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    The Rabbit Hole
    Too far to deliver

    The Rabbit Hole

    4.7
    (105)
      •  
    View delivery time and booking fee.

    Location and hours

    2659 East Atlantic Blvd., Pompano Beach, FL 33062
    Sunday - Monday
    Closed
    Tuesday
    11:00 AM - 01:30 PMEveryday Menu
    06:00 PM - 09:00 PMEveryday Menu
    Wednesday
    05:00 PM - 09:00 PMEveryday Menu
    Thursday
    11:00 AM - 01:30 PMEveryday Menu
    06:00 PM - 09:00 PMEveryday Menu
    Friday
    01:00 PM - 05:30 PMEveryday Menu
    Saturday
    12:00 PM - 03:30 PMEveryday Menu
    12:00 PM - 03:30 PMBrunch Menu (Saturday Only)
    ¢ • Vegan • Comfort Food • Vegetarian • Healthy

    2659 East Atlantic Blvd., Pompano Beach, FL 33062 • More info

    People say...
    Tasty food

    • Picked for you

      • "The Bird's Nest" Boneless Chicken Wings & Fries

        Daring Boneless Wings battered, seasoned, and fried to golden perfection. Served tossed in any of our signature sauces: House BBQ Sauce, House Vegan Buffalo Sauce, House "Secret Agent" Sauce, Sweet Teriyaki, Kogi Secret Weapon Sauce, Frank's Red Hot Sauce, & Oriental Orange Glaze. Add minced garlic for $1. Comes with an order of straight cut skin-on French fries. Introducing "Daring" (the opposite of chicken) - these Daring bites have the same look, taste, and texture of Chicken, even the micro and macro nutrient profile is designed to be similar to it's predecessor - but these boneless wings are 100% Cruelty-Free!
        $18.95
      • Decadent Chocolate Cake

        Moist and rich chocolate cake made from plant-based ingredients including cocoa and avocado, topped with a heavenly chocolate glaze, this decadent dessert is Dairy-Free, Gluten-Free, and Cruelty-free!
        $7.95
      • "Smoke in the Woods" Southern BBQ Platter

        Our citrus lime marinated BBQ spare ribs are so tender and juicy, you'll forget they're plant-based. Paired with our signature "Smile Pile" vegan mac & cheese, a grilled buttered sweet corn on the cob, and fresh grilled garlic toast, this is the ultimate cruelty-free Southern BBQ platter! Add a bowl of our Bean Pot Baked Beans (pictured) to complete your meal.
        $19.95
      • Jumbo Reese's Peanut Butter Tart

        Genuine Reese's Peanut Butter enrobed in rich vegan dark chocolate. Big enough to share (or enjoy it all yourself).
        $7.95
      • Sea Salt Caramel Pecan Pie Tart

        Sea Salt Caramel Pecan Pie Tarts (Limited time only, Vegan, Dairy Free, Egg Free, Soy Free, and Gluten Free)
        $7.95
    • Specials

      • NEW "Spring Ting" Veggie Soup

        A flavorful combination of fire roasted eggplant, lima beans, red peppers, corn, sweet vidalia onions, and fresh mushrooms.
        $5.99
      • "Full House" Loaded Fries

        All natural skin-on French fries and crispy chunks of plant-based pork belly topped with melted plant-based cheddar cheese and a dollop of vegan sour cream, finished with diced tomatoes and chopped scallions. Optionally add jalapenos or banana peppers.
        $15.95
      • NY Cheesecake with Strawberry Lime Topping

        Sold out
         • 
        $8.95
      • Jalapeno Cheddar Cornbread Muffin

        Fresh baked cornbread muffin with jalapenos and plant based cheddar cheese. (Individual portion, 1 muffin)
        $3.95
      • Kale Collards

        Chef Sam's specialty Kale Collards
        Customize
      • "Key West Crawler" Southern Fried Lobster

        Sized to be Shareable, this "whole" Vegan Lobster is triple-battered, seasoned with our Signature Down-the-Hole Dust, and fried to golden perfection, and served with house-made Cocktail Sauce and Remoulade Sauce.
        $19.99
      • GIGANTIC Pretzel with Dipping Sauces

        This Jumbo Soft Pretzel is topped with pretzel salt and baked-to-order until it reaches golden perfection. It's so big, we serve it in a pizza box. Comes with three house-made sauces for dipping: Honey Mustard Sauce, Vegan Cheese Sauce, and Tomato Basil Marinara Sauce. Big enough to share, especially on social media!
        $17.95
      • NEW Jerk Chicken (a la carte)

        Tender chunks of marinated jerk seasoned roasted plant-based chicken (featuring Daring, the opposite of chicken).
        $12.95
    • Signature Entrees

      • "Smoke in the Woods" Southern BBQ Platter

        Our citrus lime marinated BBQ spare ribs are so tender and juicy, you'll forget they're plant-based. Paired with our signature "Smile Pile" vegan mac & cheese, a grilled buttered sweet corn on the cob, and fresh grilled garlic toast, this is the ultimate cruelty-free Southern BBQ platter! Add a bowl of our Bean Pot Baked Beans (pictured) to complete your meal.
        $19.95
      • "Do The IMPOSSIBLE" Burger & Fries

        Juicy chargrilled 1/3lb IMPOSSIBLE Burger with a melted slice of plant-based cheddar cheese, on a butter-grilled Ancient Grain brioche bun, with lettuce, tomato, red onion, and Hellman's Vegan Mayonnaise. Served with straight cut skin-on French fries. Add an ice cold bottle of Mexican Coke to compliment your burger.
        $18.95
      • "Sunday Serv!ce" Signature Fried Chick'n Sandwich & Fries

        Triple-battered Southern Fried Boneless Wings topped with our new Kickin' Chick'n Signature Sauce, complete with Provolone cheese, sliced pickles, and mayo, served on a garlic butter grilled ancient grain brioche bun. Comes with a side of our house specialty straight cut skin on French fries.
        $16.95
      • "The 5 Boroughs" Chop Cheese Sandwich & Fries

        A plant-based remake of the NY favorite, straight from the bodegas of Harlem and the Bronx. Featuring Impossible Ground chop grilled and seasoned to perfection, tossed with fire roasted onions and peppers in garlic herb butter, loaded with melted smoked mozzarella and our house vegan cheese sauce, and topped with grilled banana peppers, stuffed inside a hearth-baked hoagie roll. Served with straight cut skin-on French fries.
        $19.95
      • "Put a Ring On It" BBQ Burger & Down-the-Hole Dusted Fries

        Juicy 1/3lb Impossible Burger set atop Vegan Mayonnaise and our House Signature Golden BBQ Sauce, with pickles and a tomato slice, topped with made-from-scratch fried onion rings, plant-based provolone and cheddar cheese, and our citrus lime BBQ Spare Ribs, served on an ancient grain brioche bun. Comes with an order of our Down-the-Hole dusted fries.
        $24.95
      • "The Bird's Nest" Boneless Chicken Wings & Fries

        Daring Boneless Wings battered, seasoned, and fried to golden perfection. Served tossed in any of our signature sauces: House BBQ Sauce, House Vegan Buffalo Sauce, House "Secret Agent" Sauce, Sweet Teriyaki, Kogi Secret Weapon Sauce, Frank's Red Hot Sauce, & Oriental Orange Glaze. Add minced garlic for $1. Comes with an order of straight cut skin-on French fries. Introducing "Daring" (the opposite of chicken) - these Daring bites have the same look, taste, and texture of Chicken, even the micro and macro nutrient profile is designed to be similar to it's predecessor - but these boneless wings are 100% Cruelty-Free!
        $18.95
      • "The Underdog" Coney Island Chili Dog & Fries

        Plant-based frankfurter butterflied, seasoned, and charbroiled, served inside a split-top New England roll, topped with yellow mustard and our house-made vegan chili sauce, and garnished with diced yellow onions. Served with an order of straight cut skin-on french fries. Pair this Coney Island classic with an ice cold A&W Root Beer.
        $15.95
      • "The Last Dragon" Pepper Steak Stir Fry

        Tender marinated plant-based pepper steak medallions stir fried in Kogi Secret Weapon Sauce with a colorful blend of mixed vegetables, including sugar snap peas, broccoli florets, sliced mushrooms, bean sprouts, sliced water chestnuts, red pepper strips, and minced garlic, served atop a bed of steamed Jasmine rice, garnished with fresh scallions and sesame seeds. (May be ordered without mushrooms)
        $18.95
      • "Daring Dragon" Chicken Stir Fry

        Daring (The Opposite of Chicken) medallions stir fried in Kogi Secret Weapon Sauce with a colorful blend of mixed vegetables, including sugar snap peas, broccoli florets, sliced mushrooms, bean sprouts, sliced water chestnuts, red pepper strips, and minced garlic, served atop a bed of steamed Jasmine rice, garnished with fresh scallions and sesame seeds. (May be ordered without mushrooms)
        $18.95
      • "The Answer" Philly Cheesesteak & Fries

        Tender marinated vegan steak sliced thin and grilled with a charbroiled blend of chopped yellow onions, red peppers, and green peppers, with plant-based Provolone and Mozzarella cheeses melted in, all stuffed inside a famous Amoroso's hearth-baked hoagie roll (shipped down from Philly). A complimentary side of A1 steak sauce is available upon request. Add sliced mushrooms, banana pepper rings, or sliced jalapeno peppers grilled in for $1 each. Add a side of our house-made vegan cheese sauce to pour on top. Served with an order of straight cut skin-on French fries. Pair your sandwich with an ice cold bottle of Mexican Coke.
        $17.95
      • "Extra Credit" Philly Cheesesteak *WitWiz* & Fries

        Tender marinated vegan steak sliced thin and grilled with a charbroiled blend of chopped yellow onions, red peppers, and green peppers, with plant-based Provolone and Mozzarella cheeses melted in, and our house-made vegan cheese sauce on top, all stuffed inside a famous Amoroso's hearth-baked hoagie roll (shipped down from Philly). Add sliced mushrooms, banana pepper rings, or sliced jalapeno peppers grilled in for $1 each. Comes with an order of straight cut skin-on French fries. Pair your sandwich with an ice cold bottle of Mexican Coke.
        $19.95
      • "High Steaks" Gourmet Steakhouse Dinner

        Tender marinated and seasoned chargrilled plant-based pepper steak medallions basted in garlic herb butter and served with A1 steak sauce, paired with our Parmesan Truffle Fries and house-made Garlic Aioli, grilled buttered sweet corn on the cob, and fresh grilled garlic toast. Add our "Rabbit Food" house salad as a starter and one of our delicious gourmet vegan desserts to finish your meal.
        $19.95
      • "Pat On The Back" IMPOSSIBLE Patty Melt & Fries

        Juicy chargrilled 1/3lb IMPOSSIBLE Burger nestled between caramelized onions and melted slices of plant-based cheddar and Provolone cheese, served inside two pieces of garlic butter grilled thick-sliced Artisan toast. Served with straight cut skin-on French fries. Upgrade to Parmesan Truffle Fries to compliment your melt.
        $19.95
      • "The Daredevil" Buffalo Ranch Chicken Sub & Fries

        Chef Sam's latest cruelty-free creation, The Daredevil features fried Daring boneless wings tossed in our house-made vegan Buffalo sauce and drizzled with our house-made vegan Ranch dressing, with plant-based provolone cheese, on a bed of lettuce, tomato, and vegan mayonnaise, served inside a famous Amoroso's hearth-baked hoagie roll. Comes with an order of straight cut skin-on French fries.
        $19.95
      • "The Rich Man" Shrimp Po' Boy Sandwich & Old Bay Seasoned Fries

        Jumbo Vegan Red Spot Prawns triple-battered butterflied and fried to golden plant-based perfection, set atop shredded lettuce, seasoned tomato slices, vegan mayonnaise, and our house-made remoulade sauce, topped with diced pickles and served inside a garlic butter grilled hoagie roll. Comes with straight cut skin-on French fries dusted in Old Bay seasoning.
        $22.95
      • "Green Dragon" Vegetable Stir Fry

        A colorful blend of mixed vegetables, including sugar snap peas, broccoli florets, sliced mushrooms, bean sprouts, sliced water chestnuts, red pepper strips, and minced garlic, stir fried in Kogi Secret Weapon Sauce, served atop a bed of steamed Jasmine rice, garnished with fresh scallions and sesame seeds. (May be ordered without mushrooms)
        $16.95
      • "The Mouse Trap" Grilled Cheese Sandwich & Fries

        Thick-sliced Artisan bread buttered and grilled with slices of plant-based Cheddar and Provolone cheeses and our house-made vegan cheese sauce melted inside, making this dish the ultimate cruelty-free comfort cuisine. Served with an order of straight cut skin-on french fries. Pair your sandwich with an ice cold Mexican Coke.
        $15.95
      • Freedom Salad with Truffle Corn and BBQ Fried Chick'n

        This Summer Special was so popular, it landed a spot among our Signature Selections! Colorful and crunchy "Rabbit Food" Dinner Salad topped with truffle roasted corn and BBQ boneless wings, finished with a drizzle of house-made vegan Avocado Ranch dressing.
        $22.95
      • "Mambo Italiano" Sausage Parm Sub & Truffle Fries

        Beyond Sausage Hot Italian Brat Chargrilled, Sliced and Tossed with Garlic and Herbs, Roasted Red Peppers, Green Peppers and Onions, topped with plant-based Mozzarella and Parmesan Cheese, and our Napolatan-style Tomato Basil Marinara, served inside a garlic butter toasted ancient grain brat roll. Paired with our Signature Parmesan Truffle Fries and Garlic Aioli.
        $20.95
      • "Ultimate Freedom Cheeseburger" & Fries

        $24.95
    • A la Carte Entrees

      • BBQ Spare Ribs (a la carte)

        Plant-based citrus lime marinated spare ribs tossed in our house signature BBQ sauce.
        $12.95
      • Boneless Wyngs 10 qty (a la carte)

        $16.95
      • Steak Bites (a la carte)

        Tender marinated and seasoned chargrilled plant-based pepper steak medallions basted in garlic herb butter, served with A1 steak sauce.
        $12.95
      • "The Smile Pile" Macaroni and Cheese (a la carte)

        A la carte serving of our signature creamy plant-based macaroni and cheese.
        $12.95
      • "The Big Grin" Mac & Cheese with Steak Bites

        Creamy house-made vegan mac and cheese topped with tender marinated, seasoned and chargrilled plant-based pepper steak medallions basted in garlic herb butter, served with fresh grilled garlic toast.
        $18.95
      • "Rabbit Food" Dinner Salad

        This heart-healthy superfood salad contains a colorful and crunchy blend of rainbow kale, shaved Brussels sprouts, Napa cabbage, red cabbage, carrots, and radicchio, with diced granny smith apples and dried cranberries, massaged in our house-made vegan ranch dressing. Served with fresh grilled garlic bread crostinis.
        $12.95
      • "Rabbit Food" Dinner Salad with Steak Bites

        This heart-healthy superfood salad contains a colorful and crunchy blend of rainbow kale, shaved Brussels sprouts, Napa cabbage, red cabbage, carrots, and radicchio, with diced granny smith apples and dried cranberries, massaged in our house-made vegan ranch dressing. Topped with tender marinated and seasoned chargrilled plant-based pepper steak medallions basted in garlic herb butter. Served with fresh grilled garlic bread crostinis.
        $16.95
      • "Little Italy" Gnocchi Marinara

        Tender hand-formed Potato Gnocchi bathed in a Napoletan-style Tomato Basil Ragù. Served with fresh grilled garlic toast. Consider adding an ice cold bottle of Acqua Panna to compliment this dish. Complete your meal with one of our gourmet desserts. [Note: The Rabbit Hole is currently in a "soft open" and customizations of the preview menu items may be limited. Descriptions, prices, and modifiers may change during this process. Please call the restaurant for questions about special requests. Thank you for your support!]
        $12.95
      • "Pasta Italia" Tagliolini Marinara

        Like the colors of the Italian flag, this dish combines delicate spinach and traditional semolina Tagliolini (flat spaghetti) pasta, tossed in a Napoletan-style Tomato Basil Ragù. Our pasta is hand-made in Molise, Italy with 100% durum wheat semolina and fresh mountain spring water. For the Italian food aficionados, this is a traditional dish called "Paglia e Fieno" or Straw and Hay in English, describinging the colors of the semolina and spinach pasta. Servedwith fresh grilled garlic toast.
        $13.95
      • Pasta and Meatballs

        A generous portion of tender Tagliatelle pasta and delicious handmade IMPOSSIBLE plant-based meatalls in a Napoletan-style Tomato Basil Ragù. Served with fresh grilled garlic toast. Our pasta is hand-made in Molise, Italy with 100% durum wheat semolina and fresh mountain spring water.
        $19.95
      • Pasta and Sausage

        A generous portion of tender Tagliatelle pasta and delicious BEYOND plant-based hot Italian sausage in a Napoletan-style Tomato Basil Ragù. Served with fresh grilled garlic toast. Our pasta is hand-made in Molise, Italy with 100% durum wheat semolina and fresh mountain spring water.
        $19.95
    • Appetizers and Side Dishes

      • Parmesan Truffle Fries with Garlic Aioli

        Golden straight cut skin-on french fries tossed in imported white truffle oil and plant-based Parmesan cheese, seasoned with gourmet Italian black truffle sea salt, and garnished with fresh parsley. Served with a side of house-made garlic aioli.
        $8.95
      • "Rabbit Food" House Salad

        This heart-healthy superfood salad contains a colorful and crunchy blend of rainbow kale, shaved Brussels sprouts, Napa cabbage, red cabbage, carrots, and radicchio, with diced granny smith apples and dried cranberries, massaged in our house-made vegan ranch dressing.
        $8.95
      • IMPOSSIBLE Korean BBQ Meatball Skewers

        $14.95
      • Vegan Chili Cheese Fries

        Golden straight cut skin-on French fries paired with our signature house-made vegan chili sauce and our house-made plant-based cheese sauce.
        $9.95
      • Vegan Cheese Fries

        Golden straight cut skin-on French fries topped with our signature house-made plant-based cheese sauce.
        $7.95
      • French Fries

        Golden straight cut skin-on french fries.
        $4.95
      • Hunan Heat Wok Sauteed Broccoli

        $7.95
      • Bean Pot Baked Beans

        Full of flavor and cruelty-free, this vegan version of traditional Baked Beans has the same great taste as the original American favorite, but without the pork. (Vegan, Vegetarian, Dairy-Free, Soy-Free, Nut-Free)
        $4.95
      • Steamed Jasmine Rice

        Side of steamed Jasmine rice, lightly seasoned with vegan butter and garlic.
        $4.95
      • Garlic Bread (2 Slices)

        Two slices of fresh grilled garlic bread
        $5.95
      • Corn on the Cob

        Half ear of sweet corn on the cob, buttered and chargrilled, garnished with fresh parsley.
        $5.95
      • "Full House" Loaded Fries

        All natural skin-on French fries and crispy chunks of plant-based pork belly topped with melted plant-based cheddar cheese and a dollop of vegan sour cream, finished with diced tomatoes and chopped scallions. Optionally add jalapenos or banana peppers.
        $15.95
    • Gourmet Vegan Desserts

      • NY Cheesecake with Strawberry Lime Topping

        Sold out
         • 
        $8.95
      • "ChampionChip" Cookies

        Small-batch baked, these award-winning Cinnamon Pecan Chocolate Chip Cookies are a delicious and healthy treat. Dairy-Free, Soy-Free, Gluten-Free, and Cruelty-free. Each order contains 2 cookies.
        $5.95
      • Decadent Chocolate Cake

        Moist and rich chocolate cake made from plant-based ingredients including cocoa and avocado, topped with a heavenly chocolate glaze, this decadent dessert is Dairy-Free, Gluten-Free, and Cruelty-free!
        $7.95
      • Jumbo Reese's Peanut Butter Tart

        Genuine Reese's Peanut Butter enrobed in rich vegan dark chocolate. Big enough to share (or enjoy it all yourself).
        $7.95
      • Sea Salt Caramel Pecan Pie Tart

        Sea Salt Caramel Pecan Pie Tarts (Limited time only, Vegan, Dairy Free, Egg Free, Soy Free, and Gluten Free)
        $7.95
    • Beverages

      • Mexican Coke

        Mexican Coke 12 fl oz glass bottle - Hecho en México, this imported soda is made with natural cane sugar (instead of high fructose corn syrup) and is served in a nostalgic glass bottle. [Note: Bottle top does not twist off. A bottle opener is required.]
        $3.25
      • A&W Root Beer (12oz Can)

        Chilled A&W Root Beer, 12oz can. Perfect compliment to our Signature "Underdog" Coney Island Chili Dog.
        $2.25
      • [Blue] POWERADE Mountain Berry Blast (20oz Bottle)

        Mixed Berry Flavored Advanced Electrolyte Sports Drink with Vitamins B3, B6, & B12.
        Sold out
         • 
        $3.50
      • [Red] POWERADE Fruit Punch (20oz Bottle)

        Fruit Punch Flavored Advanced Electrolyte Sports Drink with Vitamins B3, B6, & B12.
        Sold out
         • 
        $3.50
      • Bottled Water

        Chilled Purified Water (16.9 fl oz, BPA Free Packaging, Reverse Osmosis Filtered)
        $2.00
    • Utensil Sets

      • Eco-Friendly Utensil Set

        EarthChoice individually wrapped utensil set. Heavyweight Cutlery made with Plastarch Material (PSM) by PACTIV. Each set contains 1 Fork, 1 Spoon, 1 Knife, 1 Napkin, and one salt & pepper packet. Please Note: In an effort to be environmentally conscious and reduce waste, we do not provide free utensils with orders unless purchased individually here. We have chosen an eco-friendly product which maintains quality and durability while being biodegradable. The price is just enough to cover our cost for the utensil sets after merchant fees.
        Sold out
         • 
        $1.00
    • Saturday Brunch

      • "The Woke Rabbit" Breakfast Burrito

        This deep fried burrito creation features a JUST Egg scramble with VioLife Cheddar and Mozzarella cheese, house-made Beyond breakfast sausage, crispy vegan pork belly, fire roasted peppers and onions, and deep fried breaded avocados, served with a chipotle dipping sauce.
        Sold out
         • 
        $18.95
      • "My Aunt Doris" Southern Fried Shrimp and Grits

        Marinated, butterflied, triple-battered and dusted with our signature seasoning, and golden fried to plant-based perfection, these vegan jumbo red spot prawns are truly #FoodToLiveFor especially when served atop our cheesy grits in this classic southern dish.
        $16.95
      • "The Late Start" Breakfast Sandwiches

        Two fresh-baked biscuit sandwiches with JUST Egg patties, plant-based cheddar cheese and house-made Beyond breakfast sausage. Pair these sandwiches with our famous Cheesy Grits for a Great Start!
        $15.95
      • "The Great Start" Breakfast Sandwiches with Cheesy Grits

        Two fresh-baked biscuit sandwiches with JUST Egg patties, plant-based cheddar cheese and house-made Beyond breakfast sausage. The sandwiches are served nestled into a generous portion of our famous Cheesy Grits. This Brunch Special will give your day a Great Start - even if it's a Late Start!
        $19.95
      • Cheesy Grits

        A generous portion of our buttery Homestyle Grits blended with our house-made Vegan Cheese Sauce.
        $6.95
      • Homestyle Grits

        Buttery Homestyle Grits.
        $4.95