Men Oh Tokushima Ramen

$$ • Japanese
Opens on Saturday
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  • Most Popular

  • Appetizers

  • Ramen

  • Rice Bowls

  • Beverages

Most Popular

Vegetable Ramen
Shiitake mushroom and kelp-based broth, salt based seasoning. Straight, thin noodles. Toppings: Seasonal vegetables and seasoned boiled egg.
Spicy Tonkotsu Ramen
Our pork-bone Tonkotsu broth seasoned with our original spicy miso ball. Curly noodles. Toppings: Simmered pork (chashu), shredded seaweed, chili strings, cabbage, seasoned boiled egg, and bean sprouts.
Tokushima Ramen
Our signature ramen, regional style of Ramen in Tokushima, Japan. Pork-bone broth, cooked for 16 hours. Infused with a unique specialty soy flavored seasoning. Medium sized straight noodles. Toppings: Stir-fried pork belly, simmered pork (chashu), bamboo shoots, green onions, bean sprouts, and seasoned boiled egg.
Karaage
Japanese-style fried chicken.
Gyoza
Pan-fried pork pot stickers.

Appetizers

Karaage
Japanese-style fried chicken.
Karaage with sesame sauce
Japanese-style fried chicken with green onion on top.
Takoyaki
Six pieces.
Gyoza
Pan-fried pork pot stickers.

Ramen

Tokushima Ramen
Our signature ramen, regional style of Ramen in Tokushima, Japan. Pork-bone broth, cooked for 16 hours. Infused with a unique specialty soy flavored seasoning. Medium sized straight noodles. Toppings: Stir-fried pork belly, simmered pork (chashu), bamboo shoots, green onions, bean sprouts, and seasoned boiled egg.
Tonkotsu Ramen
Kurobuta pork-bone broth with salt-based seasoning the style of Fukuoka, Japan. Straight, thin noodles. Toppings: Simmered pork (chashu), bamboo shoots, green onion, kukurage, red ginger, seasoned boiled egg, seaweed, and bean sprouts.
Spicy Tonkotsu Ramen
Our pork-bone Tonkotsu broth seasoned with our original spicy miso ball. Curly noodles. Toppings: Simmered pork (chashu), shredded seaweed, chili strings, cabbage, seasoned boiled egg, and bean sprouts.
Black Garlic Ramen
Kurobuta pork-bone broth with salt-based seasoning. Straight, thin noodles. Toppings: Simmered pork (chashu), bamboo shoots, green onion, kikurage, bean sprouts, seasoned boiled egg, and seaweed.
Shoyu Ramen
A light chicken broth infused with a soy seasoning. The original Japanese ramen prominent in Tokyo and surrounding areas. Curly noodles. Toppings: Simmered pork (chashu), bamboo shoots, green onions, boiled spinach, seasoned boiled egg, seaweed, and bean sprouts.
Vegetable Ramen
Shiitake mushroom and kelp-based broth, salt based seasoning. Straight, thin noodles. Toppings: Seasonal vegetables and seasoned boiled egg.

Rice Bowls

Tokushima Don
Rice, pork, original sauce, green onion, bamboo, red ginger, and seaweed.
Chiken Teriyaki Don
Rice, chicken, teriyaki sauce, mayonnaise, green onion, and seaweed.
White Rice

Beverages

Soda
Ito-en Oi Ocha
Green tea bottle.
Calpico
UCC Milk Coffee
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