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ラーメン Ramen
- 豪快らーめん Feast Ramen¥1,300 • 96% (30)バラ肉をたっぷり入り。お召し上がり方 麺をお水で洗いほぐしてからスープに入れて６００ｗにて１分温めて別皿の具を乗せて完成です。 Lots of pork ribs. How to eat: wash the noodles to loosen them, insert the soup and heat up at 600w for 1 minute, add other ingredients on a different plate and it's complete.
- わんたんめん Wonton Noodles¥1,150 • 92% (66)ワンタンを5個入り、お腹が満足～。 お召し上がり方 麺をお水で洗いほぐしてからスープに入れて６００ｗにて1分温めてから別皿の具を乗せて完成です。 Contains 5 wonton noodles. Super satisfying! How to eat: wash the noodles to loosen them, insert the soup and heat up at 600w for 1 minute, add other ingredients on a different plate and it's complete.
- ちゃーしゅうめん Roasted Pork Fillet Noodles¥1,400 • 95% (21)チャーシューがたっぷり、肉好き派にすすめ。お召し上がり方 麺をお水で洗いほぐしてからスープに入れて６００ｗにて１分温めて完成です。 Lots of roasted pork fillet, recommended to pork lovers. How to eat: wash the noodles to loosen them, insert the soup and heat up at 600w for 1 minute, add other ingredients on a different plate and it's complete.
- げんこつらーめん(しょうゆ) Genkotsu Ramen (Soy Sauce)¥990 • 91% (167)丁寧に下処理をとして時間をかけで煮込んだ臭みない白湯スープ。高級料亭で使用する利尻昆布とくせない品の良いまぐろ節でひく和風スープ。この白湯と和風を合わせたげんこつ屋のオリジナルスープと温度管理をして丁寧に仕込んだしょうゆタレはげんこつ屋代表のらーめんです。お召し上がり方 麺をお水で洗いほぐしてからスープに入れ600Wにて1分温めてから別皿の具を乗せて完成です。 Leisurely prepared soup without strong smell. Japanese soup prepared with Rishiri kombu seaweed, as used in high end restaurants, and good quality tuna flakes. Together they form our original soup, used to cook our iconic ramen, with carefully controlled temperature, srved with soy sauce. How to eat: wash the noodles to loosen them, insert the soup and heat up at 600w for 1 minute, add other ingredients on a different plate and it's complete.
- げんこつらーめん(しお) Genkotsu Ramen (Salt)¥990 • 96% (65)丁寧に下処理をとして時間をかけで煮込んだ臭みない白湯スープ。高級料亭で使用する利尻昆布とくせない品の良いまぐろ節でひく和風スープ。この白湯と和風を合わせたげんこつ屋のオリジナルスープと温度管理をして丁寧に仕込んだしおタレはげんこつ屋代表のらーめんです。お召し上がり方 麺をお水で洗いほぐしてからスープに入れて６００ｗにて1分温めてから別皿の具を乗せて完成です。 Leisurely prepared soup without strong smell. Japanese soup prepared with Rishiri kombu seaweed, as used in high end restaurants, and good quality tuna flakes. Together they form our original soup, used to cook our iconic ramen, with carefully controlled temperature, served with salt sauce. How to eat: wash the noodles to loosen them, insert the soup and heat up at 600w for 1 minute, add other ingredients on a different plate and it's complete.
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