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餃子 Gyoza Dumpling
- 焼き餃子 Gyoza Dumpling¥650 • 83% (18)肉汁たっぷりの焼き餃子です。6個。 Grilled gyoza dumplings with plenty of meat juice (6 pieces).#3 most liked
- 水餃子 Boiled Dumpling¥580 • 100% (3)もちもちのお餅のような食感が人気の水餃子。5個。 Boiled gyoza dumplings that are known for its mochy-like chewy texture (5 pieces).
- おろし青じそ餃子 Grated Green Perilla Gyoza Dumpling¥750 • 100% (6)大根おろしたっぷりの青じそソースでさっぱりどうぞ。6個。 Enjoy our grated daikon with plenty of green perilla sauce (6 pieces).
- ピリ辛味噌餃子 Spicy Miso Gyoza Dumpling¥750 • 50% (4)濃厚味噌ソース&ラー油でピリ辛に仕上げました。6個。 Served as a spicy dish with rich miso sauce and chili oil (6 pieces).
- カレーチーズ餃子 Curry and Cheese Gyoza Dumpling¥750とろ〜りチーズとカレーソースをたっぷりトッピング。6個。 Topped with melty cheese and curry sauce (6 pieces).
点心 Dim Sum
- 肉焼売 Steamed Meat Dumpling¥750 • 100% (3)豚肉がジューシー、ほかほか肉焼売。5個。 Hot steamed meat dumpling with juicy pork meat (5 pieces).
- 小籠包 Soup Dumpling¥750 • 100% (5)肉汁たっぷり、ほかほか小籠包。5個。 Hot soup dumpling with plenty of meat juice (5 pieces).
- えび餃子 Shrimp Gyoza Dumpling¥750 • 100% (4)えびがたっぷり、ほかほかえび餃子。5個。 Hot shrimp gyoza dumpling with plenty of shrimps (5 pieces).
ごはんもの Rice Dish
- そぼろごはん Flavored Meat Rice¥580甘辛く煮込んだ鶏そぼろに錦糸玉子、ねぎがのった見た目も鮮やかなごはんです。 Spectacular sweet and spicy stewed and flavored chicken, thinly-cut omelette, green onions on top of rice.
- ねぎ塩ごはん Green Onion and Salt Rice¥580 • 87% (8)蒸し鶏とたっぷり青ねぎをのせたごはんに、コク深い塩ダレをかけました。 Steamed chicken and plenty of green spring onion on top of rice with our deeply-flavored salt sauce.
- チャーシューごはん Roasted Pork Rice¥750 • 100% (3)たっぷり炙りチャーシューののったごはんです。 Rice with plenty of roasted pork.
つけ麺、冷やし中華
- スペシャルつけ麺 Special Dipped Noodles¥1,400 • 96% (28)人気の味玉やチャーシュー、角煮チャーシュー、のりが入った、トッピング全部のせ九月堂スペシャルつけ麺。※6月から9月末まで品質管理のため味玉はチャーシューに変更になります。 Kugatsu's specially dipped noodles with popular marinated eggs or roasted pork, roasted cubed fish, seaweed, and all toppings. *Because of our quality management, marinated eggs will be replaced with roasted pork from June until the end of September.#1 most liked
- つけ麺 Dipped Noodles¥1,050 • 96% (33)豚骨鶏ガラ等の動物系濃厚スープに香り豊かな魚介類を合わせ、丹波篠山の黒大豆味噌でコクを出した醬油味の甘辛いつけ麺です。 Animal-type rich soup with pork bone and chicken bone along with rich seafoods. Soy sauce flavored sweet and spicy dipped noodles with black soybean miso from Tanba-Sasayama.#2 most liked
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