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    La Petite Auberge
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    La Petite Auberge

    4.6
    (38)
      •  
    View delivery time and booking fee.

    Location and hours

    283-284 Upper Street, LONDON, N1 2TZ
    Sunday
    11:00 AM - 08:00 PM
    Monday - Thursday
    11:00 AM - 09:00 PM
    Friday - Saturday
    11:00 AM - 10:00 PM
    $$ • French • European • Chicken • Pasta

    283-284 Upper Street, LONDON, N1 2TZ • More info

    Delivered by La Petite Auberge
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    • Entrees Starter

      • Assortiment De Hors-D'oeuvre

        Appetiser assortment. Mixed marinated olives, brie cheese, bread, mango chutney, and virgin olive oil.
        Sold out
         • 
        £6.95
      • Bread and Butter

        Sold out
         • 
        £1.70
      • Mixed Marinated Olives

        Sold out
         • 
        £2.90
      • Garlic Bread

        £2.75
      • Garlic Bread with Cheese

        £3.75
      • Soupe Aux Oignons

        Onion soup with white wine and herbs topped with croutons, and cheese.
        £5.75
      • Friture De Blanchailles

        Deep fried whitebait served with tartare sauce, and mixed leaves.
        £5.95
      • Cuisses De Grenouilles

        Traditional frogs legs cooked in calvados, and cream.
        £7.25
      • Crevettes A L'ail

        Pan fried vodka and paprika marinated king prawns with garlic, olive oil, and lemon juice, served on a bed of rocket salad.
        £7.90
      • Brie Frit (v)

        Brie cheese coated in fresh breadcrumbs and fried. Served with warm red and blackcurrant jelly.
        £6.50
      • Champignose De Paris Farics (v)

        Mushrooms filled with garlic butter, topped with breadcrumbs, parsley and cheese.
        £5.95
      • Tourette De Legumes Grilles

        Tower of marinated grilled aubergines, courgettes, roasted peppers, and halloumi cheese. Served on bread with saffron and roasted pepper dressing.
        £6.25
      • Salade De Chevre Chaud

        Warm goat cheese and roasted peppers on a bed of mixed salad, drizzled with dijon mustard dressing.
        £6.50
      • Salade Aux Noix Et Au Roquefort (v)

        Endive and badly leaves with walnuts, garlic croutons, roquefort cheese and apple, served with French dressing.
        Sold out
         • 
        £7.50
    • Plats Vegetarian Vegetarian Dishes

      • Aubergine Farcie (v)

        Roasted half aubergine filled with spinach, red peppers, onions, and mushrooms, topped with warm goat cheese, tomato and garlic sauce. Served with rice and mixed leaves.
        £12.50
      • Galette Gratinee

        Crepe made with buckwheat flour with fresh asparagus and mushrooms cooked with cream, and topped with melted cheddar.
        Sold out
         • 
        £11.50
      • Galette Florentine (v)

        Crepe made with buckwheat flour with spinach cooked In cream, eggs, garlic, onion and topped with melted cheddar.
        Sold out
         • 
        £11.50
      • Salade De Legumes

        Grilled asparagus, courgettes, aubergibne, roasted peppers, new potatoes and mixed leaves with grilled halloumi cheese. Drizzled with an olive oil and pomegranate dressing and served with toasted wlanut bread.
        £12.25
    • Plats Mains

      • Filet De Poulet FarcI

        Roasted chicken breast stuffed with spinach and ricotta cheese, wrapped in parma ham, served with creamy mushroom sauce and sauteed potatoes.
        £13.95
      • Coq-Au-Vin

        Chicken casserole with smoked lardon, mushrooms, carrot and shallots. Cooked in thyme, garlic, and a rich red wine sauce. Served with sauteed potatoes.
        £14.25
      • Confit De Canard

        Confit duck leg on a bed of sauteed creamy spinach. Served with port, and blackcurrant sauce and sauteed potatoes.
        £13.95
      • Confit Lamb Shoulder

        Slow-cooked confit lamb shoulder served with gravy, mint sauce, and mashed potatoes.
        Sold out
         • 
        £13.95
      • Jarret D' Agneau Roti

        Slow oven cooked lamb shank in red wine, honey, balsamic vinegar, and button onions. Served with mashed potatoes.
        £14.95
      • Civet De Lepin A La Francaise

        Rabbit casserole with tarragon, mushrooms, carrots, button onions, and dijon mustard sauce. Served with mashed potatoes.
        £14.95
      • Boeuf Bourguignon

        French beef casserole with Burgundy wine, carrots, mushrooms, and shallots, served with mashed potatoes.
        £16.50
      • Saucisse De Toulouse

        Traditional grilled Toulouse sausages. Served with dijon mustard sauce and mashed potatoes.
        £12.25
      • Entrecote Grillee (8oz)

        Chargrilled rib-eye steak served with Peppercorn Sauce and French Fries
        £17.50
    • Selection De La Mer Sea Selection

      • Pave De Saumon A L'aneth

        Steamed salmon fillet in a bed of creamy spinach, topped with white wine, cream and dill sauce. Served with new potatoes.
        £13.90
      • Filet De Bar

        Fine herb marinated sea bass fillets, served with leek, and potato mash and rocket.
        £14.25
      • Filet De Cabilleau Roti

        Baked cod fillet with sun-dried tomato and cream sauce. Served with leek and potato mash.
        £13.50
      • Salad De Saumon Grille

        Grilled fresh salmon, peppers, aubergine and courgettes with olives. Served with toasted walnut bread and pomegranate, and olive oil dressing.
        £13.25
      • Gambas Aux Piments

        Pan fried vodka and paprika marinated king prawns with garlic, olive oil and lemon juice. Served with rice and rocket.
        £15.50
    • Sides

      • French Beans

        £3.95
      • Sauteed Spinach ( Creamy)

        £3.95
      • Rice

        £2.95
      • Mixed Salad

        £2.95
      • Potato Puree

        £2.95
      • Sautee Potato

        £2.95
      • French Fries

        £2.95
    • Galettes Savoury

      • La Bretonne (v)

        Mushrooms, cheddar cheese, caramelised red onions with fresh thyme.
        Sold out
         • 
        £7.70
      • La Complete

        Ham, cheddar cheese, and egg.
        Sold out
         • 
        £8.70
      • La Mediterraneen (v)

        Fresh spinach, feta cheese, roasted pine nuts, black olive tapenade, cracked black pepper.
        Sold out
         • 
        £8.70
      • La Luberon

        Goat cheese, crispy bacon, sun-dried tomatoes, rocket and pesto.
        Sold out
         • 
        £8.95
    • Crepes Sweet

      • La Classique

        Lemon and sugar.
        Sold out
         • 
        £4.85
      • Crepe Nutella

        Nutella and crème chantilly.
        Sold out
         • 
        £5.50
      • Chocolate Kinder

        Kinder chocolate and creme chantilly.
        Sold out
         • 
        £6.50
    • White Wine

      • Mon Roc Blanc, Colombard, France A

        Aromas of white fruits and hints of floral lead to a crisp, fruity palate that is both easy-drinking and refreshing.
        Unavailable
         • 
        £14.50
        Contains Alcohol
      • Les Templiers Chardonnay, France

        Crisp and ripe with refreshingly clean citrus fruit and a rounded finish.
        Unavailable
         • 
        £18.00
        Contains Alcohol
      • Domaine La Prade Sauvignon Blanc, France

        A crisp and lively wine with aromas of green apple, pink grapefruit, and elderflower.
        Unavailable
         • 
        £17.50
        Contains Alcohol
      • Terre Del Noce, Pinot Grigio, Italy

        Elegant, dry fruity wine with a floral lift in the mouth, and a clean, crisp finish.
        Unavailable
         • 
        £17.50
        Contains Alcohol
      • Morande one to one Sauvignon Blanc Estate Reserve

        This wine offers layered aromas of grapefruit, lime and gooseberry, lifted by spicy-citrus notes of lemongrass and lemon verbena. Intensely fruity, with excellent weight and texture.
        Unavailable
         • 
        £21.00
        Contains Alcohol
      • Domaine Coste Viognier, France

        Gently aromatic, with honeysuckle, and apricot on the nose.
        Unavailable
         • 
        £21.50
        Contains Alcohol
      • Picpoul De Pinet Beauvignac, France

        Elegant aromas of citrus, and white flowers, mineral palate ideally suited to seafood.
        Unavailable
         • 
        £25.50
        Contains Alcohol
      • Mas Des Bressades, France

        This captivating blend of rousanne, grenache, marsanne offers aromas of ripe fruit, and summer flowers, satisfying weight on the palate.
        Unavailable
         • 
        £28.50
        Contains Alcohol
      • Domaine Hamelin Petit Chablis, France

        White flowers and green apple, elegant, and fruity palate with minerality.
        Unavailable
         • 
        £34.00
        Contains Alcohol
      • Gavi Di Gavi La Meirana, Broglia, Piedmont, Italy

        Great texture and precision, with distinctive greengage and almond notes on the palate. Fresh and dry, this is particularly characterful Gavi.
        Unavailable
         • 
        £36.50
        Contains Alcohol
      • Domaine Saint Martin, Saint-Veran, France

        The nose offers subtle citrus flavours as well as hints of honey lime. The palate is fresh with some minerality and the finish is and soft.
        Unavailable
         • 
        £40.00
        Contains Alcohol
      • Les Boffants Sancerre, France 375ml

        Classic Sancerre, with aromas of currants and grapefuit, a dry elegant palate with a layer of minerality, and a neat, focused finish.
        Unavailable
         • 
        £25.00
        Contains Alcohol
    • Red Wine

      • Les Templiers Cabernet Sauvignon, France

        Richly coloured, blackcurrant and berry flavours; structured and elegant.
        Unavailable
         • 
        £18.00
      • Thorne Hill Shiraz / Cabernet, Australia

        Australia's signature blend, with masses of mulberry and blackberry fruit, notes of cloves and mint, with a smooth finish.
        Unavailable
         • 
        £18.50
      • Chateau Terrefort-Lescalle, Bordeaux, France

        A medium-bodied, approachable claret with juicy berry fruit backed up by savoury tobacco notes. Classically proportioned and elegantly balanced.
        Unavailable
         • 
        £20.00
      • Chateau Serres Sainte Lucie, Corbieres, France

        A vibrant, spicy syrah / carignan that combines juicy ripe berry fruit with rocky minerals and herbs.
        Unavailable
         • 
        £23.50
      • Conde De Valdemar, Rioja Crianza, Spain

        Complex aromas of Blackberries balanced with Vanilla notes and a touch of spice. Excellent rounded structure on the palate.
        Unavailable
         • 
        £24.50
      • Morande Pinot Noir Gran Reserva, Chile

        This impressive single-vineyard Pinot Nair, offers layer upon layer of raspberry, strawberry, fresh red cherry and summer flowers.
        Unavailable
         • 
        £24.50
      • Decero Remolinos Vineyard Malbec, Argentina

        Intensive violet aromas & purity of raspberry & red fruit flavors with sleek texture.
        Unavailable
         • 
        £24.50
      • Brouilly, Chateau De La Perriere, Beaujolais, France

        A juicy gamay shows a fine spectrum of fruits; raspberries, morello cherries and blackcurrants.
        Unavailable
         • 
        £27.50
      • Bon Breton, Foucher Lebrun Chinon, France

        A pure Cabernet Franc with redcurrant fruit and herbal notes, light to medium-bodied, with a refreshing, lip-smacking finish.
        Unavailable
         • 
        £31.00
      • Domaine De Beaurenard, Chateauneuf-Du-Pape, France

        Great complexity on the palate: power, finesse, and an incredibly long mineral-fresh finish.
        Unavailable
         • 
        £66.50
    • Rose Wines

      • Mon Roc, France

        The classic blend of the South: crisp, refrshing flavours of syrah, and round fruitiness of grenache.
        Unavailable
         • 
        £17.50
        Contains Alcohol
      • Saint Roch-Les-Vignes, Cotes De Provence, France

        A pale salmon hue with notes of white peaches, and lychees on the nose. Fresh, and lively.
        Unavailable
         • 
        £25.50
        Contains Alcohol
    • Beers

      • Kronenburg 275ml

        Unavailable
         • 
        £4.00
      • Stella Artois 330ml

        Unavailable
         • 
        £4.50
      • BOLÉE D’ARMORIQUE CIDRE BRUT 330ml

        Unavailable
         • 
        £4.50
      • Stealla Cidder 580ml

        Unavailable
         • 
        £5.00
      • Bellarose 330ml

        Unavailable
         • 
        £5.50
    La Petite Auberge has a FHRS rating of 4. This information was updated on 26/01/2021. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.