Back to Saffron Kitchen (Monarch Hotel )
Sweet Corn Vegetable Soup
KES 550.00
An Indian Chinese version with garlic, ginger, onion, frozen peas, and carrots, green beans, cauliflower, celery, cream style corn, black pepper, vegetable broth, thickened with corn starch, garnished with green onions, green chilies, and soy sauce.
If you have any food allergies or special dietary requirements, please notify the restaurant directly before ordering.