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    Sullivan's (3316 E 86th)

    Sullivan's (3316 E 86th)

    $ • Steak • Desserts • Sandwich • Salads • Burgers • Healthy

    View delivery time and booking fee.

    Location and hours

    3316 E 86th, Indianapolis, IN 46240
    Sunday - Thursday
    11:00 AM - 09:00 PM
    Friday - Saturday
    11:00 AM - 10:00 PM

    3316 E 86th, Indianapolis, IN 46240 • More info

    Opens at 11:00 AM

    • THANKSGIVING SPECIALS

      • SULLIVAN'S TURKEY DINNER

        Your choice of starter, hand-carved turkey breast, sweet onion apple sausage stuffing and brown gravy, cranberry relish, 2 sides, and dessert
        $44.10
    • STARTERS

      • CHEESESTEAK EGGROLLS

        Filet Mignon, Sweet & Spicy Chili Sauce, Honey Mustard
        $15.75
      • JUMBO LUMP CRAB CAKE

        Abundant Lump Crab Cake, Napa Slaw & Roasted Garlic Tartar Sauce
        $18.90
      • JUMBO SHRIMP COCKTAIL

        Five Jumbo Shrimp, Cocktail Sauce, Louie Sauce & Lemon
        $17.85
      • NUESKE'S BBQ PORK BELLY

        Nueske’s BBQ Pork Belly, smoked aged pork belly medallions, sweet barbeque glaze, tomato relish
        $15.75
      • FRESH SEARED AHI TUNA

        Fresh Seared Ahi, Pickled Ginger & Cucumber
        $17.85
    • SALADS

      • ICEBERG LETTUCE WEDGE

        Vine-Ripened Tomatoes, Blue Cheese Crumbles & Blue Cheese Dressing
        $9.45
      • MARKET FRESH GREENS

        Cherry Tomatoes, Radish, Shaved Gruyère & Shallot-Dijon Vinaigrette
        $8.93
      • STEAKHOUSE SALAD WITH STEAK

        Steak, Mixed Greens, cherry tomato, Avocado, Bacon, hardboiled Egg, Parmesan, Blue Cheese and Sweet Basil Vinaigrette
        $28.35
      • STEAKHOUSE SALAD WITH SHRIMP

        Shrimp (Imported from Mexico), Mixed Greens, cherry tomato, Avocado, Bacon, hardboiled Egg, Parmesan, Blue Cheese and Sweet Basil Vinaigrette
        $28.35
      • CAESAR SALAD

        Heart of Romaine, Shaved Parmesan, Toasted Crouton, Creamy Caesar Dressing
        $9.45
    • SOUPS

      • SHRIMP & LOBSTER BISQUE - CUP

        Shrimp, Lobster, Sherry & Cream
        $9.45
      • SHRIMP & LOBSTER BISQUE -BOWL

        Shrimp, Lobster, Sherry & Cream
        $11.03
    • BONE-IN CUTS

      • BONE-IN RIBEYE COWBOY CUT

        22 oz. USDA choice cut
        $53.55
      • WAGYU BONE-IN STRIP 18 OZ.

        16 oz. Bone-In Strip from Snake River Farms, ID.
        $72.45
      • ROASTED RACK OF LAMB

        From Thomas Farms, Australia. Glazed with Grain Mustard-Rosemary Glaze
        $47.25
    • HOUSE-CUT STEAKS

      • FILET MIGNON - 8 OZ.

        8 oz. Our leanest and most tender cut of beef
        $43.05
      • FILET MIGNON - 12 OZ.

        12 oz. Our leanest and most tender cut of beef
        $58.80
      • RIBEYE

        16 oz. Known for its intense marbling that creates a silky texture
        $48.30
      • PRIME NEW YORK STRIP

        12 oz. More flavorful than a filet with great texture and flavor
        $45.15
    • SEAFOOD & CHICKEN

      • BROILED SALMON

        Lemon Beurre Blanc & Asparagus
        $30.45
      • SIGNATURE JUMBO LUMP CRAB CAKE

        Two Abundant Lump Crab Cakes, Napa Slaw & Roasted Garlic Tartar Sauce
        $36.75
      • LOBSTER TAIL 7 OZ

        $33.60
      • GEORGE'S BAY SEARED SEA SCALLOPS

        George’s Bank Seared Sea Scallops, sautéed spinach & bok choy, shallot Dijon, soy sherry broth
        $40.95
      • CRAB STUFFED SHRIMP

        Jumbo shrimp, jumbo lump crab meat, lemon beurre blanc sauce
        $33.60
    • BURGERS & SANDWICHES

      • CRAB CAKE SANDWICH

        Abundant Lump Crab Cake, Napa Slaw, Roasted Garlic Tartar Sauce, Brioche Bun & Fries
        $18.90
      • BAKED SWEET BASIL CHICKEN SANDWICH

        Marinated Chicken Breast, Swiss Cheese, Dijon, Lettuce, Tomato, Brioche Bun & Fries
        $14.70
      • SULLIVAN'S SIGNATURE BEEF BURGER

        Cheddar, Lettuce, Tomato, Pickles, Brioche Bun & Fries
        $14.70
      • QUATTRO BURGER

        Gruyère, Parmesan, Blue Cheese and Black Pepper Cream Cheese, Brioche Bun & Fries
        $16.80
      • HICKORY BACON BURGER

        Thick cut smoked bacon, cheddar, caramelized onions, and Sriracha mayo on a brioche bun. Served with fries.
        $16.80
      • PRIME DELMONICO STEAK SANDWICH

        USDA Prime Ribeye, Gruyère, Arugula, Horseradish Sauce, Brioche Bun & Fries
        $18.38
    • DESSERTS

      • NEW YORK-STYLE CHEESECAKE

        Graham Cracker Crust & Fresh Strawberries
        $9.98
      • KEY LIME PIE

        Raspberry Sauce
        $9.45
    • SIDES

      • FRESH ASPARAGUS

        Parmesan & Red Wine Vinaigrette
        $11.55
      • THREE CHEESE MAC

        $11.55
      • BRUSSELS SPROUTS

        Bacon and Caramelized Onions
        $10.50
      • CREAM-STYLE SPINACH

        $10.50
      • GARLIC MASHED POTATOES

        $10.50
      • SIDE CAESAR SALAD

        $4.20
      • SIDE WEDGE SALAD

        $4.20
      • SIDE MARKET GREENS SALAD

        $4.20
      • LOBSTER MASHED POTATOES

        $16.80
      • WILD STEAKHOUSE MUSHROOMS

        $10.50
      • FRESH BROCCOLI

        Hollandaise Sauce
        $10.50
      • WHITE CHEDDAR & BACON AU GRATIN POTATOES

        $11.55
    • BEVERAGES

      • SAN PELLEGRINO

        750 mL
        $6.83
      • ACQUA PANNA

        750 mL
        $6.83