中華料理 口福 西早稲田店 ChineseRestaurant Koufuku

ライス付き。 Includes rice.

じっくり蒸し上げた、具と熱々スープが美味しい小籠包。 These delicious, slowly steamed dumplings are filled with wonderful ingredients, including a piping hot soup.

台湾風煮込み豚肉かけご飯。脂身が多い豚バラ肉を甘めの味付けの醤油で煮込むことで、ご飯によく合います。定番人気料理です。 Taiwanese-style simmered pork served on top of rice. Very fatty pork ribs are simmered in a sweet soy sauce that goes incredibly well with rice. It is a popular classic.

ライス付き。 Includes rice.

台湾風煮込み豚肉かけご飯。脂身が多い豚バラ肉を甘めの味付けの醤油で煮込むことで、ご飯によく合います。定番人気料理です。 Taiwanese-style simmered pork served on top of rice. Very fatty pork ribs are simmered in a sweet soy sauce that goes incredibly well with rice. It is a popular classic.

麻辣牛筋肉

コラーゲンたっぷりな牛すじを野菜と一緒にどうぞ

野菜たっぷり豚角煮の旨味

ラム肉のクミン味炒め

豚肉細切りの甘、酸、辛味炒め

厳選した豆乳から毎日作りたて。 Our tofu is made daily with carefully selected soy milk.

昆明風山椒が効いた唐辛子鶏。 Kunming-style chili pepper chicken that is seasoned with Sichuan peppercorns.

海老入り雲南豆腐。 Yunnan tofu made with shrimp.

牛肉の黒胡椒炒め。 Beef stir-fried with black pepper.

ふわふわ玉子にキクラゲの歯ごたえがアクセントの中華料理定番炒め物! This classic Chinese stir-fry is made with eggs and cloud ear mushrooms to create a wonderful combination of fluffy and firm textures.

みんな大好き、中華の定番メニュー酢豚です。 こんがり揚げた豚肉と、たっぷりの野菜に甘酢っぱいあんをからめた、ご飯が進む一品です。 Everyone loves this classic Chinese sweet and sour pork. Pork is fried until golden brown, then mixed with vegetables and a sweet and sour starchy sauce that goes incredibly well with rice.

中華の定番メニュー、酢豚を黒酢を使って仕上げました。 黒酢により香ばしさが増し、まろやかな酸味とコクが味わえます。 Classic Chinese sweet and sour pork made with black vinegar, which gives it a rich flavor, mild acidity, and incredible fragrance.

ぷりぷりとしたエビとふんわりとした卵が特徴の一品です。 A dish with the unique combination of plump shrimp and fluffy eggs.

野菜やお肉がたっぷりの八宝菜は、歯ごたえがあり満腹度もGOOD! This filling chop suey is made with vegetables and a generous amount of meat to give it a very satisfying texture!

蚝油牛肉

麻婆豆腐の挽肉の代わりにへルシーなモツを入れました！

定番五目焼きそばです。 もちもちの麺にたっぷりの具材がよく絡みます。 Classic mixed yakisoba. The wonderful variety of ingredients are mixed into these chewy noodles.

さっぱりの味わいで、鶏肉の旨味をたっぷり堪能できる。

あっさり塩味をベースに噛みしめるほど旨味がにじみ出る角煮が入ったボリューム炒飯。 This filling fried rice is made with our delicious stewed pork, which is slowly cooked in a lightly seasoned salt based soup that you can taste more and more as you chew it.

噛みしめるほど旨味がにじみ出る角煮が入ったボリューム丼ぶり。 This filling rice bowl is made with our stewed pork, which gets more flavorful the more you chew it.

具材の旨味たっぷり、ボリュームも満点な五目チャーハンです。 This satisfying mixed fried rice is made with a variety of ingredients.

ふんわり玉子にプリプリの海老が香るチャーハン。香ばしいネギの香りも相まって食欲をそそられること間違いなし。 This fried rice is made with fluffy eggs and plump shrimp, which also give it a wonderful aroma. The delicious green onions are sure to stir your appetite!

じっくり蒸し上げた、具と熱々スープが美味しい小籠包。 These delicious, slowly steamed dumplings are filled with wonderful ingredients, including a piping hot soup.

甘いあんと香ばしい胡麻香る団子です。 This fragrant sesame dumplings has a sweet filling inside of them.

甘醇入喉 生津止渴

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植物蛋白饮料

红茶(甘め)