鉄板お好み焼き みんと Teppan okonomiyaki Minto
4.9 x (20) • 5384.7 mi • Japanese • Otsumami • Noodles • $$ • Info
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Chūō-ku, Kitanagasadōri, 7 Chome−1
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11:30 AM - 1:30 PM • ランチ Lunch
5:30 PM - 8:30 PM • ランチ Lunch
5:30 PM - 7:30 PM • ディナー Dinner
11:30 AM - 1:30 PM • ランチ Lunch
5:30 PM - 8:30 PM • ランチ Lunch
メイン Main
- 鉄板オムライス Teppan-Grilled Omelet Rice¥1,400 • 96% (33)神戸新聞で紹介されたトロトロたまご。朝引きせせりと無塩バター使用。 Fluffy egg omelet that was featured in the Kobe newspaper, with chicken neck and unsalted butter.#2 most liked
- おばんざいランチ Obanzai Lunch¥1,200 • 95% (48)日替わりの料理を３品、サラダ、ごはん、汁物、漬物。 3 daily dishes, salad, rice, soup, and pickles.#1 most liked
- 豚玉 （豚バラお好み焼き） Pork (Pork Rib Okonomiyaki)¥980 • 95% (44)お好み焼きの代表。国産鹿児島産豚ばらの油が表カリカリ、中はもっちりふわふわ。絶品です。卵入り。 Classic okonomiyaki. The fatty domestically-raised Kagoshima pork rib is crisp on the surface and springy and fluffy inside. Delicious. Contains egg.#3 most liked
- 肉玉（黒毛和牛ステーキお好み焼き） Beef (Japanese Black Beef Steak Okonomiyaki)¥1,600油ののったブロックステーキ一度食べたらリピート続出してます。 After having it once, customers come again and again for this large, deliciously fatty steak.
- ミックス玉（海鮮 お好み焼き） Mixed (Mixed Seafood Okonomiyaki)¥1,350明石たこ・いか・えび。大ぶり具材で納得の食感です。 Large Akashi octopus, squid, and shrimp give this item a very satisfying texture.
- すじ焼きそば Beef Tendon Yakisoba¥1,150和牛すじを甘辛く煮込んでます。ネギとの相性も抜群です。程よいコリコリ感もたまりません。 Japanese beef tendons are simmered and made sweet and tangy. Great combination with green onions. You'll love the chewy and crunchy texture.
- 明太子玉子焼き Rolled Omelet with Pollock Roe¥850福岡産の明太子と大葉を卵で包んだ１品。 Fukuoka pollock roe and shiso leaves are rolled up in egg.
- 鉄板とんかつ Teppan Pork Cutlet¥1,150 • 100% (3)鹿児島の豚使用。油で揚げず鉄板で焼き上げるヘルシーな１品。オリジナルソースの相性もいい。 Kagoshima pork is used. Cooked on a teppan grill instead of deep-frying in oil to make it healthier. It pairs well with our original sauce.
- 豚そばめし Pork Soba & Rice¥1,100 • 100% (18)卵生麺を１玉使用。この１品でボリュームあり。 We make this with freshly-made egg noodles. This item by itself is very satisfying.
- ガーリックライス Garlic Rice¥1,000ガーリックをたっぷり使った１品。お醤油の香りが食欲をすすめます。 Lots of garlic is used. The fragrance of the soy sauce stimulates your appetite.
- 鉄板ナポリタン Teppan Napolitan¥1,300鉄板で焼きます。濃厚トマトにオリジナルお好みソースの最強コンビ。 Grilled on a teppan. Rich tomato and original okonomi sauce makes the ultimate combination.
- 豚焼きそば Pork Yakisoba¥980 • 100% (16)卵生麺に豚の油だけで仕上げてます。もちもち麺にソースが絡んでご飯、ビール進みます。 Egg noodles are cooked with just pork fat. The chewy noodles are beautifully tangled with the sauce. Perfect companion to a bowl of rice and a glass of beer.
- せせりにんにく Chicken Neck with Garlic¥1,000 • 100% (8)朝引きせせりとにんにく、そして岩塩のコラボ。 Delicious collaboration of chicken neck, garlic, and rock salt.
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