4.95
    • Chocolate Layer Cake

      $4.95
  • Beverages

    • Lassi

      $5.00
    • Poland Spring Water

      $2.00
    • Mango Juice

      $5.00
    • Can of Soda

      $2.00
    • Sparkling Water

      800 ml.
      $6.00
    • Cranberry Juice

      Sold out
       • 
      $5.00