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    Royal indian cuisine
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    Royal indian cuisine

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    Location and hours

    206 N Thompson Ln E, Murfreesboro, TN 37129
    Sunday
    05:00 PM - 09:00 PMDinner
    11:00 AM - 02:30 PMDinner
    Monday - Tuesday
    Closed
    Wednesday - Thursday
    05:00 PM - 09:00 PMDinner
    11:00 AM - 02:00 PMDinner
    Friday - Saturday
    05:00 PM - 09:00 PMDinner
    11:00 AM - 02:30 PMDinner
    ¢ • Ice Cream & Frozen Yogurt • Comfort Food • Desserts

    206 N Thompson Ln E, Murfreesboro, TN 37129 • More info


    • Soups

      • Rasam Soup

        Vegan. Traditional south indian spicy tomato soup.
        $4.50
        vegan and gluten free
      • Coconut Tomato Soup

        Vegan. Coconut milk and fresh tomatoes cooked with spices
        $4.00
        vegan and gluten free
      • Hot and Sour Soup

        Vegan. Chopped vegetables cooked with ginger, garlic, and soy sauce.
        $4.00
        vegan and spicy
      • Hariyali Salad

        Vegan. Fresh cucumbers, lettuce, bell peppers, and carrots with lemon dressing and a touch of pepper.
        $6.00
        vegan and gluten free
    • Appetizers

      • Vegetable Samosa (2 Pcs)

        Vegan. Crispy flaky crust filled with spiced vegetables served with mint sauce and tamarind sauce.
        $5.00
      • Idly

        Vegan. Gluten Free. Steamed lentil and rice cake served with sambar soup and coconut chutney.
        $6.00
        vegan and gluten free
      • Medu Vada (2 Pcs)

        Vegan. Gluten Free. Fried lentil donuts served with sambar soup and coconut chutney.
        $5.50
        vegan and gluten free
      • Potato Bonda (2 Pcs)

        Vegan. Gluten Free. Mashed potatoes are seasoned and spiced, then dipped in chickpea batter and deep fried to golden brown color.
        $5.00
        vegan and gluten free
      • Vada Pav

        Vegan. Indian version sandwich made of spiced potatoes, mint sauce, tamarind sauce, and garlic chutney.
        $7.00
      • Vegetable Pakora

        Vegan. Gluten Free. Onions, eggplant, potatoes fried with spiced chick pea batter served with mint and tamarind chutney.
        $7.00
        vegan and gluten free
      • Chili Pakora

        Vegan. Gluten Free. Long green chilies fried with spiced chick pea batter, and served with mint and tamarind sauce.
        $7.00
        vegan and gluten free
      • Onion Rings

        Vegan. Gluten Free. Onion rings fried with spiced chick pea batter, and served with mint and tamarind sauce.
        $7.00
        vegan and gluten free
      • Paneer Pakora

        Vegan. Gluten Free. Soft paneer slices fried with chick pea batter.
        $9.00
        Gluten Free
      • Papadam

        Vegan. Gluten Free. Crispy thin lentil wafers.
        $2.50
        vegan and gluten free
      • Assorted Appetizer

        Vegan. Served with samosa, potato bonda, idly, cutlet, and veg pakora.
        $11.00
    • Indo Chinese Corner

      • Gobi Manchurian Dry

        Crispy cauliflower fritters sauteed with ginger, garlic, and soy sauce.
        $13.00
      • Veg Manchurian Dry

        Soft vegetable balls cooked sauteed with bell pepper, onions, ginger garlic, and soy sauce.
        $12.00
      • Baby Corn Manchurian Dry

        Cut baby corn fritters sauteed with onions, peppers, ginger, garlic, and soy sauce.
        $12.00
      • Idly Manchurian Dry

        Golden brown crispy rice patties sauteed with ginger, garlic, and soy sauce.
        $12.00
      • Paneer Chili Dry

        Soft home made paneer cubes sauteed with onions, peppers, ginger, garlic, and soy sauce.
        $14.50
      • Veg Fried Rice

        Basmati rice stir fried with chopped vegetables, ginger, garlic, green onions, peppers, and soy sauce.
        $11.00
        vegan and gluten free
      • Paneer Fried Rice

        Basmati rice cooked with ginger, garlic, cottage cheese, and soy sauce, and spices.
        $13.00
      • Hakka Noodles

        Noodles stir fried with freshly chopped vegetables, ginger, garlic, soy sauce, tomato sauce, and Szechwan sauce.
        $12.00
      • Gobi Manchurian Gravy

        Crispy cauliflower fritters sauteed with ginger, garlic, and soy sauce gravy served with white rice.
        $13.00
      • Veg Manchurian Gravy

        Veg balls sauted with ginger, garlic, and soy sauce gravy served with white rice.
        $13.00
    • Chat Corner Appetizers

      • Papadi Chat

        Crispy flakes mixed with chopped onions, tomatoes, potatoes, garbanzo, and short crispy noodles on top.
        $7.50
      • Bhel Puri

        Fluffy rice flakes mixed with chopped onions, tomatoes, potatoes, garbanzo, and spices.
        $7.50
      • Sev Puri

        Crispy flat bread topped with mashed potatoes, onions, tomatoes, mint sauce, and tamarind sauce.
        $7.50
      • Dahi Batata Puri

        Crispy puffs stuffed with mashed potatoes,onions, tomatoes, mint sauce, tamarind sauce, yogurt, and crispy noodles on top.
        $8.50
      • Samosa Chat

        Chopped samosas, red onions, tomatoes, garbanzo beans, mixed with mint sauce, tamarind sauce, yogurt, and crispy noodles on top.
        $8.50
      • Paani Puri Shots

        Vegan. Crispy puffs served with chick pea gravy, mint sauce, tamarind sauce, and spicy cilantro water.
        $9.00
      • Ragda Samosa

        Chopped samosas mixed with chickpea curry, chopped red onions, tomatoes, mint sauce, tamarind sauce, then garnished with crispy noodles.
        $9.50
    • Dosa Ka Dhaba

      • Masala Dosa

        Gluten Free. All the dosa crepes served with sambar soup and coconut sauce, can be made vegan. Traditional south indian crepes filled with potato masala
        $9.50
        Gluten Free
      • Mysore Masala Dosa

        Gluten Free. All the dosa crepes served with sambar soup and coconut sauce, can be made vegan. Crepes spread with spicy paste made of lentils, coriander and ginger served with potato masala.
        $11.00
        Gluten Free
      • Paper Masala Dosa

        Gluten Free. All the dosa crepes served with sambar soup and coconut sauce, can be made vegan. Larger and crispier version of dosa served with potato masala on side.
        $12.00
        Gluten Free
      • Onion Masala Dosa

        Gluten Free. All the dosa crepes served with sambar soup and coconut sauce, can be made vegan. Crepes stuffed with sautéed red onions, and potato masala.
        $11.00
        Gluten Free
      • Spring Veg Dosa

        Vegan. All the dosa crepes served with sambar soup and coconut sauce, can be made vegan. Crepes rolled with hakka noodles made of chopped vegetables ginger, garlic and soy sauce.
        $11.00
      • Chili Cheese Masala Dosa

        Gluten Free. All the dosa crepes served with sambar soup and coconut sauce, can be made vegan. Mouth watering melted cheddar cheese and chopped green chillies spread on dosa served with potato masala.
        $11.00
        Gluten Free
      • Paneer Dosa

        Gluten Free. All the dosa crepes served with sambar soup and coconut sauce, can be made vegan. Crepes served with Shredded paneer cooked with tomato, onions, and spices.
        $13.00
        Gluten Free
    • Rava Speciality

      • Onion Rava Masala

        Crepes made of cream of wheat served sambar soup and coconut chutney. Semolina and rice crepes sprinkled with finely chopped red onions, served with potato masala.
        $11.00
      • Rava Masala Dosa

        Crepes made of cream of wheat served sambar soup and coconut chutney. Semolina and rice batter sprinkled with onions, grated paneer, green chillies and potato masala.
        $12.00
    • Uthapa

      • Khara Uthappa

        Indian pancakes served with sambar soup and coconut chutney. Pancakes cooked with finely chopped red onions, chilies, and spicy lentil powder.
        $11.00
        Gluten Free
      • Onion And Chili Uthappa

        Indian pancakes served with sambar soup and coconut chutney. Most popular pancakes cooked with finely chopped red onions, green chilies, and coriander.
        $11.00
        Gluten Free
      • Masala Uthappa

        Indian pancakes served with sambar soup and coconut chutney. Pancakes cooked with tomatoes and potato masala.
        $11.00
        Gluten Free
      • Paneer Uthappa

        Indian pancakes served with sambar soup and coconut chutney. Lentil and rice pancakes cooked with spiced cottage cheese, onions, green chilies, and coriander.
        $12.00
        Gluten Free
    • Curries

      • Daal Tadka

        Served with basmati rice. Yellow lentils cooked with tomatoes, ginger, garlic, curry leaves, cilantro, and spices.
        $10.50
        Gluten Free
      • Daal Makhani

        Served with basmati rice. A traditional lentil dish cooked with kidney beans, black lentils, onions, tomatoes, herbs, and spices.
        $11.00
        Gluten Free
      • Daal Palak

        Served with basmati rice. Chopped fresh spinach and yellow lentils cooked with onions, tomatoes, cilantro, and spices.
        $11.00
        Gluten Free
      • Chana Palak

        Served with basmati rice. Chopped fresh spinach and chick peas cooked with onions, tomato paste, and spices.
        $11.00
        Gluten Free
      • Aloo Palak

        Served with basmati rice. Copped fresh spinach and spices simmered with potatoes.
        $11.00
        Gluten Free
      • Aloo Mutter

        Served with basmati rice. Potato and green peas cooked with tomato sauce, onion sauce, and spices.
        $11.00
        Gluten Free
      • Chana Masala

        Served with basmati rice. Chickpeas cooked with onions and tomato based sauce, and exotic spices.
        $11.00
        Gluten Free
      • Aloo Gobi

        Served with basmati rice. Cubes of potatoes and cauliflower cooked with onions, bell peppers, tomatoes, and spices
        $11.00
        Gluten Free
      • Vegetable Jelfreji

        Served with basmati rice. Cauliflower, bell peppers, onions, and green peas sauted with tomato sauce, and spices.
        $11.00
        Gluten Free
      • Baingan Bharta

        Served with basmati rice. Whole eggplant partially roasted in clay oven before being mashed with tomatoes, onions then simmered with herbs and spices.
        $11.00
        Gluten Free
      • Kadai Bendi Masala

        Served with basmati rice. Tender okra sauté with onions, bell peppers, tomatoes, herbs, and spices.
        $11.00
        Gluten Free
      • Mushroom Masala

        Served with basmati rice. Mushrooms, onions, tomatoes and bell peppers cooked with onion sauce, ginger garlic, and spices.
        $11.00
        Gluten Free
      • Coconut Curry

        Served with basmati rice. Cauliflower, carrots, onions, bell peppers, and tomatoes cooked with coconut milk, curry leaves, and spices.
        $11.00
        Gluten Free
      • Vegetable Korma

        Served with basmati rice. Vegetables cooked with coconut milk, green cardamom, coriander, and spices.
        $11.00
        Gluten Free
      • Spicy Veg Vindaloo

        Served with basmati rice. Fresh vegetables and green peas cooked with sauce made of tomatoes, onions, ginger, garlic, red chili, and hint of vinegar.
        $11.00
        Gluten Free
      • Vegetable Tikka Masala

        Served with basmati rice. Garden fresh vegetables fresh tomatoes, and onion based sauce, cooked with herbs, and spices.
        $12.00
        Gluten Free
      • Malai Koftha

        Served with basmati rice. Vegetable balls cooked with rich cashew sauce, onions, tomatoes, butter, and spices.
        $12.00
        Gluten Free
    • Chef Specials

      • Chana Batura

        Mouth watering chickpea curry, served with big fluffy bread.
        $14.50
      • Poori Bhaji

        Potato curry served with poori bread.
        $10.00
      • Juhu Style Pav Bhaji

        A mixture of various vegetables are boiled, pureed and cooked with ginger, garlic, and fresh tomato paste. Served with bread rolls.
        $12.00
    • Royal Panner Dishes

      • Palak Paneer

        Gluten Free. Popular paneer dish from north India! Soft paneer cubes are simmered in smooth vibrant green spinach curry and spices.
        $12.00
        Gluten Free
      • Mutter Paneer

        Gluten Free. Paneer cubes, green peas, bell peppers, cooked with mildly spiced tomato sauce.
        $12.00
        Gluten Free
      • Paneer Tikka Masala

        Gluten Free. Marinated paneer cubes cooked with pretty rich sauce made with yogurt, onions, tomatoes, cashews, almonds, and spices.
        $13.00
        Gluten Free
      • Paneer Makhani

        Gluten Free. Soft paneer cubes cooked with makhani gravy made with freshly pureed tomatoes, cashews, and spices.
        $13.00
        Gluten Free
      • Paneer Bhurji

        Gluten Free. Shredded paneer cooked with chopped onions, tomatoes, green chillies, ginger, curry leaves, and little gravy with spices.
        $13.00
        Gluten Free
    • Naan Breads

      • Plain Naan

        Naan bread baked in clay oven.
        $3.00
      • Butter Naan

        Naan bread baked in clay oven.
        $3.50
      • Garlic Naan

        Naan bread baked in clay oven.
        $4.00
      • Chapati

        Naan bread baked in clay oven.
        $4.00
      • Spicy Chili Garlic Naan

        Naan bread baked in clay oven.
        $5.00
      • Paratha Bread

        Naan bread baked in clay oven. Layered whole wheat bread.
        $4.00
    • Basmati Special

      • Vegetable Biryani

        Basmati rice steamed with vegetables and aromatic spices. Served with raita.
        $10.50
        gluten free
      • Paneer Biryani

        Basmati rice steamed with vegetables paneer cubes and aromatic spices. Served with raita and papad.
        $13.00
        Gluten Free
      • Vegetable Pulav

        Basmati rice with vegetables and spices, served with papadam and raita.
        $11.00
        Gluten Free
      • Chicken Biryani

        Basmati rice flavored with exotic spices, such as saffron, fresh ginger, and cashew nuts is layered with chicken, vegetables, and a thick gravy.
        $13.00
      • Egg Biryani

        Basmati rice cooked with exotic spices such as saffron, ginger, and golden raisins is layered with egg and vegetables and a thick gravy.
        $13.00
      • Shrimp Biryani

        Special basmati rice cooked with shrimp, cashew nuts, golden raisins, saffron, and delicate light spices.
        $13.00
    • Accompaniments

      • Cucumber Raita

        Gluten Free. Yogurt with chopped cucumber, coriander leaves, roasted cumins, and spices.
        $2.50
        Gluten Free
      • Mango Chutney

        Gluten Free. Vegan. Sweet and sour mango pickle.
        $2.50
        vegan and gluten free
      • Green Chutney

        Gluten Free. Vegan. Spicy sauce.
        $2.50
        vegan and gluten free
      • Tamarind Chutney

        Gluten Free. Vegan. Sweet sauce.
        $2.50
        vegan and gluten free
    • Non Vegetarian Appetizers

      • Fish Pakora

        Chunks of Fish fried to perfection.
        $6.95
      • Chicken Pakora

        Marinated chunk of boneless chicken dipped in a delectably spiced batter and fried to golden perfection.
        $4.45
      • Chilli Fish

        Chunks of fish sauteed in onions and hot Indian peppers.
        $6.95
      • Chilli Chicken

        Chunks of Chicken sauteed in onions and hot Indian peppers.
        $6.95
      • Chicken Tikka

        Marinated chunks of chicken barbecued in charcoal oven.
        $6.95
    • Non Vegetarian Curries

      • Chicken Tikka Masala

        Tender boneless pieces of chicken broiled in the tandoor then cooked in a rich tomato, onion and cream sauce.
        $12.95
      • Chilli Chicken Curry

        Chunks of chicken sauteed in onions and hot Indian peppers.
        $12.95
      • Chicken Karahi

        Boneless chicken with sauted garlic, ginger, and tomatoes.
        $11.95
      • Chicken Curry

        Curried chicken pieces cooked in light Asain spices.
        $11.95
      • Chicken Vindaloo

        Fresh chicken exotically prepared in very spicy gravy.
        $11.95
      • Chicken Korma

        Boneless chicken is a simmered in a creamy fragnant sauce with ongion garlic, ginger paste, and season with coriander and masala.
        $12.95
      • Chicken Makhni

        Tandoor baked chicken cooked in oriental spices with tomatoes and butter.
        $12.95
      • Chicken Jalfrozi

        Chicken prepared with fresh capsicum or tomatoes, onions, and mild spice.
        $11.95
    • Tandoori

      • Tandoori Fish Tikka

        Marinated chunks of mahi-mahi cooked to perfection in our Tandoor oven.
        $16.95
      • Tandoori Chicken

        Marinated chicken in fresh spices and lemon, then barbecued over flaming charcoal in the Tandoor.
        $11.95
      • Shrimp Tandoori

        Fresh, king size shrimp gently seasoned and slowly broiled over charcoal in the Tandoor.
        $14.95
      • Tandoori Mix Grill

        A combination of our appetizing tandoori chicken, seekh kabab, shrimp tandoori, boti kabab, malai kabab, and chicken tikka.
        $15.95
    • Sea Food

      • Fish Vindaloo

        Fish pieces cooked in ginger garlic paste, tomato puree, cumin powder, and other masala.
        $14.95
      • Fish Curry

        Fish cooked with fresh ginger and garlic in a lightly spiced sauce.
        $14.95
      • Shrimp Vindaloo

        Shrimp pieces cooked in ginger garlic paste, tomato puree, cumin powder, and other masala.
        $15.95
      • Shrimp Curry

        Shrimp cooked with fresh ginger and garlic in lightly spiced sauce.
        $15.95
      • Shrimp Kadhai

        Shrimp cooked with onions, tomatoes, green peppers, and light sauces.
        $15.95
      • Fish Tikka Masala

        Tender boneless pieces of fish broiled in the tandoor then cooked in a rich tomato, onion, and cream sauce.
        $14.95
    • Kids Corner

      • Mini Veg Uttappa

        Vegan. Gluten Free. Served with mini mango lassi.
        $7.50
        vegan and gluten free
      • Mini Cheese Uttappa

        Gluten Free. Served with mini mango lassi.
        $7.50
        Gluten Free
      • Mini Cheese Dosa

        Gluten Free. Served with mini mango lassi.
        $7.50
        gluten free
      • Mini Mango Lassi

        Gluten Free. Served with mini mango lassi.
        $7.50
        Gluten Free