Pavinci's Italian Grill
Opens at 12:00 PM

Pavinci's Italian Grill

$ • Italian • Pasta • Comfort Food
View delivery time and booking fee.

Location and hours

453 River Styx Rd, Hopatcong, NJ 07843
Sunday
12:00 PM - 08:00 PMDinner
Monday
Tuesday - Friday
03:00 PM - 08:00 PMDinner
12:00 PM - 04:00 PMLunch
Saturday
12:00 PM - 08:00 PMDinner
12:00 PM - 04:00 PMLunch

453 River Styx Rd, Hopatcong, NJ 07843 • More info


  • Antipasto

    • Calamari Fritti

      Fried calamari served with a light marinara sauce.
      $10.95
    • Spiedini Alla Romana

      Deep fried slices of bread encrusted mozzarella with anchovy sauce.
      $7.95
    • Crocca Di Brianchio

      Crab cake served with baby greens and pink brandy sauce.
      $14.95
    • Vongole Al Piacere

      Little neck clams served casino, steamed, and cocktail.
      $9.95
    • Zuppa Di Cozze

      A hearty heaping bowlful of cultivated mussels simmered.
      $8.95
    • Cold Antipasto

      Combination of roasted peppers, fresh mozzarella, provolone, prosciutto, salami, cherry peppers, and artichoke hearts.
      $9.95
    • Asparagi Alla Griglia

      Asparagus wrapped with mozzarella, prosciutto, topped with parmigiana cheese, and grilled in a white wine sauce.
      $7.95
    • Portabella E Pepperoni Arrostini

      Italian herb marinated grilled portabella mushroom, holl, and red peppers with fresh mozzarella in a balsamic vinaigrette.
      $8.95
    • Cocktail Di Gamberi

      Jumbo chilled gulf shrimp served with cocktail sauce.
      $11.95
    • Eggplant Rollettini

      Eggplant rolled and stuffed with ricotta cheese baked in marinara sauce.
      $8.95
  • Insalate

    • Mesculin Salad

      Organic baby greens with tomatoes and onions in balsamic vinaigrette.
      $6.95
    • Caesar Salad

      Crisp romaine tossed with seasoned Italian herbed croutons in blended Caesar dressing.
      $7.95
    • Chef Chopped Salad

      Combination of arugula, organic greens, tomatoes, onions, mushrooms, mozzarella, roasted peppers, provolone cheese, and salami in balsamic vinaigrette.
      $9.95
    • Arugula Con Citrolo

      Baby arugula and cucumbers tossed in lemon vinaigrette, with tomatoes, onions, and shaved imported provolone.
      $8.95
    • Pavinci Salad

      Baby mixed greens, tomatoes, onions, mango, and fresh mozzarella topped with mango sorbet served with raspberry vinaigrette.
      $10.95
    • Spinach Salad

      Baby spinach topped with tomatoes, onions, mushrooms, crispy bacon, and crumbled blue cheese served with balsamic dressing.
      $8.95
    • Calmari Salad

      Chilled, marinated calamari in olive oil, garlic, lemon dressing with diced celery, tomatoes, and onions. Also served with baby shrimp and scallops.
      $10.95
  • Pasta

    • Linguini Con Le Vongole

      Fresh chopped clams simmered in a tangy blend of spices and served over linguini.
      $18.95
    • Gnocchi Al Pesto

      Potato dumplings served with diced tomatoes in a pesto sauce with fresh basil, pignoli, and olive oil.
      $17.95
    • Pappardelle Pavinci

      Flat wide pasta sauteed with scallops, fresh tomatoes, shitake mushrooms, and basil in a garlic and olive oil sauce.
      $21.95
    • Spaghetti Puttanesca

      Spaghetti pasta sauteed with capers, onions, cherry hot peppers, Gaeta olives, and anchovies in fresh marinara sauce.
      $14.95
    • Rigatoni Amatriciana

      Rigatoni pasta with crisp pancetta smothered in parmigiano cheese and mozzarella tossed in a pink cream sauce.
      $15.95
    • Cavatelli E Salsiccie

      Cavatelli pasta sauteed with Italian sausage and broccoli di rabe in light garlic and olive oil sauce with sun dried tomatoes.
      $17.95
    • Penne Alla Vodka

      Penne pasta in a flaming pink vodka sauce with shallots and fresh basil.
      $14.95
    • Penne Di Mario

      Penne pasta sauteed with fresh arugula and mozzarella cheese in fresh filleto di pomodoro sauce with prosciutto and shallots.
      $15.95
  • Pollo

    • Pollo Al Piacere

      Chicken breast. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $17.95
    • Pollo Al Rosmarino

      Grilled chicken breast marinated in rosemary and garlic fusion. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $18.95
    • Involtini Di Pollo

      Chicken breast rolled, stuffed with sun dried tomatoes, asparagus, ricotta cheese, and baked in a chardonnay wine sauce with oyster mushrooms. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $20.95
    • Pollo Vestito

      Chicken breast sauteed in Marsala sauce covered with asparagus, prosciutto, and melted mozzarella. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $19.95
    • Pollo Rosmarino

      Grilled chicken breast in a rosemary and garlic fusion. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $15.95
    • Pollo Aromatico

      Chicken breast stuffed with broccoli di rabe and mushroom baked in white wine and garlic with fresh Italian spices. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $21.95
  • Vitello 

    • Vitello Al Piacere

      Veal scaloppin. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $19.95
    • Vitello Toscano

      Veal scaloppini sauteed with portabella mushrooms, asparagus, and sun dried tomatoes in an Italian brandy sauce. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $21.95
    • Vitello Saltimbocca

      Veal scaloppini covered with prosciutto, mozzarella, and baked in Marsala sauce with sauteed spinach. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $21.95
    • Vitello Pavinci

      Veal scaloppini sauteed with fresh tomatoes, asparagus, and shitake mushrooms in a champagne sauce. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $21.95
    • Vitello Milanese

      Veal scaloppini milanese style covered with mixed greens and arugula in balsamic vinaigrette dressing. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $19.95
    • Vitello Alla Piemontesa

      Veal chop stuffed with prosciutto and mozzarella baked in sherry wine sauce with shitake mushrooms and roasted peppers. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $25.95
  • Carne

    • Bistecca Alla Griglia

      Grilled New York steak. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $22.95
    • Bistecca Giambota

      Grilled New York steak served with sauteed peppers, mushrooms, onions, and Italian sausage, covered with fries.
      $25.95
    • Bistecca Con Funghi

      Grilled New York steak served with portabella, shitake, domestic, and porcini mushrooms in a Marsala wine sauce. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $26.95
    • Cotolette Di Vitello Alla Griglia

      Grilled veal chop marinated in dressing, served with baby spinach gratinate. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $27.95
    • Filetto Di Manzo

      Grilled filet mignon medallions sauteed in robust barolo wine sauce topped with melted mozzarella. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $29.95
    • Colette Di Maiale Alla Sassi

      Pan fried pork chops baked in sherry wine sauce with fresh Italian herbs. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $20.95
    • Colette Di Agnello Alla Griglia

      Italian herb crusted rack of lamb served with broccoli di rabe and risotto. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $29.95
  • Fruitti Di Marre

    • Gamberi Al Piacere

      Jumbo shrimp.
      $20.95
    • Gamberi E Rabe

      Jumbo shrimp sauteed with broccoli di rabe in a garlic and olive sauce over capellini.
      $22.95
    • Merluzzo E Gamberi Alla Francese

      Fresh filet of flounder and jumbo shrimp dipped in egg batter sauteed in a lemon white wine and butter sauce. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $19.95
    • Salmon Ripieno

      Salmon filet stuffed with baby spinach and mushrooms baked in chardonnay wine sauce. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $24.95
    • Tilapia Al Forno

      Tilapia filet baked in white wine, lemon sauce, and covered with Italian seasoned breadcrumbs. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $19.95
    • Mahi Mahi Alla Pavinci

      Pan seared mahi mahi over sauteed cannellini beans and pancetta. Served with garlic mashed potatoes and seasoned steamed vegetables.
      $25.95
    • Zuppa Di Pesce

      A fresh combination of shrimp, scallops, clams, mussels, and calamari.
      $28.95
  • Mains

    • Mezzaluna

      Grilled chicken marinated in herbs topped with mozzarella cheese, mushrooms, and served on hero bread. Served with seasoned French fries.
      $11.95
    • Pavinci Burger

      Half pound burger topped with bacon and mozzarella served on a roll with lettuce and tomato. Served with seasoned French fries.
      $9.95
    • Italian Classic

      Sausage, peppers, and onions served on hero bread. Served with seasoned French fries.
      $9.95
    • Steak Sandwich

      Grilled steak topped with sauteed mushrooms and onions served on hero bread. Served with seasoned French fries.
      $13.95
    • Cubano Panini

      Roasted pork and ham pressed with Swiss cheese, mustard, and pickles. Served with seasoned French fries.
      $12.95
    • California Chicken

      Crispy chicken, bacon, tomato, baby greens, and guacamole served on a hero roll. Served with seasoned French fries.
      $12.95
    • Rabe Panini

      Broccoli rabe sauteed with Italian sausage, garlic, and olive oil with mozzarella. Served with seasoned French fries.
      $11.95
    • Portofino

      Grilled portabella mushroom topped with roasted pepper, fresh mozzarella, basil, and fresh baby greens served on a roll. Served with seasoned French fries.
      $9.95
    • BBQ Baby Back Ribs

      Tender baby back ribs served with seasoned French fries.
      $13.95
    • Veal Parm Sandwich

      Served with seasoned French fries.
      $12.95
    • Chicken Parm Sandwich

      Served with seasoned French fries.
      $11.95
  • Kids Mains

    • Chicken Fingers

      Served with seasoned French fries.
      $7.95
    • Mozzarella Sticks

      Served with seasoned French fries.
      $7.95
    • Cheese Burger

      Served with seasoned French fries.
      $7.95
    • Fried Flounder

      Served with seasoned French fries.
      $10.95
    • Chicken Parmigiana

      Served with spaghetti marinara.
      $9.95
    • Italian Sausage

      Served with spaghetti marinara.
      $7.95
    • Meatballs

      Served with spaghetti marinara.
      $7.95