Double stack pancakes w/ maple syrup & butter, served with vanilla gelato and criniti’s mascarpone cream.
Strawberry Pancakes (V)
Double stack pancakes with caramelised strawberries and white chocolate flakes, served with vanilla gelato and criniti’s mascarpone cream.
Nutella Pancakes (V)
Double stack pancakes with nutella and caramelised banana, served with vanilla gelato and chantilly crème.
Ricotta Pancakes (V)
Double stack pancakes with achoc chips, sweet ricotta, pistacchios and honey, served with vanilla gelato and criniti’s mascarpone cream.
Salted Caramel Waffle (V)
Warm waffle served with banana, criniti’s mascarpone cream and white choc fudge, topped with salted caramel sauce, vanilla gelato and butter biscuit crumble.
Rafaella's Fried Toast (V)
A criniti family recipe; fried italian bread topped with caramelised banana, served with hot butterscotch sauce and criniti’s mascarpone cream.
House Toast (V)
Your choice of peanut butter, nutella, strawberry jam, fig jam, berry jam, marmalade, vegemite or honey.
Served with caramelised banana and passionfruit mascarpone.
Toasted muesli with organic yogurt and fresh berries, sprinkled with peanut butter protein powder.
Big Breakfast Burgers
Fried, egg, bacon, halloumi, crumbed eggplant, mushroom, semi-dried tomatoes, baby spinach and garlic aioli. All dishes are served with potato fries, chilli tapenade, garlic and chilli aioli dips.
A Criniti family recipe, sausage, bacon, porchetta, sauteed onion, butter lettuce, tomato, bbq sauce and garlic aioli. All dishes are served with potato fries, chilli tapenade, garlic and chilli aioli dips.
Fried egg, beef patty, red onion, fresh rocket, smashed avocado, melted cheddar and chili aioli. All dishes are served with potato fries, chilli tapenade, garlic and chilli aioli dips.
Big Breakfast Bruschetta
Mama Criniti's Bruschetta (V)
Eggs your way, tomato bruschetta and avocado on wood fire italian bread.
Fig and Ricotta Bruschetta (V)
Wood fire Italian bread with figs, bufala ricotta, honey and almonds.
Poached eggs on wood fire italian bread with baby spinach, hollandaise and porchetta, bacon, smoked salmon or ham.
Frank Criniti's Bruschetta
A criniti family recipe; wood fire Italian bread topped with poached eggs, porchetta, tomato bruschetta smashed avocado, hollandaise and chilli, sprinkled with paprika & toasted sesame seeds.
Big Breakfast Mains
Brekkie Crepe (V)
Italian crepes filles with Italian sausage, prosciutto, roasted capsicum, rosemary, potatoes, eggs and mozarella.
Veggie Omelette (GF)(V)
Tomato, mushrooms, red onion, eggplant, shallots, parmigiano and mozarella.
Gluten Free, Vegetarian
Sausage Omelette (GF)
Italian sausage, chilli, tomato, bufala ricotta, baby spinach and mozarella.
Healthy Breakfast (GF)
A criniti family recipe; 2 poached eggs, cottage cheese, sautéed mushrooms, grilled tomato, baby spinach and smashed avocado, served with fresh chilli & potato fries with garlic and chilli aioli.
Australiano Big Breakfast
2 eggs your way, bacon, steak, italian sausage, smoked salmon, roasted tomato, mushroom, baby spinach, smashed avocado and wood fire italian bread, served with potato fries, bbq sauce, garlic and chilli aioli.
Italiano Big Breakfast
2 eggs your way, porchetta, roasted tomato, italian sausage, prosciutto, salame, provolone, marinated olives, crumbed eggplant and polenta chips drizzled with gorgonzola cream, served with wood fire Italian bread.