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Uber Eats Home
    Spice N Rice, Inc.
    Too far to deliver

    Spice N Rice, Inc.

    4.3
    (50+)
      •  
    View delivery time and booking fee.

    Location and hours

    6537 W 119th St, Overland Park, KS 66209
    Sunday - Thursday
    11:00 AM - 09:45 PM
    Friday - Saturday
    11:00 AM - 10:45 PM
    ¢¢ • Indian • Family Friendly

    6537 W 119th St, Overland Park, KS 66209 • More info

    People say...
    Tasty food • Excellent value • Well packed

    • Picked for you

      • BUTTER CHICKEN

        One of the most widely known dishes originated in Delhi, India. Cooked with a touch of butter (makhani) and tomato based creamy sauce.
        $13.99
      • CHICKEN SAMOSA (2)

        Fried savory pastry, filled with spiced minced chicken.
        $5.99
      • VEGETABLE SAMOSA (2)

        Fried savory pastry, filled with spiced vegetable.
        $5.49
      • CHICKEN TIKKA MASALA

        Most popular dish among the United Kingdom, cooked with marinated roast pieces of chicken, lamb, shrimpor fish in a dark orange tomato based creamy sauce.
        $13.99
      • PANEER MASALA

        Cheese cubes, creamy tomato sauce
        $13.99
    • APPETIZERS

      • ALOO TIKKIYAS

        Spiced potato cakes, pomegranate, tamarind and mint chutneys.
        $6.49
      • BABY CORN MANCHURIAN

        Fried baby corn sautéed in spicy sauce.
        $9.99
      • CHICKEN 65

        Boneless chicken cubes stir fried, ginger, garlic, yogurt, soy and chili sauce
        $10.99
      • CHICKEN SAMOSA (2)

        Fried savory pastry, filled with spiced minced chicken.
        $5.99
      • CHICKEN SEEKH KABAB

        Minced chicken, onion, ginger, green pepper
        $10.99
      • CHILI CHICKEN

        Boneless chicken cubes, soy sauce,chili sauce, pepper
        $10.99
      • CHILI PANEER

        Paneer cubes(Indian Cheese), soy sauce, chili sauce, pepper.
        $10.99
      • CUT MIRCHI

        Fried Jalapeno pepper mixed with herbs and spices.
        $6.49
      • GOBI MANCHURIAN

        Fried cauliflower sautéed in spicy sauce.
        $9.99
      • HARA BHARA KABAB

        Spinach patties, paneer, garam masala, cashew
        $6.99
      • HUMMUS MASALA W NAAN

        Chickpea paste, sesame seeds, garlic, pepper, chaat masala, served with Naan.
        $7.49
      • MIRCHI PAKORA

        Shishito pepper, tamarind and mint chutneys.
        $6.49
      • TRI SEA FISH CAKE

        Atlantic snow crab, Pacific whiting,Gulf of Alaska pollock.
        $7.49
      • VEGETABLE PAKORA

        Fried battered vegetables, tamarind and mint chutneys.
        $6.49
      • VEGETABLE SAMOSA (2)

        Fried savory pastry, filled with spiced vegetable.
        $5.49
    • BEVERAGE

      • MANGO LASSI

        $4.99
      • SWEET LASSI

        $4.99
      • SALTY LASSI

        $4.99
      • CHAI TEA

        $1.99
      • BOTTLED WATER

        $1.59
      • SOFT DRINKS

        $2.29
      • MANGO JUICE

        $4.99
      • COFFEE

        $2.29
      • Fanta

        Fanta bottle
        $2.99
    • BIRYANI

      • BONELESS CHICKEN BIRYANI

        $13.99
      • CHICKEN BIRYANI

        $12.99
      • EGG BIRYANI

        $12.99
      • GOAT BIRYANI

        $15.99
      • LAMB BIRYANI

        $15.99
      • SHRIMP BIRYANI

        $15.99
      • Special Biryani Combo

        (Lamb, Shrimp, Chicken)
        $16.99
      • VEGETABLE BIRYANI

        $12.99
    • CHAATS

      • BHEL PURI

        Crispy Puffed rice, potato and a tangy tamarind and mint chutney
        $7.99
      • EGG PLANT CHAAT

        Crispy eggplant, raita, tamarind chutney, red onion, chaat masala
        $7.99
      • PAPDY CHAAT

        Dough wafers, chick peas, potatoes, red onion, yogurt and chutneys.
        $7.99
      • SAMOSA CHAAT

        Veg samosa topped with chickpeas and chutneys
        $7.99
      • TIKKI CHAAT

        Potato cake topped with chickpeas and chutneys
        $7.99
    • CHICKEN

      • ACHARI CHICKEN

        Bold, tangy, sweet, and aromatic: prepared with an exotic selection of Indian pickling spices.
        $12.99
      • BUTTER CHICKEN

        One of the most widely known dishes originated in Delhi, India. Cooked with a touch of butter (makhani) and tomato based creamy sauce.
        $13.99
      • CHICKEN CHETTINAD

        A South Indian classic, originated from Tamilnadu, India. Prepared with coconut milk, turmeric, red chillies, coriander seeds, mustard seeds, curry leaves, black pepper, etc
        $13.99
      • CHICKEN CURRY

        One of the world's favorite dishes originated in India, boldly flavored thick brown sauce made with fresh onion, ginger, garlic, turmeric chili peppers etc..
        $12.99
      • CHICKEN JALFREZI

        Savory brown curry cooked with fresh vegetables including tomatoes, carrots, red and green bell peppers.
        $12.99
      • CHICKEN KORMA

        Creamy and rich dish braised with yogurt and paste of nuts, historically prepared by the imperial kitchens of the Mughal Dynasty.
        $13.99
      • CHICKEN SAAG

        A North Indian favorite. Fresh spinach, and mustard leaves with various spices. It is a creamy green dish.
        $12.99
      • CHICKEN TIKKA MASALA

        Most popular dish among the United Kingdom, cooked with marinated roast pieces of chicken, lamb, shrimpor fish in a dark orange tomato based creamy sauce.
        $13.99
      • CHICKEN VINDALOO

        Hot and tangy dish cooked with potatoes and touch of red vinegar. Originated from the former Portuguese colony of Goa, India.
        $12.99
      • KARAHI CHICKEN

        Also known as Kadai, a North Indian favorite. Brown curry prepared with chunks of onion, bell pepper, tomatoes etc.
        $12.99
      • MALABARI CHICKEN

        Aromatic, classic dish of Kerala region of India. Cooked with Onion, tomato, ginger, garlic, coriander, curry leaves etc.
        $13.99
      • MANGO CHICKEN

        Pairing of mango and meat or seafood produces a surprising pleasant tasting dish. It is sweet and savory with accent of fruits. Prepared with fresh mango pulp.
        $12.99
    • CHILDREN

      • CHICKEN NUGGETS W / FRIES

        $6.49
      • CHICKEN TENDERS W / FRIES

        $6.49
      • MANGO JUICE KIDS

        $2.99
      • COCONUT NAAN

        $4.49
    • CHUTNEYS

      • MANGO CHUTNEY

        $1.00
      • Mint (Green) Chutney

        $1.00
      • PICKLE

        $1.00
      • RAITA

        $2.00
      • TAMARIND (Red) CHUTNEY

        $1.00
    • DESSERT

      • GULAB JAMUN

        $3.99
      • HALWA

        $3.99
      • KHEER

        $3.99
      • KULFI

        $3.99
      • RAS MALAI

        $3.99
    • FISH

      • ACHARI FISH

        Bold, tangy, sweet, and aromatic: prepared with an exotic selection of Indian pickling spices.
        $14.99
      • BUTTER FISH

        One of the most widely known dishes originated in Delhi, India. Cooked with a touch of butter (makhani) and tomato based creamy sauce.
        $15.99
      • FISH CHETTINAD

        A South Indian classic, originated from Tamilnadu, India. Prepared with coconut milk, turmeric, red chillies, coriander seeds, mustard seeds, curry leaves, black pepper, etc
        $15.99
      • FISH CURRY

        One of the world's favorite dishes originated in India, boldly flavored thick brown sauce made with fresh onion, ginger, garlic, turmeric chili peppers etc..
        $14.99
      • FISH JALFREZI

        Savory brown curry cooked with fresh vegetables including tomatoes, carrots, red and green bell peppers.
        $14.99
      • FISH KORMA

        Creamy and rich dish braised with yogurt and paste of nuts, historically prepared by the imperial kitchens of the Mughal Dynasty.
        $15.99
      • FISH MALABARI

        Aromatic, classic dish of Kerala region of India. Cooked with Onion, tomato, ginger, garlic, coriander, roasted coconut, curry leaves etc.
        $15.99
      • FISH SAAG

        A North Indian favorite. Fresh spinach, and mustard leaves with various spices. It is a creamy green dish.
        $15.99
      • FISH TIKKA MASALA

        Most popular dish among the United Kingdom, cooked with marinated roast pieces of chicken, lamb, shrimp or fish in a dark orange tomato based creamy sauce.
        $15.99
      • FISH VINDALOO

        Hot and tangy dish cooked with potatoes and touch of red vinegar. Originated from the former Portuguese colony of Goa, India.
        $14.99
      • KARAHI FISH

        Also known as Kadai, a North Indian favorite. Brown curry prepared with chunks of onion, bell pepper, tomatoes etc.
        $14.99
      • MANGO FISH

        Pairing of mango and meat or seafood produces a surprising pleasant tasting dish. It is sweet and savory with accent of fruits. Prepared with fresh mango pulp.
        $15.99
    • FRIED RICE

      • VEGETABLE FRIED RICE

        $12.99
      • CHICKEN FRIED RICE

        $12.99
      • EGG FRIED RICE

        $12.99
      • SHRIMP FRIED RICE

        $14.99
    • GOAT

      • ACHARI GOAT

        Bold, tangy, sweet, and aromatic: prepared with an exotic selection of Indian pickling spices.
        $15.99
      • BUTTER GOAT

        One of the most widely known dishes originated in Delhi, India. Cooked with a touch of butter (makhani) and tomato based creamy sauce.
        $15.99
      • GOAT CHETTINAD

        A South Indian classic, originated from Tamilnadu, India. Prepared with coconut milk, turmeric, red chillies, coriander seeds, mustard seeds, curry leaves, black pepper, etc
        $15.99
      • GOAT CURRY

        One of the world's favorite dishes originated in India, boldly flavored thick brown sauce made with fresh onion, ginger, garlic, turmeric chili peppers etc..
        $15.99
      • GOAT JALFREZI

        Savory brown curry cooked with fresh vegetables including tomatoes, carrots, red and green bell peppers.
        $15.99
      • GOAT KORMA

        Creamy and rich dish braised with yogurt and paste of nuts, historically prepared by the imperial kitchens of the Mughal Dynasty.
        $15.99
      • GOAT MALABARI

        Aromatic, classic dish of Kerala region of India. Cooked with Onion, tomato, ginger, garlic, coriander, roasted coconut, curry leaves etc.
        $15.99
      • GOAT SAAG

        A North Indian favorite. Fresh spinach, and mustard leaves with various spices. It is a creamy green dish.
        $15.99
      • GOAT TIKKA MASALA

        Most popular dish among the United Kingdom, cooked with marinated roast pieces of chicken, lamb, shrimpor fish in a dark orange tomato based creamy sauce.
        $15.99
      • GOAT VINDALOO

        Hot and tangy dish cooked with potatoes and touch of red vinegar. Originated from the former Portuguese colony of Goa, India.
        $15.99
      • KARAHI GOAT

        Also known as Kadai, a North Indian favorite. Brown curry prepared with chunks of onion, bell pepper, tomatoes etc.
        $15.99
      • MANGO GOAT

        Pairing of mango and meat or seafood produces a surprising pleasant tasting dish. It is sweet and savory with accent of fruits. Prepared with fresh mango pulp.
        $15.99
    • TANDOORI GRILL

      • ACHARI CHICKEN KABAB

        Tender boneless chicken marinated in yogurt with touch of indian pickle
        $13.99
      • CHICKEN TIKKA / BOTI KABAB

        Boneless chicken cube in ginger yogurt marinade
        $13.99
      • LAMB CHOPS

        Lamb loin marinated with rosemary, ginger, garlic, yogurt, coriander, cumin etc.
        $17.99
      • LAMB SEEKH KABAB

        Minced lamb, onion, ginger, green pepper
        $14.99
      • MALAI CHICKEN KABAB

        Chicken cube, ginger, garlic and cream cheese
        $13.99
      • MIXED GRILL

        Lamb Seekh kabab, Chicken seekh kabab, Tandoori Salmon and Tandoori Chicken
        $17.99
      • RESHMI CHICKEN KABAB

        Chicken cube, ginger, garlic and sour cream
        $13.99
      • TANDOORI CHICKEN

        Bone in chicken in yogurt cumin marinade
        $12.99
      • TANDOORI SHRIMP

        Marinated with ginger, garlic, coriander, black pepper etc.
        $15.99
    • HAKKA NOODLES

      • CHICKEN HAKKA NOODLES

        $12.99
      • EGG HAKKA NOODLES

        $12.99
      • SHRIMP HAKKA NOODLES

        $14.99
      • VEGETABLE HAKKA NOODLES

        $12.99
    • KATI ROLL

      • CHICKEN KATI ROLL

        $5.49
      • LAMB KATI ROLL

        $6.49
      • PANEER KATI ROLL

        $6.49
      • VEG KATI ROLL

        $5.49
    • LAMB

      • ACHARI LAMB

        Bold, tangy, sweet, and aromatic: prepared with an exotic selection of Indian pickling spices.
        $15.99
      • BUTTER LAMB

        One of the most widely known dishes originated in Delhi, India. Cooked with a touch of butter (makhani) and tomato based creamy sauce.
        $15.99
      • KARAHI LAMB

        Also known as Kadai, a North Indian favorite. Brown curry prepared with chunks of onion, bell pepper, tomatoes etc.
        $15.99
      • LAMB CHETTINAD

        A South Indian classic, originated from Tamilnadu, India. Prepared with coconut milk, turmeric, red chillies, coriander seeds, mustard seeds, curry leaves, black pepper, etc
        $15.99
      • LAMB CURRY

        One of the world's favorite dishes originated in India, boldly flavored thick brown sauce made with fresh onion, ginger, garlic, turmeric chili peppers etc..
        $15.99
      • LAMB JALFREZI

        Savory brown curry cooked with fresh vegetables including tomatoes, carrots, red and green bell peppers.
        $15.99
      • LAMB KORMA

        Creamy and rich dish braised with yogurt and paste of nuts, historically prepared by the imperial kitchens of the Mughal Dynasty.
        $15.99
      • LAMB MALABARI

        Aromatic, classic dish of Kerala region of India. Cooked with Onion, tomato, ginger, garlic, coriander, roasted coconut, curry leaves etc.
        $15.99
      • LAMB SAAG

        A North Indian favorite. Fresh spinach, and mustard leaves with various spices. It is a creamy green dish.
        $15.99
      • LAMB TIKKA MASALA

        Most popular dish among the United Kingdom, cooked with marinated roast pieces of chicken, lamb, shrimp or fish in a dark orange tomato based creamy sauce.
        $15.99
      • LAMB VINDALOO

        Hot and tangy dish cooked with potatoes and touch of red vinegar. Originated from the former Portuguese colony of Goa, India.
        $15.99
      • MANGO LAMB

        Pairing of mango and meat or seafood produces a surprising pleasant tasting dish. It is sweet and savory with accent of fruits. Prepared with fresh mango pulp.
        $15.99
    • NAAN WRAP

      • CHICKEN SEEKH WRAP

        $8.49
      • CHICKEN TIKKA WRAP

        $8.49
      • LAMB SEEKH WRAP

        $9.49
      • PANEER WRAP

        $9.49
      • VEGETABLE WRAP

        $8.49
    • NAAN

      • ALOO NAAN

        Naan bread stuffed with seasoned mashed potatoes
        $3.99
      • ALOO PARATHA

        Paratha filled with seasoned potatoes
        $4.49
      • BASMATI RICE

        Long grain aromatic rice
        $2.49
      • BHATURA

        Fluffy fried bread
        $2.99
      • CHAPATI

        Thin crust bread
        $2.99
      • CHEESE NAAN

        Bread filled with mild cheddar and mozzarella cheese
        $4.49
      • DYNAMITE NAAN

        Naan with a layer of seasoned green chilies
        $3.99
      • FRIES

        $1.99
      • GARLIC NAAN

        Naan bread with a layer of garlic and cilantro
        $3.49
      • HONEY GINGER NAAN

        Naan bread made ginger and honey glaze
        $3.99
      • KEEMA NAAN CHICKEN

        Naan filled with minced chicken
        $3.99
      • KEEMA NAAN LAMB

        Naan filled with minced lamb
        $3.99
      • LACCHA PARATHA

        Whole wheat, multi-layored bread from the tandoor
        $3.99
      • NAAN

        Tandoor baked bread
        $2.99
      • NUTTY FRUITTY (Peshwary) NAAN

        Bread filled with dry fruits, nuts, raisins
        $4.49
      • ONION KULCHA

        Naan bread with a layer of seasoned red onion
        $3.99
      • PANEER NAAN

        Bread filled with Paneer (Indian cheese)
        $4.49
      • PAPADUM (3)

        Thin herbed wafers
        $2.99
      • PARATHA (2)

        Crispy flaky multi layered bread
        $3.49
      • PUDINA PARATHA

        Mint flavored oven-baked bread, butter glaze
        $3.99
      • PURI (2)

        Whole-wheat deep-fried puffed bread
        $3.49
      • ROSEMERRY NAAN

        Bread flavored with rosemary, olive oil
        $3.49
      • ROTI

        Baked whole wheat bread
        $2.49
      • SESAME NAAN

        Naan bread made with sesame seeds
        $3.99
    • Sea Food Specialities

      • Bone - In Rohu Fish

        Bone - In fish curry, served with Rice
        $14.99
      • Mahi Mahi Fish Masala

        Mahi Mahi fish filet cooked in Tikka Masala sauce
        $15.99
      • SAUTEED FISH

        Filet sautéed in a fry pan.
        $14.99
      • Golden Pompano(Whole Fry Fish(Bone IN))

        Bone - In fish, served with Daal and Rice
        $14.99
      • Red Snapper(Whole Fry Fish(Bone In))

        Bone - In fish, served with Daal and Rice
        $16.99
      • Tilapia - Whole Fry Fish Bone In

        Bone - In fish, served with Daal and Rice
        $14.99
      • White Pomfret(Whole Fry Fish(Bone In))

        Bone - In fish, served with Daal and Rice
        $15.99
    • SHRIMP

      • ACHARI SHRIMP

        Bold, tangy, sweet, and aromatic: prepared with an exotic selection of Indian pickling spices.
        $14.99
      • BUTTER SHRIMP

        One of the most widely known dishes originated in Delhi, India. Cooked with a touch of butter (makhani) and tomato based creamy sauce.
        $15.99
      • KARAHI SHRIMP

        Also known as Kadai, a North Indian favorite. Brown curry prepared with chunks of onion, bell pepper, tomatoes etc.
        $14.99
      • MALABARI SHRIMP

        Aromatic, classic dish of Kerala region of India. Cooked with Onion, tomato, ginger, garlic, coriander, roasted coconut, curry leaves etc.
        $15.99
      • MANGO SHRIMP

        Pairing of mango and meat or seafood produces a surprising pleasant tasting dish. It is sweet and savory with accent of fruits. Prepared with fresh mango pulp.
        $15.99
      • SHRIMP CHETTINAD

        A South Indian classic, originated from Tamilnadu, India. Prepared with coconut milk, turmeric, red chillies, coriander seeds, mustard seeds, curry leaves, black pepper, etc
        $15.99
      • SHRIMP CURRY

        One of the world's favorite dishes originated in India, boldly flavored thick brown sauce made with fresh onion, ginger, garlic, turmeric chili peppers etc..
        $14.99
      • SHRIMP JALFREZI

        Savory brown curry cooked with fresh vegetables including tomatoes, carrots, red and green bell peppers.
        $14.99
      • SHRIMP KORMA

        Creamy and rich dish braised with yogurt and paste of nuts, historically prepared by the imperial kitchens of the Mughal Dynasty.
        $15.99
      • SHRIMP SAAG

        A North Indian favorite. Fresh spinach, and mustard leaves with various spices. It is a creamy green dish.
        $15.99
      • SHRIMP TIKKA MASALA

        Most popular dish among the United Kingdom, cooked with marinated roast pieces of chicken, lamb, shrimp or fish in a dark orange tomato based creamy sauce.
        $15.99
      • SHRIMP VINDALOO

        Hot and tangy dish cooked with potatoes and touch of red vinegar. Originated from the former Portuguese colony of Goa, India.
        $14.99
    • SOUP & SALAD

      • CHICKEN CORN SOUP

        $4.99
      • SOUP OF THE DAY

        $4.99
      • INDIAN GARDEN SALAD

        $5.99
      • CHICKEN TIKKA SALAD

        $7.99
      • ORDER ATTENTION REQUIRED

        $0.00
    • SPECIALS

      • HALWA POORI CHOLAY

        Suji or Carrot Halwa, Chickpea curry and two Puries
        $14.99
      • NON VEG PLATTER (Thali)

        Platter (thali) - any 2 half portions of entrées. Thali served with rice and /or naan. Price is shown for chicken only. Please add $1 more per item for any other meat and seafood
        $16.99
      • Vegetarian Platter (Thali)

        Platter (thali) - any 2 half portions of entrées. Thali served with rice and /or naan.
        $15.99
    • VEGETARIN

      • ALOO GOBI

        Cauliflower & potatoes in traditional dry curry
        $12.99
      • BAINGAN BHARTA

        Roasted eggplants mashed with onion and tomatoes
        $12.99
      • CHANNA MASALA

        Chickpeas cooked in garlic, tomatoes and spices
        $12.99
      • CHOLE BHATURA

        $10.99
      • DAAL MAKHANI

        Black lentil cooked with onion and spices
        $12.99
      • KARAHI PANEER

        Paneer, green pepper, onion, tomato, garlic and red chili
        $12.99
      • MALAI VEG KOFTA

        $11.99
      • MATAR PANEER

        Cheese cubes, green peas, creamy tomato sauce
        $13.99
      • MIXED VEG CURRY

        Seasonal mixed vegetables, tumeric, ginger, garlic and garam masala
        $11.99
      • PAKORA CURRY

        Veg Pakora cooked in chickpea flour based sauce with fresh onion, ginger, garlic, turmeric chili peppers etc..
        $11.99
      • PAN FRIED OKRA

        Tender okra sautéed and cooked with onions, tomatoes and spices
        $12.99
      • PANEER MASALA

        Cheese cubes, creamy tomato sauce
        $13.99
      • SAAG ALOO

        Potatoes, spinach, onion, tomatoes and spices
        $11.99
      • SAAG PANEER

        Cheese cubes, creamy spinach
        $13.99
      • TADKA DAAL

        Yellow lentils cooked with onion, tomatoes and spices
        $11.99
      • VEGETABLE KORMA

        Fresh vegetables cooked in cream, onions, tomatoes, cashews and almonds
        $13.99
    • CAN SODA

      • CARRY OUT SOFT DRINKS

        $1.29
    • SWEETS

      • INDIAN SWEETS

        $1.50
      • SWEETS

        $1.00