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丼 Rice Bowls
- 絶品のローストラム丼 Exquisite Roast Lamb Rice Bowl¥2,120ラム肉の塊肉の表面を焼いてから、低温で時間かけてじっくり加熱した贅沢料理。赤身の柔らかさを保ちつつ、お肉の旨味が全体に溶けこんでいるので、たたきやステーキとも違う凝縮された旨味が魅力です。 This luxurious dish is made with a piece of lamb that is seared, then slowly cooked at a low temperature. It still has the same tenderness of lean meat, but cooking it this way seals in all of its flavor, so it is even more delicious than just searing it or grilling it like a normal steak.
- 鶏の燻製マヨ丼 Smoked Chicken Rice Bowl with Mayonnaise¥1,300特製タレに漬け込んだ鶏肉をサクラのチップで燻製に。甘辛いタレと相性抜群です。マヨネーズでマイルドに仕上げております。 This chicken is marinated in our special sauce, then smoked with cherry wood chips. The sweet and spicy sauce goes very well with it as well! It is also garnished with mayonnaise to give it a more mild flavor.
- 燻製うな重 Smoked Conger Eel Box¥2,800自慢のタレでジューシーに焼き上げた鰻を、ライトに燻製香を付けた一品。自慢のタレと鰻の旨味、燻製香のマリアージュをお楽しみください。 This eel is grilled with our special sauce, then lightly smoked to give it a wonderful aroma. We hope you enjoy the incredible combination of tasty sauce and fragrant smoke!
- 黒毛和牛すき焼き丼 Grilled Japanese Black Beef Tendon Rice Bowl¥2,800A5宮崎牛を少し甘みの効いた割り出汁で柔らかく炊き上げました。 This A5 Miyazaki beef tendon is boiled in a slightly sweet broth until it is incredibly tender.
- カンガルータタキ丼 Seared Kangaroo Rice Bowl¥2,120低脂肪ながら柔らかなカンガルーのお肉の表面のみを焼き旨味を閉じ込めたタタキに、少しガーリックの効いた和風タレが旨味を引き立てます。 This kangaroo meat is very lean, yet still very tender! We prepare it just by quickly searing the surface of the meat to seal in its flavor, then season it with garlic and a Japanese-style sauce to bring out the flavor of the meat.
- 蒸し猪丼 オレンジソース掛け Steamed Pork Rice Bowl with Orange Sauce¥2,120九州産の猪のバラ肉を一度蒸し、軽く表面を焼く事により旨味を閉じ込めました。オレンジベースの甘辛いソースが食欲をそそります。 This Kyushu pork is steamed, then seared to lock in all of its flavor. The sweet and spicy orange sauce really stirs your appetite!
- ヤンバル豚丼 Yanbaru Pork Rice Bowl¥1,300沖縄産ヤンバル豚とたっぷりの玉ねぎを、生姜の効いた出汁で炊き上げました。御飯がすすみます。 This rice bowl is made with Yanbaru pork from Okinawa and a generous amount of onions that are simmered in a ginger stock. It goes incredibly well with rice.
- 牛タン丼 Beef Tongue Rice Bowl¥2,120国産和牛タン使用。たっぷりのネギと特製のレモンタレが良くあいます。 Made with domestically produced beef tongue. The special sauce is made with lemon and a generous amount of green onions, so it goes incredibly well with the tongue.
サイドメニュー Side Dishes
- 長芋フライ 特製ソース付 Fried Chinese Yam with Special Sauce¥900長芋のスティックフライです。わさびの香りの特製ソースでどうぞ。 This fried sticks of Chinese yam are served with a special fragrant wasabi sauce.
- 生ハム入りクリームミニコロッケ Mini Dry-Cured Ham Cream Croquettes¥700生ハムを練り込んだ一口サイズのクリームコロッケ4個入り。そのままどうぞ。 These four mini cream croquettes have pieces of dry-cured ham kneaded into them. Please enjoy them just as they are.
- 鶏燻製グリーンサラダ Smoked Chicken Salad¥1,000当店人気の鶏の燻製を使用した野菜たっぷりサラダです。胡麻の効いたドレッシングでどうぞ。 This salad is made with a generous amount of vegetables and our popular smoked chicken. It also comes served with our sesame dressing.
- ワニテール燻製 Smoked Alligator Tail¥1,300大人気の一品です。コラーゲンたっぷりのワニの尻尾を、特製タレに二晩漬け込み、燻製にしております。 One of our incredibly popular items. This alligator tail is rich in collagen and is prepared by marinating it in our special sauce for two nights, then smoking it.
- ここの特製唐揚げ 3種のソース Special Fried Chicken (with 3 Sauces)¥1,000野菜タレに漬け込んだ鶏のモモ肉を、ジューシーに揚げております。韓国風、アジアン風、和風の3種類のソースでどうぞ。 These chicken thighs are marinated in a vegetable sauce, then fried until they are nice and crispy. They also come with three different sauces (Japanese-style, Korean-style, and Asian-style).
- 龍のたまご Ryu no Tamago Egg¥300大分県産のブランド卵、「龍のたまご」です。 This special brand of egg comes from Osaka.
- 半熟卵(龍のたまご) Soft-Boiled Eggs (Ryu no Tamago Eggs)¥350大分県産のブランド卵「龍のたまご」を一つ一つ丁寧に半熟卵に仕上げました。どの丼ぶりにも良くあいます。 These soft-boiled eggs are made with a brand called Ryu no Tamago from Osaka and are all carefully prepared individually. They go well with any of our rice bowls.
- 自家製特旨キムチ Special Homemade Kimchi¥600唐辛子や海老、イカなどで味付けし、マイルドに仕上げております。 This kimchi is seasoned with chilies, shrimp, squid, and other ingredients to give it a mild flavor.
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