Kilo Biriyani Pvt Ltd - Ja-Ela
3.8 x (2,000+) • Indian • Juice and Smoothies • Rice & Curry • $$ • Info
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Every Day
10:00 AM - 10:00 PM
Featured items
BIRIYANI
- HYDERABAD BIRIYANI CHICKEN DOUBLE FOR 2LKR 3,200.00 • 80% (5)BASMATHI RICE, CHICKEN 2/8 (WC)RAITHA AND GRAVY
Hyderabadi biryani is a style of biryani originating from Hyderabad, India made with basmati rice and meat. Originating in the kitchens of the Nizam of Hyderabad, it combines elements of Hyderabadi and Mughlai cuisines. - KILO BIRIYANI CHICKEN SINGLELKR 1,250.00 • 28% (7)kEERI SAMBA RICE, CHICKEN 1/8 (WC), RAITHA AND GRAVY
Kilo Biryani is a style of biryani originating from Hyderabad, India. made with Keeri Samba Rice and meat. Originating in the kitchens of the Nizam of Hyderabad, it combines elements of Hyderabadi and Mughlai cuisines. - KILO BIRIYANI CHICKEN DOUBLE FOR 2LKR 2,390.00 • 66% (6)kEERI SAMBA RICE, CHICKEN BACK QUARTER RAITHA AND GRAVY
Kilo Biryani is a style of biryani originating from Hyderabad, India. made with Keeri Samba Rice and meat. Originating in the kitchens of the Nizam of Hyderabad, it combines elements of Hyderabadi and Mughlai cuisines. - VEGETABLE BIRYANILKR 1,190.00
- VEGETABLE BIRYANILKR 1,990.00
- Clay Pot Mug ( 4 colours available)LKR 450.00
- CHICKEN PITTU BIRIYANILKR 1,150.00Authentic masala Pittu biriyani one pies , chicken one pies, gravy and raitha
FRIED RICE
- FRIED RICE CHICKENLKR 990.00 • 66% (3)Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish
- EGG FRIED RICELKR 900.00EGG AND VEGETABLE
- FRIED RiCE DOUBLE PACK CHICKENLKR 1,990.00
KOTHTHU
- KOTHTHU CHICKENLKR 1,350.00 • 100% (4)Kottu roti, alternatively spelled kothu roti, is a Sri Lankan dish consisting of chopped roti, a meat curry dish OR SEA FOOD of choice, along with scrambled egg, onions, and chillies. The ingredients are chopped together using special cleavers as they sautee on a hot griddle.
- KOTHTHU CHICKEN DOUBLELKR 2,650.00Kottu roti, alternatively spelled kothu roti, is a Sri Lankan dish consisting of chopped roti, a meat curry dish OR SEA FOOD of choice, along with scrambled egg, onions, and chillies. The ingredients are chopped together using special cleavers as they sautee on a hot griddle.
- KOTHTHU FISH DOUBLELKR 2,750.00Kottu roti, alternatively spelled kothu roti, is a Sri Lankan dish consisting of chopped roti, a meat curry dish OR SEA FOOD of choice, along with scrambled egg, onions, and chillies. The ingredients are chopped together using special cleavers as they sautee on a hot griddle.
FAMILY PACKS
- HYDERABAD BIRIYANI CHICKEN FOR 4LKR 6,890.00BASMATHI RICE, CHICKEN 4/8 (WC), RAITHA AND GRAVY
Hyderabadi biryani is a style of biryani originating from Hyderabad, India made with basmati rice and meat. Originating in the kitchens of the Nizam of Hyderabad, it combines elements of Hyderabadi and Mughlai cuisines. - HYDERABAD BIRIYANI CHICKEN FOR 6LKR 10,150.00BASMATHI RICE, CHICKEN 6/8 (WC), RAITHA AND GRAVY
Hyderabadi biryani is a style of biryani originating from Hyderabad, India made with basmati rice and meat. Originating in the kitchens of the Nizam of Hyderabad, it combines elements of Hyderabadi and Mughlai cuisines. - KILO BIRIYANI CHICKEN FOR 6LKR 7,690.00kEERI SAMBA RICE, CHICKEN 6/8 (WC), RAITHA AND GRAVY
Kilo Biryani is a style of biryani originating from Hyderabad, India. made with Keeri Samba Rice and meat. Originating in the kitchens of the Nizam of Hyderabad, it combines elements of Hyderabadi and Mughlai cuisines. - KILO BIRIYANI CHICKEN FOR 4LKR 5,250.00kEERI SAMBA RICE, CHICKEN 6/8 (WC), RAITHA AND GRAVY
Kilo Biryani is a style of biryani originating from Hyderabad, India. made with Keeri Samba Rice and meat. Originating in the kitchens of the Nizam of Hyderabad, it combines elements of Hyderabadi and Mughlai cuisines.Popular
DESERT
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