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    4. Wackadoodle Thai - Temple Bar
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    Location and hours

    2-5 Wellington Quay, Dublin, D02 PK72
    Every day
    12:00 - 22:00

    Wackadoodle Thai - Temple Bar

    2-5 Wellington Quay, Dublin, D02 PK72
    Tap for hours, info and more
    Enter your address above to see fees and delivery + pick-up estimates.
    • Picked for you
        • Chicken & Cashew Nut
          Tender breast chicken, spicy sauce, scallions and roasted cashews
        • Grilled Salmon
          Grilled salmon fillet, with stir fried Asian greens, spring onions, coriander and ginger wok sauce. Contains wheat, fish and soya.
        • Grilled Chicken Satay
          Garlic, ginger & turmeric marinated chicken with freshly ground peanut sauce. Contains wheat, barley, peanut, fish and soya.
        • Pad Thai
          Stir fried rice noodles, with chicken, prawns, beansprouts, tamarind and wok fried egg with a fresh lime wedge and crushed roasted peanuts. Contains crustaceans, shrimps, peanut, egg, fish and soya.
        • Thai Green Curry
          A Thai favourite, spicy fragrant & creamy curry sauce, with coconut milk, ginger, garlic, green chilli, Thai basil & coriander, with pack choi, fine beans and spring onions, served with Thai Jasmine rice. Contains crustaceans shrimps and fish.
      • Starters
          • Grilled Chicken Satay
            Garlic, ginger & turmeric marinated chicken with freshly ground peanut sauce. Contains wheat, barley, peanut, fish and soya.
            Contains Gluten
          • Calamari
            Lightly spiced fried crisp calamari with honey, soy sriracha sauce. Contains wheat & mollusc.
            Contains Gluten
          • Rice Paper Rolls (3pc)
            Thai rice paper rolls with glass noodles, carrot, Thai basil, coriander, spring onion, baby spinach, soy pickled ginger dressing. Served with nam pla prik dipping sauce. Contains wheat, peanut, fish, soya and sesame seeds.
            Contains Gluten
          • Thai Salad
            With rice noodles, pickled cucumber, carrot, dikon, coriander, mint, spiced cashews, rocket leaf & noch cham dressing. Contains fish and soya.
            Contains Gluten
          • Salt & Chilli Prawns
            Crispy Fried Prawns, Rice Secret Spice Mix, Mixed Peppers And Onions, All Tossed In The Wok And Glazed With Shaoxing Wine. Contains wheat, rye, crustaceans, shrimps, fish and soya.
            Contains Gluten
        • Noodles
            • Pad Thai
              Stir fried rice noodles, with chicken, prawns, beansprouts, tamarind and wok fried egg with a fresh lime wedge and crushed roasted peanuts. Contains crustaceans, shrimps, peanut, egg, fish and soya.
            • Pad Kee Mao
              Wok fried Beef with rice noodles, fine beans, spring onions, Thai basil, coriander, roast cashew nuts, in a light soy red chilli sauce. Contains peanut, egg, fish and soya.
            • Chiang Mai Noodles
              Stir-fried Egg Noodles chicken, Asian greens, spring onions, beansprouts & coconut chilli sauce flavored with galangal & turmeric. Contains egg, fish and soya.
              Contains Gluten
          • Curry Dishes
              • Massaman Curry
                A mild savoury curry flavoured with star anise, cardamom, peanut and coconut milk served with onion, fried potatoes, roast cashew nuts, beansprouts & fried shallots, served with Tai Jasmine Rice. Contains wheat, cashew nuts, crustaceans shrimps and fish.
                Contains Gluten
              • Panang Curry
                A delicious mild curry made with Thai basil leaves, crushed peanuts, ginger & lemongrass, with beansprouts, coriander and lime, served with Thai Jasmine Rice. Contains peanut, crustaceans shrimp and fish.
              • Thai Green Curry
                A Thai favourite, spicy fragrant & creamy curry sauce, with coconut milk, ginger, garlic, green chilli, Thai basil & coriander, with pack choi, fine beans and spring onions, served with Thai Jasmine rice. Contains crustaceans shrimps and fish.
              • Thai Red Curry
                This medium spiced curry with a hint of sweetness is big on flavour, and Thai Basil, with Asian greens, served with Thai Jasmine rice. Contains crustaceans shrimps and fish.
            • Mains
                • Grilled Salmon
                  Grilled salmon fillet, with stir fried Asian greens, spring onions, coriander and ginger wok sauce. Contains wheat, fish and soya.
                  Contains Gluten
                • Chicken & Cashew Nut
                  Tender breast chicken, spicy sauce, scallions and roasted cashews
              • Sides
                  • Khao Hom Mali
                    Thai Jasmine Rice.
                  • Soy Wok Fried Green Beans
                    Contains wheat, fish and soya.
                    Contains Gluten
                  • Oi muchim Cucumber
                    Pickled cucumber salad.
                • Dipping Sauces
                    • Nam Pla Prik
                      Contains wheat, peanut, fish, soya and sesame seeds.
                      Contains Gluten
                    • Pickled Ginger Soy
                      Contains soya.
                    • Zingy Lemon Grass
                    • Herb Thai Peanut
                      Contains peanut.
                  • Soft Drinks
                    • Coca Cola
                    • Diet Coke
                    • Coke Zero
                    • Fanta Orange
                    • CanO Still Water
                    • CanO Sparkling Water
                    • Red Bull
                  • Beers
                    • Heineken
                      Sold out
                      Contains Alcohol
                    • Heineken 0.0%
                      Sold out
                  Allergies, Intolerances and Dietary Requirements:For more information on the allergens present in the products offered by this restaurant please visit: click here