Vessel Nola
Opens at 11:00 AM

Vessel Nola

$$ • American • Salads • Breakfast and Brunch • Gourmet
View delivery time and booking fee.

Location and hours

3835 Iberville Street, New Orleans, LA 70119
Sunday
10:00 AM - 09:00 PMFull Menu
10:00 AM - 01:00 PMBrunch
Monday - Thursday
11:00 AM - 09:00 PMFull Menu
Friday
11:00 AM - 10:00 PMFull Menu
Saturday
10:00 AM - 10:00 PMFull Menu
10:00 AM - 01:00 PMBrunch

3835 Iberville Street, New Orleans, LA 70119 • More info


  • Appetizers

    • Cheese Board

      Point Reyes blue, double creme brie, Humboldt fog, manchego, blackberry jam, blueberry jam, candied pecans, fresh berries, and grilled focaccia bread.
      $21.25
    • House Pickle Plate

      Chef's choice of five rotating seasonal vegetables.
      $11.25
    • Smoked Fish Dip

      With picked peppers and grilled focaccia bread.
      $12.50
    • Roasted Cauliflower Muhammara

      Mint, capers, roasted red peppers, pecans, almonds, and garlic puree.
      $15.00
    • Crispy Pork Belly

      Grilled pickled pineapple with Serrano peppers, stewed black beans, mascarpone, and pecans.
      $20.00
    • Crawfish Croquettes

      roasted corn, serrano peppers, scallions, Parmesan cream, chow chow
      $17.50
  • Salads

    • Chopped Salad

      Avocado, cucumber, shallot, cherry tomato, lemon, garlic, and micro celery.
      $11.25
    • Harvest Salad

      Frisée, arugula, shaved pears, shaved manchego, candied pecans, and satsuma vinaigrette.
      $15.00
    • Cobb Salad

      arugula, radicchio, frisee, shaved pears, shallot, shaved manchego, candied pecans, satsuma viniagrette
      $25.00
    • Shrimp and Mexican Street Corn

      Roasted corn, shallots, pickled Fresno chilies, lime, cumin goat cheese, arugula, and confit garlic.
      $21.25
  • Sandwiches

    • Caprese Sandwich

      sliced tomato, balsamic vinegar, basil pesto, mascarpone cheese on grilled focaccia with fries
      $20.00
    • Smoked Salmon Sandwich

      smoked salmon, sliced tomato, chive goat cheese, red onion, capers, arugula, on grilled focaccia with fries
      $27.50
  • Mains

    • Seared Scallops

      Risotto, lemon, Parmesan, black truffle, rosemary, and chive oil.
      $40.00
    • Market Fish

      Beluga lentils, pork belly lardons, blistered cherry tomatoes, green onion, and lemon-sage beurre blanc.
      $40.00
    • Shrimp and Grits

      Charred scallions, andouille jus, pickled celery, and white Cheddar stone-ground yellow grits.
      $30.00
    • Grilled Mediterranean Burger

      8 oz blend of lamb and beef with herbs and seasonings, goat cheese, sauteed mushrooms, caramelized onions, arugula, mustard, and maison sauce on brioche with fries.
      $27.50
  • Sides

    • Rosemary Brown Butter Fries and Maison Sauce

      $10.00
    • Braised Black Beans

      $10.00
    • Fried Brussel Sprouts

      $11.25
    • Seasonal Fruit Side

      $10.00
  • Desserts

    • Tiramisu

      $11.25
  • Appetizers & Salads

    • Crawfish Croquettes

      roasted corn, serrano peppers, scallions, Parmesan cream, chow chow
      $17.50
    • House Pickle Plate

      Chef's choice of five rotating seasonal vegetables.
      $11.25
    • Smoked Fish Dip

      With picked peppers and grilled focaccia bread.
      $12.50
    • Chopped Salad

      Avocado, cucumber, shallot, cherry tomato, lemon, garlic, and micro celery.
      $11.25
    • Shrimp and Mexican Street Corn

      Roasted corn, shallots, pickled Fresno chilies, lime, cumin goat cheese, arugula, and confit garlic.
      $21.25
    • Cobb Salad

      arugula, radicchio, frisee, shaved pears, shallot, shaved manchego, candied pecans, satsuma viniagrette
      $25.00
  • Mains

    • Breakfast Tartine

      Bacon, avocado, scrambled eggs, and white Cheddar on grilled focaccia.
      $20.00
    • Blueberry Waffles

      Blueberries, lemon curd, blackberry syrup, pistachios, and honey-sweetened whipped cream.
      $17.50
    • Our Benedict

      Cheddar chive biscuit, bacon-wrapped boudin-stuffed pork tenderloin, poached eggs, and mustard cream sauce.
      $22.50
    • Vegetable Frittata

      Tomatoes, shallots, wild mushrooms, goat cheese, arugula, and chives.
      $16.25
    • Grilled Mediterranean Burger

      8 oz blend of lamb and beef with herbs and seasonings, goat cheese, sauteed mushrooms, caramelized onions, arugula, mustard, and maison sauce on brioche with fries.
      $27.50
    • Shrimp and Grits

      Charred scallions, andouille jus, pickled celery, and white Cheddar stone-ground yellow grits.
      $30.00
  • Sides

    • Biscuits

      $6.25
    • Rosemary Brown Butter Fries and Maison Sauce

      $10.00
    • Bacon

      $8.75
    • Ham

      $8.75
    • Andouille Sausage

      $8.75
    • Fried Brussel Sprouts

      $11.25
  • Desserts

    • Tiramisu

      $11.25
  • Sandwiches

    • Smoked Salmon Sandwich

      smoked salmon, sliced tomato, chive goat cheese, red onion, capers, arugula, on grilled focaccia with fries
      $27.50
    • Caprese Sandwich

      sliced tomato, balsamic vinegar, basil pesto, mascarpone cheese on grilled focaccia with fries
      $20.00