Lost Boy Dry Goods

Corazon blanco tequila and side of espresso.

Smoked-paprika, valencia almonds, rosemary-lemon, and marinated olives.

Hot salted pretzel, served with bavarian sweet mustard, and vegan queso.

A combination of original and teriyaki-sriracha, served with gator sauce.

Bresaola, salchichon, prosciutto, goose pate, cornichons, and served with sliced baguette.

Brie, manchego, aged cheddar, french goat, fig jam, and served with sliced baguette.

Cuban picadillo on a potato roll.

Hand-carved hickory black pepper ham, swiss, tomato, arugula, pickle, hogwash sauce, dijon, and served on baguette with choice of chips.

Hand-carved cajun smoked turkey, Swiss, tomato, alfalfa sprouts, stone sauce, and served on baguette with choice of chips.

Genoa salami, soppressata, capoccollo, ham, provolone, onion, green pepper, tomato, pepperoncini, romaine, Italian dressing, and served on baguette with choice of chips.

Romaine heart, toasted crouton, parmesan, house Casesar dressing, and cracked black pepper.

curry chickpea salad, cucumber, carrot, tomato, cilantro, alfalfa sprouts, and served in a spinach wrap with choice of tortilla.

Chicken, mixed veggies, and hungarian spices.

Veggies, cashew, cilantro, and chowder spices.

Cavatappi, fontina, gruyere, and Cheddar.

Ketchup, yellow mustard, and relish.

American cheese, onion, and pepperoncini.

Cuban picadillo and American cheese.

Oreo cookie or chocolate chip cookie stuffed with vanilla ice cream.