Peshawri Grill

Peshawri Grill

$ • Indian • Vegetarian • Asian • Healthy

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Location and hours

164 Franklin Tpke, Mahwah, NJ 07430
Sunday
04:00 PM - 08:30 PMMenu
11:30 AM - 03:00 PMMenu
Monday - Thursday
04:00 PM - 08:30 PMMenu
Friday
04:00 PM - 09:30 PMMenu
Saturday
04:00 PM - 09:30 PMMenu
11:30 AM - 03:00 PMMenu

164 Franklin Tpke, Mahwah, NJ 07430 • More info

Opens at 11:30 AM
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  • Soups and Salad

    • Mulligatawny Soup

      Lentil soup.
      $6.00
    • Tamatar Ka Shorba

      Soup prepared with tomatoes, herbs, and topped with fresh cream.
      $6.00
    • Fresh Garden Salad

      Garden fresh cucumbers, tomatoes, carrots, and greens of crisp romaine served with a special dressing.
      $6.00
  • Vegetarian Starters

    • Veg Samosa

      Vegan. Crisp patties stuffed with peas and potatoes.
      $6.00
      Vegetarian and Vegan
    • Samosa Chaat

      Bite sized veg samosas, topped with chickpeas, yogurt, mint, tamarind chutneys, and sprinkled with the masala.
      $8.00
      Vegetarian
    • Dahi Aloo Papri

      Served spicy. A light and refreshing mixture of crisps, potatoes, chickpeas in tamarind, mint sauce, and yogurt.
      $8.00
      Vegetarian
    • Jalapeno and Cheese Samosa

      Served spicy. Crisp turnover stuffed with fresh jalapeno and cheese.
      Sold out
       • 
      $7.00
      Vegetarian
    • Assorted Pakoras

      Vegan. Assorted vegetables dipped in gram flour batter and deep fried to perfection.
      $8.00
      Vegetarian and Vegan
    • Kur Kuri Bhindi Chaat

      Vegan. Fresh crispy okra tossed with tomatoes, onions, spices, and dressed with a tangy dressing.
      Sold out
       • 
      $9.00
      Vegetarian and Vegan
    • Pickled Mushroom

      Mushrooms marinated in pickled seasoning and cooked in a clay oven.
      Sold out
       • 
      $9.00
      Vegetarian
    • Paneer Tikka

      Cottage cheese kabab for vegetarians.
      $10.00
      Vegetarian
  • Non Vegetarian Starters

    • Chicken Samosa

      Crisp patties stuffed with savory chicken.
      $7.00
    • Kabab Trio

      A tasting trio of hariyali kabab, chicken tikka kabab, and malai kabab.
      $10.00
    • Chilli Chicken

      Spicy fried chicken tossed in a tongue teasing blend of green onion, ginger, and garlic.
      $10.00
    • Tangri Kabab

      Chicken drumsticks marinated with herbs and yogurt cooked in a clay oven to perfection.
      $10.00
    • Barrah Kabab

      Boneless lamb marinated in yogurt, ginger, and garlic.
      $11.00
    • Achari Fish Tikka

      Cubes of salmon marinated in yogurt and spices with a subtle flavor of a pickle.
      Sold out
       • 
      $12.00
    • Mango Tulsi Prawns

      Jumbo shrimps marinated in yogurt, ginger, mango, and basil cooked in a clay oven.
      $13.00
  • Chef Special Appetizers

    • Bombay Bhel Puri

      Combination of puffed rice, sev, onion, tomatoes, cilantro, and chutneys.
      $7.00
    • Gobi Manchurian

      Cauliflower florets fried and tossed in a soy garlic sauce.
      $10.00
    • Chicken 65

      Chicken 65 is one of the most popular snacks and starter all across India. Boneless chicken pieces marinated with some spices and deep fried.
      $10.00
    • Chole Bhature

      Spicy Chickpeas (Chole) Curry served with Fried leavened bread (Bhature)
      $10.00
    • Chilly Paneer

      Popular Indian Chinese dish that is made from cheese, onion, and bell peppers
      $10.00
  • Chef Special Entrees

    • Navratan Korma

      A rich creamy, flavorful dish with cottage cheese, vegetables braised with cashews, and cream sauce.
      $16.00
    • Pindi Chole

      Classic chickpeas dish flavored with large assortment spices with an added smoked aroma.
      $16.00
    • Matter Paneer

      Green peas and cottage cheese in a tomato based sauce and spiced with garam masala.
      $16.00
    • Dilli Wala Butter Chicken

      An old Delhi classic and chicken on the bone cooked in a creamy tomato gravy.
      $20.00
    • Shrimp Tikka Masala

      Shrimp tossed with special masala sauce.
      $22.00
    • BATER-E-PESHAWRI

      Quails cooked in our clay oven & then tossed in a house special gravy garnished with fresh cabbage & green onion
      $22.00
  • Vegetable Entrees

    • Baingan Bharta

      Vegan. Buttery baked and ground eggplant lightly sauteed with onion, tomatoes, and aromatic spices. Served with basmati rice.
      $15.00
      Vegan
    • Mirchi Baingan Ka Salan

      Baby eggplants accompanied by green chilies, sesame seeds, peanuts, and Indian spice. Served with basmati rice.
      Sold out
       • 
      $15.00
    • Aloo Gobi Masala Dum

      Vegan. Cauliflower and potatoes cooked with ginger and fresh Indian spices. Served with basmati rice.
      $15.00
      Vegan
    • Gobi Taka Tin

      Vegan. An old Delhi classic, cauliflower flash fried tossed with cumin, and peppers. Served with basmati rice.
      $15.00
    • Vegetable Jalfrezi

      Vegan. Fresh vegetables cooked with onion, tomatoes, and bell peppers with fresh ground spices. Served with basmati rice.
      $15.00
      Vegan
    • Chana Masala

      Vegan. Chickpeas cooked with onions, garlic, ginger, spices, and then garnished with cilantro. Served with basmati rice.
      $15.00
      Vegan
    • Bhindi Masala

      Vegan. Fresh okra tossed with onions, spices, and sprinkled with fresh cilantro. Served with basmati rice.
      Sold out
       • 
      $15.00
      Vegan
    • Malai Kofta

      Indian cottage cheese, potatoes, spices mixed dumplings and then finished with a creamy gravy made of crushed cashews, and spices. Served with basmati rice.
      $16.00
    • Paneer Dilruba

      Cubed cottage cheese cooked in a creamy tomato sauce. Served with basmati rice.
      $16.00
    • Palak Paneer

      Fresh creamed spinach cooked with cubes of cottage cheese. Served with basmati rice.
      $16.00
    • Kadai Paneer

      A semidry and colorful dish of cottage cheese cooked in an Indian wok with green bell peppers and tomatoes garnished with ginger and cilantro. Served with basmati rice.
      $16.00
    • Dal Patiala

      Vegan. A smooth yellow lentil delicacy from the kitchens of the northwest frontier. Served with basmati rice.
      $15.00
      Vegan
    • Dal Peshawri

      A harmonious combination of black lentils cooked over a slow fire, a favorite with almost all gourmets, a dish from Delhi, and India. Served with basmati rice.
      $15.00
  • Chicken Entrees

    • Chicken Makhani

      Tender morsels of chicken roasted in the clay oven and tossed in a rich creamy spiced tomato sauce and unquestionably the most loved delicacy in Northern India. Served with basmati rice.
      $17.00
    • Shahi Murgh Korma

      Tender pieces of chicken cooked in a creamy sauce with cardamom, topped with dry fruits, and nuts. Served with basmati rice.
      $17.00
    • Chicken Vindaloo

      Served spicy. Morsels of chicken in a hot and tangy sauce and not for the fainthearted. Served with basmati rice.
      $17.00
    • Kadai Chicken

      Served with basmati rice.
      $17.00
    • Chicken Tikka Masala

      Served with basmati rice.
      $17.00
    • Chicken Saagwaala

      Served with basmati rice.
      $17.00
    • Chicken Curry

      Served with basmati rice.
      $17.00
    • Chicken Methi

      Served with basmati rice.
      $17.00
  • Lamb and Goat Entrees

    • Peshawri Lamb Korma

      Tender chunks of lamb cooked on a special silky korma sauce along with potatoes, garnished with dried fruits, and nuts. Served with basmati rice.
      $19.00
    • Lamb Rogan Josh

      Lamb cubes cooked with onion, tomatoes, yogurt spiced with the chef's special mix, and garnished with cilantro. Served with basmati rice.
      $19.00
    • Lamb Vindaloo

      Served spicy. Lamb cooked in a hot and tangy sauce and not for the fainthearted. Served with basmati rice.
      $19.00
    • Rara Bhuna Goat

      Goat meat stirs cooked in a semi dry brown sauce. Served with basmati rice.
      $19.00
    • Goat Curry

      Goat cooked in an onion, tomato, yogurt based sauce, flavored with ginger, garlic, chills, and a variety of spices. Served with basmati rice.
      $19.00
  • From the Sea

    • Patiala Machili

      Punjabi salmon curry cooked to perfection. Served with basmati rice.
      $19.00
    • Garlic Shrimp Bhuna

      Shrimps cooked in a wok with freshly ground spices and herbs. Served with basmati rice.
      $21.00
    • Goan Fish Curry

      Goan fish curry cooked to perfection with a taste of fresh coconut milk. Served with basmati rice.
      $19.00
    • Goan Shrimp Curry

      Goan shrimp curry cooked to perfection with a taste of fresh coconut milk. Served with basmati rice.
      $21.00
  • From Our Clay Oven

    • Pudina Paneer Tikka

      An exotic mint flavored cottage cheese kabab for vegetarians.
      $16.00
    • Grilled Vegetables

      Special tandoori vegetables from the best pick of greens, onions, bell peppers, cottage cheese, broccoli, tandoori gobi served hot with pineapple, and tomatoes.
      $16.00
    • Tandoori Chicken

      Half chicken marinated with yogurt and spices and the tastiest way to barbecue chicken.
      $17.00
    • Hariyali Kabab

      Boneless pieces of chicken marinated in mint, coriander, and cooked to perfection.
      $17.00
    • Murgh Malai Kabab

      Boneless chicken breast seasoned with an array of herbs, spices, ginger, garlic, and an added touch of mace.
      $17.00
    • Gilafi Chicken Seekh Kabab

      Tender rolls of ground chicken seasoned with Indian herbs and spices and cooked in a clay oven.
      $17.00
    • Sharabi Kabab

      Boneless morsels of chicken marinated in yogurt, spices, and version of chicken tikka.
      $17.00
    • Afghani Kabab

      Boneless morsels of chicken marinated in ginger, garlic, and cardamom a chef specialty.
      $17.00
    • Lamb Seekh Kabab

      Minced lamb marinated with cheese, Indian spices, and saffron.
      $18.00
    • Peshawri Kabab

      Boneless lamb marinated in yogurt, ginger, and garlic.
      $18.00
    • Mahi Tandoori

      Fillet of salmon spiced and roasted in a clay oven.
      $21.00
    • Tandoori Shrimp

      Jumbo shrimps marinated in a style with a dash of saffron and cooked in a tandoor.
      $22.00
    • Adrak Ke Chaamp

      Lamb chops marinated in fresh ginger and garlic cooked to your taste. An all time favorite.
      Sold out
       • 
      $26.00
    • Peshawri Tandoori Grill

      A delicious combination of malai kabab, haryiali kabab, boti kabab, tandoori shrimp, and fish tikka.
      $26.00
  • Rice Selections

    • Basmati Rice

      Naturally aromatic long grain rice.
      $5.00
    • Vegetable Biryani

      Aromatic basmati rice cooked with vegetables, herbs, and spices. Served with raita.
      $15.00
    • Handi Chicken Biryani

      Aromatic basmati rice cooked with flavorful chicken. Served with raita.
      $16.00
    • Lamb Biryani

      Aromatic basmati rice cooked with mouthwatering lamb. Served with raita.
      $18.00
    • Goat Biryani

      Aromatic basmati rice cooked with a goat.
      $18.00
  • Bread Selections

    • Butter Naan

      Crispy white flour bread garnished with dry onion seeds.
      $4.00
    • Plain Naan

      Crispy white flour bread garnished with dry onion seeds.
      $4.00
    • Tandoori Roti

      An unleavened whole wheat bread.
      $4.00
    • Onion Kulcha

      Bread made of white flour topped with fresh onion.
      $5.00
    • Garlic Naan

      Bread made of white flour topped with fresh minced garlic.
      $5.00
    • Pudina Parantha

      Minted whole wheat bread.
      $5.00
    • Lacha Parantha

      Multilayered whole wheat bread.
      $5.00
    • Jalebi Parantha

      Multilayered white flour bread.
      $5.00
    • Chili Garlic Naan

      Served spicy. Bread made of white flour topped with fresh minced garlic and green chili.
      $6.00
    • Aloo Parantha

      Flatbread with spiced potato stuffing.
      $6.00
    • Paneer Kulcha

      Flatbread with cottage cheese stuffing.
      $6.00
    • Garlic Rosemary Naan

      White flour bread garnished with fresh rosemary and garlic.
      $6.00
    • Peshawri Naan

      A flour bread stuffed with raisin and cherry.
      $6.00
    • Peshawri Parantha

      A special bread stuffed with onion and garlic topped with fresh mint.
      $6.00
  • Side Orders

    • Pickle

      $2.00
    • Papadum

      Three pieces.
      $2.00
    • Mango Chutney

      $3.00
    • Onion Relish

      $4.00
    • Raita

      A cool yogurt sauce made with cucumber and roasted cumin, garnished with fresh cilantro, and an excellent companion to our spicy dishes.
      $4.00
  • Beverage

    • Indian Coffee

      $3.00
    • Tea

      $3.00
    • Masala Chai

      $3.50
    • Soda

      $2.50
    • Club Soda

      $2.50
    • Fresh Lemonade

      $3.00
    • Pellegrino Water

      Large.
      $5.00
    • Lassi Mango

      $5.00
    • Limca

      Lime and lemon soda Indian style.
      Sold out
       • 
      $3.50
    • Thumbs Up

      Exotic twist to a regular coke Indian touch.
      Sold out
       • 
      $3.50
  • Desserts

    • Ice Cream

      $5.00
    • Badam Kheer

      Cool rice pudding cooked with almonds.
      $5.00
    • Gulab Jamun

      A light warm pastry made from milk and soaked in honey.
      $6.00
    • Moong Dal Halwa

      Lentil pudding with clarified butter, milk, saffron, and cardamom.
      $6.00
    • Shakori Rasmalai

      Sweet, spongy, cottage cheese dumpling, and flavored with green cardamom.
      $6.00