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Uber Eats Home
    N10 Restaurant
    Too far to deliver

    N10 Restaurant

    View delivery time and booking fee.

    Location and hours

    8436 W 3rd St, 100, Los Angeles, CA 90048
    Sunday
    12:00 PM - 10:00 PM
    Monday - Thursday
    04:00 PM - 10:00 PM
    Friday - Saturday
    12:00 PM - 10:30 PM
    ¢ • Italian • Pasta • Comfort Food • Allergy Friendly

    8436 W 3rd St, 100, Los Angeles, CA 90048 • More info


    • Picked for you

      • Bomboloni

        soft fluffy fried doughnuts filled with pastry cream
        $14.00
      • Tagliatelle Al Ragu All’antica

        Shredded braised beef in San Marzano sauce.
        $28.00
      • Trofie Al Pesto

        Semolina, water fresh pasta, and homemade basil pesto.
        $22.00
      • Margherita

        Passata s. Marzano, fior di latte, and basil.
        $20.00
      • Risotto Porcini and Tartufo

        Invecchiato riso scotti carnaroli, porcini mushroom, and black truffle urbani.
        $34.00
    • Soups and Appetizer

      • Arancini

        Breaded Scotti Riso Originario and stringy mozzarella.
        $14.00
      • Fritto Misto

        Lightly fried calamari, prawns, and vegetables.
        $19.00
      • Carne Cruda

        Knife chopped raw beef, cured egg yolks, and chives. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase the risk of food born illness.
        $18.00
      • Octopus

        Asparagus, grapefruit, garbanzo beans, and yogurt. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase the risk of food born illness.
        $18.00
      • Bruschetta

        Grilled focaccia, vegetables, sun-dried tomato, olives, basil, and extra virgin olive oil.
        $14.00
      • Cream of Cauliflower Soup

        $12.00
      • Lobster Bisque

        Creamy tasty soup, lobster meat, and chives. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase the risk of food born illness.
        $18.00
    • Salad

      • Farro and Shrimp

        Spelt, shrimp, arugula, avocado, tomatoes, and onions.
        $16.00
      • Artichoke and Parmigiano

        Arugula, artichoke heart, and parmigiano-reggiano.
        $14.00
      • Caesar Salad

        Lettuce, croutons, Caesar dressing, and Parmigiano.
        $14.00
      • Quinoa Salad

        Baby beets, corn, quinoa, carrots, chives, honey vinaigrette
        $14.00
      • Burrata

        Eggplant caponata, Italian burrata, pinenuts, and basil.
        $18.00
      • Tomato and Mozzarella

        Italian buffalo mozzarella, heirloom tomatoes, and basil pesto.
        $16.00
    • Taglieri

      • Tagliere Emiliano Ferrarini

        Prosciutto di parma dop, salame felino, prosciutto cotto, mortadella, balsamic glaze, and gnocco fritto.
        $32.00
    • Pizza

      • Margherita

        Passata s. Marzano, fior di latte, and basil.
        $20.00
      • Tartufata

        Bianca, black truffle sauce Urbani, Buffalo, and shaved truffle.
        $34.00
      • Capricciosa

        Passata s. marzano, olives fior di latte, Ferrarini ham, mushrooms, artichokes
        $26.00
      • Prosciutto

        Bianca, fior di latte, and parma dop ferrarini arugula.
        $26.00
      • Pugliese

        Passata s. Marzano, spicy salami rosetta ferrarini, and burrata.
        $24.00
    • Pasta

      • Bucatini Alla Carbonara

        Poached egg, 36 months aged prosciutto, and black pepper. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase the risk of food born illness.
        $26.00
      • Risotto Porcini and Tartufo

        Invecchiato riso scotti carnaroli, porcini mushroom, and black truffle urbani.
        $34.00
      • Lasagna

        Fresh egg pasta, bolognese sauce, and parmigiano-reggiano.
        $26.00
      • Cacio E Pepe

        Spaghetti, pecorino cheese, and black pepper.
        $22.00
      • Tagliatelle Al Ragu All’antica

        Shredded braised beef in San Marzano sauce.
        $28.00
      • Lobster Paccheri

        Maine lobster, grape tomatoes, stracciatella di burrata, and basil. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase the risk of food born illness.
        $38.00
      • Trofie Al Pesto

        Semolina, water fresh pasta, and homemade basil pesto.
        $22.00
      • Rigatoni Scarpariello

        Rigatoni, san marzano tomato, butter, and parmigiano.
        $24.00
    • Mains

      • Italian Burger

        8 oz beef paddy, lettuce, tomato, caramelized onions, cheese on a freshly baked ciabatta. Served with french fries.
        $21.00
      • Crispy Skin Salmon

        8oz Alaskan salmon and your choice of two sides. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase the risk of food born illness.
        $36.00
      • Jidory Chicken

        Roasted organic half chicken and choice of two sides.
        $34.00
      • Filet of Beef

        Grilled 8 oz USDA prime tenderloin and choice of two sides. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase the risk of food born illness.
        $45.00
      • Veal Milanese

        Breaded 16 oz cutlet, bone-in, and choice of two sides. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase the risk of food born illness.
        $46.00
      • Branzino

        Whole pan-seared Mediterranean seabass and choice of two sides.
        $38.00
    • Sides

      • French Fries

        $9.00
      • Mashed Potatoes

        $9.00
      • Wild Mushrooms

        $9.00
      • Sauteed Spinach

        $9.00
      • Asparagus

        $9.00
      • Baby Carrots

        $9.00
      • Black Rice Venere Riso Scotti

        $9.00
    • Focaccia

      • Freshly Baked Focaccia

        Extra virgin olive oil and herbs.
        $8.00
    • Dessert

      • Tiramisu

        Traditional recipe.
        $14.00
      • Profiteroles au Chocolate

        chocolate filled profiteroles coated in vanilla cream
        $14.00
      • Creme Brulee

        custard cream, caramelized sugar
        $12.50
      • Bomboloni

        soft fluffy fried doughnuts filled with pastry cream
        $14.00
      • Cannoli Chips

        Deep fried triangular cannoli chips, dusted with icing sugar & served with a chocolate chip ricotta cream
        $12.50