THAILAND

Mains

• Pad Thai

  Pan fried rice noodles with eggs, ground peanuts, bean sprouts and green onions.

  $12.88

• Mixed Vegetables

  Stir fried beansprouts, bamboo shoots, carrots, broccoli, cabbage, and onions.

  $13.50

• Sweet and Sour

  Thai sweet and sour sauce with tomatoes, pineapples, carrots, cucumbers and bell peppers.

  $12.88

• Beef and Broccoli

  Stir fried beef and broccoli in oyster sauce.

  Sold out

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  $12.88

• Thai Steak

  Juicy and tasty beef with Thai hot sauce.

  Sold out

   • 

  $11.88

• Beef Fried Rice

  Stir fried rice with beef and broccoli and soy sauce.

  Sold out

   • 

  $11.88

• Fried Rice

  Stir fried rice with carrots, onions, and egg.

  $11.88

• Stir Fried Noodles

  Thai noodles stir fried with carrots, onions, cabbage, and soy sauce.

  $11.88

• Drunken Noodle (Pad Kee Mao)

  Stir fried spicy rice noodles with egg, onion, broccoli, carrots, hot peppers, cabbage and beansprouts.

  $11.88

• Pad Si Eiw

  Stir fried rice noodles with egg and broccoli.

  $11.88

• Spicy Fried Rice

  Stir fried rice with onions, hot peppers and basil leaves.

  $11.88

  

  Spicy

• Tom Yum Soup

  Spicy and sour soup with mushrooms, lemon grass, citrus leaves, lime juice, served with chicken, and shrimp.

  $9.88

• Pad Khing

  Stir fried onions, jalapeno peppers, and mushrooms. Seasoned with ginger and garlic.

  $12.88

• Panang Beef (Red Curry)

  Sliced beef and green peppers in thick curry sauce and coconut milk.

  Sold out

   • 

  $12.88

• Pad Ped Nor-Mai (Red Curry)

  Stir fried curry dish with bamboo shoots and jalapeno peppers.

  $12.88

• Egg Rolls (3 X)

  Fried egg rolls stuffed with cabbage, carrots, and bean thread noodles.

  $3.00

• Egg Rolls (12 X)

  Fried egg rolls stuffed with cabbage, carrots, and bean thread noodles.

  $12.00

• Kang Kai (Red Curry)

  Hot curry and coconut milk, bamboo shoots, jalapeno peppers and basil leaves.

  $12.88

• Goong Ge-Le (Yellow Curry)

  Stir fried carrots, onions, jalapeno peppers, and shrimp. Served overtop of rice.

  $11.88

• Kang Massamon (Curry)

  Thick curry sauce and coconut milk with potatoes, onions, and peanuts.

  $12.88

• Kai Pad Ped (Curry)

  Stir fried chicken with curry, minced green beans, and jalapeno peppers. Served overtop of rice.

  $10.88

• Pad P’ Khing (Curry)

  Stir fried green beans with P’khing curry paste.

  $12.88

• Nua Namon Hoy

  Stir fried tender beef in a tasty oyster sauce with carrots, broccoli, onions, and mushrooms.

  $12.88

• Pad Kra Pao

  Spicy stir fried dish with onions, basil leaves, and green peppers.

  $12.88

• Kang Kheo Wann (Green Curry)

  Spicy green curry and coconut milk with bamboo shoots, green peppers, and peas.

  $12.88

• Panang Kai (Panang Curry)

  Spicy panang curry and coconut milk with slices of chicken and green peppers and jalapeno peppers.

  $12.88

• Spicy Chicken

  Spicy stir fry with chicken, jalapeno peppers, carrots, and onions.

  $12.88

  

  Spicy

• Chicken Cashew

  Stir fried chicken with cashew nuts, onions, bell peppers, carrots, and pea pods.

  $12.88

• Thailand Soup

  Soft rice noodles in Thai soup with beansprouts, green onions, and cilantro.

  $9.88

• Garlic Pork (Khao Moo Tod)

  A mix of pork, garlic, and black pepper. Served over top of rice.

  $9.88

• Garlic Chicken

  Mix of chicken, garlic, and black pepper. Served overtop of rice.

  $9.88

• Red Curry (Pad Pa)

  Stir fried red curry dish with mushrooms, bamboo shoots, green beans, and green peppers.

  $12.88

• Kai Namon Hoy

  Stir fried tender chicken in tasty oyster sauce with carrots, broccoli, onions, and mushrooms.

  $12.88

• Tom Kha Kai

  Spicy and sour coconut milk soup flavored with lime juice, hot chili, green onions, and slices of chicken.

  $9.88

• Copy of Garlic Chicken

  Mix of chicken, garlic, and black pepper. Served overtop of rice.

  $9.88

• Copy of Kai Namon Hoy

  Stir fried tender chicken in tasty oyster sauce with carrots, broccoli, onions, and mushrooms.

  $12.88