Sabor Tropical Restaurant and Lounge

Caribbean signature mini baskets stuffed with your choice of grilled steak, braised pork or spicy chicken topped with aji amarillo chimichurri, and avocado cream.

Latin crab cakes served with red pepper coulis, and micro green salad. Topped with tropical passion fruit vinaigrette.

Deep fried Caribbean inspired classic turnovers filled with your choice of picadillo Cubano, Mexican spicy chicken or Puerto Rican creole shrimp. Served with Caribbean tangy aioli or chimichurri.

One pound of naked or crispy breaded chicken wings tossed in your choice of mango BBQ, hot sauce, aji amarillo chimichurri or our signature fuego tropical sauce served with celery, carrot sticks, and blue cheese or ranch.

Fish marinade in lime juice, orange juice, garlic, red onion, jalapeno peppers, tomato, and cilantro. Served with crispy fried plantains.

Crispy flour tortilla with your choice of roasted pork, rocoto pepper shrimp or grilled chicken with melted asadero cheese. Served with fresh salsa, and guacamole.

Mesclun salad, creamy avocado, black bean, fresh tomato, roasted corn, pickle onion, grilled green and red peppers, and cilantro dressed with a jalapeno lime vinaigrette.

Mesclun, spinach, cherry tomatoes, cucumbers, shredded carrots, and croutons with your choice of jalapeno lime vinaigrette, passion fruit vinaigrette, French dressing or ranch dressing.

Latin roasted pork, sliced ham, yellow mustard, Swiss cheese, and pickles on fresh baked Cuban bread. Served with French fries.

Green plantain bread, skirt steak, and grilled onions. Topped with tangy Caribbean aioli. Served with French fries.

Fried green plantains mashed with salt, garlic, pork skins and butter in a wooden pilon stuffed with your choice of chicken, shrimp, fish, or lobster cooked in Caribbean creole sauce topped with pork skins and cilantro.

Sauteed beef tenderloin with onion, French fried potato, tomato wedge, garlic, and cilantro. Served with your choice of white rice, Puerto Rican rice, or mamposteao rice.

Fresh grilled salmon topped with your choice of mango and avocado compote or lemon herb butter. Served with creamy mashed potato, asparagus, and balsamic vinegar reduction.

Slow cooked grouper fish in Caribbean creole sauce topped with red peppers, green peppers, onions, cilantro. Served with fried yuca sticks tossed in garlic oil.

Sauteed shrimp in fresh lemon juice, white wine, sliced garlic, and butter. Served with creamy mashed potato, and fresh vegetables.

Slow roasted pork sauteed in guajillo pepper sauce creating a sweet heat, tart and light smoky flavor. Served with Puerto Rican rice and your choice of tostones or sweet plantains.

Deep fried breaded shrimp with white rice and black bean chorizo. Served with citrus remoulade and Caribbean aioli sauce.

Pork, chicken, or steak tacos on flour or corn tortilla topped with jalapeno lime slaw, pickled onions, fresca cheese, your choice of tomatillo sauce or chile de arbol sauce. Served with white rice, and black bean chorizo.

Cuban style cooked flank steak with green and red peppers, onions and olives over white rice. Served with tostones.

Stuffed avocado with garlic shrimp or chimichurri skirt steak. Served with manposteao rice topped with caribbean tangy aioli.

Chickpea beans, red beans, lentil beans, sofrito, tomato sauce, aji amarillo pepper, fresh garlic, vegetable stock, and cilantro. Served with white rice.

Lentil rocotto pepper mix topped with roasted corn, cherry tomatoes, avocado, and cilantro. Served on a corn or flour tortilla and fresh salsa.

Marinaded chicken breast in tropical juices and herbs, grilled to perfection and topped with mango avocado compote or herb butter.

10 oz certified angus skirt steak cooked to your liking and served with your choice of chimichurri sauce, shiitake mushroom brown sauce or rosemary thyme garlic infusion oil.

10 oz USDA choice ribeye steak cooked to your liking and served with your choice of chimichurri sauce, shiitake mushroom sauce or rosemary thyme garlic infusion oil.

Grilled cheese. Comes with French fries, rice and beans, or tostones.

Breaded chicken strips. Comes with French fries, rice and beans, or tostones.

Flour torilla filled with chicken, lettuce, and cheese. Comes with French fries, rice and beans, or tostones.

Comes with French fries, rice and beans, or tostones.

Classic cheesecake wrapped in a flour tortilla and deep fried tossed in cinnamon sugar . Topped with your choice of guava sauce, caramel, or hot fudge.

Mini bundt butter cake, anejo dark rum sauce, vanilla or chocolate ice cream, caramel, and hot fudge.

Chocolate waffler cookie, expresso coffee, dolce de leche, and queso crema.

Thick Vanilla Custard, Nutella hazelnut spread