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    Sapore Di Mare
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    Sapore Di Mare

    4.6
    (94)
      •  
    View delivery time and booking fee.

    Location and hours

    3111 Grand Ave, Miami, FL 33133
    Sunday
    11:45 AM - 10:00 PMDinner Menu
    Monday - Friday
    12:00 PM - 03:30 PMLunch Menu
    12:00 PM - 10:00 PMDinner Menu
    Saturday
    11:45 AM - 10:00 PMDinner Menu
    ¢ • Italian • Seafood • Salads • Pasta • Desserts • Allergy Friendly • Healthy • Family Friendly • Local Eats

    3111 Grand Ave, Miami, FL 33133 • More info

    People say...
    Sustainable packaging • Fast & reliable • Well packed • Tasty food

    • Antipasti L

      • Impepata Di Cozze

        Saute of mussels with black pepper. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $18.00
      • Burrata Con Caponata and Pomodorini

        Burrata cheese with caponata bell peppers and cherry tomatoes.
        $19.00
        Vegetarian
      • Bufala Campana Affumicata Alla Griglia

        Smoked bufala cheese grilled to perfection.
        $19.00
        Vegetarian
      • Burrata and Prosciutto Di Parma

        Burrata cheese with prosciutto di parma aged ham.
        $20.00
      • Capesante St. Jacques

        Grilled scallops with mushrooms and crispy Italian bacon. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $24.00
      • Polipetti Alla Luciana Con Crostone Di Pane

        Baby octopus in tomato sauce, capers, croutons, and black mediterranean olives. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $25.00
      • Antipasto Di Terra

        A mix of Italian cold cuts and assorted cheese.
        $32.00
    • Crudi and Carpacci L

      • Carpaccio Di Bresaola

        Thinly sliced bresaola aged beef, arugula salad, parmigiano cheese shavings.
        $18.00
      • Tartare Di Tonno

        Hand chopped raw yeloow fin tuna with avocado and onions. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $21.00
      • Carpaccio Di Carne

        Thin slices of raw beef tenderloin, arugula, sun-dried, tomatoes, artichoke, parmigiana shavings, and black mediterranean olives. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $21.00
      • Carpaccio Di Branzino

        Thinly sliced raw mediterranean branzino fish and green apple slices. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $24.00
    • Fritti

      • Polpettine Di Melanzana

        Fried eggplant meatballs filled with fresh mozzarella cheese.
        $19.00
        Vegetarian
      • Frittura Di Calamari

        Freshly made fried calamari rings. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $21.00
      • Flori Di Zucca

        Fries Zucchini flowers filled with fresh mozzarella cheese.
        $22.00
        Vegetarian
    • Insalate L

      • Spinaci

        Baby spinach salad, goat cheese, pine nuts crispy pancetta ham, and raspberry sauce.
        $17.00
      • Funghi and Carciofi

        Arugula salad, mushrooms, articokes, and shaved parmigiano.
        $19.00
        Vegetarian
      • Salmone Affumicato

        Smoked salmon carpaccio, in mediterranean, honey mustard dressing, and mixed green salad.
        $19.00
      • Polipo and Patate

        Fresh octopus polalo salad and black mediterranean olives in a citrus lemon dressing. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $20.00
      • Insalata mista

        mixed greens salad
        $12.00
    • Primi L

      • Rigatoni All'Amatriciana

        Rigatoni pasta, tomato sauce, crispy guanciale Italian bacon, and pecorino cheese.
        $18.00
      • Gnocchi Al Pesto Di Rucola and Gamberi

        Gnocchi with arugola pesto and fresh shrimps. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $19.00
      • Sedanini Al Salmone and Scamorza Affumicata

        Sedanini pasta with fresh salmon and smoked scamorza cheese. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $20.00
      • Tagliatelle Alla Boscaiola

        Tagliatelle pasta with mixed mushrooms, asparagus, and pecorino cheese.
        $21.00
        Vegetarian
      • Spaghetti Alle Vongole

        Spaghetti pasta with fresh clams in white wine sauce. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $22.00
      • Lasagna Al Forno

        Home made beef ragu lasagna.
        $24.00
      • Agnolotti Con Fico and Taleggio

        Fig filled ravioli, in a taleggio cheese sauce. Topped with a slice of parma prosciutto crudo ham.
        $24.00
      • Spaghetti Al Sapore Di Mare

        Spaghetti pasta with fresh mixed seafood. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $26.00
      • Tagliolini Cacio & Pepe No Truffle

        Tagliolini Pasta in Taleggio cheese sauce and fresh black pepper
        $26.00
      • Tagliolino Cacio & Pepe with Truffle

        Tagliolini Pasta in Taleggio cheese sauce, fresh black pepper and Black Truffle
        $39.00
    • Secondi L

      • Paillard Di Pollo

        Grilled chicken cutlets served with roasted polaloes and seasonal vegetables. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $22.00
      • Mazzancolle Alla Griglia

        Grilled tiger shrimos served with mix groen mediterranean salad. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $26.00
      • Salmone Alla Griglia

        Grilled wild salmon. Served with roasted potatoes and seasonal vegetables. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $28.00
      • 14 oz N.Y. Steak Alla Griglia

        Grilled 14 oz, NY steak served with arugula, cherry tomatoes, and grana cheese shavings.
        $29.00
      • Fish of the Day

        fresh catch of the day
        $38.00
    • Contorni

      • Roasted Potatoes

        $9.00
        Vegetarian
      • Verdure Del Giorno

        vegetablesof the day
        $14.00
    • Home Made Bread Loaf

      • Home made bread loaf

        freshly baked Italian bread loaf
        $9.00
    • Kids Menu

      • Pizzetta

        Kids red sauce pizzetta
        $14.00
      • Alfredo Sauce Sedanini kids

        Pasta with Alfredo Sauce
        $15.00
      • Bolognese Sedanini kids

        Bolognese Pasta for Kids
        $16.00
      • Meatballs

        home made meatballs
        $19.00
    • Dolci

      • Large Home made gelato 16oz

        Choose your flavor
        Sold out
         • 
        $21.00
      • Sbriciolona Lombarda

        Mascarpone, almond cantucci biscuits, topped with creamy nutella
        $15.00
      • Tiramisu Veneziano

        Mascarpone cream, lady finger biscuits, espresso shot & dark Italian chocolate powder
        $14.00
      • Amalfi Lemon Cake

        Fresh mascarpone cream, limoncino, topped with white chocolate
        $14.00
      • Torta al Cioccolato Torinese

        Gluten free, flourless dark chocolate cake
        $13.00
      • Cannolo siciliano

        Cannolo filled with sweet ricotta and candied orange peel bits
        $12.00
    • Antipasti D

      • Impepata Di Cozze

        Saute of mussels with black pepper. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $18.00
      • Burrata Con Caponata and Pomodorini

        Burrata cheese with caponata bell peppers and cherry tomatoes.
        $19.00
        Vegetarian
      • Burrata and Prosciutto Di Parma

        Burrata cheese with prosciutto di parma aged ham.
        $20.00
      • Capesante St. Jacques

        Grilled scallops with mushrooms and crispy Italian bacon. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $29.00
      • Polipetti Alla Luciana Con Crostone Di Pane

        Baby octopus in tomato sauce, capers, croutons, and black mediterranean olives. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $25.00
      • Antipasto Di Terra

        A mix of Italian cold cuts and assorted cheese.
        $32.00
    • Crudi and Carpacci D

      • Carpaccio Di Bresaola

        Thinly sliced bresaola aged beef, arugula salad, parmigiano cheese shavings.
        $18.00
      • Carpaccio Di Salmone Affumicato

        Smoked salmon carpaccio, in mediterranean honey mustard dressing, mixed green, and sea salt.
        Sold out
         • 
        $19.00
      • Tartare Di Tonno

        Hand chopped raw yeloow fin tuna with avocado and onions. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $21.00
      • Carpaccio Di Carne

        Thin slices of raw beef tenderloin, arugula, sun-dried, tomatoes, artichoke, parmigiana shavings, and black mediterranean olives. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $21.00
      • Carpaccio Di Branzino

        Thinly sliced raw mediterranean branzino fish and green apple slices. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $24.00
    • Fritti

      • Polpettine Di Melanzana

        Fried eggplant meatballs filled with fresh mozzarella cheese.
        $19.00
        Vegetarian
      • Frittura Di Calamari

        Freshly made fried calamari rings. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $21.00
      • Flori Di Zucca

        Fries Zucchini flowers filled with fresh mozzarella cheese.
        $22.00
        Vegetarian
    • Insalate D

      • Spinaci

        Baby spinach salad, goat cheese, pine nuts crispy pancetta ham, and raspberry sauce.
        $17.00
      • Funghi and Carciofi

        Arugula salad, mushrooms, articokes, and shaved parmigiano.
        $19.00
        Vegetarian
      • Polipo and Patate

        Fresh octopus polalo salad and black mediterranean olives in a citrus lemon dressing. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $20.00
      • Insalata mista

        mixed greens salad
        $12.00
      • Salmone affumicato

        smoked salmon carpaccio salad in mediterranean honey mustard dressing and mixed greens
        $20.00
    • Primi D

      • Tagliatelle Alla Boscaiola

        Tagliatelle pasta with mixed mushrooms, asparagus, and pecorino cheese.
        $23.00
        Vegetarian
      • Pappardelle Al Ragu

        Pappardelle pasta with daily made beef ragu.
        Sold out
         • 
        $24.00
      • Ravioli Ossobuco

        Ravioli filled with braised ossobuco veal. Served with cherry tomatoes. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $25.00
      • Ravioli Di Aragosta

        Ravioli filled with lobster, in lobster bisque, and cherry tomatoes. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $26.00
      • Risotto Al Nero Di Seppia e gamberi

        Black squid ink risotto and shrimps
        $30.00
      • Spaghetti Al Sapore Di Mare

        Spaghetti pasta with fresh mixed seafood. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $28.00
      • Spaghetti al Riccio and Tarallo

        Spaghetti pasta with sea urchin and traditional taralli crackers. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $29.00
      • Tagliolini Cacio & Pepe No Truffle

        Tagliolini Pasta in Taleggio cheese sauce and fresh black pepper
        $26.00
      • Tagliolino Cacio & Pepe with Truffle

        Tagliolini Pasta in Taleggio cheese sauce, fresh black pepper and Black Truffle
        $39.00
    • Secondi D

      • Capesante St. Jacques

        Grilled scallops with mushrooms and crispy Italian bacon. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $29.00
      • Polpo Alla Griglia

        Grilled octopus served with roasted potatoes and broccoli pesto. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $36.00
      • Costolette Di Agnello Alla Griglia

        Grilled lamb chops served with roasted potatoes and seasonal vegetables.
        $39.00
      • Branzino Alla Griglia.

        Grilled Mediterranean branzino served with roasted potatoes and seasonal vegetables. Consuming raw or uncooked meat, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illnesses.
        $46.00
      • Cotoletta Di Vitello Alla Milanese

        18 oz breaded veal chop served with arugula and cherry tomatoes.
        $52.00
      • Fish of the Day

        fresh catch of the day
        $38.00
      • 26 oz Ribeye alla Griglia

        26 oz grilled cowboy steak served with a seasonal side
        $49.00
      • Mazzancolle Tiger Shrimps

        grilled tiger shrimps
        $32.00
    • Contorni

      • Roasted Potatoes

        $9.00
        Vegetarian
      • Verdure Del Giorno

        vegetablesof the day
        $14.00
    • Home Made Bread Loaf

      • Home made bread loaf

        freshly baked Italian bread loaf
        $9.00
    • Kids Menu

      • Pizzetta

        Kids red sauce pizzetta
        $14.00
      • Alfredo Sauce Sedanini kids

        Pasta with Alfredo Sauce
        $15.00
      • Bolognese Sedanini kids

        Bolognese Pasta for Kids
        $16.00
      • Meatballs

        home made meatballs
        $19.00
    • Dolci

      • Large Home made gelato 16oz

        Choose your flavor
        Sold out
         • 
        $21.00
      • Sbriciolona Lombarda

        Mascarpone, almond cantucci biscuits, topped with creamy nutella
        $15.00
      • Tiramisu Veneziano

        Mascarpone cream, lady finger biscuits, espresso shot & dark Italian chocolate powder
        $14.00
      • Amalfi Lemon Cake

        Fresh mascarpone cream, limoncino, topped with white chocolate
        $14.00
      • Torta al Cioccolato Torinese

        Gluten free, flourless dark chocolate cake
        $13.00
      • Cannolo siciliano

        Cannolo filled with sweet ricotta and candied orange peel bits
        $12.00