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    BRIO Coastal Bar and Kitchen
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    BRIO Coastal Bar and Kitchen

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    Location and hours

    LoCA
    Sunday
    03:00 PM - 09:00 PMDinner
    10:00 AM - 03:00 PMSunday Brunch
    11:00 AM - 09:00 PMMenu
    Monday - Thursday
    11:00 AM - 03:00 PMBrunch
    11:00 AM - 03:00 PMLunch
    11:00 AM - 03:00 PMLunch
    03:00 PM - 10:00 PMDinner
    11:00 AM - 10:00 PMMenu
    Friday
    11:00 AM - 03:00 PMBrunch
    11:00 AM - 03:00 PMLunch
    11:00 AM - 03:00 PMLunch
    03:00 PM - 11:00 AMDinner
    11:00 AM - 10:00 PMMenu
    Saturday
    11:00 AM - 03:00 PMBrunch
    11:00 AM - 03:00 PMLunch
    03:00 PM - 11:00 PMDinner
    11:00 AM - 10:00 PMMenu

    LoCA • More info


    • Mains

      • Avocado Toast

        Ciabatta, sunny side up cage free eggs, sweet chile aioli, pepitas.
        $9.00
      • Granola Crusted French Toast

        Sweet cream, strawberries, caramel.
        $10.00
      • PLT Benedict

        Crispy prosciutto, arugula, heirloom tomato, taleggio, cream cheese hollandaise.
        $12.00
      • Shrimp N Grits

        Black pepper shrimp, creamy smoked gouda polenta, poached egg, ciabatta.
        $14.50
      • Granola bowl

        Vanilla honey greek yogurt, fresh fruit.
        $12.00
      • Scrambled Eggs and Bacon

        Brunch potatoes, ciabatta.
        $10.00
    • Handhelds

      • Ultimate BLT

        Thick cut bacon, vine-ripened tomatoes, bibb lettuce, sourdough, and mayonnaise hand cut fries.
        $14.50
      • Double Stacked Burger

        White Cheddar, vine ripened tomatoes, bibb lettuce, pickles, challah bun, special sauce, and hand cut fries.
        $15.00
      • Grilled Chicken

        Thick cut bacon, white Cheddar, challah bun, mayonnaise, vine ripened tomatoes, bibb lettuce, avocado mash, and hand cut fries.
        $13.00
      • Grilled Cheese

        Parmesan crusted sourdough, provolone, taleggio, and tomato bisque.
        $13.00
      • Crispy Fish Sandwich

        Challah bun, sriracha honey, Brussels sprout slaw, and hand cut fries.
        $13.00
      • Burrata Burger

        Tomato compote, mayonnaise, provolone, basil, hand cut fries, and challah bun.
        $15.00
    • Greens and Such

      • Kale Caesar

        Crispy prosciutto, tomatoes, chopped egg, crouton, and reggiano cheese.
        $8.00
      • Bibb Lettuce Wedge

        Shaved radish, thick cut bacon, pepitas, and creamy parmesan vinaigrette.
        $9.00
      • Chopped Salad

        Tomatoes, grilled corn, cucumber, smoked gouda, marcona almonds, avocado, lemon vinaigrette, and chile lime ranch.
        $11.00
      • Shaved Vegetable Salad

        Crunchy vegetables, farro, feta, pepitas, and simple vinaigrette.
        $10.00
      • Tomato Bisque

        $4.00
    • Mains

      • Bucatini Pomodoro

        San marzano tomatoes, basil, and burrata.
        $13.00
      • Skirt Steak 8 oz

        Chimichurri fries.
        $21.00
      • Chicken Milanese

        Roasted tomatoes, arugula, and lemon vinaigrette.
        $18.00
      • Grilled Salmon

        Marinated kale, farro, grape tomatoes, marcona almonds, and lemon vinaigrette.
        $23.50
      • Chicken Saltimbocca

        Butternut squash, crispy prosciutto, provolone, sage, and lemon caper sauce.
        $17.50
    • Veggies

      • Caramelized Brussels Sprouts

        Thick cut bacon, walnuts, maple mustard aioli, and balsamic.
        $7.90
      • Cauliflower

        Capers, peperoncini, pine nuts, parmesan.
        $8.00
      • Grilled Broccolini

        Lemon vinaigrette and parmesan.
        $6.00
      • Coastal Spuds

        Rosemary, chile flake, and creamy parmesan.
        $5.00
    • Closers

      • Smores Donuts

        Graham cracker donut, Nutella, and marshmallow dips.
        $7.00
      • Gooey Chocolate Cake

        Hazelnut gelato, Nutella crispies, whipped caramel.
        $8.00
      • Seasonal Dessert

        $7.00
      • Peanut Butter Pie

        Oreo crust, candied peanuts, strawberry jelly.
        $7.00
    • Small Plates

      • Bread plate

        Fresh daily, pesto, and sea salt butters, and evoo.
        $3.00
      • Crispy Calamari

        Sweet chile aioli, buffalo sauce, lime, and cilantro.
        $12.00
      • Margherita Pizza

        Whole milk mozzarella, tomato compote, burrata, chile flake, and basil.
        $12.00
      • Burrata Caprese

        Vine ripened tomatoes, basil, sea salt, and ciabatta.
        $11.50
      • Roasted Beets and Whipped Feta

        Red and gold beets, marcona almonds, and lemon vinaigrette.
        $9.50
      • Shrimp n Grits

        Black pepper shrimp and creamy smoked gouda polenta.
        $13.50
      • Seasonal Bruschetta

        $9.00
      • Shrimp Scampi

        Oven baked, lemon, white wine, tomatoes, ciabatta.
        $12.50
      • Buffalo Cauliflower Steak

        Gorgonzola, creamy horseradish, green onion, hot sauce.
        $8.50
      • Frites

        Fries, sriracha ketchup, creamy horseradish, sweet chile aioli.
        $7.00
      • Brown Butter Gnocchi

        Sweet corn sauce, crispy prosciutto, fresno chile.
        $10.50
      • Scallops

        Butternut squash, pepitas, salsa verde.
        $16.00
      • Prosciutto and Burrata Pizza

        Chile flake, fennel, arugula.
        $14.00
    • Handhelds

      • Double Stacked Burger

        White cheddar, vine ripened tomatoes, bibb lettuce, house pickles, challah bun, special sauce, hand cut fries.
        $15.00
      • Srispy Fish Sandwich

        Sriracha honey, brussels sprout slaw, challah bun, hand cut fries.
        $13.00
    • Greens and Such

      • Kale Caesar

        Crispy prosciutto, tomatoes, chopped egg, croutons, reggiano cheese.
        $8.00
      • Bibb Lettuce Wedge

        Shaved radish, thick cut bacon, pepitas, creamy parmesan vinaigrette.
        $9.00
      • Chopped Salad

        Tomatoes, grilled corn, cucumber, smoked gouda, marcona almonds, avocado, lemon vinaigrette, chile lime ranch.
        $11.00
      • Shaved Vegetable Salad

        Crunchy vegetables, farro, feta, pepitas, simple vinaigrette.
        $10.00
      • Tomato Bisque

        $4.00
    • Mains

      • Bucatini Pomodoro

        San marzano tomatoes, basil, stracciatella.
        $13.00
      • Jar Bonara

        Cavatappi, peas, thick-cut bacon, egg yolk.
        $14.50
      • Filet 6oz

        Coastal spuds, asparagus.
        $26.00
      • Skirt Steak 8oz

        Chimichurri, hand cut fries.
        $21.00
      • Braised Short Rib

        Smoked gouda polenta, brussels sprouts, thick cut bacon, walnuts, balsamic demi.
        $28.00
      • Chicken Milanese

        Roasted tomatoes, arugula, lemon vinaigrette.
        $18.00
      • Grilled Salmon

        Marinated kale, farro, grape tomatoes, marcona almonds, lemon vinaigrette.
        $23.50
      • Chicken Saltimbocca

        Butternut squash, crispy prosciutto, provolone, sage, lemon caper sauce.
        $17.50
      • Flat Top Chicken

        Roasted potatoes, broccolini, lemon jus.
        $20.00
      • Grilled Branzino

        Panzanella salad, lemon vinaigrette.
        $25.00
    • Veggies

      • Caramelized Brussels Sprouts

        Hobbs bacon, walnuts, maple mustard aioli, balsamic.
        $7.00
      • Cauliflower

        Capers, peperoncini, pine nuts.
        $8.00
      • Grilled Broccolini

        Lemon vinaigrette, reggiano.
        $6.00
      • Coastal Spuds

        Rosemary, chile flake, creamy parmesan.
        $5.00
    • Closers

      • Smores Donuts

        Graham cracker donut, nutella, and marshmallow dips.
        $7.00
      • Gooey Chocolate Cake

        Hazelnut gelato, nutella crispies, whipped caramel.
        $8.00
      • Seasonal Dessert

        $7.00
      • Peanut Butter Pie

        Oreo crust, candied peanuts, strawberry jelly.
        $7.00
    • Mains

      • French Toast

        Powdered sugar, fresh fruit, maple syrup.
        $4.50
      • Scrambled Eggs

        Bacon and fresh fruit.
        $4.00
    • Plates

      • Grilled Cheese

        With Fries.
        $6.50
      • Burger

        Provolone, fries.
        $7.00
      • Pasta

        $6.00
      • Chicken Fingers

        With Fries.
        $6.50
      • Grilled Chicken

        Fresh fruit, asparagus.
        $7.00
      • Grilled Salmon

        Fresh fruit, asparagus.
        $7.00
    • Bar Bites

      • Quesadilla

        Corn salsa, avocado mash, chihuahua cheese, cilantro, lime crema.
        $5.00
      • Buffalo Chicken Chachos

        Gorgonzola, chihuahua cheese, green onion, celery, creamy horseradish.
        $5.00
      • Fried Pickles

        Pickles, chile lime ranch.
        $5.00
      • Half Stack 4oz

        Angus patty, white cheddar,pickles, special sauce.
        $5.00
      • Potato Skins

        Cheddar cheese sauce, applewood bacon, green onions, lime crema.
        $5.00
      • Shishito Hash

        fingerling potatoes, feta, green onions, sriracha aioli.
        $5.00
      • Crispy Shrimp Napoli

        Green onions, charred tomato napoli sauce.
        $5.00