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    SunCafe Organic
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    SunCafe Organic

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    Location and hours

    10820 Ventura Blvd, Studio City, CA 91604
    Sunday
    04:00 PM - 08:45 PMMenu
    10:00 AM - 03:30 PMBrunch
    Monday - Thursday
    11:00 AM - 08:45 PMMenu
    Friday
    04:00 PM - 09:45 PMMenu
    Saturday
    04:00 PM - 09:45 PMMenu
    10:00 AM - 03:30 PMBrunch

    10820 Ventura Blvd, Studio City, CA 91604 • More info


    • Entrees

      • The Macaroni and Cheese

        Quinoa pasta with tomato and cashew sauce baked in a cast iron skillet.
        $18.00
        Gluten Free
      • Baked Lasagna

        Brown rice noodles, walnut pesto, marinara, cashew ricotta, and spinach, topped with cashew cheese.
        $18.00
        Gluten Free
      • Broccoli Pesto Pasta

        Penne pasta sauteed with fresh, walnut pesto, broccoli, garlic, onions, and cashew cheese.
        $21.00
        Gluten Free
      • Double Stuffed Spicy Quesadilla

        Grilled cremini mushrooms, cheese sauce, pico de gallo, house pickled jalapeños, cilantro on a sprouted whole wheat tortilla.
        $16.00
      • Rainbow Au Gratin with King Oyster Mushrooms in Wine Sauce

        Layers of seasonal root vegetables and cheese sauce cooked to a golden brown. Served with roasted king oyster mushrooms, brussels sprouts, and rainbow radish.
        $23.00
        Gluten Free
      • Raw and Rich Zucchini Lasagna

        Zucchini slices layered with walnut pesto, spinach, cashew ricotta, sun chorizo, marinara, and cashew cheese. Served with kale or mixed green salad, and raw.
        $19.00
        Gluten Free
      • Teriyaki Tempeh Stir Fry

        Cauliflower, zucchini, bok choy, carrots, sauteed in pineapple chili, teriyaki tempeh, lime juice, and over black rice with cilantro and green onion.
        $20.00
        Gluten Free
    • Starters

      • Lettuce Leaf Tacos

        Sun chorizo, cashew cheese, pico de gallo, avocado, basil ranch, and raw.
        $13.00
        Gluten Free
      • BBQ Cauliflower

        Pan seared cauliflower with BBQ sauce, ranch dressing, pepitas, green onions, and dill pickles.
        $14.00
        Gluten Free
      • Sun Bruschetta

        Cashew ricotta on raw sunflower and buckwheat cracker, basil, balsamic reduction, and raw.
        $13.00
        Gluten Free
      • Super Sun Nachos

        Sun chorizo, nacho cheese, guacamole, pico de gallo, jalapeno, green onion, cashew sour cream ,and jicama chips (raw option) or tortilla chips.
        $17.00
        Gluten Free
      • Tacos ala carte

        Choose among 3 tacos
        $5.00
        Gluten Free
    • Soups and Salads

      • Cup of Soup

        $6.00
      • Bowl of Soup of the Day

        $9.00
      • Cream of Mushroom Raw Soup

        Bowl.
        $10.00
      • Caesar Salad

        Romaine lettuce, tomatoes, pecan crumble, pumpkin seeds, capers, garlic (gluten free) croutons, and tossed in caesar dressing.
        $13.00
        Gluten Free
      • Marinated Beet and Quinoa Salad

        Marinated beets and apples, raisins, carrots, olives, onions, cilantro over quinoa, and mixed greens tossed with balsamic dressing.
        $15.00
        Gluten Free
      • Legendary Kale Colossus

        Massaged kale, sun chorizo, marinated mushrooms and bell peppers, pico de gallo, 3 house dressings (nacho, mayonnaise, and special sauce), banana slices and raisins, and raw.
        $18.00
        Gluten Free
      • Soup and Salad Combo

        Cup of hot soup with choice of caesar, kale, or mixed green salad.
        $14.00
        Gluten Free
    • Sandwiches

      • Tempeh Burger

        Marinated tempeh patty, mixed greens, chipotle mayo, avocado and pickled radish. Served on a whole wheat bun.
        $17.00
      • Raw Fiesta Burger

        Raw patty (brazil nut, sunflower, and sundried tomato), greens, guac, pico de gallo, nacho cheese, cashew mayonnaie and jalapenos.
        Sold out
         • 
        $18.00
      • BLT Club Sandwich

        Tempeh bacon, romaine lettuce, tomato, avocado and house mayonnaise. Served on toasted daves killer bread.
        $18.00
      • Portobello Sandwich

        Marinated portobello, avocado, tomatoes, mixed greens, cashew cheese, and special sauce (raw option).
        Sold out
         • 
        $18.00
      • All Grown Up Grilled Cheese Sandwich

        Provolone cheese on daves killer bread grilled to perfection with onions, mushrooms, pico de gallo and tempeh bacon.
        $16.00
    • Pizzas

      • Margherita Pizza

        Marinara, cashew cheese, smoked sea salt, olive oil, black pepper, and fresh basil. Served on gluten free rice flour crust.
        $16.00
        Gluten Free
      • White Truffle Pizza

        Broccolini, spinach, and mushrooms tossed with white truffle oils and baked over cashew cheese, topped with tomato confit and finished with cashew parmesan cheese. Served on gluten free rice flour crust.
        $20.00
        Gluten Free
    • Monthly Chefs Specials

      • Ramen (Created by Michael)

        Warm white miso broth w/ gluten free noodles, carrots, corn, red cabbage, seared mushrooms, sautéed tofu, green onions & black garlic sauce. GF
        $19.00
        Gluten Free
      • Orange Kissed Lo Mein

        Brown rice noodles, sautéed seasonal vegetables, finished in a tamari sauce. Topped w/ cauliflower, deglazed in a bright and sweet orange sauce. Finished with sesame seeds, green onions & watermelon radish.
        $19.00
        Gluten Free
      • Cheesy Bacon Stuffed Potato

        Baked potato w/ broccolini, bacon, spinach, yellow onion, green onion, FYH cheese melted over top w/ sour cream & chipotle cream.
        $16.00
        Gluten Free
      • Tempeh Ruben

        Pan seared tempeh w/ provolone cheese, sauerkraut, pickles, pickled radish & russian dressing on grilled Dave’s killer bread w/ aside of your choosing.
        $18.00
      • Seitan Sausage Pizza

        In-house seitan sausage, bell peppers, onion, tomato sauce, cashew cheese on Whole Wheat Crust
        $20.00
      • Seitan Sausage Burrito

        In-House seitan sausage burrito with brown rice, pico de gallo, salsa verde and vegetables
        $15.00
      • Pasta Primavera

        brown rice pasta with spring vegetables in a mild spicy tomato sauce
        $19.00
    • Organic Shakes and Juices

      • Sweet Kale Shake

        Shakes are made with cashews and agave.
        $11.00
      • Cacao Superfood Shake

        Shakes are made with cashews and agave.
        $11.00
      • Strawberry Superfood Shake

        Shakes are made with cashews and agave.
        $11.00
      • Mint Shamrock Shake

        Shakes are made with cashews and agave.
        $11.00
      • Coffee Date Shake

        Shakes are made with cashews and agave.
        $11.00
      • Blueberry Kale Pineapple Smoothie

        Shakes are made with cashews and agave.
        $11.00
    • Organic Beverages

      • Housemade Lemonade

        $5.00
      • Strawberry lemonade

        $7.00
      • Pineapple lemonade

        $7.00
      • Arnold Palmer

        $5.00
      • Iced Tea

        $5.00
      • Green Juice

        Kale, celery, cucumber, and apple.
        $10.00
      • Apple Carrot Juice

        $10.00
      • Lemon Ginger Blast

        Apple, lemon, and ginger.
        $10.00
      • Fresh Young Coconut

        $6.00
    • Mains

      • The Macaroni and Cheese

        Quinoa pasta with tomato and cashew sauce baked in a cast iron skillet.
        $17.00
        Gluten Free
      • Sweet Belgian Waffle

        Crispy waffle topped with coconut whipped cream, maple syrup, fresh blueberries, and strawberries.
        $16.00
        Gluten Free
      • Bagel and Schmear

        Bagel with cream cheese, smoked carrots, sliced tomatoes, capers, dill, olive oil, and hepps salt.
        $10.00
        Gluten Free
      • Buckwheat and Corn Meat Pancakes

        Two hearty griddle cakes cooked to perfection, served with maple syrup and vegan butter.
        $12.00
        Gluten Free
      • French Toast

        Whole wheat bread dipped in cashew cream topped with cinnamon apples and coconut whipped cream.
        $16.00
      • The All American Skillet

        Grilled potatoes, tofu egg, saffron garbanzo beans, zucchini, American cheese, and pico de gallo.
        $17.00
        Gluten Free
      • Sun Florentine

        Open faced gluten free ciabatta topped with tempeh bacon, spinach, tomatoes, hollandaise sauce and chives served with rosemary potatoes or mixed green salad.
        $16.00
      • The Omelette

        Tofu omelet filled with tomatoes, arugula, veggies, and mushrooms topped with avocado, cashew, cheese, and chives, served with rosemary potatoes or mixed green salad.
        $16.00
        Gluten Free
    • Starters

      • Lettuce Leaf Tacos

        Sun chorizo, cashew cheese, pico de gallo, avocado and basil ranch, and raw.
        $13.00
        Gluten Free
      • Sun Bruschetta

        Cashew ricotta on raw sunflower and buckwheat cracker, basil, balsamic reduction, and raw.
        $13.00
        Gluten Free
      • Super Sun Nachos

        Sun chorizo, nacho cheese, guacamole, pico de gallo, jalapeno, green onion, cashew sour cream jicama chips (raw option) or tortilla chips.
        $17.00
        Gluten Free
      • Avocado Toast

        Avocado, radish, crushed red pepper, cherry tomatoes, and olive oil on focaccia.
        $12.00
    • Soups and Salads

      • Cup of Soup

        $6.00
      • Bowl of Soup of the Day

        $9.00
      • Caesar Salad

        Romaine lettuce, tomatoes, pecan crumble, pumpkin seeds, capers, garlic (gluten free) croutons, and tossed in caesar dressing.
        $13.00
        Gluten Free
      • Marinated Beet and Quinoa Salad

        Marinated beets and apples, raisins, carrots, olives, onions, cilantro over quinoa, and mixed greens tossed with balsamic dressing.
        $15.00
        Gluten Free
      • Legendary Kale Colossus

        Massaged kale, sun chorizo, marinated mushrooms, bell peppers, pico de gallo, three house dressings (nacho, mayonnaise, and special sauce), banana slices, raisins, and raw.
        $18.00
        Gluten Free
      • Soup and Salad Combo

        Cup of hot soup with choice of caesar, kale, or mixed green salad.
        $13.00
        Gluten Free
    • Sandwiches

      • Tempeh Burger

        Marinated tempeh patty, mixed greens, chipotle mayo, avocado & pickled radish. Served on a whole wheat bun.
        $16.00
      • Raw Fiesta Burger

        Raw patty (brazil nut/sunflower/sundried tomato), greens, guac, pico de gallo, nacho cheese, cashew mayo & jalapeños. Served on a whole wheat bun.
        Sold out
         • 
        $18.00
      • BLT Club Sandwich

        Tempeh bacon, romaine lettuce, tomato, avocado & house mayo. Served on toasted dave’s killer bread. Served on a whole wheat bun.
        $18.00
      • Portobello Sandwich

        Marinated portobello, avocado, tomatoes, mixed greens, cashew cheese, and special sauce. Served on a whole wheat bun.
        Sold out
         • 
        $17.00
      • All Grown Up Grilled Cheese Sandwich

        Provolone cheese on dave’s killer bread grilled to perfection with onions, mushrooms, pico de gallo, & tempeh bacon. Served on a whole wheat bun.
        $16.00
    • Pizzas

      • Margherita Pizza

        Marinara, cashew cheese, smoked sea salt, olive oil, black pepper, and basil.
        $16.00
        Gluten Free
      • Perfecto Pesto

        Walnut pesto, crimini mushrooms, cherry tomatoes, kalamata olives, cashew cheese, and garlic pecan cheese.
        $19.00
        Gluten Free
      • White Truffle Pizza

        Broccoli, spinach, and mushrooms tossed with white truffle oil, baked over cashew cheese, topped with tomato confit and finished with cashew parmesan cheese.
        $20.00
        Gluten Free
    • Organic Shakes and Juices

      • Sweet Kale Shake

        Shakes are made with cashews and agave.
        $11.00
      • Cacao Superfood Shake

        Shakes are made with cashews and agave.
        $10.00
      • Strawberry Superfood Shake

        Shakes are made with cashews and agave.
        $10.00
      • Mint Shamrock Shake

        Shakes are made with cashews and agave.
        $10.00
      • Coffee Date Shake

        Shakes are made with cashews and agave.
        $10.00
      • Blueberry Kale Pineapple Smoothie

        $10.00
      • Green Juice

        Kale, celery, cucumber, and apple.
        $10.00
      • Apple Carrot Juice

        $10.00
      • Lemon Ginger Blast

        $10.00
      • Fresh Young Coconut

        Apple, lemon, and ginger.
        $6.00
    • Organic Beverages

      • Conscious Kombucha on Tap

        $8.00
      • Lemonade

        $5.00
      • Strawberry Lemonade

        $6.00
      • Pineapple Lemonade

        $6.00
      • Arnold Palmer

        $5.00
      • Iced Tea

        $5.00
      • Mountain Valley Sparkling Water

        $3.00
      • Whole Leaf Tea

        $6.00
      • Drip Coffee

        $5.00
      • Nitro Organic Cold Brew Shaken with Soy and Agave

        $7.00