Mezzo Bistro & Wine
Opens at 11:00 AM

Mezzo Bistro & Wine

$$ • Italian • Desserts
4.3
(32)
  •  
View delivery time and booking fee.

Location and hours

4275 N Rancho Dr, Las Vegas, NV 89130
Every Day
03:00 PM - 08:00 PMMenu
11:00 AM - 04:00 PMLunch

4275 N Rancho Dr, Las Vegas, NV 89130 • More info


  • Most Popular

    • Frutti di Mare

      Clams, mussels, calamari, shrimp, and salmon sautéed with sherry wine with fresh herbs tossed in linguine.
      $30.00
    • Hot Antipasto

      Shrimp, mussels, calamari, artichoke hearts, mushrooms, peppers in a white wine, marinara sauce with clams oregano, and baked eggplant layers.
      $28.00
    • Riggies

      Tender pieces of chicken breast sautéed with sweet and hot cherry peppers, mushrooms, prosciutto, capicola, romano cheese, and rigatoni. With white wine and tomatoes topped with mozzarella baked.
      $24.00
    • Italian Antipasto Salad

      Serves two to four. Arcadia, iceberg mix topped with imported meats, variety of cheese with olives, tomatoes, fire roasted peppers, artichoke hearts, and Italian dressing.
      $20.00
    • Wedding Soup

      Italian chicken soup with fresh spinach, mini meatballs, and pasta.
      $9.00
  • Appetizers

    • Hot Antipasto

      Shrimp, mussels, calamari, artichoke hearts, mushrooms, peppers in a white wine, marinara sauce with clams oregano, and baked eggplant layers.
      $28.00
    • Artisan Meat and Cheese Platter

      A variety of domestic and imported cheeses complimented with prosciutto, salami, candied walnuts fruit, and gourmet crackers.
      $19.00
    • Fresh Grilled Veggie Platter

      A wide assortment of fresh vegetables grilled Italian style.
      $20.00
    • Blackened Salmon

      Seared and sliced salmon on a bed of julienned squash, zucchini, and finished with a balsamic reduction sauce.
      $18.00
    • Shrimp Cocktail

      Colossal shrimp served with a tangy cocktail sauce.
      $18.00
    • Calamari Fritte

      Italian favorite! Lightly breaded squid served with marinara, pepperoncini, and lemon wedge.
      Sold out
       • 
      $15.00
    • Portobello Mushroom

      Baked with a four cheese blend over bed of fresh spinach.
      $15.00
    • Meatball Special

      Two old world Italian style jumbo meatballs served in our famous Sunday sauce.
      $12.00
    • Wedding Soup

      Italian chicken soup with fresh spinach, mini meatballs, and pasta.
      $9.00
    • Pasta Fagioli

      Cannellini beans, pasta, romano cheese in a light tomato, and chicken flavored soup.
      $9.00
  • Salads

    • Italian Antipasto Salad

      Serves two to four. Arcadia, iceberg mix topped with imported meats, variety of cheese with olives, tomatoes, fire roasted peppers, artichoke hearts, and Italian dressing.
      $20.00
    • Steak Salad

      Filet mignon over Arcadian greens served with Kalamata olives, provolone cheese, and an house made Italian dressing.
      $19.00
    • Caprese Salad

      Buffalo mozzarella, ripe tomatoes, basil with olive oil, and a balsamic reduction.
      $15.00
    • Beet Salad

      Beets over Arcadian greens tossed with candied walnuts and gorgonzola crumbles with a beet dressing vinaigrette.
      $15.00
    • Chop Salad

      Chopped romaine and iceberg lettuce blended with salami, tomatoes, green peppers, olives, red onions, and bleu cheese crumbles with a sweet basil vinaigrette dressing.
      $15.00
    • The Works Salad

      Iceberg wedge with bleu cheese dressing topped with bacon, red onions, tomatoes, blue cheese crumbles, and a balsamic drizzle.
      $12.00
    • Caesar Salad

      Hearts of romaine tossed in a house made Caesar dressing with croutons and shaved parmigiana.
      $10.00
    • Insalata di Mezzo Salad

      Mixed greens tossed in house Italian dressing served with julienned carrots, red onions, garbanzo beans, and ricotta.
      $8.00
  • Neapolitan Pizza

    • Portobello Pizza

      Sliced portobello mushrooms and mozzarella with marinara.
      $18.00
    • Calabrese Pizza

      Salami, sweet cherry peppers, provolone, and mozzarella with marinara.
      $18.00
    • Bianca Pizza

      Ricotta cheese lightly seasoned with mozzarella.
      $18.00
    • Margherita Pizza

      Fresh basil and mozzarella di latte with marinara.
      $18.00
    • Parma Pizza

      Prosciutto sliced figs and mozzarella with marinara.
      $18.00
    • The Mezzo Pizza

      Sweet sausage, goat cheese, and mozzarella with marinara.
      $18.00
    • Mona Lisa Pizza

      Fresh vegetables with five cheeses.
      $18.00
    • Pepperoni Pizza

      Pepperoni and mozzarella with marinara.
      $18.00
    • Cheese Pizza

      Marinara sauce and mozzarella cheese.
      $15.00
  • Pasta

    • Gnocchi

      Handcrafted potato dumplings with carbonara, peas, and pancetta.
      $22.00
    • Orecchiette Calabirese

      Marinara, mushroom, spinach and mozzarella with house made pasta.
      $22.00
    • Ravioli

      Ricotta filled ravioli.
      $21.00
    • Vegetable Lasagna

      Zucchini, yellow squash, mushrooms, eggplant, basil, and tomatoes smothered in marinara topped with mozzarella.
      $21.00
    • Fettuccine

      $21.00
    • Meat Lasagna

      Three cheese lasagna. Served with Sunday sauce.
      $21.00
    • Eggplant Parmesan

      Served with a side of pasta.
      $20.00
    • Spaghetti and Meatballs

      Two jumbo Italian style meatballs with sauce.
      $20.00
    • Baked Ziti

      Penne with marinara and ricotta cheese topped with mozzarella.
      $19.00
  • Chicken

    • Riggies

      Tender pieces of chicken breast sautéed with sweet and hot cherry peppers, mushrooms, prosciutto, capicola, romano cheese, and rigatoni. With white wine and tomatoes topped with mozzarella baked.
      $24.00
    • Picatta

      Sautéed chicken breast medallions with a white wine lemon butter sauce and capers. Served over angel hair pasta.
      $22.00
    • Marsala

      Sautéed chicken medallions and mushrooms in a sweet marsala reduction sauce served over angel hair pasta.
      $22.00
    • Parmesan

      Breaded pan fried chicken medallions topped with marinara, mozzarella cheese, and baked till golden. Served with side pasta.
      $22.00
  • Seafood

    • Shrimp Scampi

      Jumbo prawns sautéed with a white wine butter sauce over angel hair pasta.
      $30.00
    • Shrimp Fra Diavalo

      Jumbo shrimp, garlic, and basil with a spicy marinara sauce over linguine pasta.
      $30.00
    • Frutti di Mare

      Clams, mussels, calamari, shrimp, and salmon sautéed with sherry wine with fresh herbs tossed in linguine.
      $30.00
    • Salmon Mediterranean

      Seafood marinara with salmon, clams, and mussels.
      $27.00
    • Salmon

      Served with garlic mashed potatoes and grilled vegetables.
      $25.00
    • Linguine Vongole

      Fresh clams served with linguine pasta.
      $25.00
  • Mezzo Specials

    • Filetto Gorgonzola

      8 oz. filet mignon with a rich gorgonzola cream sauce topped with crispy pancetta served with garlic mash potatoes and grilled vegetables.
      $34.00
    • Double Thick Pork Chop

      Pan seared and baked to perfection with sweet peppers, bell peppers, mushrooms, garlic, oregano, and olive oil.
      $32.00
    • Veal Piccata

      Sautéed veal scaloppini with a white wine lemon butter sauce and capers. Served over angel hail pasta.
      $30.00
    • Veal Parmesan

      Breaded and pan seared veal cutlets topped with marinara, mozzarella cheese, and baked to a golden brown. Served with penne pasta and marinara.
      $30.00
    • Veal Marsala

      Lightly coasted milk fed veal scaloppini pan seared with sautéed mushrooms in a marsala wine sauce. Served over angel hair pasta.
      $28.00
    • Tuscan Tenderloin

      Pan seared pork tenderloin simmered in chianti wine and topped with fresh sliced apples sautéed in prosecco wine. Served with grilled vegetables.
      $25.00
  • Sides

    • Grilled Asparagus

      Sold out
       • 
      $8.00
    • Garlic Cheese Bread

      $7.00
    • Sautéed Spinach

      $7.00
    • Grilled Squash

      $7.00
    • Sautéed Mushrooms

      $7.00
    • Sausage

      $7.00
    • Garlic Steak Fries

      $6.00
    • Creamy Mashed Potatoes

      $7.00
    • Meatball

      $7.00
    • Bread,oil and vinaigrette

      $3.00
  • Beverages

    • San Pellegrino

      750 mL bottle.
      Sold out
       • 
      $5.99
    • Acqua Panna

      750 mL bottle.
      Sold out
       • 
      $5.99
    • Soft Drinks

      $2.99
    • Lemonade

      $2.99
    • Iced Tea

      $2.99
    • Natural Bottled Soda

      Orange and root beer.
      Sold out
       • 
      $2.50
  • Desserts

    • Tiramisu

      Espresso soaked ladyfingers layered with cocoa and sweet Italian mascarpone.
      $9.00
    • Cheesecake

      Creamy cheesecake, made with a blend of cream cheese, and sour cream.
      $9.00
    • Chocolate Mousse Cake

      Chocolate cake with a light and creamy mousse filling.
      $9.00
    • Pizza Fritta

      Pizza dough fried, tossed in powdered sugar, and dusted with cinnamon.
      $9.00
    • Cannoli Cream Shell

      Cookie type shell overflowing with a semi sweet mixture of ricotta cheese, sugar, and loaded with chocolate chips.
      $8.00