Crunchy's

Romaine lettuce, tomato, red onion, cheese, and croutons with your choice of dressing.

Romaine lettuce, onion, cucumber, green pepper, tomatoes, and croutons topped with cheese.

Romaine lettuce, tomato, onion, and croutons. Topped with shredded parmesan and caesar dressing.

Dried cherries and almonds served over romaine lettuce, onion, cucumber, green pepper, tomatoes, and croutons.

Deep fried chicken strips, served over romaine lettuce, onion, cucumber, green pepper, tomatoes, and croutons topped with cheese.

Romaine lettuce, tomato, red onion, corn salsa, avocado, tortilla strips, and ranch dressing.

Grilled chicken, romaine lettuce, shredded parmesan, tomato, and caesar dressing stuffed into a warm and sun dried tomato wrap.

Grilled chicken, bacon, romaine lettuce, MSU Cheddar cheese, tomato, and ranch dressing stuffed into a warm and sun dried tomato wrap.

Grilled chicken, mushrooms, onions, and green peppers sauteed with cajun spices. Filled with romaine lettuce, tomato, onion, and shredded Cheddar in a warm jalapeno wrap.

Deep fried chicken tenders dipped in sauce gone wild mild sauce. Filled with romaine lettuce, tomato, and bleu cheese dressing in a warm jalapeno wrap.

Avocado, jalapeno jack cheese, power salad mix, cucumber, tomato, green pepper, and onion stuffed into a warm and sun dried tomato wrap.

Crumbled black bean burger, hummus, power salad mix, tomato, cucumber, and onion stuffed into a warm and sun dried tomato wrap.

Grilled chicken, avocado, corn salsa, red onion, tortilla strips, chipotle aioli, and romaine lettuce stuffed in a warm jalapeno wrap.

Three pieces. Any three beef, chicken, or bean tacos. Served with salsa and sour cream on the side.

Three pieces. Pressed mazina tortillas filled with breaded perch and cheese. Topped with power salad mix, chipotle aioli, and salsa.

Three pieces. Pressed mazina tortillas filled with pork carnitas and topped with power salad mix and salsa. Served with a side of spicy sour cream.

Melted cheese over home cooked tortilla chips. Topped with lettuce, onion, black olives, and tomato. Served with salsa and sour cream on the side.

A jalapeno tortilla filled with cheese. Smothered with enchilada sauce and more cheese, then topped with lettuce, onion, black olives, and tomato. Served with salsa and sour cream on the side.

A jalapeno tortilla filled with cheese, then topped with lettuce, onion, black olives, and tomato. Served with salsa and sour cream on the side.

Six pieces. Marinated with Founders oatmeal stout, onions, and other seasonings. Then steamed and topped with American cheese.

Six pieces. Slowly smoked pork carnitas smothered with stout BBQ sauce.

Six pieces. Soft pretzels baked in stone oven and sprinkled with salt and served with hoppy mustard.

Deep fried pizza dough nugs with pepperoni and sprinkled with parmesan cheese and served with pizza sauce and ranch.

Topped with cheese and served with a basket of tortilla chips.

Battered and deep fried. Served with ranch.

Personal pizza baked on naan bread.

Served with ranch and pizza sauce.

Served with honey mustard.

Beans, cheese, lettuce, onion, tomato, black olives, and sour cream. Served with a basket of tortilla chips and salsa.

Tots smothered in bacon and cheese. Served with a side of sour cream.

Served with house-made ranch.

Pizza dough and mozzarella cheese. Served with ranch and pizza sauce.

Carrots, celery, cucumbers, and green peppers. Served with ranch dressing and toasted Naan bread.

Stuffed with pepper Jack cheese and bacon. Served with ranch.

Served with Michigan salsa.

A juicy half chargrilled burger served on a brioche bun with lettuce, tomato, onion, pickles, and American cheese.

Same great taste as the Famous Crunchy Burger, but with a 1/4 burger instead!

A juicy half chargrilled burger cajun seasoned and smothered with bleu cheese, bacon, and served with lettuce, tomato, onion, and pickles on a pretzel bun.

A juicy half chargrilled burger smothered with mozzarella cheese, bacon, topped with avocado, and served with lettuce, tomato, onion, and pickles on a pretzel bun.

A juicy half chargrilled burger served on a brioche bun with bacon, maple syrup aioli, and an over medium egg.

A juicy 1/2 chargrilled burger served on grilled rye with sauteed onions and Swiss cheese.

Marinated and grilled. Served on a brioche bun with lettuce, tomato, onion, and pickles.

Michigan made and served on a pretzel bun with grilled onions and green peppers.

Black bean and vegetable patty served on a brioche bun with lettuce, tomato, onion, pickles, and honey mustard dressing.

Plant-based burger that looks, cooks, and satisfies like beef. Served on a vegan pretzel with lettuce, tomato, onion, and pickles. Make it gluten-free, sub a gluten-free bun!

Chargrilled chicken breast served with mozzarella cheese on a brioche bun with lettuce, tomato, onion, and pickles.

Chargrilled chicken breast seasoned with cajun spices, crispy bacon, American cheese, and served with lettuce, tomato, onion, and pickles on a brioche bun.

Chargrilled chicken breast with MSU jalapeno Jack cheese, bacon, avocado, chipotle aioli, and served with lettuce, tomato, onion, and pickles on a pretzel bun.

Breaded with Italian spices, deep fried and topped with mozzarella cheese, lettuce, and tomato on a brioche bun.

Slowly smoked pulled pork, smothered with crunchy's stout BBQ sauce. Served with lettuce, tomato, onion, and pickles on a brioche bun, with a side of coleslaw.

Shaved ribeye grilled with peppers, onions, and Swiss cheese on a toasted hoagie.

Breaded filet of Flounder, deep fried and topped with American cheese, lettuce, and tomato and served on a brioche bun.

Lightly breaded and deep fried Perch. Served with fries and a side of coleslaw.

Made with Bell's Two Hearted Ale!

Made with Founder's Oatmeal Stout!