つけ麺隆勝
4.5 x (82) • 5136.9 mi • Ramen • Noodles • Chinese • $$ • Info
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東京都 新宿区 馬場下町 63-3 細川ハイツ 1F
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11:00 AM - 3:00 PM • ランチ Lunch
11:00 AM - 3:00 PM • ランチ Lunch
5:30 PM - 9:30 PM • ディナー Dinner
Featured items
- #1 most likedつけ麺【定番人気❗❗】大盛無料 Tsukemen [Popular] Free large portion
¥1,550 • 90% (33)
- #2 most liked鶏白湯つけ麺【こだわりの一杯】大盛無料 Chicken Shirato-yu Tsukemen [Specialty Soup] Free with a large portion
¥1,500
- #3 most liked甘辛つけ麺【人気No.1】大盛無料 Sweet & Spicy Tsukemen [Popular No.1] Free Large portion
¥1,620 • 100% (22)
- 温玉まぜそば大盛無料 Free large bowl of hot egg mazesoba
¥1,050
- 西京味噌つけ麺大盛無料 Saikyo Miso Tsukemen - Large portion free
¥1,550
- スペシャルつけ麺【ガッツリお得!!】大盛無料 Special Tsukemen [Gutsy Value] Free Large portion
¥2,050 • 100% (10)
- 煮干し中華そば dried sardines Chinese noodles
¥1,170
- カレーつけ麺【クセになる味】大盛無料 Curry Tsukemen [Addictive Taste] Free Large portion
¥1,550
- 炙りチャーシュー丼 単品 Seared Chashu pork rice bowl, single portion
¥1,190
- ジャンボ焼き餃子 jumbo baked gyoza
¥800
こだわりのつけ麺🍜 Tsukemen with our specialties
- つけ麺【定番人気❗❗】大盛無料 Tsukemen [Popular] Free large portion¥1,550 • 90% (33)麺の量=普通で200g、中盛250g、大盛は300gです。
麺は北海道産の超強力小麦「ゆめちから」に中力粉をブレンドし、毎日自家製で作っています。
スープは無化調・無添加で厳選した国産の豚や鶏の素材と北海道産魚介類を合わせたオリジナルの濃厚魚介豚骨スープです。
Amount of noodles = 200g for regular, 250g for medium, and 300g for large.
Noodles are made in-house daily with a blend of Hokkaido's super-strength Yumechikara wheat and medium-strength flour.
The soup is an original thick fish and seafood tonkotsu (pork bone) broth made from carefully selected domestic pork and chicken ingredients and Hokkaido seafood, with no chemical seasoning or additives. - えびクリームつけ麺【女性大人気!!】大盛無料 Shrimp Cream Tsukemen (very popular with women) Free large portion of noodles¥1,700 • 100% (5)麺の量=普通で200g、中盛259g、大盛は300gです。
麺は北海道産の超強力小麦「ゆめちから」に中力粉をブレンドし、毎日自家製で作っています。
スープは無化調・無添加で、国産の豚や鶏の素材と北海道産魚介類を合わせたオリジナルの濃厚魚介豚骨スープです。
Amount of noodles = 200 g for regular, 259 g for medium, and 300 g for large.
Noodles are made in-house daily with a blend of Hokkaido's super-strength Yumechikara wheat and medium-strength flour.
The soup is chemical-free and additive-free, and is an original thick fish and shellfish tonkotsu (pork bone) soup made from a combination of domestic pork and chicken ingredients and Hokkaido seafood. - 甘辛つけ麺【人気No.1】大盛無料 Sweet & Spicy Tsukemen [Popular No.1] Free Large portion¥1,620 • 100% (22)麺の量=普通で200g、中盛250g、大盛は300gです。
麺は北海道産の超強力小麦「ゆめちから」に中力粉をブレンドし、毎日自家製で作っています。
スープは無化調・無添加で、国産の豚や鶏の素材と北海道産魚介類を合わせたオリジナルの濃厚魚介豚骨スープです。
Amount of noodles = 200g for regular, 250g for medium, and 300g for large.
Noodles are made in-house daily with a blend of Hokkaido's super-strength Yumechikara wheat and medium-strength flour.
The soup is chemical-free and additive-free, and is an original thick fish and seafood tonkotsu (pork bone) broth made from a combination of domestic pork and chicken ingredients and Hokkaido seafood. - カレーつけ麺【クセになる味】大盛無料 Curry Tsukemen [Addictive Taste] Free Large portion¥1,550麺の量=普通で200g、中盛250g、大盛は300gです。
麺は北海道産の超強力小麦「ゆめちから」に中力粉をブレンドし、毎日自家製で作っています。
スープは無化調・無添加で厳選した国産の豚や鶏の素材と北海道産魚介類を合わせたオリジナルの濃厚魚介豚骨スープです。
Amount of noodles = 200g for regular, 250g for medium, and 300g for large.
Noodles are made in-house daily with a blend of Hokkaido's super-strength Yumechikara wheat and medium-strength flour.
The soup is an original thick fish and seafood tonkotsu (pork bone) broth made from carefully selected domestic pork and chicken ingredients and Hokkaido seafood, with no chemical seasoning or additives. - スペシャルつけ麺【ガッツリお得!!】大盛無料 Special Tsukemen [Gutsy Value] Free Large portion¥2,050 • 100% (10)味玉一個とチャーシューが3枚のスペシャル!
麺の量=普通で200g、中盛250g、大盛は300gです。
麺は北海道産の超強力小麦「ゆめちから」
に中力粉をブレンドし、毎日自家製で作っています。
スープは無化調・無添加で、国産の豚や鶏の素材と北海道産魚介類を合わせたオリジナルの濃厚魚介豚骨スープです。
Special with one flavored egg and 3 pieces of chashu pork!
Amount of noodles = 200g for regular, 250g for medium, and 300g for large.
Noodles are made in house daily with a blend of Hokkaido's super-strength "Yumechikara" wheat and medium-strength flour.
The soup is chemical-free and additive-free, and is an original thick fish and shellfish tonkotsu (pork bone) soup made from a combination of domestic pork and chicken ingredients and Hokkaido seafood. - 鶏白湯つけ麺【こだわりの一杯】大盛無料 Chicken Shirato-yu Tsukemen [Specialty Soup] Free with a large portion¥1,500麺の量=普通で200g、中盛250g、大盛は300gです。
麺は北海道産の超強力小麦「ゆめちから」に中力粉をブレンドし、毎日自家製で作っています。
スープは無化調・無添加で、国産の豚や鶏の素材と北海道産魚介類を合わせたオリジナルの濃厚魚介豚骨スープです。
Amount of noodles = 200g for regular, 250g for medium, and 300g for large.
Noodles are made in-house daily with a blend of Hokkaido's super-strength Yumechikara wheat and medium-strength flour.
The soup is chemical-free and additive-free, and is an original thick fish and seafood tonkotsu (pork bone) broth made from a combination of domestic pork and chicken ingredients and Hokkaido seafood. - 西京味噌つけ麺大盛無料 Saikyo Miso Tsukemen - Large portion free¥1,550麺の量=普通で200g、中盛250g、大盛は300gです。
麺は北海道産の超強力小麦「ゆめちから」に中力粉をブレンドし、毎日自家製で作っています。
スープは無化調・無添加で、国産の豚や鶏の素材と北海道産魚介類を合わせたオリジナルの濃厚魚介豚骨スープです。
Amount of noodles = 200g for regular, 250g for medium, and 300g for large.
Noodles are made in-house daily with a blend of Hokkaido's super-strength Yumechikara wheat and medium-strength flour.
The soup is chemical-free and additive-free, and is an original thick fish and seafood tonkotsu (pork bone) broth made from a combination of domestic pork and chicken ingredients and Hokkaido seafood. - 煮干し中華そば dried sardines Chinese noodles¥1,170スープは無化調・無添加で、国産の豚や鶏の素材と北海道産魚介類を合わせたオリジナルの濃厚魚介豚骨スープです。
The soup is chemical-free and additive-free, and is an original, thick, fishy pork bone broth made from a combination of domestic pork and chicken ingredients and Hokkaido seafood. - 温玉まぜそば大盛無料 Free large bowl of hot egg mazesoba¥1,050
チャーハン Chinese-style fried rice
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