とろとろ煮込みパイカ丼 深田町店
兵庫県神戸市灘区深田町4-1-39, メイン六甲126, Hyogo, 657-0038
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Every Day
11:30 AM - 9:00 PM
深田町店オリジナルメニュー
- トロトロお肉とトロトロ玉子のパイカ他人丼150g甘めの割下で全卵2個をトロトロに仕上げています
- トロトロお肉とトロトロ玉子のパイカ他人丼 200g甘めの割下で全卵2個をトロトロに仕上げています
パイカ丼 Pork Rib Cartilage Rice Bowl
- 【トロトロお肉のパイカ150g!】煮込みパイカ丼 [Tender Meat 150g of Pork Rib Cartilage] Slow Cooked Pork Rib Cartilage Rice Bowlパイカとは、豚バラの周辺にある軟骨肉のことで豚1頭から数百グラムほどしか取れない希少部位肉!
長時間オリジナルのタレに漬け込みホロホロに仕上げました。ご飯がすすむこと間違いなし!
※煮卵はトッピング例です。
※ご飯200g、パイカ150g目安です Paica is the cartilage meat around the pork belly, a rare part where you can only obtain a few hundred grams per pig! It is marinated in our original sauce for a long time till it falls apart. Will leave you wanting more rice. *Includes about 200g of rice and 150g of pork rib cartilage. - 【トロトロお肉のパイカ150g!】温玉のせ!煮込みパイカ丼 [Tender Meat 150g of Pork Rib Cartilage] Topped with Soft-Boiled Egg! Slow Cooked Pork Rib Cartilage Rice Bowlパイカとは、豚バラの周辺にある軟骨肉のことで豚1頭から数百グラムほどしか取れない希少部位肉!
長時間オリジナルのタレに漬け込みホロホロに仕上げました。ご飯がすすむこと間違いなし!
※ご飯200g、パイカ150g目安、温玉別添えでの提供です Paica is the cartilage meat around the pork belly, a rare part where you can only obtain a few hundred grams per pig! It is marinated in our original sauce for a long time till it falls apart. Will leave you wanting more rice. *Includes about 200g of rice, 150g of pork rib cartilage, and soft-boiled egg served separately.
大盛りパイカ丼 Large Portion of Pork Rib Cartilage Rice Bowl
- 【トロトロお肉のパイカ200g!!】温玉のせ!煮込みパイカ丼 [Tender Meat 200g of Pork Rib Cartilage] Topped with Soft-Boiled Egg! Slow Cooked Pork Rib Cartilage Rice Bowlパイカとは、豚バラの周辺にある軟骨肉のことで豚1頭から数百グラムほどしか取れない希少部位肉!
長時間オリジナルのタレに漬け込みホロホロに仕上げました。ご飯がすすむこと間違いなし!
※ご飯250g、パイカ200g目安、温玉別添えでの提供です Paica is the cartilage meat around the pork belly, a rare part where you can only obtain a few hundred grams per pig! It is marinated in our original sauce for a long time till it falls apart. Will leave you wanting more rice. *Includes about 250g of rice, 200g of pork rib cartilage, and soft-boiled served separately - 【トロトロお肉のパイカ200g!!】煮込みパイカ丼 [Tender Meat 200g of Pork Rib Cartilage] Slow Cooked Pork Rib Cartilage Rice Bowlパイカとは、豚バラの周辺にある軟骨肉のことで豚1頭から数百グラムほどしか取れない希少部位肉!
長時間オリジナルのタレに漬け込みホロホロに仕上げました。ご飯がすすむこと間違いなし!
※煮卵はトッピング例です。
※ご飯250g、パイカ200g目安です Paica is the cartilage meat around the pork belly, a rare part where you can only obtain a few hundred grams per pig! It is marinated in our original sauce for a long time till it falls apart. Will leave you wanting more rice. *Includes about 250g of rice and 200g of pork rib cartilage.
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