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    London Hong Kong Restaurant

    London Hong Kong Restaurant

    $$ • Chinese • Comfort Food • Noodles • Asian

    4.3
    (17)
      •  
    View delivery time and booking fee.

    Location and hours

    388 Bath Rd, HAMMONDSWORTH, EMEA UB7 0DH
    Every Day
    11:30 AM - 10:30 PM

    388 Bath Rd, HAMMONDSWORTH, EMEA UB7 0DH • More info

    Opens at 11:30 AM
    Delivered by London Hong Kong Restaurant
    This restaurant uses its own couriers. You'll get updates, but can't track their location.
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    • Peking Cuisine Set Dinners

      • Peking For Two Persons

        Imperial mixed hors d'oeuvres, crispy duck with pancakes, chicken with cashewnuts in yellow bean sauce, crispy shredded beef or shredded pork, sauteed mixed vegetables, and egg fried rice.
        £52.50
      • Peking For Four Persons

        Imperial mixed hors d'oeuvres, crispy duck with pancakes, prawns with cashewnuts in yellow bean sauce, crispy shredded beef or shredded pork, chicken in szechuan style, pak choy in oyster sauce, and special fried rice.
        £118.80
      • Peking For Six Persons

        Imperial mixed hors d'oeuvres, crispy duck with pancakes, crispy shredded beef or shredded pork, prawns with cashewnuts in yellow bean sauce, crispy shredded beef or shredded pork, prawn with cashewnuts in yellow bean sauce, mandarin spare ribs, chicken kun po style in sauce, sauteed mixed vegetables, and special fried rice.
        £198.80
    • Seafood Set Dinners

      • Seafood For Two Persons

        Green jade seafood delight mixed seafood in lettuce wrap, fried king prawns with black bean and chilli, sizzling scallops with ginger and spring onions, deep fried squid with chef's special dip, and shrimps fried rice.
        £57.00
      • Seafood For Four Persons

        Imperial seafood mixed hors d'oeuvres, green jade seafood delight mixed seafood in lettuce wrap, steamed sea bass, grilled prwans in appetising sauce, scallops with seasonal green, sizzling oyster with ginger and spring onions, and seafood fried rice.
        £141.70
      • Seafood For Six Persons

        Imperial seafood mixed hors d'oeuvres, lobster with ginger and spring onions with noodles, sizzling prawns with ginger and spring onions, fried squid with green peppers in black bean sauce, fried prawn paste cake with seasonal vegetables, deep fried oysters, steamed sea bass, and seafood fried rice.
        £310.50
    • Chef's Special Set Menu

      • Chef's Special For Two Persons (B)

        Dim sum mixed hors d'oeuvres crispy seaweed, steamed prawns dumpling, grilled peking dumpling, tempura prawn, spring roll, and satay chicken on skewer. Aromatic crispy duck served with spring onions, cucumber, and pancakes. Honey bbq pork-starter, sizzling shredded fillet steak with black pepper, squid salt and chilli, sweet and sour seabass fillet, chinese broccoli with garlic, and singapore fried rice.
        £92.00
      • Chef's Special For Five Persons (A)

        Chef's special mixed hors d'oeuvres crispy seaweed, deep fried spare rib, spring roll, tempura prawn, deep fried squid with salt, chilli, and satay chicken on skewer. Aromatic crispy duck served with spring onions, cucumber, and pancakes. Sizzling mandarin fillet steak, honey bbq pork, seabass fillet with salt and chilli, pak choi sprout with oyster sauce, and egg fried rice.
        £175.00
      • Chef's Special For Five Persons (B)

        Dim sum mixed hors d'oeuvres crispy seaweed, paper wrap prawns, steamed pork and crab dumpling, tempura prawn, deep fried squid with salt, chilli, and satay chicken on skewer. Aromatic crispy duck served with spring onions, cucumber, and pancakes. Diced fillet steak with black pepper and garlic, seabass fillet with salt and chilli, honey bbq pork, pak choi sprout with garlic, singapore fried rice noodles, and mixed vegetables fried rice.
        £200.00
      • Chef's Special For Two Persons (A)

        Chef's special mixed hors d'oeuvres, crispy seaweed, satay chicken on skewer, spring roll, tempura prawn, honey bbq pork, and squid with salt and chilli. Aromatic crispy duck served with spring onions, cucumber, and pancakes. Prawns with butter, honey roast duck, pak choi sprout with oyster sauce, pan fried noodles with beansprout, and special fried rice.
        £74.00
    • Starters

      • Sweet and Sour Crispy Won Ton 甜酸炸雲吞

        £6.70
      • Grilled Peking Dumpling 北京煎鍋貼

        £6.70
      • Satay Prawn 沙爹蝦

        £10.10
      • Chips 薯條

        £4.60
      • Prawn Crackers 蝦片

        蝦片
        £2.90
      • Crispy Seaweed 川式乾貝絲

        £5.80
      • Spring Rolls 炸春卷

        £6.70
      • Deep Fried Spicy Soft Shell Crab 椒鹽軟壳蟹

        £10.10
      • Deep Fried Frogs Legs 椒鹽田雞腿(頭)

        £7.80
        Spicy
      • Sesame Seeds Prawn Toast 香炸芝麻蝦

        £6.70
      • 2 Pieces of Deep Fried Oyster 酥炸生蠔(頭)

        £6.70
      • Mandarin Spare Ribs 京都焗肉排(頭)

        £10.10
      • Satay Spare Ribs 沙爹焗肉排

        £10.10
      • Green Jade Style Wrapped with Shredded Pork 四川酥肉生菜包

        £11.30
        Spicy
      • Paper Wrapped Prawns 威化纸包蝦

        £6.90
      • Stuffed Mushroom in Sauce 百花釀磨菇

        £6.70
      • Crispy Deep Fried Prawn Balls 翡翠海膽蝦

        £6.70
      • Spare Ribs with Salt and Chilli 椒鹽焗排骨(頭)

        £10.10
      • Deep Fried Stuffed Crab Claw 百花釀蟹蚶

        £10.10
      • Green Jade Style Wrapped with Seafood 海鮮生菜包

        £11.30
      • Imperial Mixed Hors D'oeuvres 特式炸熱拼

        For two.
        £17.00
      • Steamed Scallops In Garlic or Black Bean Sauce Each 蒜茸 / 豉汁蒸帶子(每隻)

        £10.10
      • Steamed Fresh Scallop with Glass Vermicelli

        蒜茸粉絲蒸帶子
        £11.30
      • Satay Chicken on Skewer串燒沙爹雞

        £6.70
    • Soups

      • Sweet Corn Soup with Chicken or Crab Meat 雞肉/蟹肉粟米羹

        £5.20
      • Szechuan Hot and Sour Soup 京都酸辣湯

        £5.20
      • Wan-Ton Soup 鮮蝦雲吞湯

        £5.20
      • Beef Soup West Lake Cream Style 西湖牛肉羹

        £5.20
      • Mixed Seafood Soup with Seaweed 紫菜海鮮湯

        £6.30
      • Fish Maws Soup with Chicken or Crab Meat 雞肉/ 蟹肉魚肚羹

        £6.30
      • Seafood Bean Curd Soup 海鮮豆腐羹

        £6.30
    • Seafood

      • Baked Fresh Crab with Ginger and Spring Onions or Black Bean Sauce 薑蔥/豉汁焗肉蟹

        £35.00
      • Baked Lobster with Ginger and Spring Onions or Black Bean Sauce 薑蔥/豉汁焗龍蝦

        £46.00
    • Prawns

      • Prawns with Straw Mushrooms 鮮菇蝦球

        £17.00
      • Prawns with Cashewnuts 腰果蝦球

        £17.00
      • Prawns Szechuan Style 四川蝦球

        £17.00
        Spicy
      • Prawns with Green Peppers in Black Bean sauce 豉椒蝦球

        £17.00
      • Prawns with Seasonal Vegetables 時菜蝦球

        £17.00
      • Prawns with Mushrooms 蘑菇蝦球

        £17.00
      • Sweet and Sour Prawns 咕嚕蝦球

        £17.00
      • Prawns with Cashewnuts in Yellow Bean Sauce 醬爆腰果蝦球

        £17.00
    • Oysters

      • Baked Oysters with Ginger and Spring Onions 薑蔥焗生蠔

        £14.70
      • Baked Oysters with Green Peppers in Black Bean Sauce 豉椒焗生蠔

        £14.70
      • Deep Fried Oysters 酥炸生蠔

        £14.70
      • Baked Oysters with Wine

        砵酒生蠔
        Unavailable
         • 
        £17.00
    • Squids

      • Deep Fried Squid 酥炸鮮魷

        £12.50
      • Stir Fried Squid with Seasonal Green 時菜炒鮮魷

        £12.50
      • Deep Fried Squid with Salt and Pepper 椒鹽鮮魷

        £12.50
        Spicy
      • Fried Squid with Green Peppers in Black Bean Sauce 豉椒炒鮮魷

        £12.50
    • Scallops

      • Fresh Scallops with Seasonal Green 時菜炒帶子

        £19.30
      • Fresh Scallops with Straw Mushroom 鮮菇炒帶子

        £19.30
      • Stuffed Scallops with Minced Prawn 百花煎釀帶子

        £21.60
      • Steamed Scallops with Bean Curd in Black Bean Sauce 豉汁帶子蒸豆腐

        £18.20
      • Quick Fried Fresh Scallops 油泡帶子

        £19.30
    • Beef Steak

      • Mandarin Fillet Steak 中式牛柳

        £17.00
      • Fillet Steak with Green Peppers in Black Bean Sauce 豉椒牛柳

        £17.00
      • Fillet Steak with Black Pepper 黑椒牛柳

        £17.00
      • Crispy Shredded Beef with Chilli 乾炒牛肉絲

        £12.50
        Spicy
    • Beef

      • Beef with Seasonal Green 時菜牛肉

        £12.50
      • Satay Beef 沙爹牛肉

        £12.50
      • Beef with Fresh Mushroom 磨菇牛肉

        £12.50
      • Beef with Bamboo Shoots and Chinese Mushrooms 雙冬牛肉

        £12.50
      • Diced Fillet Steak with Garlic or Wasabi 蒜茸 / 日本芥辣牛柳

        £17.00
      • Beef with Green Peppers in Black Bean Sauce 豉椒牛肉

        £12.50
      • Beef with Ginger and Spring Onions 薑蔥牛肉

        £12.50
      • Beef with Oyster Sauce 蠔油牛肉

        £12.50
    • Pork Dishes

      • Sweet and Sour Pork 咕嚕肉

        £12.50
      • Diced Pork with Cashewnuts in Yellow Bean Sauce 醬爆腰果肉丁

        £12.50
      • Fillet Pork Chop in Honey Sauce 蜜汁豬扒

        £14.80
      • Crispy Shredded Pork with Chilli 乾炒豬肉絲

        £12.50
        Spicy
      • Diced Pork with Cashewnuts 腰果肉丁

        £12.50
      • Fillet Pork Chop with Salt and Chilli 椒鹽豬扒

        £14.80
      • Fillet Pork Chop in Mandarin Sauce 中式豬扒

        £14.80
      • Pork Belly with Black Fungus 回鍋肉

        £14.80
        Spicy
      • Shredded Pork Szechuan Style 四川香酥肉

        £12.50
        Spicy
    • Chicken Dishes

      • Diced Chicken with Cashewnuts 腰果雞球

        £11.30
      • Diced Chicken with Cashewnuts in Yellow Bean Sauce 醬爆腰果雞球

        £11.30
      • Diced Chicken with Fresh Mushrooms 磨菇雞球

        £11.30
      • Diced Chicken with Green Peppers in Black Bean Sauce 豉椒雞球

        £11.30
      • Diced Chicken with Seasonal Green 時菜雞球

        £11.30
      • Diced Chicken with Straw Mushrooms 鮮菇雞球

        £11.30
      • Sweet and Sour Chicken 咕嚕雞球

        £11.30
      • Fried Chicken in Honey and Lemon Sauce 西檸煎軟雞

        £11.30
      • Golden Crispy Chicken 遍地黃金雞

        £18.50
    • Duck Dishes

      • Roast Peking Duck with Pancakes 北京填鴨 

        £25.30
      • Sliced Duck with Green Pepper in Black Bean Sauce 豉椒炒鴨片

        £11.30
      • Sliced Duck with Ginger and Spring Onions 薑葱炒鴨片

        £11.30
      • Crispy Duck and Pancakes 香酥鴨

        £12.50
    • Tippan - Sizzling Platter

      • Sizzling Beef with Ginger and Spring Onions 鐵板薑葱牛肉

        £14.70
      • Sizzling Prawns with Garlic Sauce 鐵板蒜蓉蝦球

        £19.50
      • Sizzling Oysters with Ginger and Spring Onions 鐵板薑葱生蠔

        £17.00
      • Chicken in Szechuan Style in Casserole 四川雞球煲

        £14.70
        Spicy
      • Prawns in Szechuan Style in Casserole 四川蝦球煲

        £19.50
        Spicy
      • Sizzling Lamb with Ginger and Spring Onions 鐵板薑葱羊肉

        £14.70
      • Sizzling Chicken with Green Pepper in Black Bean Sauce 鐵板豉椒雞球

        £14.70
      • Sizzling Shredded Fillet Steak with Black Pepper 鐵板黑椒牛柳

        £19.50
      • Sizzling Fillet Steak in Mandarin Sauce 鐵板中式牛柳

        £19.50
      • Sizzling Egg Bean Curd with Minced Pork and Egg 鐵板玉子豆腐

        £14.70
      • Sizzling Chicken with Aubergine 鐵板茄子雞球

        £14.70
    • Barbecued Dishes

      • Golden Crispy Chicken with Garlic 遍地黃金雞

        £18.50
      • Honey Barbecued Pork 蜜汁叉燒

        £12.50
      • Honey Roast Duck 脆皮燒鴨

        £15.80
      • Mixed Roast Platter 燒鴨拼叉燒

        Roast duck and honey barbecued pork.
        £18.50
      • Crunchy Jelly Fish 湛江海蜇

        £17.00
    • Bean Curd Dishes

      • Baked Bean Curd in Salt and Chilli 椒鹽豆腐

        £11.30
      • Bean Curd in Spicy Sauce with Minced Meat 麻婆豆腐

        £11.30
      • Grilled Stuffed Bean Curd, Aubergine and Green Peppers 煎釀三寶

        £17.00
      • Bean Curd with Mixed Mushrooms 什菌扒豆腐

        £14.70
      • Steamed Bean Curd with Mixed Seafood 海棠豆腐

        £17.00
      • Egg Bean Curd with Minced Pork 玉子豆腐

        £12.40
    • Vegetable Dishes

      • Monk's Vegetables and Bean Curd 羅漢上素

        £11.30
      • Seasonal Green in Oyster Sauce 蠔油時菜

        £12.40
      • Bean Curd with Seasonal Green 豆腐扒菜

        £14.70
      • Crab Meat with Seasonal Green 蟹肉扒菜

        £17.00
      • Chinese Mushrooms with Seasonal Green 冬菇扒菜

        £14.70
      • Stir Fried Shredded Potato with Green and Red Pepper 青紅椒炒土豆絲

        £12.40
      • Stir-Fried Mixed Vegetables 炒什菜

        £10.10
    • Noodles and Rice

      • Salt Fish and Diced Chicken Fried Rice 咸魚雞粒炒飯

        £11.30
      • Prawn Fried Crispy Noodles with Vegetables 蝦球炒麵

        £11.30
      • Beef Fried Flat Noodles (Ho Fun) 乾炒牛河

        Dry.
        £11.30
      • Singapore Fried Rice Noodles 星洲炒米

        £11.30
      • Beef with Glass Noodles 牛肉冬粉

        £11.30
      • Mixed Seafood Fried Rice with Garlic and Xo Sauce XO醬蒜香三鮮炒飯

        £14.70
      • Special Fried Rice 楊州炒飯

        £9.40
      • Beef fried flat noodles(Ho fun) in black bean sauce 豉椒牛河

        £11.30
      • Penang Style Flat Noodles Ho Fun with Seafood 檳城炒貴刁

        £12.40
      • Pan-Fried Soft Noodles with Beansprouts 乾炒芽菜麵

        £9.40
      • Diced Chicken Fried Crispy Noodles 雞球炒麵

        £10.10
      • Mixed Vegetables Fried Crispy Noodles 什菜炒麵

        £10.10
      • Beef Fried Flat Noodles (Ho Fun) with Vegetables 菜遠牛河

        £11.30
      • Mixed Meat Fried Crispy Noodles 什會炒麵

        £11.30
      • Shredded Pork Fried Crispy Noodles 肉絲炒麵

        £10.10
      • Minced Beef Fried Rice 生炒牛肉飯

        £10.10
      • Mixed Seafood Fried Crispy Noodles 三鮮炒麵

        £12.40
      • Boiled Rice 絲苗白飯

        £2.90
      • Egg Fried Rice 雞蛋炒飯

        £4.00
      • Fok Chow Fried Rice 福建炒飯

        £17.00
      • Yin-Yeung Fried Rice with Prawns and Chicken 鴛鴦炒飯

        £17.00
    • Original Vegetarian Menu - Starters

      • Deep Fried Bean Curd on Skewer 串燒沙爹豆腐

        £6.70
      • Mixed Vegetables on Skewer 串燒沙爹什菜

        £7.80
      • Vegetarian Mixed Hord D'oeuvres B 齋炸熱拼B

        For two persons. Veg spring roll, crispy seaweed, veg grilled dumplings, satay vegetables on skewers, and bean curd with salt and pepper.
        £17.00
      • Vegetarian Crispy Won Ton 齋甜酸炸雲吞

        £6.70
      • Vegetarian Spring Rolls 齋炸春卷

        £6.70
      • Deep Fried Bean Curd with Salt and Pepper 椒鹽豆腐(頭)

        £6.70
      • Deep Fried Aubergine 酥炸茄子(頭)

        £6.70
      • Vegetarian Crispy Seaweed 齋干貝絲

        £5.80
      • Vegetarian Grilled Dumplings 齋北京煎鍋貼

        £6.70
      • Deep Fried Bean Curd 酥炸豆腐(頭)

        £6.70
      • Chinese Mushroom on Skewer 串燒沙爹冬菇

        £7.80
      • Vegetarian Mixed Hord D'oeuvres A 齋炸熱拼A

        For two persons. Veg spring roll, crispy seaweed, crispy won ton, and deep fried mushroom.
        £14.80
      • Vegetarian Deep Fried Mushrooms 齋炸磨菇

        £6.70
      • Aubergine with Salt and Chilli 椒鹽茄子(頭)

        £7.80
      • Lettuce Wrapped with Mixed Vegetables 什菜生菜包

        £10.10
    • Original Vegetarian Menu - Soup

      • Mixed Vegetables Soup 什菜湯

        £4.60
      • Rainbow Bean Curd Soup 七彩豆腐羮

        £5.20
      • Bean Curd Soup with Seaweed 紫菜豆腐湯

        £4.60
      • Mushroom Soup 磨菇湯

        £4.60
      • Choi Sum Soup 菜心湯

        £4.60
      • Sweet Corn Soup 粟米羹

        £4.60
      • Vegetarian Hot and Sour Soup 齋酸辣湯

        £4.60
      • Vegetarian Won-Ton Soup 齋雲吞湯

        £5.20
    • Original Vegetarian Menu - Rice and Noodles

      • Vegetarian Singapore Fried Rice Noodles 齋星洲炒米

        No egg and oyster sauce.
        £10.10
      • Vegetarian Singapore Fried Rice 齋星洲炒飯

        No egg and oyster sauce.
        £10.10
      • Plain Fried Rice 炒飯

        No egg and oyster sauce.
        £3.70
      • Boiled Rice 絲苗白飯

        No egg and oyster sauce.
        £2.90
      • Mixed Vegetables Noodles 什菜炒麵

        No egg and oyster sauce.
        £9.40
      • Plain Fried Noodles with Light Soya Sauce 豉油皇炒麵

        No egg and oyster sauce.
        £9.20
      • Mixed Vegetables Ho Fun 乾什菜炒河粉

        No egg and oyster sauce.
        £11.30
      • Plain Fried Ho Fun with Light Soya Sauce 豉油皇炒河粉

        No egg and oyster sauce.
        £9.20
    • Original Vegetarian Menu

      • Snow Mountain Mushroom with Seasonal Green 百靈菇扒時菜

        No egg and oyster sauce.
        £14.70
      • Aubergine with Salt and Pepper 椒鹽茄子

        No egg and oyster sauce.
        £12.40
      • Braised Bean Curd 齋紅燒豆腐

        No egg and oyster sauce.
        £10.10
      • Ma Po Tofu Szechuan Style 齋麻婆豆腐

        No egg and oyster sauce.
        £11.30
      • Sea Spice Aubergine 齋魚香茄子

        No egg and oyster sauce.
        £12.40
      • Stir Fried Mushroom with Black Bean Sauce 豉椒磨菇

        No egg and oyster sauce.
        £11.30
      • Sea-Spice Mushroom 齋魚香磨菇

        No egg and oyster sauce.
        £11.30
      • Stir Fried Mixed Vegetables 炒什菜

        No egg and oyster sauce.
        £10.10
      • Bean Curd with Salt and Chilli 椒鹽豆腐

        No egg and oyster sauce.
        £11.30
      • Deep Fried Aubergine 酥炸茄子

        No egg and oyster sauce.
        £12.40
      • Grilled Bean Curd, Aubergine and Green Peppers 齋煎釀三寶

        No egg and oyster sauce.
        £12.40
      • Curry Bean Curd with Mixed Vegetables in Casserole 咖喱什菜豆腐煲

        No egg and oyster sauce.
        £14.70
      • Sweet and Sour Mixed Vegetables 咕嚕什菜

        No egg and oyster sauce.
        £10.10
      • Monks Vegetables 羅漢上素

        No egg and oyster sauce.
        £11.30
      • Stir Fried Seasonal Green 清炒時菜

        No egg and oyster sauce.
        £12.40
      • Chinese Mushroom with Seasonal Green 冬菇扒菜

        No egg and oyster sauce.
        £14.70
      • Pan-Fried Bean Curd with Black Bean Sauce 豉椒豆腐

        No egg and oyster sauce.
        £10.10
      • Aubergine with Black Bean Sauce 齋豉椒茄子

        No egg and oyster sauce.
        £12.40
      • Bean Curd with Mixed Vegetables in Casserole 齋什菜豆腐煲

        No egg and oyster sauce.
        £14.70
    • Mains

      • Steamed Lobster with Garlic 蒜茸開邊蒸龍蝦

        £46.00
      • Fresh Chilli Crab in Traditional Hk Fishman Harbour Style 避風塘炒蟹

        £46.00
      • 6 Pieces of Dim Sum Platter 點心蒸拼盆

        £12.50
      • Stir-Fried Mince Pork with Fine Bean in Spicy Sauce 肉鬆干鞭四季豆

        £14.70
      • Diced Fillet Steak with Black Pepper and Garlic 蒜片黑椒牛柳

        £17.00
      • Stir Fried Lamb with Leeks 京蔥醬爆羊肉

        £14.70
      • Golden Beancurd with Crabmeat and Dried Scallops 金瑤蟹肉扒金磚豆腐

        £15.90
      • Curry Beef Stew in Cassrole 咖喱牛腩煲

        £17.00
      • Home Made Fok Chow Beancurd with Seafood 福建豆腐

        £14.70
      • 6 Pieces of Dim Sum Mixed Hors D'oeuvres 點心炸拼盆

        Seaweed, 2 pieces of spring roll, 1 prawn toast, 1 grilled peking dumpling, 1 sweet and sour crispy won ton, and 1 paper wrapped prawns.
        £12.50
      • Stewed Chicken with Three Cup Sauce 三杯雞煲

        £14.70
    • Dim Sum

      • 3 Pieces of Steamed Pork and Crab Dumplings 魚子蒸燒賣

        £5.50
      • 3 Pieces of Steamed Prawns and Chives Dumplings 家鄉韮菜餃

        £5.50
      • 2 Pieces of Steamed Beef Balls 牛肉球

        £5.50
      • 2 Pieces of Mini Glutinous Rice in Lotus Leaves 迷你珍珠雞

        £7.80
      • 3 Pieces of Steamed King Prawn Dumplings 尖筍蝦餃皇

        £5.50
      • 3 Pieces of Shanghai Sui Loon Bun 上海小籠包

        £5.50
      • Steamed Chicken Feet in Black Bean Sauce 豉汁蒸鳳爪

        £5.50
      • 2 Pieces of Char Siu Pork Bun 玫瑰叉燒包

        £5.50
      • 2 Pieces of Cream Custard Buns 香滑奶皇包

        香滑奶皇包
        £5.50
    • Chinese Seasonal Greens

      • Chinese Broccoli 中國芥蘭

        £14.70
      • Pak Choi Sprout 白菜苗

        £17.00
    London Hong Kong Restaurant has a FHRS rating of 3. This information was updated on 22/05/2020. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.