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    The village idiot
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    The village idiot

    View delivery time and booking fee.

    Location and hours

    7383 Melrose Ave, Los Angeles, CA 90046
    Sunday
    10:00 AM - 11:59 PM
    Monday
    Closed
    Tuesday - Thursday
    12:00 PM - 11:59 PM
    Friday
    12:00 PM - 02:00 AM
    Saturday
    10:00 AM - 02:00 AM
    $ • European • Modern European • Sandwiches

    7383 Melrose Ave, Los Angeles, CA 90046 • More info


    • Supper Starters

      • Heirloom Tomato Soup

        House creme fraiche and gruyere toast.
        $13.00
      • Grilled Shishito Peppers

        Smoked paprika aioli.
        $8.00
      • Roasted Cauliflower

        Hummus, pickled Fresno peppers, pistachio, and lemon.
        $13.00
      • Mushroom Toast

        Sherry cream, sumnac, and grilled country loaf.
        $13.00
      • Green Salad

        Butter lettuce, walnuts, market radish, soft herbs, and walnut vinaigrette.
        $13.00
      • Kale Caesar

        Roasted chicken, cured egg, parmesan, lemon, and sourdough croutons.
        $16.00
      • Chopped Salad

        Heirloom tomato, green olives, potatoes, shallots, crispy egg, and red wine vinaigrette.
        $13.00
      • Grilled Chicken Wings

        Sumac, smoked paprika, marjorarn, parsley, and lemon.
        $13.00
      • Crispy Pork Belly

        Celery root puree, pickled apple, Fresno pepper, and scarlet mustard.
        $14.00
      • Ale-Steamed Mussels

        Sourdough garlic mops and leeks.
        $14.00
      • Ploughman's Lunch

        Seasonal pate, prosciutto, artisan cheese, fig mustard, greens, pickles, and country loaf.
        $18.00
    • Supper Mains

      • Steak and Potato Pie

        With mixed greens.
        $16.00
      • Veggie Pie

        Mushrooms, leeks, potato, Swiss chard, and Fresno chili with mixed greens.
        $14.00
      • Fish and Chips

        Malt vinegar and tartar sauce.
        $17.00
      • Burger

        1000 Island, hook's Cheddar, pickles, shredded lettuce, grilled onion, and sesame milk bun.
        $17.00
      • Roasted Half Chicken

        Crimini wild rice, Swiss chard, fennel, and almonds.
        $22.00
      • Braised Short Rib

        Brown butter mashed potatoes, mushroom conserva, and cress.
        $25.00
      • Roasted Pork Sausage

        Grilled cabbage, apple mustard, brown butter, and sage.
        $19.00
      • Steak and Chips

        Chimichurri and garlic aioli.
        $21.00
    • Supper Sides

      • Deep Fried Brussels Sprouts

        Tossed in bacon vinaigrette.
        $11.00
      • Brown Butter Mashed Potatoes

        $8.00
      • Fries

        $6.00
    • Water

      • Hildon Gently Sparkling England

        750 mL.
        $6.00
      • Hildon Gently Stir England

        750 mL.
        $6.00
    • Breakfast Mains

      • Banana Bread

        Toasted walnut crumble and house butter.
        $5.00
      • Toasted Oat Pancakes

        Bananas, granola crumble, and verront maple syrup.
        $13.00
      • Sourdough French Toast

        Maple mascarpone, cinnamon, and caramelized banana.
        $13.00
      • Yank

        Eggs, choice of bacon or sausage, grilled toast, and home fries.
        $14.00
      • Biscuits and Gravy

        Sausage gravy, sunny-side eggs, buttermilk biscuits, and home fries.
        $16.00
      • Corned Beef Hash

        Roasted red potatoes, leeks, pickled peppers, parsley, sunny - side eggs -poached eggs, herb salad, country loaf.
        $17.00
      • Heirloom Tornato Braised Chickpeas

        Poached eggs, herb salad, and country loaf.
        $14.00
      • Breakfast Sandwich

        Sage sausage, sunny-side egg, chimichurri, greens, and brioche bun.
        $15.00
      • Eggs Benedict

        Choice of prosciutto or cured salmon, toasted English muffin, hollandaise, and home fries.
        $17.00
      • Broken English Breakfast

        Sunny-side eggs, Heinz beans, toast, roasted tomato, and mushrooms.
        $15.00
      • Full English Breakfast

        Sunny-side eggs, Heinz beans, toast, rasher and banger, roasted tomato, and mushrooms.
        $17.00
      • The Butcher's Breakfast

        Sirloin steak, sunny-side eggs, chimichurri, grilled veggies, home fries.
        $24.00
    • Lunch Mains

      • Deep Fried Brussels Sprouts

        Bacon vinaigrette.
        $11.00
      • Green Salad

        Butter lettuce, walnuts, market radish, soft herbs, and walnut vinaigrette.
        $13.00
      • Kale Caesar

        Roasted chicken, cured egg, parmesan, lemon, and sourdough croutons.
        $16.00
      • Chopped Salad

        Heirloom tomato, green olives, potatoes, shallots, crispy egg, and red wine vinaigrette.
        $13.00
      • Steak and Potato Pie

        With mixed greens.
        $16.00
      • Veggie Pie

        Mushrooms, leeks, potato, Swiss chard, and Fresno chili with mixed greens.
        $14.00
      • Fish and Chips

        Malt vinegar and tartar sauce.
        $17.00
      • Ale-Steamed Mussels

        Sourdough garlic mops and leeks.
        $14.00
      • Fried Chicken Sandwich

        Pickled green tomato, shredded cabbage, secret sauce, and sesarne milk bun.
        $16.00
      • Comed Beef Reuben

        Sauerkraut, gruyere, 1000 Island, and pumpernickel.
        $17.00
      • BLTAC

        Pork belly, butter lettuce, heirloom tomato, avocado mayonnaise, white Cheddar, and sourdough.
        $16.00
      • Burger

        1000 Island, hook's white Cheddar, pickles, shredded lettuce, griddled onion, and sesarne milk bun.
        $17.00
    • Brunch Sides

      • Egg

        $2.00
      • Bacon

        $5.00
      • Sausage

        $5.00
      • Pancake

        $6.00
      • Toast

        $2.00
      • Biscuit and Gravy

        $6.00
      • Fries

        $6.00
      • Home Fries

        $4.00
    • Brunch Water

      • Hildon Gently Sparkling England

        750 ml.
        $6.00
      • Hildon Gently Stir England

        750 ml.
        $6.00