Mi Garba

Barley, carrots, celery, white beans, lentils, peas, mung beans, and tomato.

Summer Squash, Carrot, Potato

Leek, potato, carrot, tumeric

Proscuitto di Parma, salame, pecorino cheese, bread

Weekly selection of cheese, bread, fig jam

Prosciutto di Parma, burrata, sun-dried tomato, bread

Burrata cheese, organic tomato, pesto

Proscuitto di Parma, mixed greens, truffle sauce

Burrata, organic tomatoes, basil, EVOO

Baby arugula, asian pears, parmigiano, balsamic reduction

Farro, carrots, beans, peas, peppers, olives & mushrooms

Organic kale, tzatziki sauce, pumpkin seeds, pecorino cheese

Fresh, thick cut, egg pasta with basil pesto sauce

Fresh, thick cut, egg pasta with basil, sun-dried tomato, ricotta, pecorino and chili pepper sauce

Fresh, thick cut, egg pasta with three-cheese sauce & black pepper

Fresh long ribbon pasta with creamy, mushroom sauce.

Ricotta, spinach ravioli in a butter, and sage sauce.

Potato ravioli with plum tomato sauce.

Salmon, potato & ricotta filled fagottini pasta with light butter and herb sauce

Vegetarian lasagna with artichoke and pistachio cream sauce

Risotto with porcini mushrooms.

Risotto with squid, shrimp, clams, mussels

Prosecco & stout risotto with orange & lemon zest, fontina cheese