古久家 長後店
¥35 Delivery Fee
Pricing & fees
Delivery unavailable
Delivery time
11:00 AM - 9:00 PM • ランチ
11:00 AM - 9:00 PM • ディナー
11:00 AM - 9:00 PM • ディナー
Featured items
- #1 most likedチャーハンChinese-style fried rice
¥1,240 • 100% (60)
- #2 most liked油淋鶏Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce
¥950 • 100% (10)
- #3 most liked五目焼きそばSpecial fried noodles with various vegetables, seafood, and meat
¥1,560
- 唐揚げ(3個入)Fried chicken
¥620 • 100% (21)
- 海老にら餃子(5個入)Shrimp and chive gyoza
¥640 • 100% (13)
おススメ料理
- 焼餃子(6個入) Gyoza¥520 • 100% (62)国産野菜と和豚を使い、毎日お店で手づくりしています。
We use domestic vegetables and Japanese pork, and make it by hand every day at the restaurant. - 海老にら餃子(5個入)Shrimp and chive gyoza¥640 • 100% (13)ぷりっぷりのエビと、国産のニラをたっぷりと包み込み、焼き上げました。
It is filled with plump shrimp and Japanese chives, then baked. - 五目焼きそばSpecial fried noodles with various vegetables, seafood, and meat¥1,560野菜たっぷりのあんかけがトロリとからんだ古久家の特製焼きそばに、海鮮や自家製叉焼がトッピングされた、贅沢な一品です。
This is a sumptuous dish of Kokuya's special fried noodles with starchy sauce covered with a rich vegetable sauce and topped with seafood and homemade fried fork.
※各種増量は出来ません。 - 肉味噌チャーハンFried rice with meat and miso¥1,560 • 100% (8)自家製叉焼と卵、ネギの旨味が効いた自慢の”チャーハン”に、和豚を粗くひいて特製味噌で仕上げた”肉味噌”をたっぷりのせた、自慢の一品です。
We are proud of our "fried rice" with the flavor of the homemade baked pork , egg, and scallions, topped with a generous amount of "meat miso" made from coarsely ground Japanese pork and finished with special miso.
※各種増量は出来ません。
メイン料理
- チャーハンChinese-style fried rice¥1,240 • 100% (60)自家製叉焼のうまみと、卵とネギの風味を、高火力の中華鍋で一気に閉じ込めた、古久家自慢の一皿です。
This dish is the pride of the Kokuya, with the umami of the homemade baked pork and the flavors of the egg and scallions locked in at once in a wok with high heat.
※各種増量は出来ません。 - ハーフチャーハンChinese-style fried rice(half-size)¥890 • 100% (13)自家製叉焼のうまみと、卵とネギの風味を、高火力の中華鍋で一気に閉じ込めた、古久家自慢の一皿です。
This dish is the pride of the Kokuya, with the umami of the homemade baked pork and the flavors of the egg and scallions locked in at once in a wok with high heat.
※各種増量は出来ません。 - 叉焼焼きそばFried Chinese noodles with roasted pork¥1,590 • 100% (7)自家製窯で焼き上げた叉焼を、古久家の特製やきそばにたっぷりと乗せた、自慢の一皿です。
※各種増量は出来ません。
This is a dish that we are proud of, with a generous portion of roasted pork baked in our own kiln on top of Furukuya's special fried noodles. - 中華丼Chinese-style rice bowls¥1,480 • 100% (7)国産野菜と和豚を使い、トロリと仕上げたちょい辛のあんをたっぷりとかけた、自慢の中華丼です。
We are proud of our Chinese-style rice bowls made with Japanese vegetables and Japanese pork, topped with a rich, slightly spicy sauce.
※各種増量は出来ません。 - 特製あんかけ焼きそばSpecial fried noodles with starchy sauce¥1,230 • 100% (28)野菜たっぷりのあんかけがトロリとからむ、古久家の焼きそばは、手間ひまをかけた4つの工程から、丁寧に手づくりされた麺が自慢です。
Kokuya's Special fried noodles, which are covered with a rich vegetable sauce, are proudly made by hand through a painstaking four-step process.
※各種増量は出来ません。 - ハーフ特製あんかけ焼きそばSpecial fried noodles with starchy sauce (half-size)¥870 • 100% (10)野菜たっぷりのあんかけがトロリとからむ、古久家の焼きそばは、手間ひまをかけた4つの工程から、丁寧に手づくりされた麺が自慢です。
Kokuya's Special fried noodles, which are covered with a rich vegetable sauce, are proudly made by hand through a painstaking four-step process.
※各種増量は出来ません。 - 五目焼きそばSpecial fried noodles with various vegetables, seafood, and meat¥1,560野菜たっぷりのあんかけがトロリとからんだ古久家の特製焼きそばに、海鮮や自家製叉焼がトッピングされた、贅沢な一品です。
This is a sumptuous dish of Kokuya's special fried noodles with starchy sauce covered with a rich vegetable sauce and topped with seafood and homemade fried fork.
※各種増量は出来ません。 - ハーフ叉焼焼きそばFried Chinese noodles with roasted pork (half-size)¥1,260自家製窯で焼き上げた叉焼を、古久家の特製やきそばにたっぷりと乗せた、自慢の一皿です。
※各種増量は出来ません。
This is a dish that we are proud of, with a generous portion of roasted pork baked in our own kiln on top of Furukuya's special fried noodles. - 肉味噌チャーハンFried rice with meat and miso¥1,560 • 100% (8)自家製叉焼と卵、ネギの旨味が効いた自慢の”チャーハン”に、和豚を粗くひいて特製味噌で仕上げた”肉味噌”をたっぷりのせた、自慢の一品です。
We are proud of our "fried rice" with the flavor of the homemade baked pork , egg, and scallions, topped with a generous amount of "meat miso" made from coarsely ground Japanese pork and finished with special miso.
※各種増量は出来ません。 - ハーフ肉味噌チャーハンFried rice with meat and miso(half-size)¥1,200自家製叉焼と卵、ネギの旨味が効いた自慢の”チャーハン”に、和豚を粗くひいて特製味噌で仕上げた”肉味噌”をたっぷりのせた、自慢の一品です。
We are proud of our "fried rice" with the flavor of the homemade baked pork , egg, and scallions, topped with a generous amount of "meat miso" made from coarsely ground Japanese pork and finished with special miso.
※各種増量は出来ません。 - ハーフ五目焼きそばSpecial fried noodles with various vegetables, seafood, and meat(half-size)¥1,250野菜たっぷりのあんかけがトロリとからんだ古久家の特製焼きそばに、海鮮や自家製叉焼がトッピングされた、贅沢な一品です。
This is a sumptuous dish of Kokuya's special fried noodles with starchy sauce covered with a rich vegetable sauce and topped with seafood and homemade fried fork.
※各種増量は出来ません。Popular
一品料理
- 唐揚げ(3個入)Fried chicken¥620 • 100% (21)からりと上げたジューシーなお肉に、椒塩(ジョウエン)をつけて、お召し上がりください。
Serve the juicy, crispy meat with a dash of pepper salt. - 海老にら餃子(5個入)Shrimp and chive gyoza¥640 • 100% (13)ぷりっぷりのエビと、国産のニラをたっぷりと包み込み、焼き上げました。
It is filled with plump shrimp and Japanese chives, then baked. - 焼餃子(6個入) Gyoza¥520 • 100% (62)国産野菜と和豚を使い、毎日お店で手づくりしています。
We use domestic vegetables and Japanese pork, and make it by hand every day at the restaurant. - 油淋鶏Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce¥950 • 100% (10)国産肉と国産野菜を使い、料理人が心を込めて手づくりしました。
Using domestic meat and vegetables, our chefs put their heart and soul into making this dish by hand.
※各種増量は出来ません。 - 春巻(2本入)Spring roll¥620 • 100% (12)国産の具材をたっぷりと包み込み、パリッと揚げました。
It is filled with domestic ingredients and deep fried to a crispy perfection.
弁当
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