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    Paulette’s Restaurant (Memphis)

    Paulette’s Restaurant (Memphis)

    $$ • American • Seafood • Family Meals

    4.4
    (28)
      •  
    View delivery time and booking fee.

    Location and hours

    50 Harbor Town Sq, Memphis, TN 38103
    Sunday
    11:00 AM - 01:00 PMBrunch
    07:00 AM - 10:00 AMBreakfast
    Monday - Friday
    11:00 AM - 01:00 PMLunch
    05:00 PM - 08:00 PMDinner
    07:00 AM - 10:00 AMBreakfast
    Saturday
    05:00 PM - 08:00 PMDinner
    11:00 AM - 01:00 PMBrunch
    07:00 AM - 10:00 AMBreakfast

    50 Harbor Town Sq, Memphis, TN 38103 • More info

    Currently unavailable

    • Family Dinner

      • CHICKEN SICILIAN

        Chicken Breasts Breaded with Panko, Fresh Garlic, Parmesan Cheese, Italian Seasonings, Angel Hair Pasta, Chef's Vegetable
        $60.00
      • GINGER-CILANTRO CRUSTED SALMON

        Pan-Roasted, Soy Ginger Cream Sauce, Mashed Potatoes, Chef's Vegetable
        $70.00
      • FILET MIGNON

        Grilled four 4 Ounce Filet, Rosemary Demi-Glace, Mashed Potatoes, Chef's Vegetable
        $80.00
      • SHRIMP & GRITS

        Sautéed Shrimp, Andouille Sausage, Country Ham, Cajun Sauce, Stone Ground Grits
        $70.00
    • Kids Meal

      • CHICKEN TENDERS

        French Fries
        $7.00
      • ANGEL HAIR PASTA/GRILLED CHICKEN

        Parmesan Cheese
        $7.00
      • CHEESEBURGER SLIDERS

        French Fries
        $7.00
    • Lunch Menu

      • BEEF TENDERLOIN BURGER

        Grilled Ground Beef Tenderloin, Gruyere, Bacon, Lettuce, Tomato, Paulette’s Sauce, House-Made Truffle Fries
        $16.00
      • LOW COUNTRY CRAB CAKES

        Jumbo Lump Crab Cakes, Lemon Garlic Aioli, Pickled Bell Pepper and Cucumber Salad, Black Sesame, Honey Dijon Drizzle, Warm Corn Relish
        $20.00
      • BEL-AIR SALAD

        Fresh California greens, sundried cherries, oranges, walnuts, walnut encrusted goat cheese, orange-balsamic vinaigrette
        $10.00
      • CHICKEN SUPREME CREPE

        Filled with tender chicken, white wine sauce, toasted almond slices, chef's vegetables
        $13.00
      • GARDEN GREENS SALAD

        Fresh mixed greens, tomatoes, cucumbers, carrots, tarragon vinaigrette.
        $7.00
      • GINGER-CILANTRO CRUSTED SALMON

        Pan-Roasted, Soy Ginger Cream Sauce, Chef’s Vegetable, Mashed Potatoes
        $16.00
      • HAM PALACSINTA & SPINACH CREPE

        A Hungarian Specialty - ground ham, sour cream, fresh crêpe, lighty fried, spinach souffle crepe, mustard sauce
        $13.00
      • Shrimp & Grits

        Sautéed shrimp, andouille sausage, country ham, Cajun sauce, "Grit Girl" stone ground grits
        $16.00
      • Iceberg Wedge Salad

        Iceberg lettuce, Danish bleu cheese, cherry tomatoes, red onion, bacon, blue cheese dressing
        $10.00
      • GULF REDFISH WITH CRABMEAT

        Sautéed Fillet, Mushrooms, Fresh Crabmeat, Lemon Beurre Blanc, Chef's Vegetable, Mashed Potatoes
        $20.00
      • GRILLED BROCHETTE OF CHICKEN

        Skewered marinated chicken breast fillets, mushrooms, green pepper, bacon, scallions, white rice, creamy mushroom sauce
        $14.00
    • Desserts

      • HOT FUDGE BROWNIE

        Homemade Brownie, Chocolate Sauce, Whipped Cream, Pecans
        $8.00
      • KEY LIME PIE

        Fresh Whipped Cream
        $7.00
      • TRADITIONAL BREAD PUDDING

        Cream Anglais
        $7.00
      • Fresh Strawberry Crepe

        Fresh Strawberries, Brown Sugar, Orange Apricot Sauce, Whipped Cream, Crepe
        $8.00
    • Desserts

      • HOT FUDGE BROWNIE

        Homemade Brownie, Chocolate Sauce, Whipped Cream, Pecans
        $8.00
      • KEY LIME PIE

        Fresh Whipped Cream
        $7.00
      • TRADITIONAL BREAD PUDDING

        Cream Anglais
        $7.00
      • Fresh Strawberry Crepe

        Fresh Strawberries, Brown Sugar, Orange Apricot Sauce, Whipped Cream, Crepe
        $8.00
    • Family Dinner

      • CHICKEN SICILIAN

        Chicken Breasts Breaded with Panko, Fresh Garlic, Parmesan Cheese, Italian Seasonings, Angel Hair Pasta, Chef's Vegetable
        $60.00
      • GINGER-CILANTRO CRUSTED SALMON

        Pan-Roasted, Soy Ginger Cream Sauce, Mashed Potatoes, Chef's Vegetable
        $70.00
      • FILET MIGNON

        Grilled four 4 Ounce Filet, Rosemary Demi-Glace, Mashed Potatoes, Chef's Vegetable
        $80.00
      • SHRIMP & GRITS

        Sautéed Shrimp, Andouille Sausage, Country Ham, Cajun Sauce, Stone Ground Grits
        $70.00
    • Kids Meal

      • CHICKEN TENDERS

        French Fries
        $7.00
      • ANGEL HAIR PASTA/GRILLED CHICKEN

        Parmesan Cheese
        $7.00
      • CHEESEBURGER SLIDERS

        French Fries
        $7.00
    • Dinner

      • BEL-AIR SALAD

        Fresh California greens, sundried cherries, oranges, walnuts, walnut encrusted goat cheese, orange-balsamic vinaigrette
        $10.00
      • FILET MIGNON

        Grilled 8 Ounce Filet, Green Beans, Rosemary Demi-Glace, Mashed Potatoes
        $35.00
      • GRILLED LAMB CHOPS

        Sundried Tomato-Mint Demi-Glace, Gouda Cheese Grits, Bacon-Apple Brussels Sprouts
        $35.00
      • ARTISANAL CHEESE

        Imported and Local Artisan Cheeses, Crostini, Apricot Preserves, Berries, Nuts
        $14.00
      • CHICKEN SICILIAN

        Chicken Breasts Breaded with Panko, Fresh Garlic, Parmesan Cheese, Italian Seasonings, Angel Hair Pasta, Green Beans
        $22.00
      • GULF REDFISH WITH CRABMEAT

        Sautéed Fillet, Mushrooms, Fresh Crabmeat, Lemon Beurre Blanc, Chef's Vegetable, Mashed Potatoes
        $32.00
      • LOW COUNTRY CRAB CAKES

        Jumbo Lump Crab Cakes, Lemon Garlic Aioli, Pickled Bell Pepper and Cucumber Salad, Black Sesame, Honey Dijon Drizzle, Warm Corn Relish
        $19.00
      • BEEF TENDERLOIN BURGER

        Grilled Ground Beef Tenderloin, Gruyere, Bacon, Lettuce, Tomato, Paulette’s Sauce, House-Made Truffle Fries
        $17.00
      • GARDEN GREENS SALAD

        Fresh mixed greens, tomatoes, cucumbers, carrots, tarragon vinaigrette.
        $7.00
      • GINGER-CILANTRO CRUSTED SALMON

        Pan-Roasted, Soy Ginger Cream Sauce, Chef’s Vegetable, Mashed Potatoes
        $24.00
      • Shrimp & Grits

        Sautéed shrimp, andouille sausage, country ham, Cajun sauce, "Grit Girl" stone ground grits
        $25.00
      • Iceberg Wedge Salad

        Iceberg lettuce, Danish bleu cheese, cherry tomatoes, red onion, bacon, blue cheese dressing
        $10.00
      • Filet Paulette

        Sautéed black pepper encrusted filet mignon, butter cream sauce, fresh julienne tomato, onion, bell pepper, whipped potatoes
        $36.00
      • Crabmeat and Spinach Crêpes

        Fresh crepe, jumbo lump crabmeat, light sherry sauce, spinach soufflé crêpe
        $26.00
      • Crispy Cauliflower

        Smoked paprika tempura batter, fried, lemon aioli
        $9.00
      • Popover

        Paulette's famous home-made bread with strawberry butter. One piece per order.
        $2.00
    • Brunch

      • BRIOCHE FRENCH TOAST

        Three thick slices of fresh baked brioche, Vermont maple syrup, bacon or sausage links
        $12.00
      • Shrimp & Grits

        Sautéed shrimp, andouille sausage, country ham, Cajun sauce, "Grit Girl" stone ground grits
        $17.00
      • Southern Eggs Benedict

        Poached eggs, country ham, English muffin, Hollandaise sauce, breakfast potatoes
        $12.00
      • GRILLED BROCHETTE OF CHICKEN

        Skewered marinated chicken breast fillets, mushrooms, green pepper, bacon, scallions, white rice, creamy mushroom sauce
        $15.00
      • BEL-AIR SALAD

        Fresh California greens, sundried cherries, oranges, walnuts, walnut encrusted goat cheese, orange-balsamic vinaigrette
        $10.00
      • GARDEN GREENS SALAD

        Fresh mixed greens, tomatoes, cucumbers, carrots, tarragon vinaigrette.
        $7.00
      • GINGER-CILANTRO CRUSTED SALMON

        Pan-roasted, soy ginger cream sauce, chef's vegetables, mashed potatoes
        $17.00
      • CHICKEN SUPREME CREPE

        Filled with tender chicken, white wine sauce, toasted almond slices, chef's vegetables
        $14.00
      • LOW COUNTRY CRAB CAKES

        Jumbo Lump Crab Cakes, Lemon Garlic Aioli, Pickled Bell Pepper and Cucumber Salad, Black Sesame, Honey Dijon Drizzle, Warm Corn Relish
        $20.00
      • BEEF TENDERLOIN BURGER

        Grilled Ground Beef Tenderloin, Gruyere, Bacon, Lettuce, Tomato, Paulette’s Sauce, House-Made Truffle Fries
        $17.00
      • Iceberg Wedge Salad

        Iceberg lettuce, Danish bleu cheese, cherry tomatoes, red onion, bacon, blue cheese dressing
        $10.00
      • HAM PALACSINTA & SPINACH CREPE

        A Hungarian Specialty - ground ham, sour cream, fresh crêpe, lighty fried, spinach souffle crepe, mustard sauce
        $14.00
      • GULF REDFISH WITH CRABMEAT

        Sautéed Fillet, Mushrooms, Fresh Crabmeat, Lemon Beurre Blanc, Chef's Vegetable, Mashed Potatoes
        $20.00
      • LUMP CRAB MEAT OMELETTE

        Three Egg Omelette, Lump Crab Meat, Gruyere, Breakfast Potatoes
        $17.00
      • Popover

        Paulette's famous home-made bread with strawberry butter. One piece per order.
        $2.00
    • Kids Meal

      • CHICKEN TENDERS

        French Fries
        $7.00
      • ANGEL HAIR PASTA/GRILLED CHICKEN

        Parmesan Cheese
        $7.00
      • CHEESEBURGER SLIDERS

        French Fries
        $7.00
    • Desserts

      • HOT FUDGE BROWNIE

        Homemade Brownie, Chocolate Sauce, Whipped Cream, Pecans
        $8.00
      • KEY LIME PIE

        Fresh Whipped Cream
        $7.00
      • TRADITIONAL BREAD PUDDING

        Cream Anglais
        $7.00
      • Fresh Strawberry Crepe

        Fresh Strawberries, Brown Sugar, Orange Apricot Sauce, Whipped Cream, Crepe
        $8.00
    • Family Dinner

      • CHICKEN SICILIAN

        Chicken Breasts Breaded with Panko, Fresh Garlic, Parmesan Cheese, Italian Seasonings, Angel Hair Pasta, Chef's Vegetable
        $60.00
      • GINGER-CILANTRO CRUSTED SALMON

        Pan-Roasted, Soy Ginger Cream Sauce, Mashed Potatoes, Chef's Vegetable
        $70.00
      • FILET MIGNON

        Grilled four 4 Ounce Filet, Rosemary Demi-Glace, Mashed Potatoes, Chef's Vegetable
        $80.00
      • SHRIMP & GRITS

        Sautéed Shrimp, Andouille Sausage, Country Ham, Cajun Sauce, Stone Ground Grits
        $70.00
    • Breakfast

      • Muffins & Croissants

        Assortment/ 6 pieces
        $9.00
      • Southern Eggs Benedict

        Poached eggs, country ham, English muffin, Hollandaise sauce, breakfast potatoes
        $11.00
      • Fresh Fruit Plate

        Berries, Melons
        $9.00
      • Honey Yogurt

        Honey, Seasonal Berries
        $9.00
      • Oatmeal

        Brown Sugar, Raisins, Apples
        $9.00
      • Vegeterian Omelette

        Fresh Spinach, Tomatoes, Mushrooms, Gruyere Cheese, Breakfast Potatoes
        $11.00
      • Pancakes

        Tennessee Bacon or Sausage Links, Vermont Maple Syrup
        $11.00
      • Blueberry Pancakes

        Tennessee Bacon or Sausage Links, Vermont Maple Syrup
        $11.00
      • Apple Pancakes

        Tennessee Bacon or Sausage Links, Vermont Maple Syrup
        $11.00
      • BRIOCHE FRENCH TOAST

        Three thick slices of fresh baked brioche, Vermont maple syrup, bacon or sausage links
        $11.00
      • Scramble Eggs

        Tennessee Bacon or Sausage Links, Breakfast Potatoes, White or Whole Wheat Bread
        $11.00