Too far to deliver
Portsmouth Gas Light - The Pizza Pub
4.6
(37)
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View delivery time and booking fee.
Location and hours
64 Market St, Portsmouth, NH 03801
Sunday | ||
11:30 AM - 09:00 PM | ||
Monday - Thursday | ||
11:30 AM - 10:00 PM | ||
Friday - Saturday | ||
11:30 AM - 12:00 AM |
Like to do as the locals do? Then consider placing an order from this spot, because Portsmouth locals love it. Wondering what's popular here? The children museum 14" pizza is one of the items that gets the most orders of the 46 items on the menu at this evening go-to. • ¢ • Pizza • Bar Food • Pasta • Wings • Salads • Sandwich • Burgers • Desserts • Healthy • Local Eats
64 Market St, Portsmouth, NH 03801 • More info
People say...
Appetizer
- Garlic FlatbreadA basket of our famous garlic flatbread strips$7.00
- Garlic Flatbread with MozzarellaA basket of our famous garlic flatbread strips topped with mozzarella cheese$8.00
- Garlic Flatbread with Mozzarella and PepperoniA basket of our famous garlic flatbread strips topped with pepperoni & mozzarella cheese$9.00
- Brick Oven Baked WingsBaked to perfection (not fried) in brick oven. Served with a side of ranch or bleu cheese dressing.$12.00
- Pei Mussels and FriesFresh PEI mussels steamed in a savory scampi sauce topped with fried matchstick potatoes, and a spicy aioli.$15.00
- Chorizo Queso DipHousemade chorizo, and melted monterey jack cheese in a warm skillet. Served with tri colored tortilla chip.$14.00
- Basket of Fries$6.00
- Gas Light Tenders$13.00
- Roasted Red Pepper MummusRoasted red pepper hummus. Served with pita chips, broccoli, carrot, and celery sticks.$12.00
- BBQ Chicken Bacon Ranch QuesadillaPulled BBQ chicken, smoked bacon bits and pico de gallo folded into a jalapeño cheddar cheese tortilla with melted monterey jack cheese. Served with avocado cilantro ranch.$14.00
- Short Rib PoutineCrispy french fries topped with braised short ribs, wisconsin cheddar cheese curds, and short rib gravy.$15.00
- Pretzel Bites3 Soft pretzels sticks served with a warm beer cheese, and a tangy mustard dipping sauce.$12.00
Salad
- New England Clam Chowder$8.00
- Soup Du Jour$6.00
- Beef Chili$8.00
- Gas Light CobbBaby mixed greens tossed in honey lime vinaigrette with bacon crumbles, diced tomatoes, hard boiled egg, avocado, and gorgonzola crumbles.$15.00
- Radicchio and EndiveFresh radicchio and endive tossed in sesame dressing, topped with heirloom grape tomatoes, granny smith apples, gorgonzola, and toasted walnuts$15.00
Mains
- 12" Build Your Own PizzaTraditional crust.$11.00
- 14" Build Your Own PizzaTraditional crust.$15.00
12" Specialty Pizza
- Gas Light 12" PizzaPizza sauce, sweet Italian sausage, pepperoni, ricotta, and mozzarella.$15.00
- Children Museum 12" PizzaClassic cheese pizza.$11.00
- Badger Island 12" PizzaA base of bleu cheese dressing topped with spicy buffalo chicken and a Cheddar and mozzarella cheese blend.$14.00
- Congress Street 12" PizzaTraditional supreme pizza piled high with pepperoni, sweet sausage, onions, green peppers, mushrooms, black olives, and mozzarella.$15.00
- Harbor Light 12" PizzaA base of ranch dressing topped with shredded chicken, crumbled bacon, and mozzarella cheese. Finished with a drizzle of ranch dressing and chives.$14.00
- Memorial Bridge 12" PizzaPizza sauce topped with pieces of fresh mozzarella, basil, and Romano cheese.$13.00
- Fort Foster 12" PizzaAn upscale twist on a basic veggie pie pizza sauce, roasted red peppers, tomatoes, artichokes, mushrooms, sauteed spinach, and mozzarella topped with crumbled goat cheese.$15.00
- Salt Pile 12" PizzaThis white pizza (no sauce) is loaded with garlic and topped with Swiss, ricotta, Romano, and mozzarella.$14.00
- Pirates Cove 12" PizzaPizza sauce with a sweet and smoky BBQ sauce topped with red onions, chicken, and mozzarella cheese.$14.00
- Farmer Market 12" PizzaOur meat lover pizza with bacon, ham, pepperoni, ground beef, and sweet sausage.$16.00
- Mayor Foley 12" PizzaSweet sauce, sauteed spinach, mushrooms, and caramelized onions topped with mozzarella.$15.00
- Market Street 12" PizzaMarinara and pesto base pizza topped with sliced meatballs, provolone, asiago, and fresh basil.$14.00
14" Specialty Pizza
- Gas Light 14" PizzaPizza sauce, sweet Italian sausage, pepperoni, ricotta, and mozzarella.$19.00
- Children Museum 14" PizzaClassic cheese pizza.$15.00
- Badger Island 14" PizzaA base of bleu cheese dressing topped with spicy buffalo chicken and a Cheddar and mozzarella cheese blend.$18.00
- Congress Street 14" PizzaTraditional supreme pizza piled high with pepperoni, sweet sausage, onions, green peppers, mushrooms, black olives, and mozzarella.$19.00
- Harbor Light 14" PizzaA base of ranch dressing topped with shredded chicken, crumbled bacon, and mozzarella cheese. Finished with a drizzle of ranch dressing and chives.$18.00
- Memorial Bridge 14" PizzaPizza sauce topped with pieces of fresh mozzarella, basil, and Romano cheese.$17.00
- Fort Foster 14" PizzaAn upscale twist on a basic veggie pie pizza sauce, roasted red peppers, tomatoes, artichokes, mushrooms, sauteed spinach, and mozzarella topped with crumbled goat cheese.$19.00
- Salt Pile 14" PizzaThis white pizza (no sauce) is loaded with garlic and topped with Swiss, ricotta, Romano, and mozzarella.$18.00
- Pirates Cove 14" PizzaPizza sauce with a sweet and smoky BBQ sauce topped with red onions, chicken, and mozzarella cheese.$18.00
- Farmer Market 14" PizzaOur meat lover pizza with bacon, ham, pepperoni, ground beef, and sweet sausage.$20.00
- Mayor Foley 14" PizzaSweet sauce, sauteed spinach, mushrooms, and caramelized onions topped with mozzarella.$19.00
- Market Street 14" PizzaMarinara and pesto base pizza topped with sliced meatballs, provolone, asiago, and fresh basil.$18.00
Entrees
- Miso Mustard SalmonFresh salmon pan seared and topped with miso mustard glaze and sesame seeds. Served with herb roasted red potatoes, and seasonal vegetables.$26.00
- Lobster HaddockHaddock fillet rolled around lobster stuffing, baked in white wine. Served with herb roasted potatoes, seasonal vegetables, and beurre blanc.Sold out•$34.00
- Baked HaddockLocal haddock in a lobster cream sauce topped with herb parmesan crumbs. Served with rice pilaf, and seasonal vegetables.$26.00
- Vegetable Stir FryGarden vegetables and fresh local made lemon pepper linguini tossed in a house made stir fry sauce, topped with fried wontons, and sesame seeds.$18.00
- Mushroom RavioliLocally fresh made portobello mushroom ravioli served in garlic parmesan cream sauce topped with fried sage leaves.$22.00
- Skillet Chili and Cheddar JalapenoHouse made beef chili topped with pickled jalapeños, and melted monterey jack cheese in a hot skillet. Served with warm cheddar jalapeño cornbread.$20.00
- BBQ Chicken Pot PieHouse pulled BBQ chicken and fresh vegetables in a savory BBQ gravy topped with jalapeño cornbread.$20.00
- Skillet Mac and CheeseFresh rotini baked with a 4 cheese sauce, and topped with herb parmesan cracker crumbs.$18.00