Lakeside Restaurant And Bar (Lake Dr)

Lakeside Restaurant And Bar (Lake Dr)

$ • American
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Location and hours

56 Lake Dr W, Wayne, NJ 7470
Sunday
12:10 PM - 03:00 PMLunch
03:00 PM - 07:30 PMDinner
Monday
Tuesday - Thursday
12:10 PM - 03:00 PMLunch
04:00 PM - 08:20 PMDinner
Friday - Saturday
12:10 PM - 03:00 PMLunch
03:00 PM - 09:30 PMDinner

56 Lake Dr W, Wayne, NJ 7470 • More info


  • Appetizers*

    • Chicken Wings

      Buffalo, Thai chili (spicy), BBQ or dry rub.
      $10.00
      Spicy
    • Mozzarella in Galera

      Fresh mozzarella wrapped with prosciutto, lightly grilled, drizzled with 25 yr. old balsamic reduction
      $9.00
    • Potato Cheese Tots

      With a trio of Cheddar, parmesan and provolone cheeses. Served with smoked chili cream.
      $8.00
    • Pizza (very thin 12" Marguerita Pie)

      $9.00
    • Empanadas of the Day

      Served with medium spicy salsa.
      $7.00
    • Spicy Chili

      Beef chili topped with melted cheddar. Served with tortilla chips
      $7.00
    • Twin Fresh Tacos

      Choice of chicken and thin slices of Filet Mignon. Side of pico de gallo and chopped lettuce Thai chili sauce (spicy) on the side. (No combination of Chicken and Filet Mignon)
      $7.00
    • Quesadilla

      Flour tortilla with melted mozzarella served with pico de gallo and guacamole. Choice of chicken, beef, or pulled pork.
      $10.00
  • Sandwiches*

    • The Million Dollar Sandwich

      Thin slices of filet mignon with roasted red peppers and fresh mozzarella cheese on lightly toasted garlic bread. Served with fries OR Salad.
      $14.00
    • LAKESIDE Dip

      House roasted beef on Italian bread topped with slow simmered caramelized onions & Swiss cheese. Served with homemade fries OR salad.
      Sold out
       • 
      $12.00
    • Chicken Deluxe Sandwich

      Grilled chicken, apple wood smoked bacon, caramelized onion and guacamole. Served with fries OR Salad.
      $13.00
    • Toscana Sandwich

      Grilled eggplant, fresh mozzarella, arugula, and balsamic dressing (cold sandwich). Served with fries OR salad.
      $11.00
    • Chicken Parmesan Sandwich

      Served with homemade fries or salad.
      $9.00
    • Packanack Sandwich

      Panko breaded chicken, pan fried, topped with fresh mozzarella, arugula & drizzled with chipotle aioli. Served with homemade fries OR salad.
      $12.00
    • Lakeside Cheese Steak Sandwich

      Roasted beef sautéed with peppers, onions, mushrooms and melted American cheese. Served with homemade fries OR salad.
      $10.00
  • Salad*

    • Caesar Salad

      Baby Romaine with creamy caesar dressing, garlic croutons and shaved parmesan cheese.
      $7.00
    • Lakeside Chopped Salad

      Arugula, endive, radicchio, roasted peppers, asparagus, tomatoes and onions, chopped and tossed in balsamic vinaigrette, shaved parmesan.
      $10.00
    • Wedge Salad

      Apple wood smoked bacon, red onions, sliced egg, and diced tomatoes with maytag crumbled blue cheese and buttermilk ranch.
      $9.00
    • Spinach Salad

      Organic baby spinach, mushrooms, red onions, hard boiled eggs, balsamic vinaigrette dressing.
      $8.00
  • Soups*

    • French Onion Soup

      $6.00
    • Chicken and Vegetables with Orzo Soup

      $5.00
  • Burgers*

    • BURGER (Biggest in town)

      Our 10oz ground chuck burgers are served with house cut fries, lettuce, tomato, onion
      $10.00
    • Veggie Burger

      Fresh fine chopped mix veggies, served with lettuce, tomatoes, onion & sweet potato fries
      $9.00
    • Sliders

      Choice of chuck meat, buffalo chicken. Served with fries only
      $9.00
  • Wraps*

    • Mixed Veggie Wrap

      Grilled zucchini, squash, eggplant, and tomato with feta cheese and sundried tomato pesto. Served with fries OR salad.
      $12.00
    • California Wrap

      Breaded chicken strips, Romaine, tomatoes, guacamole, mozzarella and buttermilk ranch. Served with fries OR salad.
      $11.00
    • Chicken Caesar Wrap

      Served with fries OR salad.
      $10.00
    • Buffalo Chicken Wrap

      Iceberg, mozzarella, drizzled with blue cheese dressing. Served with fries OR salad.
      $11.00
  • Appetizers

    • Shrimp Beurre Blanc

      Sautéed in white wine and butter with pepper flakes and white beans.
      $12.00
    • Baltimore Crab Cake

      Made with jumbo lump crabmeat, baked with cracker crust and lemon caper cream sauce.
      $14.00
    • Chicken Wings

      Buffalo, Thai chili (spicy), BBQ, or Dry Rub.
      $10.00
    • Little Neck Clams

      With white wine garlic sauce or tomato sauce.
      Sold out
       • 
      $12.00
    • Fried Calamari

      With marinara or buffalo.
      $10.00
    • Eggplant Mountain

      Grilled eggplant topped with cream spinach topped with feta cheese and pan-roasted tomatoes.
      $11.00
    • Potato Cheese Tots

      Homemade with a trio of cheddar, parmesan, and provolone cheeses. Served with smoked chili cream.
      $8.00
    • Empanadas of the Day

      Served with medium spicy tomato salsa.
      $8.00
    • Bacon Macaroni and Cheese

      White cheddar cheese sauce.
      $8.00
    • Extra Thin Crust Pizza (12”)

      $9.00
    • Beef Chili

      Beef and beans chili topped with melted cheddar.
      $8.00
  • Soup

    • French Onion Soup

      $6.00
    • Chicken and Vegetables Soup with Orzo

      $6.00
  • Salad

    • Mixed Greens House Salad

      Tomatoes, onions, cucumbers, julienne zucchini, squash, and carrots tossed in balsamic dressing.
      $6.00
    • Roasted Beets Salad

      Red beets, arugula, and endive with glazed walnuts tossed in a sherry vinaigrette and EVOO. Topped with goat cheese.
      $10.00
    • Caesar Salad

      Romaine with Caesar dressing, croutons, and parmesan cheese.
      $9.00
    • Grilled Pear and Almonds

      Baby spinach, sun-dried cranberries, and toasted almonds with feta cheese in a raspberry vinaigrette dressing.
      $10.00
    • Wedge Salad

      Onions, apple wood smoked bacon, sliced egg, and diced tomatoes with Maytag crumble blue cheese and buttermilk ranch.
      $11.00
    • Lakeside Chopped Salad

      Arugula, endive, radicchio, roasted peppers, asparagus, tomatoes, and onions, chopped and tossed with balsamic vinaigrette, topped with shaved parmesan cheese.
      $11.00
  • Entrees

    • Pan Roasted Chicken Breast

      Chicken breast rubbed with garlic and herbs, served with mashed potatoes, chef’s veggies, and pan gravy.
      $19.00
    • Chicken Toscana

      Sautéed chicken breast with layers of prosciutto, mozzarella, and fresh eggplant. Finished with champagne sauce. Served with chef’s vegetables and mashed potato.
      $20.00
    • Chicken Santorini

      Pan seared chicken with Roma tomatoes and lemon sauce, topped with creamy feta cheese and vegetable rice.
      $18.00
    • New York Sirloin

      16 oz Black Angus Sirloin char broiled, done with mashed potatoes, sautéed mushroom, and buttermilk fried onions.
      $25.00
    • Filet Mignon

      10 oz Choice Tenderloin char broiled, topped with mushrooms. Served with mashed potatoes and chef’s veggies.
      $27.00
    • Braised Short Ribs

      Slow cooked in burgundy wine with wild mushrooms and pearl onions with mashed potatoes and topped with buttermilk fried onions.
      $22.00
    • Pork Scallopini Marsala

      Thin pork loin, sliced mushrooms marsala demi-glace. Served with Spanish rice.
      $17.00
    • St Louis Style Baby Back Ribs

      Slow cooked with smoky BBQ sauce. Served with sweet potato wedges and coleslaw.
      $21.00
  • Seafood

    • Fish and Chips

      Crispy beer-battered Alaskan Cod served with homemade potato fries and tartar sauce.
      $19.00
    • Pan Roasted Salmon

      Served with a creamy lemon caper sauce on a bed of sautéed spinach.
      $22.00
    • Prawns Scampi

      Large Gulf shrimp sautéed in white wine, lemon garlic sauce. Served with Spanish rice.
      $24.00
    • Baked Alaskan Cod

      Topped with roasted tomatoes, bay shrimp, roasted tomatoes, and baked with creamy caper sauce. Served with Julienne vegetables.
      $23.00
    • Filet of Sole Capricciosa

      Breaded sole, topped with chopped salad and shaves of parmesan.
      $19.00
    • Broiled Salmon al Dijon

      Topped with creamy brandy Dijon sauce. Served with mix vegetables and mashed potatoes.
      $21.00
  • Italian Fare

    • Chicken Marsala

      Served with spaghetti marinara.
      $18.00
    • Chicken Francese

      Served with spaghetti marinara.
      $18.00
    • Chicken Parmigiana

      Served with spaghetti marinara.
      $17.00
    • Chicken Capricciosa

      Milanese topped with chopped salad.
      $18.00
  • Pasta

    • Rigatoni Fusco

      Sautéed shrimp, sausage, asparagus, green peas, diced tomatoes, garlic, and EVOO.
      $22.00
    • Orecchiette

      Sausage, escarole, Roma tomatoes, hot cherry peppers, and cannellini beans in a garlic white wine sauce with parmesan cheese.
      $16.00
    • Angel Hair Primavera

      Julianne zucchini, squash, and carrots with Roma tomatoes, roasted garlic, EVOO, and shaved Parmesan cheese.
      $14.00
    • South West Chicken Pasta

      Grilled chili rub chicken, caramelized onions, and roasted tomatoes in a poblano cream sauce with sharp provolone cheese, cooked with fettuccine pasta.
      $17.00
    • Shrimp and Clams Ciappino

      Gulf shrimp and clams sautéed with garlic and white wine in a roasted tomato seafood broth with spaghetti pasta.
      Sold out
       • 
      $22.00
    • Lakeside Penne

      Bacon, garlic, and vodka in a tomato parmesan cream sauce.
      $14.00
    • Quattro Formagio Ravioli

      San Marzano tomato sauce with peas, asparagus, and mushrooms.
      $17.00
    • Erica’s Gluten Free Pasta Dish

      Gluten free penne pasta, chicken, caramelized onions, mushroom, garlic, and EVOO.
      $16.00
  • Sandwiches

    • Chicken B.A.L.T.O Sandwich

      Grilled chicken, applewood smoked bacon, lettuce, tomato, and onion on brioche roll with fresh herb mayo and guacamole. Served with homemade fries or house salad.
      $14.00
    • Dublin Grilled Cheese Sandwich

      White bread grilled with tomatoes, applewood smoked bacon, and sharp cheddar cheese. Served with homemade fries or house salad.
      $11.00
    • Lakeside Dip Sandwich

      House roasted beef on a fresh Italian bread with grated horseradish cream melted sharp provolone cheese, Au Jus. Served with homemade fries or house salad.
      $15.00
    • Grilled Veggie Wrap

      Grilled zucchini, squash, eggplant, and tomato with feta cheese and sundried tomato pesto. Served with homemade fries or house salad.
      $12.00
    • The Million Dollar Sandwich

      Thin slices of filet mignon with roasted red peppers and fresh mozzarella cheese on lightly toasted garlic bread. Served with homemade fries or house salad.
      $14.00
  • Burgers

    • Lakeside Burger

      10 oz ground chuck burgers served with house cut fries, lettuce, tomato, and onion.
      $10.00
    • Rockefeller Burger

      With melted Maytag blue cheese, applewood smoked bacon, and potato sticks. 10 oz ground chuck burgers served with house cut fries, lettuce, tomato, and onion.
      $13.00
    • The Packanack Burger

      With wild roasted mushrooms and Swiss cheese. 10 oz ground chuck burgers served with house cut fries, lettuce, tomato, and onion.
      $13.00
    • Veggie Burger

      Fresh fine chopped mix veggies, served with sweet potato wedges. 10 oz ground chuck burgers served with house cut fries, lettuce, tomato, and onion.
      $8.00
    • Toscana Burger

      Melted provolone, portobello cup then white truffle oil drizzled. 10 oz ground chuck burgers served with house cut fries, lettuce, tomato, and onion.
      $15.00
  • Kids Menu

    • Kids Burger

      $6.00
    • Chicken Tenders and French Fries

      $6.00
    • Grilled Cheese with Fries

      $6.00
    • Mac and Cheese

      $6.00
    • Spaghetti

      With fresh tomato sauce or butter sauce.
      $6.00
    • Spaghetti and Meat Ball

      $6.00
  • Desserts

    • Key Lime Pie

      Made with real florida key lime juice.
      $5.50
    • Carrot Cake

      Three layer carrot rich and delicious cake.
      $5.50
    • New York Cheesecake

      Served with whipped cream.
      $5.50
    • Chocolate Lava Cake

      The real lava cake with vanilla ice cream.
      $6.50
    • Flourless Brownie

      Our Gluten free and very rich
      $6.50
    • Tartufo

      Vanilla and chocolate ice cream with a cherry in the middle, covered with frozen chocolate.
      $6.50
    • Sorbet

      Orange or lemon.
      $5.00
  • Appetizer

    • Chicken Wings

      Buffalo, BBQ, or Thai chili.
      $40.00
    • Fried Calamari

      Marinara sauce on the side.
      $55.00
    • Pigs in the Blanket

      $35.00
    • Empanadas of the Day

      Chicken or beef.
      $40.00
    • Chicken Fingers

      $38.00
    • Aranccini

      Italian rice balls served with marinara.
      $36.00
    • Eggplant Rollatini

      Filled with seasoned ricotta, topped with mozzarella and light tomato sauce.
      $45.00
  • Salad

    • Shiffonade Kale Salad

      Roasted sweet potato, toasted pine nuts, grape tomato, and champagne vinaigrette.
      $40.00
    • Caesar Salad

      Homemade croutons, Caesar dressing, and parmesan cheese.
      $30.00
    • Arugula, Asparagus, Quinoa, and Farro Salad

      Topped with chopped fresh mozzarella.
      $40.00
    • Organic Baby Spinach

      Raw mushrooms, diced tomatoes walnuts raspberry dressing.
      $40.00
    • Organic Mesclun Greens

      Tomatoes, onions, cucumbers, julienne zucchini, squash, carrots, and balsamic dressing.
      $25.00
    • Lakeside Chopped Salad

      Arugula, endive, radicchio, roasted red peppers, asparagus, tomatoes, onions, balsamic vinaigrette, topped with shaves of parmesan.
      $45.00
  • Pasta

    • Rigatoni Pollo Aglio e Olio and Broccoli Rabe

      $50.00
    • Rigatoni

      With fresh tomato sauce and basil.
      $35.00
    • Penne Alla Vodka

      $45.00
    • Short Fussilli Primavera

      $45.00
    • Baked Manicotti

      Light marinara sauce topped with mozzarella.
      $45.00
    • Fusilli Bolognese

      Mascarpone meat sauce.
      $45.00
    • Eggplant Parmigiana

      $45.00
    • Four Cheese Ravioli

      In light creamy pink sauce.
      $45.00
    • Wild Mushroom and Cheese Ravioli

      Aglio olio, sausage, asparagus, mushrooms, diced tomatoes and drizzle with white truffle oil.
      $50.00
    • Braised Beef Ravioli

      Pesto sauce, cherry tomatoes, asparagus, topped with shaves of parmesan cheese.
      $50.00
  • Fish

    • Broiled Salmon

      Topped with creamy Dijon sauce or drizzled with teriyaki glaze.
      $65.00
    • Fresh Flounder Milanese

      Served with tartar sauce on the side.
      $40.00
    • Basa Scampi

      Basa is a white fish, from the islands of Thailand. It’s mild, medium firm, and flaky.
      $40.00
    • Red Snapper Livornese

      Light tomato sauce with capers, green, and black olives.
      $40.00
    • Sole Francese

      With white wine and lemon sauce.
      $40.00
  • Chicken

    • Chicken Scarpariello

      With rosemary, white wine and lemon sauce.
      $50.00
    • Chicken Marsala

      Sautéed with mushrooms in marsala sauce.
      $50.00
    • Chicken Francese

      Egg batter sautéed with lemon and white wine.
      $50.00
    • Chicken Parmigiana

      With marinara sauce and mozzarella cheese.
      $50.00
    • Chicken Picata

      Sautéed with capers, white wine, and lemon sauce.
      $50.00
    • Chicken Balsamico

      Sautéed with garlic, EVOO, radicchio, and shrimp at the end drizzled with balsamic reduction.
      $50.00
  • Meat

    • Pork Medallions Pizzaiola

      With onions, peppers and mushrooms in fresh tomato sauce.
      $50.00
    • Roasted Beef Au Jus

      Very thin slices of roasted beef with brown sauce.
      $50.00
    • Meat Balls

      In marinara sauce.
      $45.00
    • Sausage Peppers and Onions

      In garlic and virgin olive oil.
      $50.00
    • Swedish Meat Balls

      $50.00
    • Pork Scallopine Marsala

      Thin pounded pork, sautéed in marsala wine sauce and mushrooms.
      $50.00
    • Pork Rollatini

      Rolled with spinach mozzarella and bacon in brandy mushroom sauce.
      $60.00