Steam cooked octopus in a potato bed with paprika and extra virgin oil.
King Prawns
Pan-fried butter and garlic king prawns.
Pork Alentejana
Braised diced pork and fresh clams in an aromatic mixture of wine, tomato, and red pepper paste with fried potatoes.
Seafood Spaghetti
Spaghetti with a variety of mixed seafood in a tomato and herbs sauce.
Fried Salt Cod
Braz Style. Sautéed salt cod flakes in olive oil with garlic, onions, and parsley mixed with thin cut fried potatoes and egg.
Starters
Mussels
Fresh mussels in a rich tomato sauce with onions and aromatic herbs.
Calamari Rings
Deep fried calamari rings with homemade tartar sauce.
King Prawns
Pan-fried butter and garlic king prawns.
Flamed Chorizo
Brandy flame grilled Portuguese chorizo.
Spicy Potatoes
Olive oil-fried potatoes topped with a spicy tomato sauce.
Garlic Mushrooms
Sautéed bottom mushrooms with garlic olive oil and aromatic herbs.
Fried Cheese
Deep fried cheese sticks with a sweet tomato and tarragon sauce.
Chicken Croquettes
Deep fried creamy chicken croquettes with garlic and herbs mayonnaise.
Galician Octopus
Steam cooked octopus in a potato bed with paprika and extra virgin oil.
Pardon Peppers
Sautéed Galician padrón peppers with crushed garlic and olive oil.
Fish Menu
Sea Bass
Grilled sea bass topped with a lemon, herbs, and prawn sauce. Served with seasonal vegetables and new potatoes.
Salmon
Grilled fillet salmon in lemon dill sauce served with sautéed vegetables.
Grilled Salt Cod
Grilled salt cod topped with extra virgin olive oil-fried garlic, onions, and peppers. Served with roast potatoes.
Fried Salt Cod
Braz Style. Sautéed salt cod flakes in olive oil with garlic, onions, and parsley mixed with thin cut fried potatoes and egg.
Seafood Rice
Serves two. Typical dish from the coast of Portugal is a saucy rice stew with a combination of great variety of seafood.
Seafood Platter
Serves two. Seafood platter is a combination of all types of seafood at their natural flavour with hints of garlic, lemon, and aromatic herbs. The real flavour of the ocean.
Special Skewers Menu
Madeira Skewer
Traditional from Island of Madeira this is a charcoal grilled beef skewer served with fried corn and mixed salad.
Mixed Fish Skewer
Grilled salmon, tuna, and squid pieces on a skewer. Served with sautéed potatoes, mixed salad, and a lemon dill sauce.
Meat Menu
Sirloin Steak
Flame-grilled English sirloin steak with a creamy peppercorn sauce served with homemade chips and mixed salad.
T-bone Steak
Flamed-grilled British T-bone steak served with homemade chips and salad.
Chicken
Charcoal grilled corn-fed baby chicken flavoured in a lemon and chilli sauce. Served with homemade chips and salad.
Pork Alentejana
Braised diced pork and fresh clams in an aromatic mixture of wine, tomato, and red pepper paste with fried potatoes.
Lamb Cutlets
Grilled lamb topped with a rosemary gravy sauce. Served with rice and salad.
Mixed Grill
Serves two. Great selection of grilled meats served with homemade chips and mixed salad.
Beef Steak on the Stone
Serves two. Hot stone steak are served with homemade chips and mixed salad.
Salad Menu
Mixed Salad
Mixed leaf salad with tomato, cucumber, onions, carrots, and red cabbage.
Three Colours Salad
Avocado with tomato and fresh mozzarella cheese.
Avocado and Prawns
Avocado and king prawns in cocktail sauce with mixed salad.
Paella's Menu
Casita
A saffron-flavoured rice stew with chicken, chorizo, and mixed peppers.
Valenciana
A saffron-flavoured rice stew with chicken, mixed peppers, and mixed great variety of seafood.
Seafood
A saffron-flavoured rice stew with a combination of a great variety mixed seafood and mixed peppers.
Vegetarian
A saffron-flavoured rice stew with seasonal mixed vegetables.
Our Breads
Typical Portuguese Bread
Serves one.
Garlic Bread
Dough Balls with Garlic Butter
Garlic Bread with Mozzarella
Fresh Cheese
One piece.
Pate
Marinated Olives
Pasta Menu
Spaghetti Bolognese
Spaghetti with mincemeat in tomato and herbs sauce.
Spaghetti Carbonara
Spaghetti with sliced bacon in a cream sauce and parmesan cheese.
Seafood Spaghetti
Spaghetti with a variety of mixed seafood in a tomato and herbs sauce.
Meat Lasagne
Lays of pasta filled with mincemeat mixed in tomato and bechamel sauce.
Vegetarian Lasagne
Lays of pasta filled with mixed vegetables in tomato and bechamel sauce.
Pizza's Menu
Casita Pizza
Pizza with chicken, sweetcorn, mixed peppers, mozzarella cheese, and tomato.
Four Season Pizza
Pizza with ham, pepperoni, mushrooms, olives, mozzarella cheese, and tomato.
Tuna and Prawns Pizza
Pizza with tuna, prawns, onions, black olives, mozzarella cheese, and tomato.
Calzone
Folded pizza with ham, salami, mushrooms, mozzarella cheese, and tomato.
Margarita
Pizza with mozzarella cheese, tomato, and mixed herbs.