Toscanova
Opens Friday 12:00 PM

Toscanova

$$ • Italian
View delivery time and booking fee.

Location and hours

4799 Commons Way A, Calabasas, Ca 91302, Usa,
Every Day
12:00 PM - 09:00 PM

4799 Commons Way A, Calabasas, Ca 91302, Usa,  • More info


  • Sides

    • Mashed Potatoes

      $9.00
    • Grilled Asparagus

      $9.00
    • Green Beans

      $9.00
    • Sauteed Spinach

      $9.00
    • Roasted Brussel Sprouts

      $9.00
    • Roasted Broccoli

      $9.00
    • Roasted Cauliflower

      $9.00
    • Cannellini Beans

      $9.00
    • Rosemary Potatoes

      $9.00
    • Fries

      $9.00
    • Sauteed Rapini

      $9.00
  • Zuppe

    • Minestrone

      Tuscan style vegetable soup.
      $13.00
    • Lenticchie Soup

      Lentil soup.
      $13.00
  • Insalate

    • Casa Insalate

      Mixed baby greens, tomato, and balsamic dressing.
      $14.00
    • Bietole Insalate

      Red beets, goat cheese, walnuts, and arugula.
      $18.00
    • Carciofi Insalate

      Baby artichokes, cherry tomatoes, and frisee.
      $20.00
    • Panzanella Insalate

      Heirloom tomatoes, onions, cucumbers, and croutons.
      $18.00
    • Classic Caesar Salad

      $16.00
    • Rucola Insalate

      Arugula, shaved parmesan, and balsamic dressing.
      $20.00
  • Mozzarella

    • Bufala Mozzarella

      Imported mozzarella, heirloom tomatoes, and basil.
      $20.00
    • Burrata Mozzarella

      Imported mozzarella, sauteed eggplant, tomato, and basil.
      $20.00
    • Nodini Mozarella

      Fresh mozzarella, green beans, cherry tomatoes, and basil.
      $18.00
  • Pizza

    • Margherita Pizza

      Mozzarella and tomato sauce topped with fresh basil.
      $19.00
    • Romana Pizza

      Mozzarella, tomato sauce, olives, artichokes, and oregano.
      $22.00
    • Funghi Pizza

      Mozzarella, mixed mushrooms, and tomato sauce.
      $22.00
    • Pepperoni Pizza

      Mozzarella, pepperoni, and tomato sauce.
      $20.00
    • Quattro Stagioni Pizza

      Mozzarella, ham, tomato sauce, artichoke, olives, and capers.
      $22.00
    • Salsiccia Pizza

      Mozzarella, sausage, rapini, and chilli flakes.
      $23.00
    • Bufala Pizza

      Fresh imported Bufala mozzarella, tomato sauce, and basil.
      $24.00
    • Parma Pizza

      Mozzarella, parma proscuitto, and tomato sauce.
      $25.00
    • Burrata Pizza

      Fresh burrata, heirloom tomatoes, and arugula.
      $20.00
  • Mare

    • Mare Caldo

      Warm seafood salad over frisee in a lemon dressing.
      $22.00
    • Calamari Alla Piastra

      Wild arugula, cherry tomatoes, and lemon dressing.
      $20.00
    • Polipo e Patate

      Grilled octopus, fingerling potatoes, and string beans.
      $22.00
    • Carpaccio di Salmone

      Marinated fresh Scottish salmon with shaved fennel.
      $20.00
    • Fritto di Calamari e Zucchine

      $18.00
    • Guazzetto di Vongole

      Steamed manila clams in a white wine broth with toasted ciabatta bread.
      $24.00
    • Peppata di Cozze

      Steamed mussels in a light spicy tomato broth. Served with toasted ciabatta bread.
      $19.00
    • Impepata Di Cozze

      Steamed mussels in a light spicy tomato broth served with toasted ciabatta bread.
      $20.00
  • Terra

    • Carpaccio

      Beef tenderloin, arugula, and parmesan.
      $20.00
    • Polpette

      Classic beef meatballs.
      $18.00
    • Carciofi Marinati

      Marinated artichokes and olives.
      $15.00
    • Piccola Parmigiana

      Eggplant parmigiana.
      $17.00
  • Formaggi

    • Parmigiano “Bella Lodi” Italy

      Cheese served with marmalade.
      $10.00
    • Pecorino Crotonese Italy

      Cheese served with marmalade.
      $9.00
    • Stilton “Blue” England

      Cheese served with marmalade.
      $9.00
    • Robiola Piemonte Italy

      Cheese served with marmalade.
      $10.00
    • Pecorino del Mugello Italy

      Cheese served with marmalade.
      $9.00
    • Caciotta di Capra Tuscany

      Cheese served with marmalade.
      $9.00
    • 3 Formaggi

      Cheese served with marmalade.
      $18.00
  • Salumi

    • Parma Prosciutto Langhirano

      Cold cuts. Served with olives and artichokes.
      $15.00
    • Salame Felino USA

      Cold cuts. Served with olives and artichokes.
      $9.00
    • Coppa USA

      Cold cuts. Served with olives and artichokes.
      $9.00
    • Sopressata Dolce Italy

      Cold cuts. Served with olives and artichokes.
      $9.00
    • Bresaola USA

      Cold cuts. Served with olives and artichokes.
      $9.00
    • 3 Salumi

      Cold cuts. Served with olives and artichokes.
      $23.00
  • Paste

    • Penne Pomodoro

      Tomato sauce and basil.
      $22.00
    • Ravioli di Spinaci

      Ravioli filled with ricotta and spinach in a butter and sage sauce.
      $24.00
    • Pappardelle al Cinghiale

      Pappardelle with wild boar ragu.
      $30.00
    • Gnocchi Gratinati

      Potato dumplings baked in a light tomato sauce and parmesan.
      $24.00
    • Linguini Vongole e Zucchine

      Linguini pasta with clams and zucchini.
      $32.00
    • Mostaccioli Alle Melanzane

      Eggplant with tomato sauce and dry ricotta.
      $24.00
    • Pappardelle al Funghi

      Pappardelle with mixed wild mushrooms.
      $30.00
    • Tortelloni di Magro

      Tortellini filled with veal ricotta and black kale in a wild mushroom sauce.
      $28.00
    • Spaghetti Scampi e Rucola

      Spaghetti with shrimp, arugula, and cherry tomatoes.
      $32.00
    • Tagliatelle alla Bolognese

      Tagliatelle with beef ragu.
      $28.00
  • Risotti

    • Risotto Ortolana

      Risotto with mixed vegetables.
      $26.00
    • Risotto Asparagi e Scampi

      Risotto with asparagus and scampi.
      $32.00
    • Risotto Funghi

      Risotto with wild mushrooms.
      $30.00
  • Carne

    • Pollo Mattone

      Half d bone organic chicken. Served with rosemary roasted potatoes.
      $32.00
    • Filetto di Manzo

      Grilled sliced filet mignon with wild baby arugula and shaved parmesan.
      $46.00
    • Brasato di Manzo

      Braised short ribs with mashed potatoes.
      $44.00
    • Scallopini Limone

      Seared veal tenderloin in a lemon caper sauce with mashed potatoes.
      $36.00
  • Signature Dishes

    • Nodino di Vitello

      Grilled veal chop with mixed wild mushrooms.
      $54.00
    • Scottadito D' Agnello

      Grilled rack of lamb with sauteed spinach and balsamic infused.
      $46.00
    • Costata di Manzo

      18 oz. Grilled certified Angus rib eye with roasted rosemary potatoes.
      $57.00
    • Milanese di Pollo

      Breaded chicken pounded with cucumbers, cherry tomatoes, and red onions.
      $30.00
  • Pesce

    • Salmone

      Steamed Scottish salmon with cucumber and watercress salad.
      $34.00
    • Pesce Bianco

      Seared white fish with grilled asparagus and artichokes.
      $36.00
    • Filetto di Branzino All’isolana

      Mediterranean sea bass with tomatoes, potatoes, olives, and onions.
      $38.00
  • Desserts

    • Tiramisu

      Lady finger dipped in espresso layered with mascarpone cream and sprinkled with dark chocolate
      $8.50
    • Torta Di Mele

      Caramelized apple tart served with vanilla ice cream
      $9.00
    • Raspberry cheesecake

      Traditional ricotta cheesecake with raspberry sauce
      $9.00
    • Torta Della Nonna

      Traditional tart filled with custard cream and chocolate topped with pine nuts and served with a scoop of vanilla ice cream.
      $10.00
    • Panna Cotta

      Creamy Italian vanilla pudding served with fresh raspberries and strawberries
      $8.00
    • Torta Di Frutta

      Fresh seasonal fruit tart
      $8.00
    • Tortilla Al Cioccolato

      Baked to order, this delicious cake is filled with warm chocolate served with vanilla ice cream.
      $10.00
    • Frutti Di Bosco

      Fresh seasonal berries
      $10.00