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    The Black Cow Cafe
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    The Black Cow Cafe

    4.8
    (14)
      •  
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    Location and hours

    2219 Honolulu Ave, Montrose, CA 91020
    Sunday
    10:00 AM - 08:00 PMLunch Menu
    08:00 AM - 02:00 PMBreakfast Menu
    04:00 PM - 08:00 PMDinner Menu
    Monday
    10:00 AM - 08:00 PMLunch Menu
    04:00 PM - 08:00 PMDinner Menu
    Tuesday - Saturday
    10:00 AM - 08:00 PMLunch Menu
    08:00 AM - 02:00 PMBreakfast Menu
    04:00 PM - 08:00 PMDinner Menu
    American • Comfort Food • Salads • Family Meals • Healthy • Local Eats

    2219 Honolulu Ave, Montrose, CA 91020 • More info


    • Salads

      • House Salad

        Crisp romaine lettuce, raisins, sprouts, sunflower seeds, balsamic vinaigrette, marinated tomato, and crispy things. Served with house-baked zucchini bread.
        $8.95
      • Blackened Chicken Caesar Salad

        Served with house-baked zucchini bread.
        $16.45
      • Crispy Honey Chicken Salad

        Panseared breaded chicken breast over crispe Romaine with toasted almonds, caise things, and honey mustard dressing topped with red bell peeppers. Served with house-baked zucchini bread.
        $16.95
      • BBQ Chicken Salad

        Roasted BBQ chicken tossed with crisp romaine, jicama, corn, black beans, tomatoes, and ranch dressing topped with tortilla strips. Served with house-baked zucchini bread.
        Sold out
         • 
        $11.95
      • Wonton Chicken Salad

        Roasted chicken, romaine, wontons, almonds, mandarin oranges, and sweet sesame dressing. Served with house-baked zucchini bread.
        Sold out
         • 
        $11.95
      • California Chicken Salad

        Roasted chicken tossed with crisp romaine, raisins candied pecans, mandarin oranges, granny smith apples, avocado, blue cheese, and a citrus vinaigrette. Served with house-baked zucchini bread.
        Sold out
         • 
        $12.95
      • Nutty Quinoa And Kale Salad

        Quinoa tossed with baby kale, dried cranberries, tomatoes pecans, crisp apples, and lemon caper vinaigrette. Served with house-baked zucchini bread.
        $13.95
      • Skirt Steak Salad With Maytag Bleu Cheese

        Grilled marinated skirt steak sliced thin and served over crisp arugula with tomatoes, green beans, Maytag bleu cheese, and an herb vinaigrette. Served with house-baked zucchini bread.
        Sold out
         • 
        $17.95
      • Warm Salmon Spinach Salad

        Fresh baby spinach, sauteed salmon, capers, onions, and red peppers tossed with an herb vinaigrette. Served with house-baked zucchini bread.
        Sold out
         • 
        $17.95
    • Border Favorites

      • Pancho's Fish Tacos

        Tempura fried or Icelandic cod and nu-Mex slaw on a warm flour tortilla with mayonnaise and pico de gallo. Served with rice and 3 bean chili.
        Sold out
         • 
        $13.95
      • Cow's Short Rib Tacos

        Braised short ribs slow roasted and served on warm corn tortillas with avocado salsa and jicama salad.
        Sold out
         • 
        $14.95
      • Potato Tacos (3 pcs)

        3 crispy potato tacos with nu-Mex slaw and queso fresco served with mixed greens.
        Sold out
         • 
        $12.95
      • Enchilada Suizas

        Seasoned roasted chicken, onions, cilantro, and melted jalapeno jack cheese ina corn tortillas with pico de gallo. Served with rice and 3 bean chili and topped with queso fresco.
        $13.95
      • Roasted Chicken Quesadilla

        Roasted chicken with sauteed onions, tomatoes, Ortega chile, and jack cheese in a warm flour tortilla.
        Sold out
         • 
        $15.95
    • Seafood Hot 'N Crispy

      • Fish And Chips

        Tempura fried Icelandic cod served with jalapeno tartar sauce, fries, and Hawaiian coleslaw.
        $14.95
      • Fish Sandwich

        Icelandic cod crispy fried served with lettuce, tomato, red onion, Cheddar cheese, and tartar sauce on a sesame seed bun. Served with mixed greens of French fries.
        $13.95
      • Grilled Salmon With Fresh Fruit Salsa

        Atlantic salmon grilled and topped with a fresh fruit salsa of the day. Served with jasmine rice and a jicama salad.
        $20.95
    • Burgers

      • Black Cow Cheeseburger

        Fresh ground chuck with lettuce, tomato, pickles, grilled onions, relish, mayonnaise, Cheddar cheese, and ketchup on a sesame seed bun.
        $13.95
      • Mushroom Burger

        Fresh ground chuck with mixed mushrooms, caramelized onions, Swiss cheese, and our house aioli.
        Sold out
         • 
        $14.95
      • BBQ Hickory Burger

        Fresh ground chuck with Canadian bacon, shredded Cheddar, and onion with hickory sauce on a potato bun.
        Sold out
         • 
        $15.95
      • Kobe Beef Burger Dip

        Certified Wagyu beef broiled to order with gruyere cheese, caramelized onions, creamy horseradish spread on a crusty French baguette, and aju for dipping.
        Sold out
         • 
        $16.95
      • Angus Beef Burger With Maytag Blue Cheese

        Grilled angus patty with bacon, arugula caramelized onions, maytag blue cheese, and mustard mayonnaise on a potato bun.
        $14.95
      • Turkey - Portobello Burger with Smoked Mozzarella

        Grilled turkey patty and portobello mushrooms with mustard mayonnaise, arugula, onion, tomato, and smoked mozzarella on a potato bun.
        Sold out
         • 
        $15.95
      • Chipotle Black Bean Burger

        Grilled rice, black bean, and veggie patty on a sesame seed bun with chipotle mayonnaise, red onion, Ortega chile, lettuce, tomato, and avocado.
        Sold out
         • 
        $14.95
    • Wraps

      • Grilled Chicken And Brie Wrap

        Grilled chicken breast, brie cheese, roasted red bell peppers, and tomato wrapped in a tomato basil tortilla with caesar dressing. Served with your choice of side.
        Sold out
         • 
        $14.50
      • BLTA Wrap

        Bacon, lettuce, tomato, and avocado wrapped in a tomato basil tortilla with chipotle mayonnaise. Served with your choice of side.
        $12.95
      • Turkey Wrap

        Smoked turkey, roasted red peppers, lettuce, tomato, red onion, and nu-Mex slaw wrapped in a tomato basil tortilla with chipotle mayonnaise. Served with your choice of side.
        $13.95
      • Count" Montrose" Cristo

        Deep-fried Hawaiian egg bread with smoked turkey, honey baked ham, mayonnaise, Swiss, and Cheddar cheese. Served with your choice of side.
        Sold out
         • 
        $13.95
    • Paninis

      • Reuben Panini

        Corned beef grilled with melted Swiss, cabbage, tomato, and Russian dressing on pressed Jewish rye.
        Sold out
         • 
        $13.95
      • Pesto Chicken Panini

        Pesto chicken salad, sun-dried tomatoes, arugula, smoked mozzarella on the pressed sourdough.
        $13.95
    • Sandwiches

      • Chicken Salad Sandwich

        Roasted chicken salad with celery, cranberries, green onions, and mayonnaise on a house-baked croissant.
        Sold out
         • 
        $13.50
      • B. C. Chicken Sandwich

        Sauteed chicken and mushrooms with sour cream, avocado, and melted jack and Cheddar cheese on sourdough.
        Sold out
         • 
        $13.95
      • Open Face Havarti Chicken Sandwich

        Grilled chicken breast with avocado, mayonnaise, zucchini, and melted havarti cheese on ciabatta bread.
        Sold out
         • 
        $15.95
      • Chipotle Grilled Cheese Sandwich

        Jack and Cheddar cheese with chipotle spread, mayonnaise, grilled onions, bacon, and tomato on sourdough.
        Sold out
         • 
        $11.95
      • Honey Ham Melt Sandwich

        Honey baked ham, pineapple, and melted Swiss with honey mustard on a house-baked croissant.
        Sold out
         • 
        $12.95
      • Apple And Brie Grilled Cheese Sandwich

        Sauteed apples, spinach, walnuts, and melted brie on house-made country white bread. Served with tomato bisque.
        Sold out
         • 
        $13.95
      • Roasted Vegetable Sandwich

        Portobello mushrooms, roast peppers, grilled tomatoes, mozzarella, field greens, and chipotle mayonnaise on a Cheddar-onion focaccia roll.
        Sold out
         • 
        $12.95
      • Crispy Fried Chicken Sandwich

        Buttermilk chicken, Swiss cheese, tomato, nu-Mex slaw, and mustard aioli on a toasted french baguette.
        Sold out
         • 
        $13.95
      • Grilled Tri-Tip Sandwich

        Tri-tip with lettuce, chipotle mayonnaise, red onions, tomato, and melted Swiss cheese on grilled sourdough.
        Sold out
         • 
        $14.95
      • Tuna Melt

        Tuna artichoke salad with melted jalapeno jack cheese and grilled onions on grilled Jewish rye.
        Sold out
         • 
        $12.95
      • Blackened Chicken and Avocado Sandwich

        Cajun seasoned chicken with lettuce, tomato, red onion, avocado, and chipotle mayonnaise on a French roll.
        $14.95
      • Turkey and Avocado Sandwich

        Sliced Louise Rich Turkey Breast on Seven Grain Wheat with Mayonnaise, Cream Cheese, Lettuce, Tomato and Avocado.
        $13.95
    • Pasta

      • Penne Vegetarian

        Sauteed asparagus and sun-dried tomatoes in a garlic cream sauce with parmesan cheese.
        $14.95
      • Tomato Basil Cappellini

        Sauteed garlic, tomatoes, and fresh basil over angel hair pasta.
        $12.95
    • Sides

      • 3-Bean Chili

        With cornbread or corn pudding.
        Sold out
         • 
        $8.50
      • French Onion (Cup)

        Topped with melted gruyere.
        Sold out
         • 
        $8.95
    • Black Cow Bowls

      • Curry Chicken Bowl

        Sauteed Chicken Breast tossed with Tomatoes, Green Onions, Cilantro and Curry Sauce. Served with Rice and Vegetables.
        $13.95
      • Stir Fry Salmon Bowl

        Sauteed Fresh Salmon with Red Peppers, Onions, Capers, and a Balsamic Soy Sauce. Served with Rice and Vegetables.
        $16.95
      • Sauteed Shrimp Bowl

        Saute Shrimp, Mushrooms, Tomatoes, Red Onions topped with a Lemon Beurre Blanc Sauce. Served with Rice and Vegetables.
        $15.95
      • Dynamite Shrimp Bowl

        Deep Fried Shrimp until Golden Brown, tossed in a Mildly Spiced Dynamite Sauce. Served with Rice and Vegetbles.
        $15.95
    • Kids Menu

      • Kids Chicken Tenders

        $7.95
      • Kids Fish and Chips

        $7.95
      • Kids Mac n Cheese

        $7.95
      • Kids Cheeseburger

        $7.95
    • Breakfast

      • Fresh Baked Cinnamon Rolls

        With caramelized apple.
        $4.95
      • Toasted Zucchini Bread

        With cream cheese.
        $4.75
      • Avocado Toast

        Grilled baguette, burrata cheese, pickled onions, and two poached eggs, served with mixed greens.
        $14.95
      • Cheesy Parmesan Eggs

        Three scrambled eggs, parmesan cheese, and avocado salad served with mixed greens and grilled baguette.
        Sold out
         • 
        $11.95
      • Crispy Poached Egg Bowl

        Two poached eggs fried until crispy on a bed of mixed greens, white beans, and avocado salsa with a grilled baguette.
        Sold out
         • 
        $12.95
      • Grilled Breakfast Burrito

        Sauteed onions, spinach mushrooms, bacon, Cheddar cheese, and scrambled eggs served with mixed greens.
        $13.95
      • Smoked Salmon Bagel

        Served with cream cheese, tomatoes, red onion, and capers.
        Sold out
         • 
        $14.95
    • Eggs and Stuff

      • Country Fried Steak

        Lightly breaded tenderloin fried and topped with country gravy. Served with 2 eggs any style and cow's breakfast potatoes.
        $16.95
      • Homestyle Eggs Breakfast

        3 eggs any style with bacon or sausage links, breakfast potatoes, and choice of toast.
        $12.95
      • Country Biscuits and Gravy Breakfast

        2 eggs and jalapeno-cheddar biscuits topped with house-made gravy and bacon or sausage links.
        $13.95
      • Huevos Rancheros

        2 fried eggs served over refried beans and corn tortillas. Topped with ranchera sauce, avocado, and sour cream. Served with cow's breakfast potatoes and fresh fruit.
        Sold out
         • 
        $12.95
      • Cow Benedict

        2 poached eggs served on a home-baked croissant with cure 81 ham, topped with orange hollandaise. Served with cow's breakfast potatoes and fresh fruit.
        $14.95
      • Egg Florentine

        2 poached eggs over a home-baked croissant with tomato, sauteed spinach, and orange hollandaise. Served with cow's breakfast potatoes and fresh fruit.
        $14.95
      • Crab Cake Benedict

        2 poached eggs over fresh crab cakes with orange hollandaise. Served with spinach and roasted parmesan Roma tomatoes.
        Sold out
         • 
        $16.95
    • Egg Scrambles

      • Original Joe'S Scramble

        3 eggs scrambled with ground beef, onions, fresh spinach, mushrooms, and jack cheese. Served with cow's breakfast potatoes, house-made toast, and fresh fruit preserves.
        Sold out
         • 
        $12.95
      • B. C. Chorizo Scramble

        3 eggs scrambled with Mexican chorizo, green onions, Ortega chili, pepper jack cheese, and sour cream. Served with cow's breakfast potatoes, house-made toast, and fresh fruit preserves.
        Sold out
         • 
        $12.95
    • Waffles and French Toast

      • Caramelized Apple Croissant French Toast

        Corn flake crusted buttery croissant topped with caramelized fresh apples.
        Sold out
         • 
        $13.95
      • Corn Flake Crusted French Toast

        Topped with fresh strawberries, bananas, and powdered sugar.
        $8.95
      • Banana Bread French Toast

        Banana pecan bread topped with fresh strawberries, bananas, and powdered sugar.
        $8.95
      • Buttermilk Waffle

        $9.95
      • Chocolate Chip

        Buttermilk waffle baked with chocolate chips or blueberries , topped with powdered sugar, and whipped cream.
        Sold out
         • 
        $10.95
      • Blueberry Waffle

        Buttermilk waffle baked with chocolate chips or blueberries , topped with powdered sugar, and whipped cream.
        Sold out
         • 
        $10.95
    • Omelettes

      • Cheddar Cheese Omelette

        $10.95
      • Cowabunga Omelette

        Cure 81 ham, avocado, pico de gallo, salsa ranchera, and melted Cheddar cheese.
        $13.95
      • Mediterranean Omelette

        Asparagus, sundried tomato, feta cheese, and fresh basil.
        Sold out
         • 
        $13.95
      • Egg White Omelette

        Egg whites with spinach, onions, tomatoes, and smoked mozzarella.
        Sold out
         • 
        $14.95
      • Chicken Sausage and Spinach Omelette

        Chicken cilantro sausage, spinach, pico de gallo, salsa ranchera, and melted Cheddar.
        $13.95
      • Vegetarian Omelette

        Mushrooms, spinach, avocado, Ortega chiles, pico de gallo, Cheddar, salsa ranchera, and sour cream.
        $13.95
    • Sides

      • Home Baked Croissant

        $3.75
      • Ham and Swiss Croissant

        Sold out
         • 
        $4.50
      • Scones

        $3.25
      • Banana Bread

        Sold out
         • 
        $1.95
      • Cinnamon Roll

        $4.95
      • Apple Turnover

        $4.25
      • Toasted Bagel

        $2.95
      • Zucchini Bread

        $1.55
      • Almond Croissant

        Sold out
         • 
        $4.00
      • Chocolate Croissant

        $4.50
    • Kids Mains

      • Kid's Eggsadilla

        Scrambled eggs and melted Cheddar cheese in a grilled flour tortilla.
        $7.95
      • Kid's Scramble

        2 eggs scrambled and served with cow's breakfast potatoes.
        $7.95
      • Kid's French Toast

        Corn flake crusted french toast with bananas, strawberries, and powdered sugar.
        $7.95
      • Kid's Banana and Nutella Sandwich

        Sliced banana and Nutella on thick wheat bread.
        $7.95
      • Kid's Cup of Cereal

        Cereal cup with a slice of zucchini bread and a cup of strawberries and bananas.
        $6.95
    • Morning Favorites

      • Breakfast Quesadilla

        Scrambled egg, avocado, bacon, Ortega chile, pico de gallo, jack, and Cheddar cheese in a grilled flour tortilla served with fresh fruit or mixed greens.
        $12.95
      • Montrose Cristo

        Smoked turkey cure 81 ham, mayonnaise, jack, and Cheddar cheese on Hawaiian style egg bread, battered and fried served with cran-strawberry jam and fresh fruit or mixed greens.
        Sold out
         • 
        $12.95
    • Oatmeal and Granola

      • Oatmeal

        Served with cream and brown sugar.
        Sold out
         • 
        $7.95
      • La Brea Granola and Yogurt

        Topped with strawberries and bananas.
        Sold out
         • 
        $7.95
    • Skillet Breakfasts

      • Ratatouille Skillet

        Poached eggs served over a medley of squash, onions, cilantro, bacon, cabbage, and tomatoes. Baked in an iron skillet and finished with a drizzle of Cheddar cheese sauce. Served in a sizzling iron skillet with jalapeno Cheddar biscuits.
        Sold out
         • 
        $13.95
      • Southern Baked Skillet

        Poached eggs, bacon, and tomato over homemade corn pudding. Baked and served in an iron skillet with a sizzling, creamy, and Cheddar cheese sauce. Served in a sizzling iron skillet with jalapeno Cheddar biscuits.
        Sold out
         • 
        $13.95
      • Chile Stuffed Skillet

        Pasilla pepper stuffed with bacon, Cheddar cheese, and poached egg. Baked in an iron skillet over potatoes, topped with ranchera sauce, and sour cream. Served in a sizzling iron skillet with jalapeno Cheddar biscuits.
        Sold out
         • 
        $14.95
    • Fresh Fruit Crepes

      • Nutella

        Nutella with fresh strawberries and bananas.
        Sold out
         • 
        $6.95
      • Compote and Cream Cheese

        Peach and apple compote with cream cheese.
        Sold out
         • 
        $6.50
    • Mains

      • The Weekend Wrap

        Scrambled egg, chicken cilantro sausage, tomato, Cheddar, and salsa ranchera wrapped in a tomato basil tortilla. Served with cow's breakfast potatoes and fresh fruit.
        $13.95
      • Chilaquiles

        Scrambled eggs with pico de gallo and tomato sauce tossed with crisp tri-color tortilla strips and Cheddar cheese. Served with refried beans and fresh fruit.
        Sold out
         • 
        $12.95
      • Breafast Sandwich

        Smoked turkey, scrambled eggs, bacon, ketchup and melted cheese on thick-cut, grilled, and whole wheat bread. Served with cow's breakfast potatoes and fresh fruit.
        $11.95
    • Black Cow Breakfast Burritos

      • Chorizo Scramble Burrito

        3 Eggs Scrambled with Mexican Chorizo, Green Onions, Ortega Chile, Breakfast Potatoes, and Pepper Jack Cheese. Served with Mixed Greens.
        $13.95
      • Joe's Scramble Burrito

        3 Eggs Scrambled with Ground Beef, Spinach, Sauteed Mushrooms, Onions, Jack Cheese, and Breakfast Potatoes. Served with Mixed Greens.
        $13.95
      • Grilled Breakfast Burrito

        Sauteed Onions, Spinach, Mushrooms, Bacon, Cheddar Cheese, and Scrambled Eggs. Served with Mixed Greens.
        $13.95
      • The Weekend Wrap

        Scramble Eggs, Chicken Cilantro Sausage, Tomato, Cheddar Cheese, and Salsa Ranchero wrapped in a Tomato Basil Tortilla. Served with Breakfast Potatoes.
        $13.95
    • Black Cow Family Meals

      • Meat Loaf Family Meal

        Served with Mashed Potatoes, Mixed Vegetables, Brown Gravy and Caesar Salad. Feeds 5
        $44.95
      • Beef Stroganoff Family Meal

        Served over Penne Pasta with 5 Biscuits and Caesar Salad. Feeds 5
        $44.95
      • Enchilada Suizas

        Served with Sour Cream, Rice, Beans and Caesar Salad. Feeds 5
        $34.95
      • Buttermilk Fried Chicken

        Served with Mashed Potatoes, Hawaiian Coleslaw, Gravy and Cheddar Biscuits. Feeds 5
        $54.95
      • BBQ Baby Back Ribs Family Meal

        Served with French Fries and Hawaiian Coleslaw. Feeds 5
        $54.95
    • Starters

      • Grilled Artichoke

        Served with mustard aioli.
        Sold out
         • 
        $10.95
      • Avocado Toast

        Grilled French baguette, burrata cheese, pickle, and red onion.
        Sold out
         • 
        $8.95
      • French Onion Soup

        Topped with melted gruyere.
        Sold out
         • 
        $8.95
      • Onion Rings

        Served with honey mustard.
        Sold out
         • 
        $6.95
      • House-Made Sweet Potato Fries

        With curry ketchup.
        Sold out
         • 
        $6.95
    • Salads

      • House Salad

        Crisp romaine lettuce, raisins, sprouts, sunflower seeds, balsamic vinaigrette, marinated tomato, and crispy things.
        $8.95
      • Blackened Chicken Caesar Salad

        $16.45
      • Crispy Honey Chicken Salad

        Breaded chicken breast pan-seared and served over crisp romaine with toasted almonds, crispy things, and honey mustard dressing topped with red bell peppers.
        $16.95
      • BBQ Honey Chicken Salad

        Roasted BBQ chicken tossed with crisp romaine, jicama, corn, black beans, tomatoes, and ranch dressing topped with tortilla strips.
        Sold out
         • 
        $11.95
      • Wonton Chicken Salad

        Roasted chicken tossed with crisp romaine, wontons, toasted almonds, crispy things mandarin oranges, and a sweet sesame dressing.
        Sold out
         • 
        $11.95
      • California Chicken Salad

        Roasted chicken tossed with crisp romaine, raisins, candied pecans, mandarin oranges, granny smith apples, avocado, blue cheese, and a citrus vinaigrette.
        Sold out
         • 
        $12.95
      • Nutty Quinoa and Kale Salad

        Quinoa tossed with baby kale, dried cranberries, toasted pecans, crisp apples, and lemon caper vinaigrette.
        $13.95
      • Skirt Steak Salad with Maytag Bleu Cheese

        Grilled marinated skirt steak sliced thin and served over crisp arugula with tomatoes, green beans, Maytag bleu cheese, and an herb vinaigrette.
        Sold out
         • 
        $17.95
      • Warm Salmon Spinach Salad

        Fresh baby spinach, sauteed salmon, capers, onions, and red peppers tossed with an herb vinaigrette.
        Sold out
         • 
        $17.95
    • Mains

      • B.C 5 Cheese Mac

        Melted havarti, parmesan, Cheddar, Swiss, and gruyere cheese tossed with elbow pasta.
        $10.95
      • Chicken Pot Pie

        Tender chunks of roasted chicken breast with carrots, peas, and onions in a creamy sauce. Baked with a light flaky crust. Served with mixed greens.
        Sold out
         • 
        $14.95
      • Short Rib Pot Pie

        Slow-roasted tender short rib of beef with onions, green peas, and roasted carrots. Baked with a light flaky crust. Served with mixed greens.
        Sold out
         • 
        $15.95
      • Butter Fried Chicken

        3 pcs of chicken buttermilk fried, served with mashed potato, gravy, Hawaiian coleslaw, Cheddar cheese biscuit, and house-made jam.
        $13.95
      • Oven Roasted Turkey

        Turkey breast with gravy, cranberry sauce, apples stuffing, mashed potatoes, and chef's vegetables.
        Sold out
         • 
        $15.95
      • Beef Stoganoff

        Tender sirloin tips simmered in a brown sauce with sour cream, mushrooms, and green onions.
        $14.95
      • House-Made Meatloaf Dinner

        Meatloaf sliced and topped with brown gravy. Served with mashed potatoes and chef's vegetables.
        $14.95
      • Country Fried Steak "Filet Mignon"

        Breaded, fried, and topped with country gravy. Served with mashed potatoes and chef's vegetables.
        Sold out
         • 
        $19.95
      • BBQ Baby Back Ribs

        Served with French Fries and Hawaiian Coleslaw.
        $15.95
    • Chicken and Waffles

      • B.C Waffle and Fried Chicken (2 pc)

        Sold out
         • 
        $12.95
      • Fried Chicken (3 pcs)

        Sold out
         • 
        $15.95
    • Sandwich

      • Crispy Fried Chicken Sandwich

        Buttermilk fried chicken, Swiss cheese, tomato, nu-mex slaw, and mustard aioli on a toasted French baguette bun.
        Sold out
         • 
        $13.95
      • Blackened Chicken and Avocado Sandwich

        Cajun seasoned chicken with lettuce, tomato, red onions, and chipotle mayonnaise on a French roll.
        $15.95
      • Hawaiian Pulled Pork BBQ Sandwich

        Slow-cooked pulled pork with open-pit BBQ sauce, Hawaiian coleslaw, and pineapple on a potato bun.
        Sold out
         • 
        $13.95
      • Tri-Tip BBQ Sandwich

        Thinly sliced tri-tip beef with beefsteak tomato, red onions, and mayonnaise on a French roll.
        Sold out
         • 
        $14.95
      • Turkey and Avocado Sandwich

        Sliced Louise Rich Turkey Breast on Seven Grain Wheat with Mayonnaise, Cream Cheese, Lettuce, Tomato and Avocado.
        $13.95
      • Fish Sandwich

        Icelandic cod crispy fried served with lettuce, tomato, red onion, Cheddar cheese, and tartar sauce on a sesame seed bun. Served with mixed greens of French fries.
        $13.95
      • Pesto Chicken Panini

        Pesto chicken salad, sun-dried tomatoes, arugula, smoked mozzarella on the pressed sourdough.
        $13.95
      • BLTA Wrap

        Bacon, lettuce, tomato, and avocado wrapped in a tomato basil tortilla with chipotle mayonnaise. Served with your choice of side.
        $12.95
    • Burgers

      • Black Cow Cheeseburger

        Fresh ground chuck with lettuce, tomato, pickles, grilled onions, relish, mayonnaise, Cheddar cheese, and ketchup on a sesame seed bun.
        $13.95
      • Mushrooms Burger

        A fresh ground chuck with mixed mushrooms, caramelized onions, Swiss cheese, and our house aioli.
        Sold out
         • 
        $14.95
      • BBQ Hickory Burger

        Fresh ground chuck with bacon, shredded Cheddar, and onion with hickory sauce on a potato bun.
        Sold out
         • 
        $15.95
      • Kobe Beef Burger Dip

        Certified Wagyu beef broiled to order with gruyere cheese, caramelized onions, and creamy horseradish spread on a crusty French baguette and au jus for dipping.
        Sold out
         • 
        $16.95
      • Angus Beef Burger with Maytag Blue Cheese

        Grilled Angus patty with bacon, arugula, caramelized onions, Maytag blue cheese, and mustard mayonnaise on a potato bun.
        $14.95
      • Turkey Portobello Burger with Smoked MOzzarella

        Grilled turkey patty and portabello mushrooms with mustard mayonnaise, arugula, onion, tomato, and smoked mozzarella on a potato bun.
        Sold out
         • 
        $14.95
      • Chipotle Black Bean Burger

        Grilled rice, black bean, and veggie patty on a sesame seed bun with chipotle mayonnaise, red onion, Ortega chile, lettuce, tomato, and avocado.
        Sold out
         • 
        $13.95
    • Border Favorites

      • Pancho's Fish Tacos

        Tempura fried or grilled Icelandic cod and nu-Mex slaw on a warm flour tortilla with mayonnaise and pico de gallo. Served with rice and 3 bean chili.
        Sold out
         • 
        $13.95
      • Cow's Short Rib Tacos

        Braised short slow roasted and served on warm corn tortillas with avocado salsa and mixed greens.
        Sold out
         • 
        $14.95
      • Potato Tacos (3 pcs)

        3 crispy fried potato tacos with nu-Mex slaw and feta cheese served with mixed greens.
        Sold out
         • 
        $12.95
      • Enchilada Suizas

        Seasoned roasted chicken, onions, cilantro, and melted jalapeno jack cheese in corn tortillas with pico de gallo. Served with rice and 3 bean chili.
        $13.95
      • Roasted Chicken Quesadilla

        Roasted chicken with sauteed onions, tomatoes, ortega chile, and jack cheese in a warm flour tortilla. Served with mixed greens.
        Sold out
         • 
        $15.95
      • 3-Bean Chili

        WIth warm cornbread or corn pudding.
        Sold out
         • 
        $7.50
    • Pastas

      • Tomato Basil Cappellini Pasta

        Sauteed garlic, tomatoes, and fresh basil over angel hair pasta.
        $12.95
      • Penne Vegetarian Pasta

        Sauteed asparagus and sun-dried tomatoes in a garlic cream sauce with parmesan cheese.
        $14.95
    • Seafood

      • Crab Cake Dinner

        Crab cakes seared and served with spinach salad, roasted tomatoes, and mustard aioli.
        Sold out
         • 
        $14.95
      • Fish and Chips

        Tempura fried Icelandic cod served with jalapenos tartar sauce, fries, and Hawaiian coleslaw.
        $14.95
      • Almond Crusted Sanddabs

        Pacific sanddabs crusted with almonds and seasoned bread crumbs. Pan-seared and topped with lemon beurre blanc. Served with jasmine rice and chef's vegetables.
        $18.95
      • Sauteed Shrimp Scampi

        Sauteed shrimp with mushrooms, tomato, and capers in a garlic butter sauce. Served with jasmine rice.
        Sold out
         • 
        $18.95
      • Grilled Salmon with Fresh Fruit Salsa

        Atlantic salmon grilled and topped with a fresh fruit salsa of the day. Served with jasmine rice and a jicama salad.
        $20.95
    • Land Lover

      • Fillet Mignon Au Poivre (6 oz)

        Charbroiled to order with chef's vegetables and mashed potatoes.
        Sold out
         • 
        $19.95
      • Oraganic Free Range Roasted Chicken

        Served with nutty quinoa salad.
        Sold out
         • 
        $14.95
      • Oven Roasted Tri Tip

        Served with mashed potato, chef's vegetables, and BBQ sauce.
        Sold out
         • 
        $17.95
    • Black Cow Bowls

      • Curry Chicken Bowl

        Sauteed Chicken Breast tossed with Tomatoes, Green Onions, Cilantro and Curry Sauce. Served with Rice and Vegetables.
        $13.95
      • Stir Fry Salmon Bowl

        Sauteed Fresh Salmon with Red Peppers, Onions, Capers, and a Balsamic Soy Sauce. Served with Rice and Vegetables.
        $16.95
      • Sauteed Shrimp Bowl

        Saute Shrimp, Mushrooms, Tomatoes, Red Onions topped with a Lemon Beurre Blanc Sauce. Served with Rice and Vegetables.
        $15.95
      • Dynamite Shrimp Bowl

        Deep Fried Shrimp until Golden Brown, tossed in a Mildly Spiced Dynamite Sauce. Served with Rice and Vegetbles.
        $15.95
    • Kids Menu

      • Kids Chicken Tenders

        $7.95
      • Kids Fish and Chips

        $7.95
      • Kids Mac n Cheese

        $7.95
      • Kids Cheeseburger

        $7.95