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    Marathon Ethiopian Restaurant
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    Marathon Ethiopian Restaurant

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    Location and hours

    1043 South Fairfax Avenue , Los Angeles, CA 90019
    Every Day
    11:00 AM - 08:00 PM
    African: Ethiopian • Chicken • Black-owned

    1043 South Fairfax Avenue , Los Angeles, CA 90019 • More info


    • Entrees

      • Doro Wot

        A long stewed dish of chicken flavored with Chile, garlic, pepper, cardamom, & ginger. Served with boiled eggs.
        $15.00
      • Chicken Awaze Tibs

        Cubed chicken breast sauteed with onions, bell peppers, garlic, fresh tomato, jalapeno, & course the awaze spice marinade.
        $13.00
      • Kitfo

        Round beef-freshly cut, ground cayenne pepper-mitmita, clarified butter-niter Kebe, cardamom powder-Korerima, & salt.
        $15.00
      • Gored Gored

        Cubes of raw meat, ground cayenne pepper-mitmita, clarified butter-niter Kebe, cardamom powder-Korerima, & salt.
        $15.00
      • Dereke Tibes

        Cooked with oil and few spices, onions, & pepper.
        $15.00
      • Alicha

        Strips of beef delicately spiced with curry, garlic, onion, tomato, & butter.
        $14.00
      • Whole Fried Fish

        Ethiopian style fried fish.
        $18.00
      • Awaze Fish Tibs

        Tender chunks of fish sauteed with our special red pepper sauce, garlic, onion, tomato, & bell pepper.
        $14.00
      • Gomen Besiega

        Gomen, onion, garlic, beef, & butter.
        $14.00
      • Lamb Alicha

        Onion, garlic, lamb, curry, & butter.
        $14.00
      • Lamb Tibs

        Onions, spiced butter, some bits of lamb, a few chiles, few tomatoes, and a splash of red wine.
        $14.00
      • Kikel

        Beef, beef bone, onion, & garlic.
        $12.00
      • Quanta Firfir

        Onion, tomato, spicy red pepper sauce, butter, & beef jerky.
        $14.00
      • Dulet

        Combination of beef, liver, & lamb trap.
        $14.00
      • Sanbusa

        Pastry shell filled with cooked lentil, onion, jalapeno, & assortment herbs.
        $2.50
      • Special Kitfo

        Raw minced meat, cheeses, and a spoonful of spiced Gomen, or collard greens.
        $18.00
      • Lega Tibes

        Meat, butter, onion, and pepper.
        $14.00
      • Zilzil Tibes

        Strips of tender beef sauteed in butter, herbs, and spices.
        $15.00
      • Shiro

        Ethiopian style ground split peas simmered in a spice red pepper sauce.
        $14.00
      • Yeater Alicha

        $10.00
      • Yemiser Wot

        $9.00
      • Collard Greens (Gomen)

        $10.00
      • Yeshimbera Asa

        $11.00
      • Beyayenetu/ Veggie combo

        $15.00
      • Marathon special combo

        Kitfo, awaze beef tibs, lamb alicha, doro wot, and cheese
        $35.00
    • Beverages

      • St. George

        $5.00
      • Walia

        $5.00
      • Harar

        $5.00
      • Bottle water

        $2.00