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    2. La Pinata (Pittsburg)
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    Ubicación y horario de atención

    95 Bliss Ave, Pittsburg, CA 94565
    Domingo
    09:00 - 21:30Menu
    08:00 - 22:00Dinner
    08:00 - 13:00Breakfast
    09:00 - 21:30Breakfast
    Lunes - Jueves
    09:00 - 21:30Menu
    10:00 - 22:00Dinner
    10:00 - 11:00Breakfast
    11:00 - 13:00Lunch Specials
    09:00 - 21:30Breakfast
    Viernes
    09:00 - 21:30Menu
    10:00 - 23:00Dinner
    10:00 - 11:00Breakfast
    11:00 - 13:00Lunch Specials
    09:00 - 21:30Breakfast
    Sábado
    09:00 - 21:30Menu
    08:00 - 23:00Dinner
    08:00 - 13:00Breakfast
    09:00 - 21:30Breakfast

    La Pinata (Pittsburg)

    4.7 (38 calificaciones) • Mexicana • $
      •  Más información
    95 Bliss Ave, Pittsburg, CA 94565
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    $ • Mexicana • Latinoamericana • Contemporánea mexicana • Bebidas alcohólicas
    Programar
    Menu
    9:00 AM – 9:30 PM
    Dinner
    10:00 AM – 10:00 PM
    Breakfast
    10:00 AM – 11:00 AM
    Lunch Specials
    11:00 AM – 1:00 PM
    Breakfast
    9:00 AM – 9:30 PM
    • Seleccionado para ti
      • Super Famoso Burrito
      • Enchiladas
      • Authentic Tacos
        Three soft shell taquitos.
      • Super Burrito
        Big burrito topped with guacamole and sour cream. Served with rice, beans, and cheese inside, Garnished with lettuce, pico de gallo, and cotija cheese.
      • Sopa Tapatia
        Tortilla soup. Tender chicken and vegetables in a savory broth with crispy tortilla chips, avocado, jack, and cotija cheese.
    • Antojitos
        • La Pinata Platter
          Buffalo wings, quesadillas, jalapeno poppers, fried zucchini, potato skins, and mini chimichangas (chicken and beef). Served with ranch dressing.
        • Nachos Cheese
          Tortilla chips topped with beans, Monterey jack cheese, jalapeno, pico de gallo, guacamole, and sour cream.
        • Pork Nachos
        • Beef Nachos
        • Steak Nachos
        • QUESABIRRIA
          One birria style beef folded into a handmade corn tortilla with melted cheese and serve with a side of consome.
      • Guacamoles
          • Classic Guacamole
            Avocados, onions, cilantro, tomatoes, lime, and chile serrano.
          • Guacamole Con Camaron
            Avocados, onions, cilantro, tomatoes, lime, chile serrano, grilled shrimp, and smoked bacon.
          • Guacamole Con Chorizo
            Avocados, onions, cilantro, tomatoes, lime, chile serrano, and Mexican sausage.
        • Quesadilla Appetizer
            • Apt Chicken Quezadilla
            • Apt Shre Beef quezadilla
            • Apt Bacon Quezadilla
            • Steak Nachos
            • Queso Fundido
              Chorizo, melted cheese, mushrooms, chile pasilla, pico de gallo, and tortillas.
            • Mini Chimichangas
              Six mini chimichangas, half chicken, and half beef.
            • Potato Skins
              Potato halves topped with bacon, cheddar cheese, and Jack cheese. Served with ranch dressing.
            • Buffalo Wings
              Served with ranch dressing.
            • Small Bean Dip
            • Jalapeno Poppers
              Jalapenos stuffed with cheese. Served with ranch dressing.
            • Taquitos Dorados de Papa
              Five hard shell potato taquitos. Topped with shredded lettuce, cotija cheese, and salsa.
            • Authentic Tacos
              Tree soft shell taquitos topped with cilantro and onions. Choose from, steak, carnitas, pastor pollo adovado
          • Seafood Appetizers
              • Tostada de Camaron
                Shrimp mixed with pico de gallo and lime.
              • Tostada de Pulpo y Camaron
                Octopus and shrimp mixed with pico de gallo.
              • Tostada de Ceviche
                Fish, shrimp, and vegetables cooked in lime juice.
              • Botana de Camaron
                Shrimp appetizer. Served with fruit.
              • Ostiones
              • Raw Oysters
              • Ostiones Sichronizados
                Oven baked oysters topped with sauce and cheese.
              • Camarones Ahogados
                Cooked in lime juice with onions and jalapenos. Served with fruit.
            • Mains
                • Authentic Tacos
                  Three soft shell taquitos.
              • Caldos
                  • Caldo De Pollo
                    Chicken soup. Chicken soup with all white chicken meat and vegetables. Topped with avocado chunks. Served with a side of rice.
                  • Caldo De Verdura
                    A small bowl of vegetable soup.
                  • Tlalpeno
                    Chipotle chicken soup. Spicy chicken soup with all white chicken meat and vegetables, topped with avocado chunks. Served with a side of rice.
                  • Caldo De Res
                    Beef soup. Tender beef chunks with vegetables in a savory broth.
                  • Sopa Tapatia
                    Tortilla soup. Tender chicken and vegetables in a savory broth with crispy tortilla chips, avocado, jack, and cotija cheese.
                  • Menudo
                    Beef tripe soup.
                  • Pozole
                    Available saturday and sunday only
                • Caldo De Marsiscos
                    • Caldo De Pescado
                      Fish soup with vegetables. Mild seafood soup with vegetables.
                    • Caldo De Camaron
                      Shrimp soup with vegetables. Mild seafood soup with vegetables.
                    • Caldo Seven Mares
                      Crab legs, shrimp, clams, octopus, fish, calamari, and scallops with vegetables. Mild seafood soup with vegetables.
                    • Caldo De Pescado y Camaron
                      Fish and shrimp soup with vegetables. Mild seafood soup with vegetables.
                  • Seafood Cocktails
                      • Shrimp cocktail
                        Shrimp. Served with onion, tomato, cilantro, cucumber, and avocado.
                      • baby clamscocktail
                        Baby Clams. Served with onion, tomato, cilantro, cucumber, and avocado.
                      • Pulpococktail
                        Octopus. Served with onion, tomato, cilantro, cucumber, and avocado.
                      • Campechana
                        Mixed cocktail shrimp, baby clams, and octopus. Served with onion, tomato, cilantro, cucumber, and avocado.
                    • Salad
                        • Green Salad
                          Fresh green salad topped with croutons.
                        • Caesar Salad
                          Caesar salad topped with croutons and caesar dressing.
                        • Grilled Chicken Caesar Salad
                          Caesar salad topped with marinated grilled chicken, croutons, and dressing of your choice.
                        • Grilled Chicken Salad
                          Green salad topped with marinated, grilled chicken, and dressing of your choice.
                        • Grilled Shrimp Salad
                          Green salad topped with marinated, shrimp, and dressing of your choice.
                        • Taco Salad
                          Flour tortilla bowl filled with refried beans and lettuce. Topped with pico de gallo, sour cream, guacamole, and cheese.
                        • Tostada Especial Salad
                          Flat crispy tortilla topped with refried beans, lettuce, cheese, tomato slices, onions cotija cheese, sour cream, and guacamole.
                      • Burritos
                          • Super Famoso Burrito
                            Big burrito topped with enchilada sauce, cheese, sour cream, and guacamole. Served with rice, beans, and cheese. Garnished with lettuce and cotija cheese.
                          • Bean and Cheese Burrito
                          • Regular Burrito
                            Regular size burrito with rice, beans, and cheese. Garnished with lettuce and cotija cheese.
                          • Super Burrito
                            Big burrito topped with guacamole and sour cream. Served with rice, beans, and cheese inside, Garnished with lettuce, pico de gallo, and cotija cheese.
                          • Famoso Burrito
                            Big burrito topped with enchilada sauce and cheese. Served with rice, beans, and cheese inside. Garnished with lettuce and cotija cheese.
                          • Steak burrito
                            Served with pico de gallo.
                          • Shrimp and steak Burrito
                            Served with pico de gallo.
                        • Hamburgers and Sandwiches
                            • Pinata Burger
                              Sirloin patty on a Mexican roll with cheddar and jack cheese, bacon, mushrooms, jalapenos, grilled onions, tomatoes, lettuce, and mayonnaise. Served with French fries or salad.
                            • Hamburger
                              Half pound niman ranch beef patty on a Mexican roll with mayonnaise, onions, tomatoes, pickles, and lettuce. Served with French fries or salad.
                            • Cheeseburger
                              Served with French fries or salad.
                            • Bacon Cheeseburger
                              Served with French fries or salad.
                            • Torta carne asada
                              Sirloin steak sandwich. Served on a Mexican roll with mayonnaise, onions, tomatoes, jalapenos, and lettuce. Served with French fries or salad.
                            • Torta De Jamon
                              Ham steak sandwich. Served on a roll with mayonnaise, onions, tomatoes, jalapenos, and lettuce.
                            • Vegetarian Sandwich
                              Lettuce, cheese, cucumber, pickles, tomatoes, onions, and avocado. Served on whole wheat bread.
                            • Grilled Cheese Sandwich
                              Grilled sourdough bread with American cheese.
                            • Grilled Ham and Cheese Sandwich
                            • Turkey and Cheese Sandwich
                              Grilled turkey breast and American cheese. Served on sourdough bread.
                            • Club Sandwich
                              Grilled turkey breast with bacon, lettuce, tomatoes, and mayonnaise. Served on sourdough bread.
                          • Fajitas
                              • Steak Fajitas
                                Marinated with authentic la pinata margarita mix and 100% agave tequila. Grilled with onions, tomatoes, and bell peppers. Topped with cilantro. Served with rice, refried beans, sour cream, guacamole, pico de gallo, and pickled carrots.
                              • Chicken Fajitas
                                Marinated with authentic la pinata margarita mix and 100% agave tequila. Grilled with onions, tomatoes, and bell peppers. Topped with cilantro. Served with rice, refried beans, sour cream, guacamole, pico de gallo, and pickled carrots.
                              • Prawns Fajitas
                                Marinated with authentic la pinata margarita mix and 100% agave tequila. Grilled with onions, tomatoes, and bell peppers. Topped with cilantro. Served with rice, refried beans, sour cream, guacamole, pico de gallo, and pickled carrots.
                              • Carnitas Fajitas
                                Marinated with authentic la pinata margarita mix and 100% agave tequila. Grilled with onions, tomatoes, and bell peppers. Topped with cilantro. Served with rice, refried beans, sour cream, guacamole, pico de gallo, and pickled carrots.
                              • Combination Fajita
                                Steak, chicken, and shrimp. Grilled with onions, tomatoes, and bell peppers. Marinated with authentic la pinata margarita mix and 100% agave tequila. Topped with cilantro. Served with rice, refried beans, sour cream, guacamole, pico de gallo, and pickled carrots.
                              • Vegetarian Fajita
                                Grilled mushrooms, zucchini, onions, tomatoes, and bell peppers. Topped with cheese and Cilantro. Marinated with authentic la pinata margarita mix and 100% agave tequila. Grilled with onions, tomatoes, and bell peppers. Topped with cilantro. Served with rice, refried beans, sour cream, guacamole, pico de gallo, and pickled carrots.
                            • Meat and Poultry Specialities
                                • Bistec Al Cafe Steak
                                  One mole cheese enchilada, grilled thin sliced top sirloin marinaded in blue agave tequila, grilled with chipotle, and ground coffee. Served with rice, beans, pico de gallo, and pickled carrots.
                                • Camarones y Bistec Steak
                                  Prawns and top sirloin strips cooked in ranchero salsa. Served with rice and beans, pico de gallo, and pickled carrots.
                                • Carne Asada Steak
                                  Grilled thin sliced top sirloin steak topped with grilled bell peppers, red onions, and a grilled jalapeno. Served with a green salad and fries. Served with rice and beans, pico de gallo, and pickled carrots.
                                • Chile Colorado Steak
                                  Tender sirloin in red spicy sauce. Served with rice and beans, pico de gallo, and pickled carrots.
                                • Milanesa Steak
                                  Thin sliced breaded top sirloin steak. Served with a green salad and fries. Served with rice and beans, pico de gallo, and pickled carrots.
                                • Steak Ranchero
                                  Lean steak strips sauteed with onions, tomatoes, bell peppers, and jalapeno sauce. Served with rice, beans, pico de gallo, and pickled carrots.
                                  Spicy
                                • Tampiquena Steak
                                  Grilled thin sliced top sirloin rubbed with chipotle pepper. Includes one enchilada and a salad. Served with rice, beans, pico de gallo, and pickled carrots.
                                  Spicy
                                • Birria De Res Steak
                                  Spicy savory beef stew slow cooked to perfection. Served with rice and beans, pico de gallo, and pickled carrots.
                                • Mole Poultry
                                  Grilled chicken breast in a mole. Served with rice, beans, pico de gallo, and pickled carrots.
                                • Pollo a La Diabla Poultry
                                  Chicken sauteed in spicy hot sauce. Served with rice, beans, pico de gallo, and pickled carrots.
                                  Spicy
                                • Pollo a La Parilla Poultry
                                  Grilled chicken breast fillet. Served with rice, beans, pico de gallo, and pickled carrots.
                                • Pollo en Crema De Tequila Poultry
                                  Chicken breast in agave tequila cream sauce. Served with rice, beans, pico de gallo, and pickled carrots.
                                • Carnitas Pork
                                  Lean marinated pork. Served with guacamole. Served with rice, beans, pico de gallo, and pickled carrots.
                                • Chile Verde Pork
                                  Tender pork chunks simmered in green tomatillo sauce. Served with rice, beans, pico de gallo, and pickled carrots.
                                • Taco A La Carte
                                  Served with rice, beans, pico de gallo, and pickled carrots.
                                • Sope A La Carte
                                  Topped with sour cream and guacamole. Served with rice, beans, pico de gallo, and pickled carrots.
                                • Taco Carne Asada
                                  Served with guacamole and pico de gallo. Served with rice, beans, pico de gallo, and pickled carrots.
                                • Chimichanga A La Carte
                                  Topped with sour cream and guacamole. Served with rice, beans, pico de gallo, and pickled carrots.
                                • Tostada A La Carte
                                  Served with rice, beans, pico de gallo, and pickled carrots.
                                • Enchilada (Red Sauce)
                                  Served with rice, beans, pico de gallo, and pickled carrots.
                                • Enchilada Verde A La Carte
                                  Topped with green sauce and sour cream. Served with rice, beans, pico de gallo, and pickled carrots.
                                • Flauta A La Carte
                                  Topped with guacamole and sour cream. Served with rice, beans, pico de gallo, and pickled carrots.
                                • Pork Tamale A La Carte
                                  Smothered in enchilada sauce and cheese.
                                • Chile Relleno A La Carte
                                  Topped with salsa ranchera and cheese.
                                • Quesadilla A La Carte
                                  Cheese.
                                • Quesadilla
                                • Rice and Beans A La Carte
                              • Side Orders and Extras
                                  • Sour Cream
                                  • Guacamole
                                  • Cheese
                                  • Enchilada Sauce
                                  • Pico de Gallo
                                  • Flour Tortillas
                                  • Corn Tortillas
                                  • To Go Chips
                                  • To Go Salsa
                                • Entrees
                                    • Enchiladas
                                      Rolled corn tortilla filled with choice of meat. Topped with red enchilada sauce and cheese.
                                    • Burrito
                                      Half.
                                    • Burritos Carne Asada
                                      Half. Burritos with rice, beans, and pico de gallo.
                                    • Burrito Carnitas
                                      Half. Burritos with rice, beans, and pico de gallo. Half.
                                    • Chimichangas
                                      Half. Crispy flour tortilla filled with choice of meat. Topped with sour cream, guacamole, cotija cheese, and sauce.
                                    • Enchiladas Verdes
                                      Half. Rolled corn tortilla filled with choice of meat. Topped with green tomatillo sauce and sour cream.
                                    • New Mexico Enchiladas
                                      Half. Layered enchiladas topped with red sauce, cheese, choice of meat, and two eggs.
                                    • Pork Tamales
                                      Half. Topped in red enchilada sauce and topped with cheese.
                                    • Flautas
                                      Half. Crispy taquitos filled with choice of chicken or beef. Topped with lettuce, sour cream, guacamole, cotija cheese, and tomato sauce.
                                    • Sopes
                                      Half. Corn masa cake topped with refried beans, lettuce, sour cream, guacamole, and choice of meat. Garnished with cotija cheese and tomato sauce.
                                    • Tacos
                                      Half. Soft or crispy tacos with choice of meat. Topped with lettuce, cotija cheese, and taco sauce.
                                    • Carne Asada Tacos
                                      Half. Made with soft corn tortillas. Topped with pico de gallo and avocado.
                                    • Tostadas
                                      Half. A crispy flat tortilla. Topped with refried beans, lettuce, cotija cheese, tomato sauce, and choice of meat.
                                    • Quesadilla
                                      Half. Grilled flour tortilla with cheese. Served with choice of refried, whole or black beans. Three tortillas upon request.
                                    • Combination One
                                      Served with rice, refried beans, pico de gallo, and pickled carrots.
                                    • Combination Two
                                      Served with rice, refried beans, pico de gallo, and pickled carrots.
                                  • Platillos de Pescado
                                      • Pescado Especial
                                        Two whole fish dipped in special batter and lightly crisped. Served with choice of hot sauce or garlic sauce. Served with rice and beans.
                                      • Pescado
                                        Whole red snapper dipped in special batter and lightly crisped. Served with choice of hot sauce or garlic sauce. Served with rice and beans.
                                      • Filete de Pescado
                                        Breaded or grilled white fish filet. Served with cactus salad, rice, and beans. Served with rice and beans.
                                    • Platillos de Camaron
                                        • Camarones al Mojo de Ajo
                                          Prawns sauteed in garlic sauce. Served with rice and beans, salad, pico de gallo, and pickled carrots. Whole pinto or black beans upon request.
                                        • Camarones en Salsa Chipotle
                                          Prawns cooked in chile chipotle and salsa ranchera. Served with rice and beans, salad, pico de gallo, and pickled carrots.
                                          Spicy
                                        • Camarones a la Diabla
                                          Prawns sauteed in garlic hot sauce. Served with rice and beans, salad, pico de gallo, and pickled carrots.
                                          Spicy
                                        • Camarones Rancheros
                                          Prawns simmered in salsa ranchera with bell peppers, onions, tomatoes, and jalapenos. Served with rice and beans, salad, pico de gallo, and pickled carrots.
                                          Spicy
                                        • Camarones Empanizados
                                          Prawns breaded in batter and lightly crisped. Served with chipotle tartar sauce. Served with rice and beans, salad, pico de gallo, and pickled carrots.
                                        • Camarones en Crema de Tequila
                                          Prawns in a 100 percent blue agave tequila cream sauce and mixed vegetables. Served with rice and beans, salad, pico de gallo, and pickled carrots.
                                        • Camarones a la Plancha
                                          Prawns marinated in garlic sauce and grilled. Served with rice and beans, salad, pico de gallo, and pickled carrots.
                                        • La Pinata Especial
                                          Top sirloin seasoned with spices topped with grilled onions and chile pasilla. Shrimp prepared in sauce. Served with rice, beans, and salad. Served with rice and beans, salad, pico de gallo, and pickled carrots.
                                        • Camarones in Salsa Verde
                                          Prawns served in a tomatillo green sauce and mixed vegetables. Served with rice and beans, salad, pico de gallo, and pickled carrots.
                                      • Seafood Speciality
                                          • Crab Legs
                                            King crab legs simmered in garlic sauce or in spicy sauce. Served with rice, beans, and salad.
                                          • Mariscada
                                            Prawns, octopus, calamari, scallops, fish fillet, green mussels, crab legs, and clams. Served with fresh fruit, garlic, and hot sauce.
                                          • Grilled Seafood
                                            Prawns, octopus, calamari, scallops, fish fillet, green mussels, crab legs, and clams served with fresh fruit, garlic, and hot sauce.
                                          • Enchiladas de Javia
                                            Dungeness crab enchiladas one green and one red. Served with rice, refried beans, and salad.
                                          • Enchiladas de Camaron
                                            Shrimp enchiladas one green and one red. Served with rice, beans, and salad.
                                          • Tacos de Pescado
                                            Grilled fish tacos served with chipotle cream, pico de gallo, whole beans, rice, and salad.
                                          • Beer Battered Fish Tacos
                                            Served on a smothered chipotle tartar sauce. Corn tortilla topped with chipotle cream, cabbage, and pico de gallo. Served with whole beans and rice.
                                          • Joyce Special
                                            Grilled fish and prawns served with cucumbers and garlic sauce.
                                        • Cazuelas
                                            • Chicken Cazuela
                                              Chicken, chorizo, grilled cactus, and cheese. Oven baked and simmered in fresh roasted salsa. Served with rice, beans, and tortillas.
                                            • Carnitas Cazuela
                                              Carnitas, chorizo, grilled cactus, and cheese. Oven baked and simmered in fresh roasted salsa. Served with rice, beans, and tortillas.
                                            • Steak Cazuela
                                              Steak, chorizo, grilled cactus, and cheese. Oven baked and simmered in fresh roasted salsa. Served with rice, beans, and tortillas.
                                            • Combo Cazuela
                                              Steak, chicken, shrimp, chorizo, grilled cactus, and cheese. Oven baked and simmered in fresh roasted salsa. Served with rice, beans, and tortillas.
                                            • Shrimp Cazuela
                                              Shrimp, chorizo, grilled cactus, and cheese. Oven baked and simmered in fresh roasted salsa. Served with rice, beans, and tortillas.
                                            • Seafood Cazuela
                                              Scallops, shrimp, fish, mussels chorizo, grilled cactus, and cheese. Oven baked and simmered in fresh roasted salsa. Served with rice, beans, and tortillas.